| Salad de Fruits Frais |
$9.00 |
Assorted of seasonal fries. |
| Greek Yogurt Parfait |
$10.00 |
Homemade granola, Greek yogurt, honey and fresh seasonal fruits. |
| Pain et Viennoiseries |
$9.00 |
Assortment of fresh bread and pastry of the day. Butter and jelly. |
| Assiette de Saumon Fume |
$14.00 |
Smoked salmon with tomato, capers, onion and cream cheese toast or sesame bagel. |
| Oeufs Brouilles |
$8.00 |
Three Scrambled cage free eggs with wheat toast butter and jam. |
| Omelette |
$8.00 |
Plain omelet: three cage free eggs with wheat toast, butter and jam. |
| Croque Monsieur |
$12.00 |
Ham, bechamel sauce, Swiss cheese and wheat toast. Served with salad. |
| Croque Madame |
$13.00 |
Ham, bechamel sauce, Swiss cheese, wheat toast, cage free egg a cheval. Served with salad. |
| Croque Mademoiselle |
$14.00 |
Barok specialty bechamel sauce, Swiss cheese, wheat toast, 2 cage free eggs a cheval. Served with salad. |
| Ham and Swiss Cheese Croissant |
$7.95 |
|
| Ham and Cheddar Cheese Croissant |
$7.95 |
|
| Turkey and Swiss Cheese Croissant |
$7.95 |
|
| Turkey and Cheddar Cheese Croissant |
$7.95 |
|
| Smoked Salmon and Cream Cheese Croissant |
$9.95 |
|
| Scrambled Egg with Swiss Cheese Croissant |
$9.95 |
|
| Scrambled Egg with Cheddar Cheese Croissant |
$9.95 |
|
| Nutella and Fruit Croissant |
$6.00 |
|
| Butter and Jelly Croissant |
$4.50 |
|
| Plain Croissant |
$3.00 |
|
| Chocolate Croissant |
$3.50 |
|
| Quiche au Saumon |
$13.50 |
Smoked salmon, Swiss cheese, cage free eggs and cream. Served with salad. |
| Quiche Lorraine |
$13.50 |
Bacon, Swiss cheese, cage free eggs and cream. Served with salad. |
| Quiche Forestiere |
$13.50 |
Mushroom, goat cheese, cage free eggs and cream. Served with salad. |
| Quiche au Brie |
$13.50 |
Spinach, brie, cage free eggs and cream. Served with salad. |
| Soupe Du Jour Dinner |
$6.50 |
Call restaurant for daily soup selection. |
| Salade De Chevre Chaud Dinner |
$17.00 |
French goat cheese in brick, mixed green salad and fresh fruit. |
| Tuna Tataki Dinner |
$13.00 |
Seared tuna with soy glaze. |
| Crevettes Sautees Dinner |
$16.00 |
Sauteed shrimps with garlic, parsley and pastis. |
| Assiette De Charcuterie Dinner |
$16.00 |
Cold cut plate with homemade pork rillettes, prosciutto, ham, served with olives and french pickles. |
| Assiette De Saumon Fume Dinner |
$12.00 |
Smoked salmon served with tomatoes, capers, onions and cream cheese. |
| Caprese Salade Dinner |
$12.50 |
Arugula, tomato, mozzarella, fresh basil, olive oil and balsamic vinegar. |
| Nos Entrecotes Dinner |
$32.00 - $42.00 |
Served with roasted potatoes or homemade french fries. |
| Nos Paves De Boeuf Dinner |
$34.00 - $46.00 |
Served with roasted potatoes or homemade french fries. |
| Pave de Boeuf et Crevettes Sautees Dinner |
$40.00 |
Filet Mignon and sauteed shrimps served with roasted potatoes. |
| Bavette Sauce au Bleu Dinner |
$28.00 |
Hanger steak with blue cheese sauce served with homemade french fries. |
| Le Barok Cheeseburger Dinner |
$16.00 |
Angus ground beef, lettuce, tomatoes, onions and pickles choice of Swiss, cheddar or blue cheese in a brioche bun. Served with homemade french fries. |
| Mahi Mahi Grille Dinner |
$22.00 |
Roasted mahi mahi served with fennel salad and avocado. |
| Coquilles Saint Jacques Dinner |
$24.00 |
Scallops in saffron sauce served with vegetables of the day. |
| Thon Grille Dinner |
$24.00 |
Pan seared tuna steak with homemade ratatouille. |
| Saumon Grille Dinner |
$22.00 |
Pan seared fresh salmon served with virgin sauce, quinoa and vegetables. |
| Mahi Mahi Burger Dinner |
$19.00 |
Blackened mahi mahi with tomato, lettuce, onion, tartare sauce served with homemade french fries. |
| Pates Aux Fruits de Mer Dinner |
$22.00 |
Seafood pasta with shrimps, scallops and cream sauce. |
| Pates Caprese Dinner |
$15.00 |
Fettuccine, tomato, fresh basil, fresh garlic, olive oil and fresh mozzarella. |
| Pates Forestiere Dinner |
$17.00 |
Mushrooms pasta with cream sauce. |
| Pates Aux Morilles Dinner |
$32.00 |
Morels pasta with cream sauce. |
| Risotto Aux Champignons Dinner |
$22.00 |
Portobello mushroom risotto, onion, garlic, light cream sauce, Parmesan cheese and truffle oil. |
| Risotto Aux Fruits de Mer Dinner |
$24.00 |
Seafood risotto with shrimps, scallops and cream sauce.
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| Homemade Ratatouille Dinner |
$7.00 |
|
| Homemade French Fries Dinner |
$5.00 |
|
| Roasted Potatoes Dinner |
$5.00 |
|
| Basmati Rice Dinner |
$5.00 |
|
| Vegetable of The Day Dinner |
$6.00 |
|
| Quinoa Dinner |
$6.00 |
|
| Mixed Green Salad Dinner |
$5.00 |
|
| Cheesecake Dinner |
$7.00 |
|
| Fondant au Chocolat Dinner |
$9.00 |
Chocolate fondant served with caramel sauce and berries. |
| Sorbet Aux Fruits Dinner |
$7.00 |
|
| Salade de Fruits Frais Dinner |
$9.00 |
Fresh fruit plate. |
| Crepe Grand Marnier Dinner |
$10.00 |
|
| Soupe du Jour Lunch |
$6.50 |
Call restaurant for daily soup selection. |
| Salade de Quinoa Lunch |
$13.50 |
White quinoa, mixed green salad, tomato, roasted seasonal vegetables, cilantro and lemon vinaigrette. |
| Salade de Poulet Lunch |
$17.00 |
Grilled chicken, tomato, mixed green, toasted nuts, fresh herbs and balsamic vinaigrette.
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| Salade de Legumes Grilles Lunch |
$14.50 |
Roasted Mediterranean vegetables, arugula, fresh fior di latte mozzarella, Kalamata olive extra virgin olive oil and balsamic vinegar.
\n |
| Salad de Chevre Chaud Lunch |
$17.00 |
French goat cheese in brick, mixed green salad and fresh fruits. |
| Salad Nicoise Lunch |
$19.50 |
Pan-Seared fresh tuna, mixed green, potato, cucumber, green been, bell pepper, tomato, black olive, boiled egg and lemon vinaigrette. |
| Caprese Salad Lunch |
$12.50 |
Arugula, tomato, mozzarella, fresh basil, olive oil and balsamic vinegar. |
| Salade de Steak Grille Lunch |
$22.50 |
Grilled skirt steak, blue cheese, mixed greens, tomato and avocado. |
| Le Scandinave Sandwich Lunch |
$13.50 |
Smoked salmon, cream cheese, onion, capers and tomato. Served with salad. |
| Le Nicois Sandwich Lunch |
$13.50 |
Nicoise tuna salad. Served with salad. |
| Le Bressan Sandwich Lunch |
$13.50 |
Grilled chicken, lettuce, tomato and avocado spreads. Served with salad. |
| L'Italien Sandwich Lunch |
$13.50 |
Tomato, pesto, mozzarella, arugula and prosciutto. Served with salad. |
| Le Chevre Sandwich Lunch |
$13.50 |
Goat cheese, figs jelly, roasted nuts and arugula. Served with salad. |
| Le Mediterraneen Sandwich Lunch |
$13.50 |
Grilled vegetables, pesto, olives and arugula. Served with salad. |
| Assiette de Fromage Lunch |
$16.00 |
Assortment of 3 cheeses, roasted nuts and seasonal fruits. |
| Assiette de Charcuterie Lunch |
$16.00 |
Homemade pork rillettes, prosciutto, ham served with french pickles and olives. |
| Le Barok Cheeseburger Lunch |
$16.00 |
Angus ground beef, lettuce, tomatoes, onions, pickles, choice of Swiss cheese, cheddar cheese or blue cheese in a brioche bun served with homemade French fries. |
| Mahi Mahi Burger Lunch |
$19.00 |
Blackened mahi mahi with tomato, lettuce, onion, tartare sauce served with homemade french fries. |
| Thon Grille Lunch |
$24.00 |
Pan seared tuna steak with homemade ratatouille. |
| Saumon Grille Lunch |
$22.00 |
Pan seared fresh salmon served with virgin sauce, quinoa and roasted vegetables. |
| Steak Frites Lunch |
$25.00 |
Hanger steak with homemade french fries. |
| Le Nordique Flatbread Lunch |
$13.00 |
Salmon, tomato, capers, onion and cream cheese. |
| Le Paysan Flatbread Lunch |
$13.00 |
Pear, blue cheese, arugula, prosciutto and roasted nuts. |
| Le Caprese Flatbread Lunch |
$13.00 |
Tomato, mozzarella, arugula and fresh basil. |
| Le Vegetarien Flatbread Lunch |
$13.00 |
Roasted vegetables, olives, basil and arugula. |
| Le Brie Flatbread Lunch |
$13.00 |
Brie, onion, fig jelly and roasted nuts. |
| Croque Monsieur Lunch |
$12.00 |
Ham, bechamel sauce, Swiss cheese and wheat toast. Served with salad. |
| Croque Madame Lunch |
$13.00 |
Ham, bechamel sauce, Swiss cheese, wheat toast and cage free egg on top toast. Served with salad. |
| Croque Mademoiselle Lunch |
$14.00 |
Barok Specialty ham and cheese sandwich on wheat toast with bechamel sauce and 2 cage free eggs a cheval. Served with salad. |
| Quiche au Saumon Lunch |
$13.50 |
Smoked salmon, Swiss cheese, cage free eggs and cream. Served with salad. |
| Quiche Lorraine Lunch |
$13.50 |
Bacon, Swiss cheese, cage free eggs and cream. Served with salad. |
| Quiche Forestiere Lunch |
$13.50 |
Mushroom, goat cheese, cage free eggs and cream. Served with salad. |
| Quiche au Brie Lunch |
$13.50 |
Spinach, brie, cage free eggs and cream. Served with salad. |
| Pates Caprese Lunch |
$15.00 |
Fettuccine, tomato, fresh basil, fresh garlic, olive oil and fresh mozzarella. |
| Pates Forestiere Lunch |
$17.00 |
Fresh mushroom pasta with cream sauce. |
| Risotto aux Champignons Lunch |
$22.00 |
Portobello mushroom risotto, onion, garlic and light cream sauce with Parmesan cheese and truffle oil. |
| Homemade Ratatouille Lunch |
$7.00 |
|
| Homemade French Fries Lunch |
$5.00 |
|
| Roasted Potatoes Lunch |
$5.00 |
|
| Basmati Rice Lunch |
$5.00 |
|
| Vegetables of the Day Lunch |
$6.00 |
|
| Quinoa Lunch |
$6.00 |
|
| Mixed Green Salad Lunch |
$5.00 |
|
| Cheesecake Lunch |
$7.00 |
|
| Sorbet aux Fruits Lunch |
$7.00 |
|
| Salade de Fruits Frais Lunch |
$9.00 |
Fresh fruits plate. |
| Crepe Grand Marnier Lunch |
$10.00 |
|
