Pa amb Tomaquet I Pernil |
$7.00 |
Grilled catalan toast with jamon serrano |
Jamon Iberico |
$16.00 |
Spanish cured black pig ham |
Spanish Cheese |
$9.00 |
Plate, 5 daily cheese, fig bread, quince paste |
Escalivada |
$6.00 |
Warm roasted vegetables, cabrales, pine nuts, garlic oil |
House Salad |
$5.00 |
Garlic toast, red wine vinaigrette |
Romaine Salad |
$6.00 |
Romesco dressing, garlic croutons, idiazabal cheese |
Ensaladilla Rusa |
$6.00 |
Potato, banito tuna & vegetable salad, allioli |
Xato Salad |
$8.00 |
Frisee, bonito tuna, anchovies, salted cod, olives |
Boquerones |
$7.00 |
Cured white anchovies, pear, idiazabal cheese |
Soup of the Day |
$5.00 |
|
Patats Bravas |
$6.00 |
Fried potatoes, spicy tomato sauce, allioli |
Trinxat |
$7.00 |
Puree of green chard & potatoes, 4 house cooked pancetta |
Tortilla Espanola |
$7.00 |
Spanish potato & onion omelet |
Tortilla de Espinacas |
$7.00 |
Spinach, onion & manchego omelet |
Pincho Moruno |
$7.00 |
Lamb brochette, cucumber salad, red pepper sauce |
Roasted Angus Beef Brisket |
$8.00 |
Canelones, mushrooms, bechamel |
Morcilla |
$7.00 |
Grilled blood sausage, baby white beans, allioli |
Mussels |
$7.50 |
With sofrito tomato, tarragon, green peas, pancetta |
Grilled Local Sardines |
$7.50 |
Red onion & fennel salad, parsley picoda |
Gambas Ajillo |
$9.00 |
White gulf of mexico shrimp, garlic, olive oil, adobo |
Barlata Paella |
$12.00 |
Spanish saffron rice, mixed seafood, chicken, chorizo veggies |
Seafood Paella |
$12.00 |
Spanish saffron rice, mixed seafood, fish stock |
Vegetarian Paella |
$11.00 |
Saffron rice, mixed vegetables, vegan stock |
Arros Negre |
$12.00 |
Spanish rice, squid, clams, sepia, squid ink, allioli |
Arros Cacadora |
$12.00 |
Spanish rice, chicken, rabbit, pancetta, mushroom |
Atlantic Salmon a la Plancha |
$12.00 |
Lemon cous-cous salad, parsley picada |
Ahi Tuna a la Plancha |
$14.00 |
Warm lentil & avocado, cava soy dressing |
Grilled Steak |
$13.00 |
Angus beef filet, chimichurri sauce, french fries |