| Scallion Pancake |
$5.00 |
|
| Baked Char Siu Bao |
$5.00 |
|
| Strange Flavor Peanuts |
$2.00 |
|
| Fired Steamed Bao |
$5.00 |
|
| Seasonal Vegetable |
$5.00 |
|
| Beef Soup with Rice Noodle and Greens |
$13.00 |
|
| Ma Po Tofu with Pork |
$13.00 |
|
| Tea Eggs with Greens |
$10.00 |
|
| Dan Dan Noodle with Pork |
$10.00 |
Spicy. |
| Soy Sauce Chicken |
$14.00 |
|
| Shrimp with Egg Noodle and Xo Sauce |
$14.00 |
|
| Cumin Braised Lamb |
$13.00 |
With hand pulled biang biang noodle. Spicy. |
| Zha Jiang Mian |
$10.00 |
Fried sauce noodle, vegan. |
| Tea Smoked Duck Breast |
$16.00 |
Gluten free. |
| Ginger Milk Custard |
$3.00 |
|
| Almond Jelly with Osmanthus Tea Syrup |
$3.00 |
|
| Custard Filled Snowskin Mooncake |
$3.00 |
|
