| Baked French Onion Au Gratin |
$5.00 |
|
| Homemade New England Clam Chowder |
$4.00 - $5.00 |
|
| Homemade Soup de Jour |
$3.00 - $4.00 |
|
| Fresh Clams |
$12.95 |
Steamed or on the Half Shell |
| Escargot |
$9.95 |
with Garlic Butter with a hot loaf of Amish bread |
| Our Signature Clams Casino (6) |
$9.95 |
|
| Peel and Eat Shrimp (1/2 Lb.) |
$8.95 |
Served Hot or Cold |
| Hawaiian Scallops (4) |
$8.95 |
sautéed scallops with our Hawaiian BBQ sauce |
| Pot Stickers |
$8.95 |
pork with thai chili dipping sauce |
| Shrimp Cocktail |
$6.95 |
with homemade cocktail sauce |
| Mini Crab Cakes |
$5.95 |
with Louis sauce |
| Marinated Herring |
$4.95 |
served with sour cream |
| Lake Smelts |
$6.95 |
lightly Breaded and fried with cocktail Sauce |
| Birdwalk Steak Salad |
$9.95 |
Marinated USDA Choice Steak on a bed of fresh cut French fries, Blend of salad greens, Gorgonzola cheese served w/ house dressing (also available with chicken, shrimp, or steak/shrimp) |
| Birdwalk Caesar Salad |
$7.95 |
Crisp Romaine, Garlic Croutons, Egg, Parmesan/Romano cheese & traditional Caesar dressing |
| Fresh Spinach salad |
$7.95 |
w/Crumbled bacon, red onion, mandarin oranges & warm Bacon Dressing |
| Greek Salad |
$7.95 |
fresh spinach w/ Kalamata olives, Feta cheese, red onion, artichoke hearts & Greek Dressing |
| Cranberry Spinach Salad |
$7.95 |
w/ Dried cranberries, red onion, candied pecans & Cranberry Vinaigrette |
| Caprese Salad |
$7.95 |
Fresh mozzarella, fresh basil, tomatoes & extra virgin olive oil |
| Mixed Baby Greens Salad |
$6.95 |
w/ Walnuts, apples, celery & Peach Poppy seed Dressing |
| House Salad |
$5.95 |
mixed lettuces, salad greens, carrots & red onion & oriental noodles |
| Classic Wedge Salad |
$5.95 |
Iceberg lettuce w/ Thousand Island Dressing |
| Antipasti |
$16.95 |
Traditional platter of meats, cheeses, Olives, Marinated Vegetables |
| Mediterranean Platter |
$14.95 |
Hummus, Caponata & Bruschetta. served with paninni wedges |
| Italian stuffed Peppers (2) |
$5.95 |
Hot peppers stuffed with herbs & Cheese |
| Focaccia |
$5.95 |
Classic Italian Flat Bread with Pesto sauce and Parmesan cheese |
| Focaccia |
$4.95 |
Classic Italian Flat bread with olive oil, garlic and Italian seasonings |
| Mediterranean Pasta |
$16.95 |
Toss Sautéed Shrimp and Scallops with sun-dried tomatoes, Kalamata olives, artichoke hearts and Feta cheese tossed with tri-colored Tortellini |
| Ravioli |
$12.95 |
stuffed with a four cheese blend (6) and your choice of sauce |
| Ravioli |
$12.95 |
with Wild Mushroom stuffing (6) and your choice of sauce |
| Pasta |
|
Spaghetti, Fettuccine, Penne Rigati, Angel Hair |
| Sauces |
|
Marinara, Alfredo, Bolognese, Aioli, Vodka |
| Homemade Meat Balls (2) |
$4.95 |
|
| Sweet Italian Sausage |
$4.95 |
|
| Shrimp |
$5.95 |
|
| Scallops |
$5.95 |
|
| Chicken |
$4.95 |
|
| Fresh Mushrooms |
$2.95 |
|
| Parmigiana |
$14.95 - $16.95 |
Marinara and Mozzarella |
| Piccata |
$14.95 - $16.95 |
Lemon, Capers & White Wine |
| Marsala |
$14.95 - $16.95 |
Mushrooms and Marsala Wine |
| Crab Legs (1 lb.) |
$24.95 |
Served with Drawn Butter |
| Petite Filet Mignon and Crab Legs |
$24.95 |
|
| Petite Filet Mignon and Shrimp Scampi |
$18.95 |
|
| Seafood Platter |
$24.95 |
Crab Cluster, Broiled Shrimp, Scallops & Haddock |
| Macadamia Nut Scallops |
$18.95 |
Broiled with Macadamia Nut Butter |
| Cedar Plank Salmon |
$16.95 |
Baked in our Wood Fired Stone Oven & served with a lime mustard glaze |
| Deep Fried Scallops |
$16.95 |
w/ Tartar Sauce |
| Sautéed Scallops |
$16.95 |
w/ Mushroom Wine sauce on Toast Points |
| Shrimp Scampi |
$16.95 |
Sautéed Shrimp in a Garlic butter sauce served over rice |
| Shrimp Fra Diavlo over rice or Pasta |
$16.95 |
|
| Beer battered Fried Shrimp |
$16.95 |
|
| Fresh Haddock |
$10.95 |
Fried or Broiled with Lemon pepper, Cajun spice, or Parmesan-Basil |
| Clams (10) |
$12.95 |
steamed with white wine and Garlic over a bed of Fettuccini |
| Clams (10) |
$12.95 |
cooked in Marinara sauce over a bed Fettuccini |
| Clams (10) |
$12.95 |
Fra Diavlo over rice or Pasta |
| Blackened Filet |
$12.95 |
USDA choice Tenderloin of Beef pan blackened with a blend of Cajun spices |
| Blackened Catfish |
$14.95 |
blackened with a blend of Cajun spices |
| Fresh Catfish |
$14.95 |
rolled in Cornmeal, pan-fried crispy with a butter-Shrimp Cream Sauce |
| Filet Mignon 10 oz. |
$26.95 |
|
| New York Strip Steak 16 oz. |
$18.95 |
|
| Delmonico Steak 16 oz. |
$18.95 |
|
| Center Cut Sirloin Steak 8 oz. |
$15.95 |
Enjoy Sautéed Mushrooms & Onions, Gorgonzola Butter, Béarnaise Sauce, Bourguignon, Gorgonzola Mushroom Cream Sauce or Au Poivre $3.95 |
| Bill’s BBQ Pork Ribs |
$18.95 |
Smoked in our Wood Fired Brick Oven |
| Roast Duck |
$18.95 |
served on a bed of rice w/ sauce of the day |
| Hand Cut Extra Thick Grilled Pork chops |
$15.95 |
|
| Hand cut 1/2” Lamb Chops |
$24.95 |
|
| Hawaiian Chicken |
$15.95 |
with pineapple & Hawaiian BBQ sauce |
| Honey Touched Fried Chicken |
$10.95 |
|
| Open Steak Sandwich |
$12.95 |
10 oz NY strip steak on a bed of Toast. Available Saturday and Sunday Only |
| Slow Roasted Prime Rib of Beef au Jus |
$18.95 - $24.95 |
|
| Stromboli |
$10.95 |
stuffed with Italian Sausage, mushrooms, 4 cheese blend & red sauce |
| Calzone |
$10.95 |
stuffed with ricotta cheese, mozzarella, Provolone, Asiago & Pecorini cheese served with a side of red sauce |
| Traditional Pizza |
$8.95 - $13.95 |
Thick sliced pepperoni, 4 cheese blend & red sauce |
| Meat Lovers Pizza |
$10.95 - $15.95 |
Ham, Sausage, Pepperoni, 4 cheese blend & red sauce |
| Philly Steak Pizza |
$15.95 |
Thin sliced Prime Rib of Beef, mushrooms, onions, Garlic infused Olive oil, creamy horseradish sauce & Mozzarella Cheese |
| Hawaiian Pizza |
$15.95 |
Ham, pineapple, 4 cheese blend & red sauce |
| Margherita Pizza |
$13.95 |
Fresh basil, Fresh Mozzarella, Fresh tomatoes & red sauce |
| Greek Pizza |
$13.95 |
Spinach, red onion, Kalamata olives, Feta cheese & Garlic infused olive oil |
| Pesto Pizza |
$13.95 |
Basil, olive oil, garlic & nuts topped w/ tomatoes and Peccorino cheese |
| White Pizza |
$13.95 |
Garlic infused olive oil, fresh tomatoes, onions & 4 cheese blend |
| Vegetable Pizza |
$13.95 |
Garlic infused olive oil, broccoli, ricotta & 4 cheese blend |
| Roasted garlic Pizza |
$13.95 |
Olive oil, Roasted garlic spread & 4 cheese blend |
| Additional Toppings A |
$3.95 - $4.95 |
Prosciutto, Canadian Bacon, Chicken Breast or Shrimp, Pepperoni, Sausage, Anchovies or Cappicola |
| Additional Toppings B |
$1.95 - $2.95 |
Broccoli, mushrooms, hot peppers, capers, onions, Green Peppers, Banana Peppers, Roasted Red Peppers, Black Olives, Green Olives, Pineapple, Tomatoes & Artichoke Hearts |
