| Suprema Piccolo |
$19.00 |
Fratelli galloni prosciutto di parma, columbus soppresata, salami calabrese, prosciutto cotto, breasola, cerginola olives, fruit, parmigiano reggiano & artesian bread. Serves 1-2 people. |
| Suprema Grande |
$27.00 |
Fratelli galloni prosciutto di parma, columbus soppresata, salami calabrese, prosciutto cotto, breasola, cerginola olives, fruit, parmigiano reggiano & artesian bread. Serves 3-4 people. |
| Prosciutto e Formaggi |
$17.00 |
14 Month aged fratelli galloni prosciutto di parma, parmigiano-reggiano piave vecchio & cerginola olives. |
| Barbietole |
$16.00 |
Roasted red and golden beets, haricote verte, red onion, creamy goat cheese and red wine vinegar. |
| Escarola |
$14.00 |
Fresh escarole, candied walnuts, pink apple, red onion, saved provolone, red wine vinaigrette. |
| Insalata di Inverno |
$14.00 |
Baby field greens, pomegranate, pignoli nuts, Parmigiano Reggiano & house made balsamic vinaigrette. |
| Caesar |
$13.00 |
Romaine hearts, parmigiano reggiano, homemade caesar dressing. |
| Arugula e Calamari |
$16.00 |
Fresh arugula tossed with hearts of palm, florida orange, calamata olives, citrus dressing & crispy calamari. Add to any salad: chicken spedini $4.00. Shrimp spedini $6.00 |
| Calamari Fritti |
$16.00 |
Lightly floured crisp fried fresh calamari with house made marinara sauce. |
| Zuppa di Piselli |
$5.00 - $8.00 |
Rustic pea soup, with carrots, celery, onion and imported pancetta served with crispy toast and grated grana padano. |
| Large Pasta Fagioli |
$14.00 |
Canellini and ceci beans, pancetta, italian tomatoes, garlic, basil, extra virgin olive oil and house made ditalini pasta. |
| Small Pasta Fagioli |
$10.00 |
Canellini and ceci beans, pancetta, italian tomatoes, garlic, basil, extra virgin olive oil and house made ditalini pasta. |
| Penne Napoletana |
$18.00 |
House made penne, italian tomato, imported pancetta, spanish onion and fresh mozzarella. |
| Orecchiette |
$18.00 |
House made orecchiette, Italian sausage, broccoli rabe, garlic and olive oil. |
| Bolognese |
$18.00 |
House made ruffled papardelle, veal, beef and pork meat sauce with root vegetables, fennel, Italian tomato & ricotta cheese. |
| Rigatoni Melanzane |
$16.00 |
House made rigatoni, with crispy parmigiano coated eggplant, filetto di pomodoro, and fresh mozzarella. |
| Ravioli |
$18.00 |
House made ravioli filled with shrimp, zucchini, besciamella with pomooro fresco sauce an fresh basil. |
| Spaghetti |
$18.00 |
Traditional and delicious with two big vics homemade meatballs and filetto di pomodoro. |
| Sunday Sauce (only Sundays) |
$18.00 |
Homemade bracciole, italian sausage, meatball with house made rigatoni, fresh picked peas and ricotta cheese. |
| Salmone |
$20.00 |
Grilled fresh loc durate salmon filet, with roasted fennel, parsnips, red onion and baby carrots drizzled with extra virgin olive oil. |
| Francese |
$20.00 |
Bell & evans chicken breast lightly egg battered, with lemon, capers and white wine served with creamy spinach risotto. |
| Costata di Manzo |
$20.00 |
Black pepper crusted beef short rib slowly braised in barbera wine, parmigiano risotto and spring gremolata. |
| Salmone |
$20.00 |
Grilled fresh loc durate salmon filet, with roasted fennel, parsnips, red onion and baby carrots drizzled with extra virgin olive oil. |
| Francese |
$20.00 |
Bell & evans chicken breast lightly egg battered, with lemon, capers and white wine served with creamy spinach risotto. |
| Costata di Manzo |
$20.00 |
Black pepper crusted beef short rib slowly braised in barbera wine, parmigiano risotto and spring gremolata. |
| Napoletana |
$17.00 |
Mozzarella, cacio cavallo, dop italian tomatoes & extra virgin olive oil. |
| Margherita |
$18.00 |
Fresh mozzarella, fresh grape tomato, DOP Italian tomatoes, basil & extra virgin olive oil. |
| Meatball |
$18.00 |
Dop italian tomatoes, crumbled meatballs, caciocavallo and mozzarella cheeses, extra virgin olive oil. |
| Funghi |
$17.00 |
DOP Italian tomatoes, shaved cremini mushroom, mozzarella, calamata olives& truffle oil. |
| Quattro Formaggi |
$16.00 |
Buffalo mozzarella, ricotta, parmigiano reggiano & caciocavallo cheeses, chili flakes & extra virgin olive oil. |
| Salsicca |
$18.00 |
Italian sweet sausage, mozzarella, DOP Italian tomatoes, onion, green peppers & extra virgin olive oil. |
| Rapini |
$18.00 |
Broccoli rabe, mozzarella, grape tomato, dop italian tomatoes, extra virgin olive oil and chili flakes. |
| Melanzane Parmigiana |
$18.00 |
DOP Italian tomatoes, mozzarella, golden fried eggplant, grape tomato and olive oil. |
| Prosciutto and Arugula |
$18.00 |
Margherita pizza with arugula and prosciutto di parma added after cooking. |
| Burger |
$13.00 |
Char grilled black angus beef, house made foccaccia & crispy fries. |
| Pollo Rapini |
$14.00 |
Grilled bell & evans chicken breast, sauteed broccoli rabe, foccaccia & crispy fries. |
| Al Fresca |
$14.00 |
Grilled zucchini, tomato, onion, and roasted pepper, portobella, creamy coach farms goat cheese on crispy italian bread. |
| Tonno |
$14.00 |
Italian tuna, hot peppers, olive tapenade & arugula on crisp ciabatta bread. |
| Caprese |
$14.00 |
Fresh mozzarella, prosciutto di parma, arugula, pesto aioli on crispy italian bread. |
| Polpetta |
$14.00 |
Big vics meatballs , melted mozzarella on crispy italian bread. |
