| Satay Chicken or Pork (6) |
$6.95 |
Skewers of marinated pork or chicken grilled and served with peanut sauce and cucumber relish. |
| Spring Rolls (3) |
$3.50 |
Crispy rolls stuffed with chicken, shrimps, onions, carrots and mushrooms,served with sweet and sour sauce. |
| Tod Mun (5) |
$6.95 |
Thai curried shrimp cake served with sweet and sour peanut cucumber sauce. |
| Hae Ghun (6) |
$6.95 |
Minced chicken and shrimps wrapped in bean curd skin and served with sweet and sour sauce. |
| Sun-Dried Beef |
$6.95 |
Marinated beef strips, deep fried, served with chili sauce. |
| Fried Squid |
$6.95 |
Fried squid, lightly battered and deep fried served with sweet and sour sauce. |
| Tofu Tod |
$5.95 |
Fried white bean curd served with crushed peanut in sweet and sour sauce |
| Kanom Jeeb (8) |
$6.95 |
Steamed dumpling stuffed with crabmeat, chicken, shrimp and mushroom served with sweet soy sauce. |
| Pla Goong (Spicy Shrimp Salad) |
$7.95 |
Steamed shrimp tossed with lemongrass, chili, lime juice, red onions and cilantro. |
| Yum Pla Mouk (Spicy Squid Salad) |
$6.95 |
Steamed squid salad mixed with lime juice, red onions, chili and cilantro. |
| Yum Woon Sen |
$6.95 |
Jelly noodle, minced chicken, shrimps, red onions seasoned with chili and fresh lime juice. |
| Neau Yang |
$6.95 |
Grilled marinated sliced beef, served with spicy lime juice sauce. |
| Yum Neau (Spicy Beef Salad) |
$6.95 |
Sliced grilled steak tossed with chili, red onions, scallions, cilantro and lime juice |
| Yum Talay (Spicy Seafood Salad) |
$7.95 |
Shrimps, scallops, squids and lemongrass seasoned with chili and fresh lime juice |
| Yum Roast Duck |
$7.95 |
Sliced roasted duck salad in chili lime juice dressing. |
| Som Tum (Papaya Salad) |
$5.95 |
Shredded green papaya, peanuts, tomatoes seasoned with chili and fresh lime juice. |
| Larb (Chicken or Beef) |
$6.95 |
Minced chicken or beef, scallion seasoned with chili and fresh lime juice. |
| Nam Sod |
$6.95 |
Minced pork, ginger, peanuts seasoned with chili and fresh lime juice. |
| Yum Pla Dook Foo |
$8.95 |
Crispy grounded catfish meat mixed with chili lime juice dressing. |
| Larb Roast Duck |
$7.95 |
Minced roasted duck salad seasoned with chili and fresh lime juice. |
| Yum Pla Krob |
$7.95 |
Shredded seasoned dried fish tossed with lime juice, chili, red onion, scallions and cilantro. |
| Tom Yum Goong |
$4.95 - $8.95 |
Shrimp and mushroom lemongrass soup with lime juice and chili. |
| Tom Yum Gai |
$3.95 - $7.95 |
Chicken and mushroom lemongrass soup with lime juice and chili |
| Tom Kha Gai |
$3.95 - $7.95 |
Chicken and mushroom in light coconut milk with galangal, chili and fresh squeeze lime juice |
| Poh Tak |
$4.95 - $8.95 |
Fresh shrimps, scallops, squids, mussels and mushrrom in lemongrass clear broth with fresh chili and lime juice |
| Tom Yum Talay |
$4.95 - $8.95 |
Fresh shrimps, scallops,squids,mussels and mushroom lemongrass soup with lime juice and chili |
| Tofu with Pork Soup |
$3.95 - $7.95 |
Soft tofu, minced pork, scallions and napa cabbage in clear broth |
| Bean-Thread Vermicelli Soup (Woon Sen) |
$3.95 - $7.95 |
Thin jelly noodle, minced pork, scallions and napa cabbage in clear broth. |
| Wonton Soup |
$3.95 - $7.95 |
Wonton stuffed with shrimp and chicken in clear broth |
| Seaweed with Pork Soup |
$3.95 - $7.95 |
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| Pad Prik Kra Prao |
$8.95 - $12.95 |
Stir-fried with fresh chili and basil leaves |
| Pad Num Prik Pao |
$8.95 - $12.95 |
Stir-fried in spicy thai herb sauce with broccoli, onion and snow pea. |
| Pad Prik Khing |
$8.95 - $12.95 |
Stir-fried in red chilli paste with string bean. |
| Pad Kra Tium Prik Thai |
$8.95 - $12.95 |
Stir-fried with garlic sauce siding with steamed broccoli |
| Pad Kha Na |
$8.95 - $12.95 |
Stir-fried with chinese or american broccoli in oyster sauce. |
| Pad Khing Sod |
$8.95 - $12.95 |
Stir-fried fresh ginger, onions, scallions and black chinese mushroom. |
| Pad Poy Sian |
$8.95 - $12.95 |
Stir-fried brown sauce with light mixed veggies and thin jelly noodles. |
| Koa Poad Aan |
$8.95 - $12.95 |
Stir-fried baby corn, snow pea, green onion and mushroom in light brown sauce. |
| Gai Him Ma Pan |
$8.95 - $12.95 |
Stir-fried brown sauce with cashew nuts, broccoli and onion. |
| Mixed Vegetable |
$8.95 - $12.95 |
|
| Crispy Pork with Chinese Broccoli |
$8.95 - $12.95 |
Stir-fried crispy pork belly with chinese broccoli in oyster sauce. |
| Pad Ped Pah |
$8.95 - $12.95 |
Thai style chili paste stir-fried with eggplant, string bean and bamboo shoot |
| Sweet & Sour |
$8.95 - $12.95 |
Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple and bell peppers |
| Pad Prik |
$8.95 - $12.95 |
Stir-fired with fresh chili, bell peppers and onion. |
| Talay Nam Prik Pao |
$12.95 |
Stir-fried seafood with spicy thai herb sauce, broccoli, onion and snow pea |
| Pad Ped Talay |
$12.95 |
Stir-fried seafood with red chill sauce, mushroom and fresh ginger. |
| Pad Kra Prao Talay |
$12.95 |
Stir-fried seafood with fresh basil leaves, chili and mushroom |
| Talay Gra Tium Prik Thai |
$12.95 |
Stir-fried seafood with garlic sauce siding with steamed broccoli. |
| Talay Vegetable |
$12.95 |
Stir-fried seafood with thai style mixed vegetable and mushroom in light brown sauce. |
| Goong Kao Poad Aan (Shrimps Only) |
$12.95 |
Stir-fried shrimps with baby corn, snow pea, green onion and mushroom in light brown sauce. |
| Plah Pad Prik (Chili Garlic Sauce) |
|
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| lah Jian (Ginger Sauce with Pork & Shrimp) |
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| Plah Sam Rod |
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Three flavor sauce: sweet, sour and spicy |
| Pad Tofu |
$7.95 |
Sauteed fried tofu with bean sprout, onion and snow peas. |
| Mixed Vegetables |
$7.95 |
|
| Pad Kha Na Jae |
$7.95 |
Stir-fried chinese broccoli in oyster sauce. |
| Sweet and Sour Jae |
$7.95 |
Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple and bell peppers. |
| Pad Thai Jae |
$7.95 |
Thin rice noodles stir-fried with egg, mixed vegetable and crushed peanut. |
| Vegetable Fried Rice |
$7.95 |
Stir-fried rice with vegetable and egg. |
| Massamun Curry |
$8.95 - $12.95 |
Homemade coconut creamy red curry sauce. Classic peanut coconut curry dish slowly cooked with potatoes and onions |
| Panang Curry |
$8.95 - $12.95 |
|
| Red Curry |
$8.95 - $12.95 |
Red coconut curry with bamboo shoot and fresh basil |
| Green Curry |
$8.95 - $12.95 |
Green coconut curry with bamboo shoot, eggplants and fresh basil. |
| Roast Duck Curry |
$8.95 - $12.95 |
Tender slices of roasted duck in spicy red coconut curry with diced pineapple, tomato and basil leaves. |
| Country-Style Curry |
$8.95 - $12.95 |
Traditional country style curry without coconut milk. With eggplant, bamboo shoot, string bean, and fresh chili pepper |
| Pad Thai |
$9.95 |
Thin rice noodles stir-fried with shrimp, chicken, egg, ground peanut, bean sprout and green onion. |
| Beef Noodle Soup |
$9.95 |
Thin rice noodles with beef strips, meat balls, bean sprout, scallion in beef broth |
| Duck Noodle Soup |
$9.95 |
Thin rice noodles with roasted duck, bean sprout, scallion in light brown soup. |
| Lard Na |
$9.50 |
Pan-fried wide rice noodles in gravy with chinese broccoli and choice of chicken, beef or pork. |
| Lard Na Talay |
$12.95 |
Pan-fried wide rice noodles in gravy with chinese broccoli, mushroom and seafood. Shrimps, scallops and squids |
| Pad Se Ew |
$9.50 |
Pan-fried wide rice noodles with sweet soy sauce, chinese broccoli, egg and choice of chicken, beef or pork. |
| Fried Chicken Noodle |
$9.95 |
Pan-fried wide rice noodles with chicken, squids and egg on a bed of lettuce |
| Seafood Noodle Soup |
$12.95 |
Thin rice noodles with seafood shrimps, scallops and squids, bean sprout in clear broth. |
| Drunken Noodle |
$9.50 |
Stir-fried wide rice noodles with fresh basil leaves, chili with choice of chicken, beef or pork on bed of lettuce. |
| Bangkok Noodle |
$9.95 |
Combination of chicken, beef and shrimps stir-fired with wide rice noodles in Thai herb sauce, onion, bell pepper and fresh basil. |
| Bangkok Lomein |
$9.95 |
Combination of chicken, beef and shrimps stir-fried with soft egg noodles, bean sprout and scallion. |
| Chicken, Beef or Pork Fried Rice |
$8.95 |
Choice of chicken, beef or pork stir-fried with rice, egg, onion, carrot and tomato |
| Shrimp Fried Rice |
$10.95 |
Stir-fried shrimps with rice, egg, onion, carrot and tomato. |
| Crab Fried Rice |
$10.95 |
Real crab meat stir-fried with rice, egg, onion and carrot |
| Potpourri Seafood Fried Rice |
$12.95 |
Shrimps, scallops and squids stir-fried with rice, basil leaves and spicy thai herbs sauce, served in clay pot |
| Bangkok Fried Rice |
$9.95 |
Combination of chicken, beef and shrimps stir-fried with rice, egg, onion, carrot and tomato. |
| Bangkok Curry Puff (3) (Appetizer) |
$6.95 |
Homemade pastry stuffed with curry, chicken and potato served with cucumber onion sauce |
| Shrimps & Vegetable Tempura (Appetizer) |
$7.95 |
Fresh shrimps and vegetable tossed in a light batter, deep-fried until golden brown, served with thai sweet & sour sauce |
| Crispy Duck Basil |
$15.95 |
Slices of roasted duck, battered, deep fried and sauteed with basil leaves and chili peppers |
| Spicy Salmon |
$15.95 |
Crisp fillet of salmon topped with your choices of: panang curry sauce: coconut milk blended in mild panang chili paste. Basil leaves sauce: fresh chili in brown sauce and sprinkled with crispy basil |
| Bangkok Crispy |
$15.95 |
Deep-fried fillet king fish topped with fresh chili basil sauce. |
| Thai Violet |
$12.95 |
Choice of chicken, beef or pork. Eggplant stir fried with fresh chili, bean sauce and sprinkled with crispy basil leaves |
| Tropical Fried Rice |
$11.95 |
Aromatic fried rice with shrimps, chicken, egg, pineapples, onions, curry powder |
| Chicken Rama |
$11.95 |
Boneless chicken breast sauteed with peanut sauce served on steamed broccoli. |
| Scampi Lover |
$15.95 |
Shrimps, cellophane noodles, celery, bell pepper, mushroom and ginger baked with brown sauce served in clay pot. |
| Soft Shell Crabs |
$19.95 |
A pair of crispy fried soft shell crabs. |
| Golden Talay |
$16.95 |
Combination of fresh shrimps, squids and scallops battered, deep-fried until golden brown. |
| Fried Banana |
$3.95 |
|
| Ice Cream |
$2.00 |
|
| Sticky Rice with Mango |
$3.95 |
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