Salade de Mesclun |
$10.00 |
Organic Mixed Greens, Pesto, Shaved Vegetables |
Octopus Salad |
$12.00 |
Marinated Cold Octopus Salad, Tomato, Citrus Fruit, Olives, Fresh Herbs, Lemon Vinaigrette |
Salad Verte |
$10.00 |
Bibb Lettuce, Haricots Verts, Tarragon, Banyuls, Vinaigrette |
Roasted Heirloom Beet Salad |
$13.00 |
Toasted Walnuts, Point Reyes Bleu Cheese, Walnut Vinaigrette, Frisee, Endive |
Chicken Fingers & French Fries |
$9.00 |
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Grilled Cheese |
$8.00 |
Classic Grilled American Cheese |
Macaroni Gratin |
$8.00 |
Gruyere Cheese, Mornay Sauce, Thyme Breadcrumbs |
Granola Parfait |
$8.00 |
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Pankcakes |
$9.00 |
Fresh Berries, Maple Syrup |
French Toast |
$10.00 |
Brioche French Toast, Fresh Fruit |
Omelette Du Jour |
$9.00 |
3 Egg Omelette, Fine Herbs |
Quiche Du Jour |
$9.00 |
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Blueberries |
$5.00 |
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Watermelon |
$5.00 |
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Cantaloupe |
$5.00 |
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Fruit Salad |
$5.00 |
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Honey Dew |
$5.00 |
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Strawberries |
$5.00 |
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Chocolate and Pistachio Cake |
$8.00 |
Ganache, Pistachio Mousse, Berry Salad |
Profiteroles |
$8.00 |
Cream Puff, Vanilla Ice Cream, Warm Chocolate Sauce |
Ice Cream & Sorbet Selections |
$8.00 |
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Strawberry Smoothie |
$8.00 |
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Iced Tea |
$3.00 |
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Tempest Ceylon & China Black Blend |
$5.00 |
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Ceylon Green Sri Lanka Green Tea |
$5.00 |
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Iced Café Americain |
$5.00 |
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Iced Cappucino |
$6.00 |
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Le Royal Plateau |
$120.00 |
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Le Plateau Grand |
$80.00 |
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Le Petit Plateau |
$50.00 |
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Osetra Caviar |
$95.00 |
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East Coast |
$3.50 |
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West Coast |
$4.00 |
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East/West Coast Selection |
$18.00 |
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East Coast |
$3.50 |
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West Coast |
$4.00 |
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East/West Coast Selection |
$18.00 |
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Little Neck Clams |
$8.00 |
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King Crab Legs |
$ |
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King Crab Claws |
$18.00 |
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Lobster 1/2 or Whole |
$ |
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King Crab Legs |
$ |
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King Crab Claws |
$18.00 |
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Lobster 1/2 or Whole |
$ |
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Little Neck Clams |
$8.00 |
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Shrimp Cocktail |
$6.00 |
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Osetra Caviar |
$110.00 |
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Pomme Frites |
$6.00 |
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Pita Bread |
$3.00 |
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Sliced Heirloom Tomatoes |
$6.00 |
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Avocado |
$6.00 |
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Feta Cheese |
$3.00 |
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Salade Nicoise |
$17.00 |
Rare Seared Tuna, Hard Boiled Eggs, Fingerling Potatoes, Tomatoes, Haricot Verts, Nicoise Olives, Bibb Lettuce, Fresh Tuna Confits, Fresh Anchovies, Lemon Vinaigrette |
Caprese Salade |
$13.00 |
Heirloom Tomato Salad, Mozzarella, Basil |
Avenue Salade |
$17.00 |
Mesclun, Shaved Vegetables & Fennel, Grilled Shrimp, Lemon Vinaigrette, Avocado |
Fish Tacos |
$12.00 |
Branzino, Espelette Peppers, Pickled Baby Tomatoes, Cilantro |
Heirloom Tomato Salad |
$13.00 |
Bibb Lettuce, Haricots Verts, Radishes, Pine Nuts, Balsamic Vinaigrette, Grilled Onions, Cucumber |
Hummus |
$12.00 |
Traditional Chick Pea Dip, Lemon Juice, Pine Nuts, Red Peppers, Pita Chips, Vegetables |
Country Chicken Club |
$14.00 |
Rosemary Aioli, Avocado, Bacon |
Sicilian Tuna |
$12.00 |
Whole Grain Bread, Marinated Tuna, Red Onion, Lettuce, Tomato, Asparagus, Hard Boiled Egg, Black Olives, Fresh Anchovies |
ALT |
$14.00 |
Avocado, Lettuce, Tomato, Goat Cheese, Crispy Shallots, Cucumbers, Mayonnaise |
Falafel Pita |
$13.00 |
Tomato, Tzatziki, Cucumber, Red Onion, Bibb Lettuce, Mint |
Le Burger |
$16.00 - $17.00 |
Red Onion Confits, Cheese, Tomato, Dill Pickle, Brioche Bun, Pomme Frites |
Lamb Sandwich |
$14.00 |
Toasted Baguette, Lamb Shoulder and Vegetable Confits, Harissa |
Lobster Roll |
$16.00 |
Brioche Bun, Tomato, Spicy Mayonnaise, Oranges, Argula |
Smoked Salmon Sandwich |
$14.00 |
Toasted MultiGrain, Spicy Hummus, Fried Capers, Lettuce, Tomato, Red Onions |
Grilled Vegetables |
$12.00 |
Toasted MultiGrain, Hummus, Yellow Squash, Zucchini, Red Bell Peppers, Eggplant, Mixed Green Salad |
Le Club Avenue is a sophisticated private beach club combining European style and elegance with American energy and service excellence. |
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Le Club evokes the laid-back luxury of the Riviera, while offering members and their families modern services and world-class amenities |
The food alone is worth a trip to Le Club. |
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Renowned Chef Dominique Filoni combines classic French brasserie and American traditions to create a menu that is both exceedingly fresh and deliciously familiar |
Elegantly dressed in pale blue leather, limed oak and pearly mosaic tiles |
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traditional fare such as steak frites is served alongside sumptuous salads, hearty entrees, and artfully arranged platters of fruits de mer |
Located on the gorgeous sand beach adjacent to Pier Village |
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a vibrant community of shops, restaurants, residences and hotels - Le Club is unquestionably a one-of-a-kind destination featuring world-class cuisine, superb amenities and impeccable service |
Unlimited usage of the private beach area during business operating hours |
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Beach badges provided for public beach access |
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Chaise Lounge Chairs |
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Complimentary Plush Towel Service |
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Sun Umbrellas |
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Oversized Day Beds |
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Food & Beverage Service, provided by Avenue |
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Beachfront Bar |
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Seasonal Beach Locker for storing personal beach items |
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Complete Wi-Fi coverage |
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Furnished cabanas available for daily rental |
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Full usage of the 3rd floor roof deck and pool during business operating hours |
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Complimentary plush towel service |
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Oversized Day Beds |
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Mosaic Tiled Pool with Lifeguard |
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Indoor Lounge, complete with a 60" HDTV, Comfortable Banquette Seating, and a Full Bar |
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Food & Beverage Service, provided by Avenue |
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Complete Wi-Fi coverage |
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Open Air Fireplace |
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Sweeping Views of the Atlantic Coastline |
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Tropical Teak Wood Lockers |
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Luxurious Rainfall Shower Heads, River Rock Flooring, Hair Dryers, and Complimentary Toiletries |
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Priority Reservations |
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While we cannot guarantee table reservations or admittance due to occupancy requirements, Members are given priority consideration over the public for all reservations at the Avenue Restaurant and Av |
Discounted Parking |
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Members are extended discounted valet service ($5) each time they visit Avenue, year-round |
Private Events |
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Members receive a 10% discount off stated prices for any private event hosted at Avenue Restaurant or Avenue Nuit |
A weekend mini-day camp on the beach for children ages 4-14. Sports, Arts and Crafts, Kiddie Pool, Games and activities. |
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Weekdays |
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Members may invite guests or send unaccompanied guests to Le Club Monday- Thursday; provided they make a reservation with the beach club concierge. A fee of $15 per guest ages 2 & up applies. There i |
Weekends |
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Members must accompany their guests and are limited to 4 guests per membership; 8 guests if they rent a cabana. A fee of $25 per guest ages 2 & up applies. ($50 per guest on Sundays) |
Onion Soup Gratinee |
$12.00 |
Gruyère Cheese, Baguette Croûtons |
Steak Tartare |
$15.00 |
Hand Chopped Filet Mignon, Mesclun Salade, Crostini |
Soup du Jour |
$10.00 |
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Escargot |
$10.00 |
Parsley-Garlic Butter |
Macaroni Gratin |
$9.00 |
Mornay Sauce, Gruyère, Thyme Breadcrumbs |
Pissaladiere |
$12.00 |
Onion Tart, Goat Cheese, Fresh Anchovies, Olives |
Chilled Spanish Octopus Salade |
$12.00 |
Cannellini Beans, Citrus Fruit, Nicoise Olives, Tomatoes, Fresh Herbs |
Granola Parfait |
$8.00 |
Greek Yogurt, Fruit Salad, Raspberry Compote |
Seasonal Fruit Salad |
$7.00 |
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Quiche Du Jour |
$2.00 |
Mixed Greens |
Oatmeal |
$8.00 |
Raisins, Banana, Raw Sugar |
Onion Soup Gratinee |
$12.00 |
Gruyère Cheese, Baguette Croûtons |
Escargot |
$10.00 |
Parsley-Garlic Butter |
Foie Gras |
$19.00 |
Foie Gras and Cocoa Terrine, Homemade Peanut Butter, Strawberry, Rhubarb, Brioche |
Steak Tartare |
$14.00 |
Hand Chopped Filet Mignon, Mesclun Salade, Crostini, Raw Quail Egg |
Spring Pea Soup |
$12.00 |
Organic Poached Egg, Coconut Espuma, Carrot Powder, Pea Leaves |
Seared Spanish Octopus |
$16.00 |
Beluga Lentils, Nicoise Olives, Piquillo Peppers, Basil, Meyer Lemon, Espelette Peppers |
Pissaladiere |
$12.00 |
Onion Tart, Humboldt Fog Goat Cheese, Fresh Anchovies, Olives |
Berkshire Pork Belly |
$17.00 |
Oven Roasted Tomatoes, Abalone Mushrooms, Porcini Mousse, Country Bread, Tarragon Oil, Mixed Greens |
Macaroni Gratin |
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Gruyere Cheese, Mornay Sauce, Thyme Breadcrumbs |
Spanish Octopus Salad |
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Cannellini Beans, Citrus Fruit, Nicoise Olives, Tomatoes, Fresh Herbs |
Spring Pea Soup |
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Coconut Espuma, Carrot Powder, Pea Leaves |
Assiette de Fruit de Mer |
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Three Oysters, Three Clams, Three Mussels |
Roasted Heirloom Beet Salad |
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Frisee, Point Reyes Blue Cheese, Walnut Vinaigrette, Spiced Walnuts |
Steak Tartare |
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Hand Chopped Filet Mignon, Crostini, Mesclun Salad |
Escargot |
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Parsley-Garlic Butter |
Shrimp Cocktail |
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Six Shrimp, Cocktail Sauce |
Salade Verte |
$10.00 |
Bibb Letuce, Haricots Verts, Tarragon, Banyuls Vinaigrette |
Greek Salad |
$12.00 |
Tomatoes, Cucumber, Bell Peppers, Feta Cheese, Kalamata Olives |
Warm Goat Cheese |
$14.00 |
Mixed Greens, Vermont Goat Cheese, Grilled Vegetables, Roasted Tomatoes |
Avenue Salad |
$17.00 |
Mesclun, Shaved Vegetables & Fennel, Grilled Shrimp, Lemon Vinaigrette, Avocado |
Beet Salad |
$13.00 |
Belgian Endive, Frisee, Point Reyes Bleu Cheese, Walnut Vinaigrette |
Salade de Mesclun |
$10.00 |
Organic Mixed Greens, Pesto Crostini, Shaved Vegetables, Banyuls Vinaigrette |
Salade Niçoise |
$15.00 - $22.00 |
Seared Rare Tuna, Fresh Tuna Confits, Hard Boiled Eggs, Fingerling Potatoes, Fresh Anchovies, Tomatoes, Haricot Verts, Nicoise Olives, Bibb Lettuce, Lemon Vinaigrette |
Avenue Salad |
$16.00 |
Baby Greens, Shaved Vegetables, Grilled Shrimp, Lemon Vinaigrette, Avocado |
Pickled Baby Beets Salad |
$13.00 |
Point Reyes Blue Cheese, Frisee, Endive, Walnuts, Walnut Vinaigrette |
Salad Verte |
$10.00 |
Bibb Lettuce, Haricots Verts, Tarragon, Banyuls Vinaigrette |
Le Plateau Royal |
$120.00 |
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Le Grand Plateau |
$80.00 |
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Le Petit Plateau |
$50.00 |
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Le Grand |
$80.00 |
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Le Royal |
$120.00 |
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Le Petit |
$50.00 |
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Avenue Breakfast |
$15.00 |
3 Eggs Any Style, Breakfast Potatoes, Sausage or Nueske Bacon, Side of Brioche Toast and Strawberry Jam |
Steak & Eggs |
$21.00 |
8 oz Flat Iron Steak, Sauce Choron, Sunny Side Eggs, Breakfast Potatoes |
Croque Madame |
$14.00 |
Toasted Brioche, Sauce Mornay, Speck Ham, Sunny Side Egg, Mixed Green Salad |
Pain Perdu |
$12.00 |
Brioche French Toast, Hazelnut Butter, Caramelized Apples |
Omelette |
$9.00 |
3 Egg Omelette, Fine Herbs. Accompaniments +$0.50 (each): Onion, Tomato, Pepper, Ham, Mushroom, Asparagus, Cheddar, American, and Swiss |
Eggs Benedict |
$12.00 - $18.00 |
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Pancakes |
$9.00 |
Blueberry Compote, Maple Syrup |
Belgian Waffle |
$12.00 |
Whipped Cream, Warm Berry Compote |
Smoked Salmon |
$16.00 |
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Moules Frites |
$16.00 |
White Wine, Shallots, Garlic |
Steak Frites |
$18.00 |
8 oz. Seared Flat Iron Steak, Beurre maitre d', Watercress Salad |
Omelette du Jour |
$12.00 |
Mixed Greens |
Hamburger |
$16.00 |
Confits Red Onions, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Spicy Shrimp Linguine |
$14.00 |
Tomato Sauce, Red Chile Peppers, Broccoli Rabe, Basil |
Salade Niçoise |
$17.00 |
Seared Rare Tuna, Fresh Tuna Confits, Hard Boiled Eggs, Fingerling Potatoes, Fresh Anchovies, Tomatoes, Haricorts Verts, Nicoise Olives, Bibb Lettuce, Lemon Vinaigrette |
Boeuf Bourguignon |
$19.00 |
Fresh Pappardelle, Red Wine Sauce, Braised Short Ribs, Vegetables, Lardons |
Cold Smoked Salmon |
$15.00 |
Toasted Multigrain, Spicy Hummus, Fried Capers, Lettuce, Tomato, Red Onions |
Lobster Roll |
$18.00 |
Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Steak Sandwich |
$17.00 |
Parker House Bread, Flat Iron Steak, Green Beans, Jalapeno, Red Wine Sauce, Bibb Lettuce, Tomato |
Sicilian Tuna |
$12.00 |
Toasted Multigrain Bread, Fresh Tuna Confit, Bibb Lettuce, Red Onions, Tomato, Asparagus, Hard Boiled Egg, Kalamata Olives, Fresh Anchovies |
Country Chicken Club |
$14.00 |
Ciabatta, Grilled Chicken Breast, Rosemary Aioli, Hard Boiled Eggs, Bacon, Avocado, Bibb Lettuce, Tomato |
Grilled Vegetable Wrap |
$13.00 |
Whole Wheat Grain Wrap, Hummus, Yellow Squash, Zucchini, Eggplant, Roasted Red Pepper, Sun-dried Tomatoes |
Banh Mi - Vietnamese Sandwich |
$14.00 |
Baguette, Braised Pork, Country Pate, Hoisin Sauce, Carrots, Cucumber, Cilantro, Daikon Radish, Jalapeno |
Lamb Sandwich |
$15.00 |
Toasted Baguette, Lamb Shoulder & Vegetable Confits, Harissa |
Cuban Sandwich |
$15.00 |
Ham, Braised Pork, Swiss Cheese, Whole Grain Mustard, Cornichon |
Pomme Frites |
$6.00 |
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Sliced Tomatoes |
$6.00 |
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Haricots Verts |
$6.00 |
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Avocado |
$6.00 |
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Brussels Sprouts |
$6.00 |
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La Formule |
$13.00 |
Soup & Sandwich |
Pomme Puree |
$7.00 |
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Macaroni Gratin |
$7.00 |
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Pomme Frites |
$7.00 |
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Brussels Sprouts |
$7.00 |
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Haricots Verts |
$7.00 |
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Exotic Mushrooms |
$7.00 |
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Monday - Seafood Risotto |
$21.00 |
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Tuesday - Duck Confits |
$23.00 |
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Wednesday - Bouillabaisse |
$28.00 |
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Thursday - Lamb Shank |
$32.00 |
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Friday - Dover Sole Meuniere |
$38.00 |
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Saturday - Veal Chop |
$33.00 |
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Sunday - Lobster Supper |
$39.00 |
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East Coast |
$3.50 |
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West Coast |
$4.00 |
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East/West Coast Selection |
$18.00 |
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King Crab Legs |
$ |
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King Crab Claws |
$18.00 |
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Lobster 1/2 or Whole |
$ |
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Little Neck Clams |
$8.00 |
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Shrimp Cocktail |
$6.00 |
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Osetra Caviar |
$110.00 |
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Lamb Loin |
$38.00 |
Domestic Lamb Loin, Fava Beans, Chickpea Cake, Romanesco, Mint Chimichurri Sauce, Miner's Lettuce |
Barnegat Bay Sea Scallops |
$29.00 |
Roasted Baby Carrots, Carrot Sauce, Carrot Puree, Beluga Lentils, Bacon |
Moules Frites |
$21.00 |
White Wine, Shallots, Garlic, Fresh Herbs, Fennel, Pernod, Saffron |
Trout Amandine |
$22.00 |
Haricots Verts, Lemon Beurre Blanc, Toasted Almonds |
West Coast Wild Halibut |
$33.00 |
Tomato Consomme, Zucchini, Tomato, Fingerling Potatoes, Spring Onions |
Short Ribs |
$31.00 |
Grilled 16 oz. Short Ribs, Celeriac Puree, Asparagus, Grilled Baby Romaine, Fresh Horseradish |
Chick Pea "Socca" & Spring Vegetables |
$21.00 |
Chick Peas, Fava Beans, Pea, Kale, Tomato Sauce, Seed Cracker |
1/2 Roasted Chicken |
$24.00 |
Yukon Gold Mashed Potatoes, Baby Carrots, Pearl Onions, Fava Beans, Jus de Poulet |
Boeuf Bourguignon |
$24.00 |
Fresh Pappardelle, Red Wine Sauce, Braised Beef, Vegetables, Lardons |
Steak Frites |
$26.00 |
10 oz Prime Flat Iron Steak, Maitre'd Butter, Watercress Salad |
Hamburger / Cheeseburger |
$16.00 - $17.00 |
Confits Red Onions, Cheese, Pomme Frites, Tomato, Dill Pickle |
Salt Crusted Whole Branzino |
$34.00 |
Roasted Vegetables, Sauce Vierge, Basil, Coriander |
Paella Royale |
$39.00 |
Saffron Rice, Chorizo, Lobster, Clams, Mussels, Shrimp, English Peas, Parsley |
Cote De Boeuf |
$45.00 |
40 oz 28 day Prime Dry Aged Bone-in Ribeye, Bordelaise Sauce, Confit & Roasted Fingerling Potatoes, Roasted Vegetables |
Charles Ellner, Brut Rose NV (Eperney, France) |
$55.00 |
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Ruinart, Blanc de Blanc NV (Reims, France) |
$75.00 |
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Krug "Grand Cuvee" MV (Reims, France) |
$150.00 |
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Veuve Clicquot "Yellow Label" NV |
$195.00 |
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Nicolas Feuillatte NV |
$235.00 |
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Bollinger "Special Cuvee" NV |
$235.00 |
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Ruinart "Blanc de Blanc" NV |
$240.00 |
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Laurent-Perrier Rose NV |
$250.00 |
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Dom Perignon 2003 |
$350.00 |
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Krug "Grand Cuvee" MV |
$375.00 |
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Tattinger Rose "Comte de Champagne " 2004 |
$490.00 |
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Cristal 2004 |
$750.00 |
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Armand de Brignac "Ace of Spades" |
$780.00 |
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Dom Perignon Oenotheque 1996 |
$1000.00 |
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Talley Vineyards "Estate" Chardonnay 2009 (Arroyo Grande Valley, California) |
$30.00 |
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Chablis 1er cru Domaine Bernard Defaix "Cote de Lechet" 2010 (Burgundy, France) |
$38.00 |
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Sancerre Domaine de Chezatte 2011 (Loire, France) |
$39.00 |
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Zilliken "Saarburg Rausch" Kabinett Riesling 2009 (Mosel, Germany) |
$42.00 |
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Ramey "Russian River Valley" Chardonnay 2011 (Sonoma, California) |
$45.00 |
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weingut Leitz "Rudesheimer Magdalenenkreuz" Spatlese Riesling 2010 (Rheingau, Germany) |
$49.00 |
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Puligny-Montrachet Chateau de Puligny-Montrachet 2009 (Burgundy, France) |
$69.00 |
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Gewurztraminer "Altenburg" Domaine Weinbach 2005 (Alsace, France) |
$72.00 |
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Chassagne-Montrachet 1er Cru Jean-Marc Pillot "Les Fairendes" 2006 (Burg., Fr.) |
$75.00 |
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Condrieu "Les Chaillets" Yves Cuilleron 2007 (Rhone, France) |
$78.00 |
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Corton-Charlemagne Bonneau du Martray 2009 (Burgundy, France) |
$150.00 |
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Steele Zinfandel 2009 (Mendocino, California) |
$25.00 |
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Rombauer Vineyards Cabernet Sauvignon 2008 (Napa, California) |
$35.00 |
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Ladoix "Vieilles Vignes" Domaine Rollin 2009 (Burgundy, France) |
$39.00 |
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Cristom "Mount Jefferson Cuvee" Pinot Noir 2010 (Willamette Valley, Oregon) |
$40.00 |
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Gigondas Domaine du Gour de Chaule 2009 (Rhone, France) |
$42.00 |
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Margaux La Sirene de Giscours 2006 (Bordeaux, France) |
$45.00 |
*2nd wine of Chateau Giscours |
Chambolle-Musigny "les Cras" Domaine Antonin Guyon 2009 (Burgundy, France) |
$48.00 |
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Copain "Les Voisons" Pinot Noir 2010 (Anderson Valley, California) |
$50.00 |
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Saint Julien Sarget de Gruaud-Larose 2004 (Bordeaux, France) |
$50.00 |
*2nd Wine of Gruaud-Larose |
Ramey "Napa" Cabernet Sauvignon 2007 (Napa, California) |
$52.00 |
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Barolo Camerano 2005 (Piedmont, Italy) |
$70.00 |
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Shafer "One Point Five" Cabernet Sauvignon 2008 (Napa, California) |
$75.00 |
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Dominus "Napanook" Cabernet Sauvignon 2009 (Napa, California) |
$80.00 |
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Chateauneuf du Pape Chateau de Beaucastel 2008 (Rhone, France) |
$90.00 |
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Gevrey-Chambertin Armand Rousseau 2009 (Burgundy, Fr.) |
$150.00 |
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Opus One Cabernet Blend 2005 (Napa, California) |
$165.00 |
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Joseph Phelps 'Insignia' Cabernet Sauvignon 2006 (Napa, California) |
$195.00 |
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Coquillette "Carte d'Or" NV (Chouilly) |
$70.00 |
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Ayala Extra Brut NV (Ay) |
$75.00 |
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Lanson "Black Label" NV (Reims) |
$85.00 |
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Pol Roger "Brut Reserve" NV (Epernay) |
$95.00 |
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Louis Roederer "Brut Premier" NV (Reims) |
$100.00 |
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Vilmart & Cie "Grand Cellier" NV (Rilly la Montagne) |
$115.00 |
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Gosset "Grand Reserve" NV (Ay) |
$120.00 |
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Francoise Bedel "Ciel et Terre" Extra Brut NV (Crouttes-sur-Marne) |
$120.00 |
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Saint-Chamant "Cuvee de Chardonnay" 2002 (Epernay) |
$125.00 |
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Bollinger "Special Cuvee" NV (Ay) |
$135.00 |
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Ruinart "Blanc de Blanc" NV (Reims) |
$145.00 |
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Henriot "Cuvee des Enchanteleurs" 1995 (Reims) |
$150.00 |
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Billecart-Salmon "Cuvee Nicolas Francois Billecart" 2000 (M.s.A.) |
$175.00 |
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Pol Roger "Brut Reserve" NV (Reims) (Magnum*) |
$180.00 |
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Laurent-Perrier "Grand Siecle" MV (Tours-sur-Marne) |
$190.00 |
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Ruinart "Dom Ruinart" 2002 (Reims) |
$265.00 |
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Perrier-Jouet "Fleur de Champagne" 2004 (Epernay) |
$275.00 |
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Ruinart "Dom Ruinart" 1998 (Reims) |
$325.00 |
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Philliponnat "Clos de Goisses" 1999 (Mariel-sur-Ay) |
$345.00 |
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Pol Roger "Cuvee Sir Winston Churchill" 1999 (Epernay) |
$350.00 |
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Dom Perignon 2003 (Epernay) |
$350.00 |
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Krug "Grand Cuvee" MV (Reims) |
$375.00 |
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Louis Roederer "Cristal" 2005 (Reims) |
$475.00 |
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Dom Perignon "Oenotheque" 1996 (Epernay) |
$750.00 |
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Dom Perignon 2002 (Epernay) (Magnum*) |
$950.00 |
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Louis Roederer "Cristal" 2002 (Reims) (Magnum*) |
$1200.00 |
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Ayala Rose Majeur NV (Ay) |
$95.00 |
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Bruno Gobillard "Melle Sophie" NV (Oger) |
$145.00 |
|
Gosset "Grand Rose" MV (Ay) |
$150.00 |
|
Billecart-Salmon Brut Rose NV (Mareuil-sur-Ay) |
$160.00 |
|
Laurent-Perrier Brut Rose NV (Tours-sur-Marne) |
$165.00 |
|
Jacquesson "Dizy-Terres Rouge" 2007 (Dizy) |
$250.00 |
|
Taittinger "Comtes de Champagne" Rose 2004 (Reims) |
$365.00 |
|
Perrier-Jouet "Fleur de Champagne" Rose 2005 (Epernay)(Magnum*) |
$1500.00 |
|
Dom Perignon Rose 1996 (Epernay) (Magnum*) |
$2000.00 |
|
Vouvray Petillant, Domaine Huet 2007 (Loire, France) |
$65.00 |
|
Pazo San Mauro Albariño 2012 (Rias Baixas, Spain) |
$42.00 |
|
Do Ferreiro "Cepas Vellas" Albariño 2011 (Rias Baixas, Spain) |
$75.00 |
|
Bourgogne Aligote' Domaine Michel Lafarge 2010 (Burgundy, France) |
$38.00 |
|
Bourgogne Aligote' Domaine Roulot 2010 (Burgundy, France) |
$45.00 |
|
Bourgogne Aligote' Maison Leroy 2009 (Burgundy, France) |
$120.00 |
|
Morey St. Denis 1er Cru Domaine Ponsot "Clos des Monts Luisants" 2007 (Burg, Fr.) |
$225.00 |
|
Jongieux Eugene Carrel 2012 (Savoie, France) |
$35.00 |
|
Chignin Charles Gonnet 2010 (Savoie, France) |
$39.00 |
|
Roussette de Savoie Domaine Louis Magnin 2011 (Savoie, France) |
$65.00 |
|
Chateau Respide-Medeville 2011 (Bordeaux, France) |
$45.00 |
|
Croix de Carbonnieux Pessac-Leognan 2009 (Bordeaux, Fr.) |
$65.00 |
*2nd Wine of Carbonnieux |
Chateau Carbonnieux Pessac-Leognon 2006 (Bordeaux, France) |
$95.00 |
|
Chateau Larrivet Haut-Brion Pessac-Leognon 2009 (Bordeaux, France) |
$125.00 |
|
Chateau Smith Haut Lafitte Pessac-Leognon 2003 (Bordeaux, France) |
$150.00 |
|
Chateau Monbousquet Saint Emilion 2005 (Bordeaux, France) |
$175.00 |
|
Domaine de Chevalier Pessac-Leognon 2003 (Bordeaux, France) |
$180.00 |
|
Petit Chablis Domaine Vincent Dampt 2011 (Burgundy, France) |
$39.00 |
|
Chablis Domaine Loius Michel 2011 (Burgundy, France) |
$48.00 |
|
Chablis 1er cru Domaine William Fevre "Fourchaume" 2011 (Burgundy, France) |
$85.00 |
|
Chablis 1er cru Domaine Daniel-Etienne Defaix "Les Lys" 2002 (Burgundy, France) |
$95.00 |
|
Chablis Grand Cru "Les Clos" Domaine Louis Michel 2010 (Burgundy, France) |
$145.00 |
|
Chablis Grand Cru "Blanchots" Domaine Christian Moreau 2010 (Burgundy, France) |
$160.00 |
|
Chablis Grand Cru "Les Clos" Domaine Dauvissat 2011 (Burgundy, France) |
$225.00 |
|
Chablis 1er Cru Domaine Raveneau "Montee de Tonnerre" 2009 (Burgundy, France) |
$275.00 |
|
Vougeot 1er Cru Domaine Bertagna "les Cras" 2010 (Burgundy, France) |
$200.00 |
|
Corton-Charlemagne Domaine Guyon 2009 (Burgundy, France) |
$250.00 |
|
Corton-Charlemagne Bonneau du Martray 2008 (Burgundy, France) |
$295.00 |
|
Corton-Charlemagne Henri Boillot 2010 (Burgundy, France) |
$325.00 |
|
Corton-Charlemagne Domaine Faiveley 2008 (Burgundy, France) |
$350.00 |
|
Corton-Charlemagne Pierre-Yves Colin-Morey 2010 (Burgundy, France) |
$350.00 |
|
Savigny-les-Beaune Simon Bize et Fils 2009 (Burgundy, France) |
$72.00 |
|
Saint-Romain Domaine de Chassorney "Combe Bazin" 2009 (Burgundy, France) |
$75.00 |
|
Meursault Robert Ampeau 1995 (Burgundy, France) |
$145.00 |
|
Meursault 1er Cru Domaine Michelot "Genevrieres" 2010 (Burgundy, France) |
$250.00 |
|
Meursault ier Cru Domaine Henri Germain "Charmes" 2009 (Burgundy, France) |
$185.00 |
|
Meursault Jean-Marc Roulot 2009 (Burgundy, France) |
$195.00 |
|
Meursault 1er Cru Mason Leroy "Les Poruzots" 1999 (Burgundy, France) |
$300.00 |
|
Meursault 1er Cru Coche Dury "Perriers" 2008 (Burgundy, France) |
$660.00 |
|
Puligny-Montrachet Louis Carillon 2009 (Burgundy, France) |
$125.00 |
|
Puligny-Montrachet Francois Carillon 2010 (Burgundy, France) |
$135.00 |
|
Puligny-Montrachet Domaine Ramonet "Les Enseigneres" 2010 (Burgundy, France) |
$150.00 |
|
Puligny-Montrachet 1er Cru Domaine Guyon 2009 "Les Pucelles" (Burg., France) |
$160.00 |
|
Puligny-Montrachet 1er Cru Ampeau 1994 "Combettes" (Burgundy, France) |
$175.00 |
|
Puligny-Montrachet 1er Cru Henri Boillot "Clos de la Mouchere" 2008 (Burg., Fr.) |
$210.00 |
|
Puligny-Montrachet 1er Cru Domaine de Montille 2009 "Le Cailleret" (Burg., Fr.) |
$225.00 |
|
Puligny-Montrachet 1er Cru Domaines Leflaive "Clavaillon" 2010 (Burg., Fr.) |
$275.00 |
|
Batard-Montrachet Maison Louis Latour 2004 (Burgundy, France) |
$150.00 |
|
Batard-Montrachet Jean Noel Gagnard 2006 (Burgundy, France) |
$350.00 |
|
Batard-Montrachet Domaines Leflaive 2007 (Burgundy, France) |
$695.00 |
|
Criots-Batard-Montrachet Domaine Fontaine-Gagnard 2007 (Burgundy, France) |
$375.00 |
|
Criots-Batard-Montrachet Domaine Roger Belland 2008 (Burgundy, France) |
$450.00 |
|
Bienvenue-Batard-Montrachet Pierre-Yves Colin-Morey 2009 (Burgundy, France) |
$650.00 |
|
Bienvenue-Batard-Montrachet Domaines Leflaive 2006 (Burgundy, France) |
$800.00 |
|
Chevalier-Montrachet Domaines Leflaive 2007 (Burgundy, France) |
$975.00 |
|
Montrachet Etienne Sauzet 2006 (Burgundy, France) |
$1000.00 |
|
Saint Aubin "Les Creots" Pierre-Yves Colin-Morey 2010 (Burgundy, France) |
$75.00 |
|
Chassagne-Montrachet 1er Cru Domaine Jean-Marc Morey "Les Caillerets" 2009 (Burgundy, France) |
$125.00 |
|
Chassagne-Montrachet 1er Cru Pierre-Yves Colin-Morey "Les Embrazees" 2009 (Burgundy, France) |
$145.00 |
|
Chassagne-Montrachet 1er Cru Domaine Roger Belland "Morgeot-Clos Pitois" 2009 (Burgundy, France) |
$150.00 |
|
Chassagne-Montrachet Domaine Michel Neillon 2008 (Burgundy, France) |
$155.00 |
|
Chassagne-Montrachet 1er Cru Domaine Ramonet "Les Chaumees" 2008 (Burgundy, France) |
$160.00 |
|
Chassagne-Montrachet 1er Cru Pierre-Yves Colin-Morey "Chenevottes" 2008 (Burgundy, France) |
$165.00 |
|
Chassagne-Montrachet 1er Cru Domaine Pillot "Vide Bourse" 2010 (Burgundy, France) |
$175.00 |
|
Montagny 1er cru J.M Boillot 2010 (Burgundy, France) |
$39.00 |
|
Rully "Les Saint-Jacques" Domaine A. et P. Villaine 2008 (Burgundy, France) |
$58.00 |
|
Macon-Chanes Dominique Cornin 2011 (Burgundy, France) |
$32.00 |
|
Macon-Verze' Domaines Leflaive 2008 (Burgundy, France) |
$45.00 |
|
Macon-Cruzille Bret Brothers 2011 (Burgundy, France) |
$48.00 |
|
Pouilly-Fuisse "Le Clos Reyssie" Bret Brothers 2007 (Burgundy, France) |
$85.00 |
|
Pouilly-Vinzeles "Le Quarts" Domaine la Soufrandiere 2011 (Burgundy, France) |
$95.00 |
|
Beaujolais Blanc Dominique Cornin 2011 (Burgundy, France) |
$35.00 |
|
Arbois Jacques Puffeney 2010 (Jura, France)* |
$55.00 |
|
Arbois Jacques Puffeney 2011 (Jura, France) |
$55.00 |
|
Laetitia "Estate" Chardonnay 2010 (Arroyo Grande Valley) |
$45.00 |
|
Dierberg Chardonnay 2011 (Santa Mari Valley) |
$58.00 |
|
Au Bon Climat "Nuits-Blanches au Bouge" Chardonnay 2010 (Santa Maria Valley) |
$75.00 |
|
Liquid Farm "Golden Slope" Chardonnay 2010 (Santa Barbara) |
$85.00 |
|
Demuth Kemos "Demuth Vineyard" Chardonnay 2010 (Anderson Valley) |
$90.00 |
|
Varner "Bee Block" 2011 (Santa Cruz) |
$95.00 |
|
Darioush Chardonnay 2011 (Napa) |
$100.00 |
|
Varner "Home Block" 2011 (Santa Cruz) |
$105.00 |
|
Ceritas "Heintz Vineyard" Chardonnay 2010 (Sonoma Coast) |
$115.00 |
|
Lioco "Hanzell Vineyard" Chardonnay 2011 (Sonoma) |
$120.00 |
|
Kistler "Les Noisetiers" Chardonnay 2011 (Sonoma Coast) |
$125.00 |
|
Ramey "Hudson Vineyard" Chardonnay 2010 (Carneros) |
$125.00 |
|
Paul Hobbs "Ritchie Vineyard" Chardonnay 2011 (Russian River, Sonoma) |
$150.00 |
|
Flowers "Camp Meeting Ridge" Chardonnay 2006 (Sonoma Coast) |
$165.00 |
|
Aubert "UV-SL Vineyard" Chardonnay 2010 (Sonoma Coast) |
$175.00 |
|
Kongsgaard Chardonnay 2006 (Napa) |
$180.00 |
|
Laetitia "Estate" Pinot Noir 2011 (Arroyo Grande Valley) |
$45.00 |
|
Adelaida Cellars "HMR Vineyard" Pinot Noir 2010 (Paso Robles) |
$65.00 |
|
Bluxome Street Winery "Weir Vineyard" Pinot Noir 2010 (Mendocino) |
$75.00 |
|
Peay Pinot Noir 2010 (Sonoma Coast) |
$85.00 |
|
Fulcrum "Londer Vineyard" Pinot Noir 2010 (Anderson Valley) |
$90.00 |
|
Ceritas "Escarpa Vineyard" Pinot Noir 2008 (Sonoma Coast) |
$95.00 |
|
Rhys "Family Farm" Pinot Noir 2009 (San Mateo) |
$95.00 |
|
Flowers Pinot Noir 2011 (Sonoma Coast) |
$105.00 |
|
Comptche Ridge Vineyards Pinot Noir 2009 (Mendocino) |
$120.00 |
|
Cobb "Rice-Spivak Vineyard" Pinot Noir 2008 (Sonoma Coast) |
$135.00 |
|
Brewer Clifton "Mount Carmel" Pinot Noir 2008 (Santa Rita) |
$145.00 |
|
Rhys "Alpine Vineyard" Pinot Noir 2009 (Santa Cruz) |
$150.00 |
|
Aubert "UV Vineyard" Pinot Noir 2010 (Sonoma Coast) |
$155.00 |
|
Williams Selyem "Russian River Valley" Pinot Noir 2009 (Sonoma) |
$175.00 |
|
Seasmoke "Southing" Pinot Noir 2010 (Santa Rita) |
$185.00 |
|
Domaine Drouhin Oregon "Arthur" 2011 (Dundee Hills, Oregon) |
$55.00 |
|
Anne Amie "Cuvee A" Pinot Noir 2011 (Willamette Valley) |
$45.00 |
|
Bethel Heights Pinot Noir 2010 (Eola-Amity Hills) |
$58.00 |
|
St. Innocent "Temperence Hill Vineyard" Pinot Noir 2010 (McMinnville) |
$75.00 |
|
Antica Terra Pinot Noir 2009 (Eola-Amity Hills) |
$110.00 |
|
Bethel Heights "Casteel Reserve" Pinot Noir 2010 (Eola-Amity Hills) |
$125.00 |
|
Bergstrom "Bergstrom Vineyard" Pinot Noir 2008 (Dundee Hills) |
$150.00 |
|
Kumeu River "Mate's Vineyard" Chardonnay 2007 (Kumeu River, New Zealand) |
$95.00 |
|
Huia Pinot Noir 2009 (Marborough) |
$55.00 |
|
Burn Cottage Pinot Noir 2010 (Central Otago) |
$110.00 |
|
Mulderbosch Chenin Blanc 2010 (Western Cape, South Africa) |
$27.00 |
|
Anjou Chateau de Suronde 2006 (Loire, France) |
$45.00 |
|
Chinon Bernard Domaine de la Noblaie 2011 (Loire, France) |
$48.00 |
|
Savennieres "Roche aux Moines" Domaine aux Moines 2004 (Loire, France) |
$50.00 |
|
Savennieres "Les Genêts" Damien Laureau 2005 (Loire, France) |
$65.00 |
|
Vouvray "Clos du Bourg" Sec Domaine Huet 2011 (Loire, France) |
$75.00 |
|
Anjou "Coteau des Treilles" Pithon-Paille 2010 (Loire, France) |
$80.00 |
|
Vouvray "Cuvee Aurelie" Moelleux Domaine du Viking 2002 (Loire, France)(Sweet*) |
$95.00 |
|
Savennieres "Clos de la Bergerie" Nicolas Joly 2005 (Loire, France) |
$100.00 |
|
Savennieres "Roche aux Moines" Damien Laureau 2009 (Loire, France) |
$135.00 |
|
Vouvray "Clos du Bourg" Demi-Sec Domaine Huet 1985 (Loire, France) |
$150.00 |
|
Cassis Domaine du Bagnol 2010 (Provence, France) |
$55.00 |
|
Bandol Domaine de Terrebrune 2010 (Provence, France) |
$65.00 |
|
Palette Chateau Simone 2006 (Provence, France) |
$105.00 |
|
Navarro Gewurztraminer 2011 (Anderson Valley, California) |
$45.00 |
|
Dirler-Cade' Grand Cru "Spiegel" Gewurztraminer 2005 (Alsace, France) |
$65.00 |
|
Jurancon Sec "Cuvee Marie" Charles Hours 2011 (Southwest, France) |
$36.00 |
|
Irouleguy Herri Mina 2010 (Southwest, France) |
$48.00 |
|
Muscadet Cotes de Grandlieu Domaine de Haut Bourg 2012 (Loire, France) |
$29.00 |
|
Muscadet Sevre et Maine "Monnieres-Saint Fiacre" Vincent Caille' 2007 (Loire, France) |
$45.00 |
|
Muscadet Sevre et Maine "Clisson" Domaine Pepiere 2010 (Loire, France) |
$60.00 |
|
Muscadet Sevre et Maine "Cuvee One" Domaine Louis Metaireau 2010 (Loire, France) |
$65.00 |
|
Domaine Marcel Deiss Muscat 2009 (Alsace, France) |
$45.00 |
|
Rebholz Pinot Blanc 2011 (Pfalz, Germany) |
$36.00 |
|
Domaine Slumberger Pinot Blanc 2011 (Alsace, France) |
$45.00 |
|
Hugel "Classic" Pinot Gris 2009 (Alsace, France) |
$45.00 |
|
Teutonic "Crow Valley Vineyard" Pinot Gris 2012 (Willamette Valley, Oregon) |
$49.00 |
|
Schiopetto Pinot Grigio 2010 (Collio, Italy) |
$60.00 |
|
Josmeyer, Grand Cru "Brand" Pinot Gris 2005 (Alsace, France) |
$140.00 |
|
Marcel Deiss, Grand Cru "Mambourg" Pinot Gris Blend 2004 (Alsace, France) |
$150.00 |
|
Domaine Zind Humbrecht "Clos Hauserer" Riesling 2006 (Alsace, France) |
$75.00 |
|
Marcel Deiss, "Grasberg" Riesling Blend 2004 (Alsace, France) |
$95.00 |
|
Trimbach "Cuvee Frederic Emile" Riesling 2006 (Alsace, France)(Dry*) |
$105.00 |
|
Marcel Deiss, Grand Cru "Schoenenbourg" Riesling Blend 2004 (Alsace, France) |
$150.00 |
|
Marcel Deiss, Grand Cru "Altenberg de Bergheim" Riesling Blend 2004 (Alsace, France) |
$150.00 |
|
Trimbach "Clos Sainte Hune" Riesling 2003 (Alsace, France)(Dry*) |
$275.00 |
|
Trimbach "Clos Sainte Hune" Riesling 2002 (Alsace, France)(Dry*) |
$375.00 |
|
Trimbach "Clos Sainte Hune" Riesling 2005 (Alsace, France)(Dry*) |
$395.00 |
|
Weingut Knoll "Ried Kellerberg Durnsteiner" Smaragd Riesling 2010 (Wachau, Austria)(Dry*) |
$85.00 |
|
Monchhof Riesling 2012 (Mosel, Germany) |
$36.00 |
|
Weingut Max Ferd. Richter "Graacher Himmelreich" Kabinett Riesling 1991 (Mosel, Germany) |
$55.00 |
|
Selbach-Oster "Zeltinger Sonnenuhr" Spatlese* Riesling 2010 (Mosel, Gr.) |
$60.00 |
|
Dr. Pauly-Bergweiler "Wehlener sonnenuhr" Spatlese Riesling 2010 (Mosel, Germany) |
$65.00 |
|
Willi Schaefer "Graacher Himmelreich" Spatlese Riesling 2010 (Mosel, Gr.) |
$70.00 |
|
Monchhof "Urzig Wurzgarten" Spatlese Riesling 2009 (Mosel, Germany) |
$75.00 |
|
Hans Wirsching "Iphofer Julius-Echter-Berg" G.G. Riesling 2011 (Franken, Germany)(Dry*) |
$115.00 |
|
Karthauserhof "Eitelsbacher Karthauserhofberg" G.G. Spatlese Trocken Riesling 2009 (Mosel, Germany)(Dry*) |
$130.00 |
|
Wagner-Stempel "Siefersheimer Hollberg" G.G. Riesling 2011 (Rheinhessen, Germany)(Dry*) |
$135.00 |
|
Donnhoff "Niederhauser Hermannshohle" Spatlese Riesling 2008 (Nahe, Gr.) |
$140.00 |
|
Egon Muller "Scharzhofberger" Spatlese Riesling 2006 (Mosel, Germany) |
$195.00 |
|
Paumanok Riesling 2010 (Long Island, New York) |
$39.00 |
|
Boundry Breaks Vineyard "239" Riesling 2011 (Finger Lakes, New York)(Dry*) |
$45.00 |
|
Grosset "Polish Hill" Riesling 2010 (Clare Valley, Australia)(Dry*) |
$86.00 |
|
Cheverney Domaine du Salvard 2012 (Loire, France) |
$36.00 |
|
Quincy "Les Niorles" Domaine Laporte 2012 (Loire, France) |
$39.00 |
|
Saint-Bris "Exogyra Virgula" Domaine Goisot 2011 (Burgundy, France) |
$45.00 |
|
Ata Rangi Sauvignon Blanc 2011 (Martinborough, New Zealand) |
$48.00 |
|
Pouilly Fume "Les Vignes de Berge" Marc Deschamps 2009 (Loire, France) |
$55.00 |
|
Menetou Salon Domaine Philip Gilbert 2011 (Loire, France) |
$60.00 |
|
Sancerre Pascal Jolivet 2012 (Loire, France) |
$65.00 |
|
Merry Edwards Sauvignon Blanc 2010 (Sonoma, California) |
$75.00 |
|
Didier Dagueneau "Blanc Fume de Pouilly" Sauvignon Blanc 2008 (Loire, France) |
$95.00 |
|
Sancerre "Generation XIX" Alphonse Mellot 2009 (Loire, France) |
$145.00 |
|
Sancerre "Les Romains" Domaine Vacheron 2008 (Loire, France) |
$150.00 |
|
Didier Dagueneau "Silex" Sauvignon Blanc 2009 (Loire, France) |
$180.00 |
|
Didier Dagueneau "Buisson Renard" Sauvignon Blanc 2009 (Loire, France) |
$215.00 |
|
Didier Dagueneau "Silex" Sauvignon Blanc 2008 (Loire, France) |
$250.00 |
|
Brokenwood Semillon 2010 (Hunter Valley, Australia) |
$37.00 |
|
Kalin Cellars Semillon 1999 (Livermore Valley, California)* |
$65.00 |
*An incredibly rich and expressive, purposefully aged late release wine from a classic winery. Decant. |
Hans Wirsching 2012 (Franken, Germany) |
$35.00 |
|
Albert Setz Grand Cru "Zotzenberg" 2005 (Alsace, France) |
$85.00 |
|
Condrieu Pierre Gaillard 2011 (Rhone, France) |
$95.00 |
|
Condrieu "Les Terrasses du Palet" Francois Villard 2008 (Rhone, France) |
$110.00 |
|
Condrieu Mathilde et Yves Gangloff 2009 (Rhone, France) |
$195.00 |
|
Chateau-Grillet Neyret-Gachet 2008 (Rhone, France)(500ml*) |
$295.00 |
|
Tablas Creek "Patelin de Tablas Blanc" Rhone Blend 2010 (Paso Robles, California) |
$32.00 |
|
Cotes du Rhone "Cairranne" Domaine Brusset 2012 (Rhone, France) |
$36.00 |
|
Saint Peray Domaine A. Clape 2009 (Rhone, France) |
$49.00 |
|
Vacqueyras "Galejade" Domaine la Monardiere 2012 (Rhone, France) |
$55.00 |
|
Qupe' "Bien Nacido Vineyard" Roussanne 2008 (Santa Maria, California) |
$65.00 |
|
Chateauneuf du Pape Le Vieux Donjon 2010 (Rhone, France) |
$85.00 |
|
Hermitage "Chante Alouette" M. Chapouteir 2007 (Rhone, France) |
$145.00 |
|
Domaine de L'Elephant VdP de Cotes Catalanes 2010 (Roussillon, France) |
$150.00 |
|
Chateauneuf du Pape Clos de Papes 2006 (Rhone, France) |
$160.00 |
|
Chateauneuf du Pape Clos de Papes 2010 (Rhone, France) |
$175.00 |
|
Chateauneuf du Pape "Vieilles Vignes" Chateau de Beaucastel 2005 (Rhone, Fr.) |
$275.00 |
|
Vinho Regional Lisboa Vinhas de Lasso 2010 (Lisboa, Portugal) |
$27.00 |
|
Vinho Verde "Loureiro" Quinta do Ameal 2010 (Vinho Verde, Portugal) |
$29.00 |
|
Santorini "Thalassitis" Gaia 2009 (Santorini, Greece)* |
$50.00 |
|
Ajaccio "Faustine" Comte Abbatucci 2010 (Corsica, France) |
$55.00 |
|
Gruner Veltliner Sohm & Kracher 2011 (Niederosterreich, Austria) |
$65.00 |
|
Rioja Reserva "Vina Tondonia" R. Lopez de Heredia 2003 (Rioja, Spain) |
$75.00 |
|
Gavi di Gavi "Black Label" La Scolca 2011 (Piedmont, Italy) |
$80.00 |
|
Jean-Charles Abbatucci "General de la Revolution" NV (Corsica, France) |
$145.00 |
|
Gravner Ribolla Gialla 2003 (Venezia Giulia, Italy) |
$180.00 |
|
Zweigelt Schloss Gobelsburg 2010 (Kamptal, Austria) |
$35.00 |
|
Barbera d'Alba Cascina Fontana 2011 (Piedmont, Italy) |
$45.00 |
|
Etna Rosso "Feudo di Mezzo" Tenuta delle Terre Nere 2008 (Sicily, Italy) |
$65.00 |
|
Valpolicella "Cere di Negrar" Giuseppe Quintarelli 2004 (Veneto, Italy) |
$150.00 |
|
Montepulciano D'Abruzzo Emidio Pepe 1985 (Abruzzi, Italy) |
$250.00 |
|
Amarone "Recioto della Valpolicella" Bertani 1990 (Veneto, Italy) |
$300.00 |
|
Solaia Marchesi Antinori 2004 (Tuscany, Italy) |
$350.00 |
|
Ornellaia Tenuta dell'Ornellaia 2008 (Tuscany, Italy) |
$365.00 |
|
Sassicaia Marchesi Incisa della Rocchetta 2006 (Bolgheri, Italy). |
$395.00 |
|
Lustau, Manzanilla 'Papirusa' (Sanlucar de Barrameda, Spain) |
$29.00 |
|
Lustau 'Alamancenista', Manzanilla Amontillada (Sanlucar de Barrameda, Spain) |
$48.00 |
|
Equipo Navazos, La Bota de Manzanilla #32 (Sanlucar de Barrameda, Spain) |
$65.00 |
|
Equipo Navazos, La Bota Manzanilla-Passada #30 (Sanlucar de Barrameda, Spain) |
$95.00 |
|
Equipo Navazos, La Bota Palo Cortado #34 (Jerez, Spain) |
$105.00 |
|
Domaine Pelaquie, Tavel Grenache 2012 (Rhone, France) |
$36.00 |
|
Domaine de la Solitude, Cotes du Rhone Grenache, Syrah 2012 (Rhone, France) |
$39.00 |
|
Chateau Musar "Musar Jeune" Cinsault 2011 (Bekka Valley, Lebanon) |
$42.00 |
|
Specogna, Pinot Grigio 2011 (Venezia Giulia, Italy) |
$45.00 |
|
Meyer-Nakel, Pinot Noir 2012 (Ahr, Germany) |
$50.00 |
|
Domaine Bruno Clair, Marsannay Pinot Noir 2010 (Burgundy, France) |
$50.00 |
|
Gerard Boulay, Sancerre Pinot Noir 2012 (Loire, France) |
$60.00 |
|
Bressan "Rosantico" Moscato Rosa 2009 (Venezia Giulia, Italy) |
$75.00 |
|
Chateau de Campuget, Costieres de Nimes Grenache, Rolle 2011 (Rhone, France)(MAGNUM*) |
$75.00 |
|
Domaine Tempier, Bandol Mourvedre 2012 (Provence, France) |
$85.00 |
|
Antica Terra "Erratica" Pinot Noir 2010 (Willamette Valley, Oregon) |
$95.00 |
|
Chateau Simone, Palette G,S,M 2010 (Provence, France) |
$110.00 |
|
Chateau D'Esclans "Garrus" Grenache, Rolle 2010 (Provence, France) |
$135.00 |
|
Chateau Greysac Medoc 2008 (Bordeaux, France) |
$45.00 |
|
Chateau Senejac Medoc 2008 (Bordeaux, France) |
$58.00 |
|
Marquis de Calon St. Estephe 2009 (Bordeaux, France) |
$65.00 |
*2nd Wine of Calon Segur |
Chateau Calon Segur St. Estephe 2005 (Bordeaux, France) |
$175.00 |
|
Chateau Calon Segur St. Estephe 1998 (Bordeaux, France) |
$250.00 |
|
Chateau Calon Segur St. Estephe 1996 (Bordeaux, France) |
$285.00 |
|
Chateau Cos D'Estournel St. Estephe 2000 (Bordeaux, France) |
$275.00 |
|
Chateau Cos D'Estournel St. Estephe 1994 (Bordeaux, France) |
$195.00 |
|
Chateau Cos D'Estournel St. Estephe 1986 (Bordeaux, France) |
$350.00 |
|
Chateau Montrose St. Estephe 2007 (Bordeaux, France) |
$135.00 |
|
Chateau Montrose St. Estephe 2005 (Bordeaux, France) |
$265.00 |
|
Chateau Montrose St. Estephe 1995 (Bordeaux, France) |
$295.00 |
|
Chateau Phelan Segur St. Estephe 2005 (Bordeaux, France) |
$125.00 |
|
Chateau D'Armailhac Pauillac 2004 (Bordeaux, France) |
$115.00 |
|
Chateau D'Armailhac Pauillac 2005 (Bordeaux, France) |
$125.00 |
|
Chateau D'Armailhac Pauillac 2000 (Bordeaux, France) |
$200.00 |
|
Chateau D'Armailhac Pauillac 1990 (Bordeaux, France) |
$125.00 |
|
Chateau Haut Bages Averous Pauillac 2004 (Brdx., Fr.) |
$55.00 |
*2nd Wine of Lynch Bages |
Echo de Lynch-Bages Pauillac 2009 (Bordeaux, France) |
$120.00 |
*2nd Wine of Lynch Bages |
Chateau Lynch-Bages Pauillac 2006 (Bordeaux, France) |
$215.00 |
|
Chateau Lynch-Bages Pauillac 1998 (Bordeaux, France) |
$290.00 |
|
Chateau Lynch-Bages Pauillac 1989 (Bordeaux, France) |
$1000.00 |
|
Chateau Lafite-Rothschild Pauillac 1989 (Bordeaux, France) |
$1900.00 |
|
Chateau Lafite-Rothschild Pauillac 1982 (Bordeaux, France) |
$4200.00 |
|
Pauillac de Chateau Latour Pauillac 2009 (Bordeaux, France) |
$150.00 |
*3rd wine of Latour |
Pauillac de Chateau Latour Pauillac 2006 (Bordeaux, France) |
$145.00 |
*3rd wine of Latour |
Chateau Latour Pauillac 1998 (Bordeaux, France) |
$1100.00 |
|
Chateau Latour Pauillac 1996 (Bordeaux, France) |
$1200.00 |
|
Chateau Latour Pauillac 1994 (Bordeaux, France) |
$975.00 |
|
Chateau Mouton-Rothschild Pauillac 2001 (Bordeaux, France) |
$850.00 |
|
Chateau Mouton-Rothschild Pauillac 1994 (Bordeaux, France) |
$985.00 |
|
Chateau Pichon-Longueville Baron Pauillac 2006 (Bordeaux, France) |
$150.00 |
|
Chateau Pichon-Longueville Baron (Magnum*) Pauillac 2006 (Bordeaux, Fr.) |
$350.00 |
|
Chateau Pichon-Longueville Baron Pauillac 2005 (Bordeaux, France) |
$290.00 |
|
Chateau Pichon-Longueville Baron Pauillac 1998 (Bordeaux, France) |
$250.00 |
|
La Croix de Beaucaillou St. Julien 2007 (Bordeaux, Fr.) |
$75.00 |
2nd Wine of Ducru-Beaucaillou |
Chateau Ducru-Beaucaillou St. Julien 2004 (Bordeaux, France) |
$195.00 |
|
Chateau Ducru-Beaucaillou St. Julien 2005 (Bordeaux, France) |
$250.00 |
|
Chateau Gloria St. Julien 2006 (Bordeaux, France) |
$95.00 |
|
Chateau Gruaud Larose St. Julien 2004 (Bordeaux, France) |
$105.00 |
|
Chateau Gruaud Larose St. Julien 1995 (Bordeaux, France) |
$195.00 |
|
Chateau Lagrange St. Julien 2004 (Bordeaux, France) |
$115.00 |
|
Chateau Leoville Barton Saint Julien 2009 (Bordeaux, France) |
$350.00 |
|
Chateau Leoville-Las-Cases Saint Julien 2006 (Bordeaux, France) |
$325.00 |
|
Chateau Leoville Poyferre' St. Julien 2006 (Bordeaux, France) |
$175.00 |
|
Domaine du Jaugaret St. Julien 2006 (Bordeaux, France) |
$135.00 |
|
Moulin de Tricot Margaux 2009 (Bordeaux, France) |
$85.00 |
|
Chateau Brane-Cantenac Margaux 2004 (Bordeaux, France) |
$120.00 |
|
Chateau Palmer Margaux 2003 (Bordeaux, France) |
$250.00 |
|
Chateau Margaux Margaux 1986 (Bordeaux, France) |
$1600.00 |
|
Chateau Carbonnieux Graves 2000 (Bordeaux, France) |
$125.00 |
|
La Parde de Haut-Bailly Graves 2009 (Bordeaux, France) |
$185.00 |
*2nd Wine of Haut-Bailly |
Chateau Haut-Bailly Graves 2006 (Bordeaux, France) |
$190.00 |
|
Chateau Haut-Bailly Graves 2005 (Bordeaux, France) |
$230.00 |
|
Chateau Haut-Bailly Graves 2001 (Bordeaux, France) |
$150.00 |
|
Chateau Bahans Haut-Brion Graves 1995 (Bordeaux, Fr.) |
$350.00 |
*2nd Wine of Haut Brion |
Chateau Haut-Brion Graves 2002 (Bordeaux, France) |
$750.00 |
|
Chateau Haut-Brion Graves 1998 (Bordeaux, France) |
$1165.00 |
|
Chateau Haut-Brion Graves 1996 (Bordeaux, France) |
$900.00 |
|
Chateau Haut-Brion Graves 1986 (Bordeaux, France) |
$1750.00 |
|
Chateau Olivier Graves 2004 (Bordeaux, France) |
$75.00 |
|
Chateau Smith-Haut-Lafitte Graves 2006 (Bordeaux, France) |
$150.00 |
|
Chateau Smith-Haut-Lafitte Graves 2005 (Bordeaux, France) |
$165.00 |
|
Chateau Smith-Haut-Lafitte (Magnum*) Graves 1998 (Bordeaux, France) |
$475.00 |
|
Chateau D'Aiguilhe Cotes de Castillon 2008 (Bordeaux, France) |
$55.00 |
|
Chateau D'Aiguilhe Cotes de Castillon 2004 (Bordeaux, France) |
$65.00 |
|
Chateau de Valois Pomerol 2008 (Bordeaux, France) |
$65.00 |
|
Chateau Rouget Pomerol 2009 (Bordeaux, France) |
$105.00 |
|
Chateau Vieux Maillet Pomerol 2006 (Bordeaux, France) |
$115.00 |
|
Chateau Latour a Pomerol Pomerol 2009 (Bordeaux, France) |
$165.00 |
|
Chateau Petrus Pomerol 1994 (Bordeaux, France) |
$2200.00 |
|
Chateau Haut-Segottes St. Emilion 2009 (Bordeaux, France) |
$85.00 |
|
Clos Fourtet St. Emilion 2006 (Bordeaux, France) |
$135.00 |
|
Chateau Cheval Blanc St. Emilion 2003 (Bordeaux, France) |
$600.00 |
|
Chateau Cheval Blanc St. Emilion 1999 (Bordeaux, France) |
$850.00 |
|
Chateau Figeac St. Emilion 1982 (Bordeaux, France) |
$750.00 |
|
Saint Glinglin St. Emilion 2010 (Bordeaux, France) |
$75.00 |
|
Tomasello Vineyards "Palmaris" Cabernet Sauvignon 2010 (Outer Coastal Plain, NJ.) |
$65.00 |
|
Milbrant Vineyards "Traditions" Cabernet Sauvignon 2011 (Colombia Valley, Wa.) |
$32.00 |
|
Hedges "Red Mountain" Cabernet Blend 2010 (Red Mountain, Washington) |
$48.00 |
|
Betz "Pere de Famille" Cabernet Sauvignon 2007 (Columbia Valley, Washington) |
$105.00 |
|
Andrew Will "Ciel du Cheval" Cabernet Blend 2008 (Red Mountain, Washington) |
$125.00 |
|
Leonetti Cabernet Sauvignon 2010 (Walla Walla Valley, Washington) |
$200.00 |
|
Domaine Eden Cabernet Blend 2009 (Santa Cruz, California) |
$72.00 |
|
Mount Eden Vineyards Cabernet Sauvignon 2008 (Santa Cruz, California) |
$110.00 |
|
Ridge "Monte Bello" Cabernet Blend 2007 (Santa Cruz, California) |
$190.00 |
|
Ridge "Monte Bello" Cabernet Blend 1994 (Santa Cruz, California) |
$295.00 |
|
Ridge "Monte Bello" Cabernet Blend 1992 (Santa Cruz, California) |
$375.00 |
|
Star Lane Cabernet Blend 2007 (Santa Barbara, California) |
$90.00 |
|
Adelaide Cellers "End Post" Cabernet Sauvignon 2010 (Paso Robles, California) |
$55.00 |
|
Justin "Isosceles" Cabernet Blend 2010 (Paso Robles, California) |
$125.00 |
|
Ehret Winery Cabernet Sauvignon 2007 (Knights Valley, Sonoma) |
$75.00 |
|
Demuth Kemos "Clajeux Vineyard" Cabernet Sauvignon 2008 (Chalk Hill, Sonoma) |
$115.00 |
|
Titus Cabernet Sauvignon 2010 (Napa, California) |
$75.00 |
|
Smith-Madrone Cabernet Sauvignon 2007 (Spring Mountain, California) |
$85.00 |
|
Long Meadow Ranch Cabernet Sauvignon 2008 (Napa, California) |
$89.00 |
|
Hall Cabernet Sauvignon 2010 (Napa, California) |
$90.00 |
|
Heitz Cabernet Sauvignon 2008 (Napa, California) |
$100.00 |
|
Chappellet Cabernet Sauvignon 2010 (Pritchard Hill, California) |
$110.00 |
|
Snowden "Reserve" Cabernet Sauvignon 2008 (Saint Helena, California) |
$125.00 |
|
O'Shaughnessy "Howell Mountain" Cabernet Sauvignon 2009 (Howell Mtn., Ca.) |
$155.00 |
|
Paul Hobbs Cabernet Sauvignon 2010 (Napa, California) |
$165.00 |
|
Dunn Cabernet Sauvignon 2009 (Napa, California) |
$165.00 |
|
Caldwell "Silver Label" Cabernet/Syrah 2007 (Napa, California) |
$175.00 |
|
Lewis Cabernet Sauvignon 2011 (Napa, California) |
$185.00 |
|
Bond "Matriarch" Cabernet Sauvignon 2006 (Napa, California) |
$200.00 |
*2nd Wine of Bond |
Darioush "Estate" Cabernet Sauvignon 2009 (Napa, California) |
$205.00 |
|
Dominus Estate Cabernet Sauvignon 2005 (Yountville, California) |
$250.00 |
|
Spottswoode Cabernet Sauvignon 2008 (Saint Helena, California) |
$265.00 |
|
Dominus Estate Cabernet Sauvignon 2001 (Yountville, California) |
$275.00 |
|
Continuum Cabernet Blend 2008 (Pritchard Hill, California) |
$290.00 |
|
Caymus Cabernet Sauvignon 2011 (Napa, California)(Magnum*) |
$300.00 |
|
Opus One Cabernet Blend 2009 (Oakville, California) |
$330.00 |
|
Stag's Leap "Cask 23" Cabernet Sauvignon 2004 (Stags Leap, California) |
$350.00 |
|
Caymus "Special Select" Cabernet Blend 2010 (Napa, California) |
$360.00 |
|
Shafer "Hillside Select" Cabernet Sauvignon 2008 (Stags Leap, California) |
$400.00 |
|
Shafer "Hillside Select" Cabernet Sauvignon 2006 (Stags Leap, California) |
$425.00 |
|
Bond "Melbury" Cabernet Blend 2006 (Rutherford, California) |
$450.00 |
|
Bond "Pluribus" Cabernet Blend 2006 (Spring Mountain, California) |
$450.00 |
|
Bond "Vecina" Cabernet Blend 2006 (Oakville, California) |
$450.00 |
|
Dalla Valle Cabernet Sauvignon 1997 (Napa, California) |
$475.00 |
|
Hundred Acre "Kayli Morgan Vineyard" Cabernet Sauvignon 2006 (Rutherford, Ca.) |
$495.00 |
|
Bond "Quella" Cabernet Blend 2007 (Saint Helena, California) |
$550.00 |
|
Harlan Estate Cabernet Blend 2007 (Oakville, California) |
$1200.00 |
|
Heitz "Napa" Cabernet Sauvignon 2008 (Napa) |
$100.00 |
|
Heitz "Trailside" Cabernet Sauvignon 2006 (Rutherford) |
$175.00 |
|
Heitz "Martha's Vineyard" Cabernet Sauvignon 1999 (Oakville) |
$275.00 |
|
Heitz "Martha's Vineyard" Cabernet Sauvignon 2002 (Oakville) |
$250.00 |
|
Heitz "Martha's Vineyard" Cabernet Sauvignon 2003 (Oakville) |
$225.00 |
|
Heitz "Martha's Vineyard" Cabernet Sauvignon 2005 (Oakville) |
$275.00 |
|
Saumur Champigny Domaine des Roches Neuves 2012 (Loire, France) |
$35.00 |
|
Chinon "Les Grezeaux" Bernard Baudry 2011 (Loire, France) |
$45.00 |
|
Bourgueil "Nuits d'Ivresse" Catherine et Pierre Breton 2009 (Loire, France) |
$48.00 |
|
Irouleguy Herri Mina 2011 (Southwest, France)* |
$50.00 |
An atypical and interesting wine from the estate of the ex-winemaker of Chateau Petrus, Jean-Claude Berrouet |
Bourgueil "Le Haut de la Butte" Domaine de la Butte 2010 (Loire, France) |
$55.00 |
|
Lang & Reed "214" Cabernet Franc 2008 (Napa, California) |
$72.00 |
|
Pride Cabernet Franc 2008 (Sonoma, California) |
$115.00 |
|
Saumur Champigny Clos Rougeard 2008 (Loire, France) |
$150.00 |
|
Brouilly Chateau de la Chaize 2011 (Beaujolais, France) |
$39.00 |
|
Fleurie Julien Sunier 2011 (Beaujolais, France) |
$45.00 |
|
Morgon Marcel Lapierre 2010 (Beaujolais, France) |
$48.00 |
|
Morgon Julien Sunier 2012 (Beaujolais, France)(Magnum*) |
$95.00 |
|
Cotes du Rhone Plan de Dieu Domaine de Verquiere 2011 (Rhone, France) |
$36.00 |
|
Cotes du Rhone Villages-Valreas "L'Elementaire" Gramenon 2012 (Rhone, Fr.) |
$45.00 |
|
Cotes du Rhone "Sierra du Sud" Domaine Gramenon 2012 (Rhone, France) |
$48.00 |
|
Vacqueyras Domaine la Monardiere 2008 (Rhone, France) |
$49.00 |
|
Domaine de la Pertuisane (VDP des Cotes Catalanes) Grenache 2005 (Roussillon, Fr.) |
$65.00 |
|
Cotes du Rhone "Reserve" Chateau des Tours 2009 (Rhone, France) |
$70.00 |
|
Gigondas "La Gille" Famille Perrin 2010 (Rhone, France) |
$75.00 |
|
Vacqueyras "Reserve" Chateau des Tours 2005 (Rhone, France) |
$80.00 |
|
Chateauneuf du Pape Domaine des la Solitude 2010 (Rhone, France) |
$85.00 |
|
Chateauneuf du Pape "La Crau" Domaine du Vieux Telegraphe 2010 (Rhone, France) |
$165.00 |
|
Chateauneuf du Pape Clos de Papes 2008 (Rhone, France) |
$165.00 |
|
Chateauneuf du Pape Clos de Papes 2009 (Rhone, France) |
$175.00 |
|
Chateauneuf du Pape Chateau de Beaucastel 2007 (Rhone, France) |
$180.00 |
|
Chateauneuf du Pape Clos de Papes 2010 (Rhone, France) |
$185.00 |
|
Chateauneuf du Pape "Cuvee Reserve" Domaine du Pegau 2010 (Rhone, France) |
$195.00 |
|
Cahors Chateau la Caminade 2010 (Southwest, France) |
$45.00 |
|
Mendel Malbec 2011 (Mendoza, Argentina) |
$60.00 |
|
Achaval Ferrer "Finca Altamira" Malbec 2009 (Mendoza, Argentina) |
$150.00 |
|
Craggy Range "Te Kahu" Merlot Blend 2009 (Hawks Bay, New Zealand) |
$39.00 |
|
Ridge Merlot 2009 (Santa Cruz, California) |
$55.00 |
|
Wing Canyon Vineyard "Lolita" Merlot 2007 (Napa, California) |
$65.00 |
|
Leonetti Cellar Merlot 2008 (Wala Wala, Washington) |
$175.00 |
|
Arbin Domaine Louis Magnin 2010 (Savoie, France) |
$65.00 |
|
Bandol Chateaux Pradeaux 2004 (Provence, France) |
$80.00 |
|
Bandol "La Migoua" Domaine Tempier 2009 (Provence, France) |
$125.00 |
|
Bandol "La Tourtine" Domaine Tempier 2009 (Provence, France) |
$135.00 |
|
Three Clicks Petite Sirah 2010 (Napa, California) |
$58.00 |
|
Carver Sutro "Palisades Vineyard" Petite Sirah 2009 (Napa, California) |
$85.00 |
|
Domaine Chandon Pinot Meunier 2010 (Carneros, California) |
$49.00 |
|
Arbois Jacques Puffeney 2010 (Jura, France) |
$60.00 |
|
Bourgogne Passetoutgrain Domaine JP & S Magnien 2011 (Burgundy, France) |
$45.00 |
|
Bourgogne Olivier Merlin 2011 (Burgundy, France) |
$55.00 |
|
Bourgogne Domaine Alain Burguet "Les Pince Vin" 2009 (Burgundy, France) |
$75.00 |
|
Bourgogne Domaine Denis Mortet "Cuvee de Noble Souche" 2011 (Burgundy, France) |
$85.00 |
|
Marsannay Domaine Audoin "Les Longeroies" 2008 (Burgundy, France) |
$55.00 |
|
Marsannay Maison Meo-Camuzet 2009 (Burgundy, France) |
$65.00 |
|
Fixin 1er cru Joliet Pere et Fils 2009 (Burgundy, France) |
$72.00 |
|
Gevrey-Chambertin Domaine Burguet "Mes Favorites" 2006 (Burgundy, France) |
$120.00 |
|
Gevrey-Chambertin Domaine Jean-Michel Guillon "Vieilles Vignes" 2009 (Burgundy, France) |
$150.00 |
|
Gevrey-Chambertin Domaine Fourrier 2008 (Burgundy, France) |
$155.00 |
|
Gevrey-Chambertin 1er cru Domaine Faiveley "Clos des Issarts" 2010 (Burgundy, France) |
$175.00 |
|
Gevrey-Chambertin Domaine Denis Mortet 2011 (Burgundy, France) |
$175.00 |
|
Gevrey-Chambertin 1er cru Domaine Fourrier "Cherbaudes" 2006 (Burgundy, France) |
$180.00 |
|
Gevrey-Chambertin 1er Cru Michel Magnien "Les Cazetiers" 2003 (Burgundy, France) |
$195.00 |
|
Gevrey-Chambertin 1er Cru Domaine Jean-Michel Guillon "les Champonnets" 2010 (Burgundy, France) |
$200.00 |
|
Gevrey-Chambertin Domaine Armand Rousseau 2009 (Burgundy, France) |
$210.00 |
|
Latricieres-Chambertin, Grand Cru Louis Jadot 2005 (Burgundy, France) |
$275.00 |
|
Gevrey-Chambertin 1er Cru Domaine Denis Mortet "Lavaux St. Jacques" 2011 (Burgundy, France |
$300.00 |
|
Chambertin-Clos de Beze, Grand Cru Domaine Rousseau 2007 (Burgundy, France) |
$600.00 |
|
Chambertin, Grand Cru Domaine Armand Rousseau 2004 (Burgundy, France) |
$650.00 |
|
Morey St. Denis Domaine Michel Magnien 2010 (Burgundy, France) |
$95.00 |
|
Morey St. Denis 1er cru Domaine Ponsot "Cuvee des Alouettes" 2008 (Burgundy, France) |
$220.00 |
|
Clos de la Roche, Grand Cru Domaine Lignier-Michelot 2006 (Burgundy, France) |
$250.00 |
|
Clos de la Roche, Grand Cru Domaine Ponsot "Cuvee Vieilles Vignes" 2010 (Burgundy, France) |
$900.00 |
|
Chambolle-Musigny Domaine Michel Gros 2009 (Burgundy, France) |
$115.00 |
|
Chambolle-Musigny Domaine Anne Gros "La Combe D'Orveau" 2008 (Burgundy, France) |
$155.00 |
|
Chambolle-Musigny Domaine Dujac 2009 (Burgundy, France) |
$185.00 |
|
Chambolle-Musigny 1er Cru Domaine Robert Groffier "les Amoureuses" 2011 (Burgundy, France) |
$295.00 |
|
Bonnes-Mares, Grand Cru Domaine Robert Groffier 2011 (Burgundy, France) |
$300.00 |
|
Chambolle-Musigny Comte George de Vougue 2008 (Burgundy, France) |
$350.00 |
|
Clos Vougeot, Grand Cru Domaine de la Vougeraie 2001 (Burgundy, France) |
$210.00 |
|
Exchezeaux, Grand Cru Domaine Mongeard-Mugneret 2010 (Burgundy, France) |
$190.00 |
|
Exchezeaux, Grand Cru Domaine Emanuel Rouget 2009 (Burgundy, France) |
$495.00 |
|
Exchezeaux, Grand Cru Domaine de la Romanee-Conti 2007 (Burgundy, France) |
$975.00 |
|
Vosne-Romanee Domaine Mongeard-Mugneret 2010 (Burgundy, France) |
$85.00 |
|
Vosne-Romanee Domaine Daniel Rion 2010 (Burgundy, France) |
$95.00 |
|
Vosne-Romanee Domaine Sylvian Cathiard 2007 (Burgundy, France) |
$125.00 |
|
Vosne-Romanee 1er cru Domaine Daniel Rion "Les Beaux-Monts" 2010 (Burgundy, France) |
$145.00 |
|
Vosne-Romanee Domaine du Comte Liger-Belair 2009 (Burgundy, France) |
$185.00 |
|
Vosne-Romanee 1er cru Domaine Michel Gros "Clos de Reas" 2009 (Burgundy, France) |
$250.00 |
|
Vosne-Romanee 1er Cru Domaine de la Romanee-Conti 2006 (Burgundy, France) |
$350.00 |
|
Richebourg, Grand Cru Thibault Liger-Belair 2008 (Burgundy, France) |
$450.00 |
|
Richebourg, Grand Cru Domaine Anne et Francois Gros 2007 (Burgundy, France) |
$500.00 |
|
Nuits St. Georges Domaine Henri Gouges 2008 (Burgundy, France) |
$85.00 |
|
Nuits St. Georges 1er Cru Domaine de L'Arlot "Clos de L'Arlot" 2006 (Burgundy, France) |
$120.00 |
|
Nuits St. Georges Domaine Robert Chevillon 2009 (Burgundy, France) |
$145.00 |
|
Nuits St. Georges 1er Cru Domaine Robert Chevillon "Les Chaignots" 2009 (Burgundy, France) |
$210.00 |
|
Nuits St. Georges 1er Cru Domaine Meo-Camuzet "Les Perrieres" 2005 (Burgundy, France) |
$315.00 |
|
Savigny-les-Beaune Domaine Guyon 2009 (Burgundy, France) |
$60.00 |
|
Beaune 1er cru Domaine Bitouzet-Prieur "Cent Vignes" 2007 (Burgundy, France) |
$75.00 |
|
Aloxe-Corton Michel Gay et Fils "Vieilles Vignes" 2009 (Burgundy, France) |
$85.00 |
|
Beaune Domaine Michel Gaunoux 1999 (Burgundy, France) |
$95.00 |
|
Corton-Bressandes, Grand Cru Domaine Tollot-Beaut 2004 (Burgundy, France) |
$145.00 |
|
Corton, Grand Cru "Clos de Corton" Domaine Faiveley 2010 (Burgundy, France) |
$295.00 |
|
Volnay Domaine Michel Lafarge "Vendanges Selectionnees" 2007 (Burgundy, France) |
$115.00 |
|
Volnay 1er Cru Domaine Marquis D'Angerville 2004 (Burgundy, France) |
$125.00 |
|
Volnay 1er cru Robert Ampeau "Santenots" 1999 (Burgundy, France |
$150.00 |
|
Volnay 1er cru Henri Boillot "Les Chevrets" 2010 (Burgundy, France) |
$155.00 |
|
Pommard Domaine Hubert Lignier "Les Chanlins" 2009 (Burgundy, France) |
$135.00 |
|
Pommard Robert Ampeau 1999 (Burgundy, France) |
$150.00 |
|
Pommard 1er cru Domaine Montille " Les Pezerolles" 2009 (Burgundy, France) |
$170.00 |
|
Meursault Henri Germain "Clos de Mouches" 2009 (Burgundy, France) |
$95.00 |
|
Monthelie 1er Cru Domaine des Comtes Lafon "Les Duresses" 2009 (Burgundy, France) |
$95.00 |
|
Chassagne-Montrachet Domaine Ramonet 2009 (Burgundy, France) |
$75.00 |
|
Chassagne-Montrachet 1er Cru Domaine Roger Belland "Morgeot-Clos Pitois" 2009 (Burgundy, France) |
$95.00 |
|
Sancerre Domaine Vacheron 2009 (Loire, France) |
$65.00 |
|
Sancerre "La Moussiere" Alphonse Mellot 2007 (Loire, France) |
$115.00 |
|
Burja Pinot Noir 2009 (Vipava Valley, Slovenia)* |
|
*A bright, pretty, delicate and pure pinot from a region that has been making wine for thousands of years |
Ravines Pinot Noir 2010 (Finger Lakes) |
$42.00 |
|
Minervois Chateau Masiac 2011 (Languedoc, France) |
$36.00 |
|
Beckman "Cuvee le Bec" Syrah Blend 2011 (Santa Ynez, California) |
$45.00 |
|
Crozes-Hermitage Alain Graillot 2009 (Rhone, France) |
$55.00 |
|
Saint Joseph Pierre Gaillard 2010 (Rhone, France) |
$65.00 |
|
Neyers "Old Lakeville Road" Syrah 2009 (Sonoma, California) |
$65.00 |
|
Wind Gap Syrah 2010 (Sonoma Coast, California) |
$68.00 |
|
Arnot-Roberts "Clary Ranch" Syrah 2009 (Sonoma Coast, California) |
$75.00 |
|
Cornas "Patou" Nicolas Serrette 2009 (Rhone, France) |
$85.00 |
|
Beckman Vineyards "Clone #1" Syrah 2009 (Santa Ynez, California) |
$90.00 |
|
Villa Creek "Avenger" Syrah Blend 2010 (Paso Robles, California) |
$95.00 |
|
Saint Joseph Domaine J.L. Chave 2007 (Rhone, France) |
$105.00 |
|
Domaine de la Granges des Peres VDP de L'Herault 2007 (Rhone, France) |
$120.00 |
|
Cote-Rotie "Bassenon" Yves Cuilleron 2007 (Rhone, France) |
$120.00 |
|
Hermitage Domaine J. L. Chave 2007 (Rhone, France) |
$500.00 |
|
Hermitage "La Chappelle" Paul Jaboulet Aine 2007 (Rhone, France) |
$500.00 |
|
Madiran Clos Baste' 2007 (Southwest, France) |
$55.00 |
|
Joseph Swan Vineyards "Mancini Ranch" Zinfandel 2007 (Sonoma, California) |
$55.00 |
|
Ridge Vineyards "Lytton Spring" Zinfandel Blend 2010 (Sonoma, California |
$75.00 |
|
Turley "Pesenti" Zinfandel 2010 (Paso Robles, California) |
$90.00 |
|
Langhe Rosso Poderi Aldo Conterno 2009 (Piedmont, Italy) |
$36.00 |
|
Barbaresco De Forville 2009 (Piedmont, Italy) |
$75.00 |
|
Valtellina "Sassella Sella Retica" Ar. Pe. Pe. 2004 (Lombardy, Italy)* |
$80.00 |
*A delicate and elegant, aromatic wine; Valtellina is crafted from 100% Nebbiolo in northern Italy near the Swiss-Italian border in Lombardy. Think of it as a lighter cousin of Barolo and Barbaresco |
Barbaresco "Bric Balin" Moccagatta 2005 (Piedmont, Italy) |
$95.00 |
|
Barolo "Vigna Rionda" Roagna 2006 (Piedmont, Italy) |
$120.00 |
|
Barolo Bartolo Mascarello 2008 (Piedmont, Italy) |
$275.00 |
|
Barolo 'Cascina Francia' Giacomo Conterno 2005 (Piedmont, Italy) |
$390.00 |
|
Barbaresco Gaja 2003 (Piedmont, Italy) |
$320.00 |
|
Barolo Riserva 'Monprivato Ca D'Morissio' Giuseppe Mascarello 1997 (Piedmont, It.) |
$500.00 |
|
Chianti Classico Casalvento 2007 (Tuscany, Italy) |
$49.00 |
|
Chianti Classico Riserva "Rancia" Felsina 2007 (Tuscany, Italy) |
$87.00 |
|
Brunello di Montalcino Gianni Fabbri Ramoni 2004 (Tuscany, Italy) |
$95.00 |
|
Brunello Di Montalcino Uccelliera 2008 (Tuscany, Italy) |
$120.00 |
|
Brunello Di Montalcino "sugarille" Gaja 2008 (Tuscany, Italy) |
$300.00 |
|
Brunello Di Montalcino Biondi-Santi 2006 (Tuscany, Italy) |
$315.00 |
|
Brunello Di Montalcino Cerbaiona 2008 (Tuscany, Italy) |
$375.00 |
|
Rioja Riserva "Vina Bosconia" R. Lopez de Heredia 2003 (Rioja, Spain) |
$65.00 |
|
Rioja Riserva "Vina Ardanza" La Rioja Alta 2004 (Rioja, Spain) |
$75.00 |
|
Rioja "Finca Monasterio" Baron de Ley 2007 (Rioja, Spain) |
$85.00 |
|
Rioja Gran Riserva "904" La Rioja Alta 2001 (Rioja, Spain) |
$125.00 |
|
Muscat de Lunel Chateau Tour de Farges 2010 (Languedoc, France)(*375ml.) |
$35.00 |
|
Jurancon Moelleux "Symphonie de November" Domaine Cauhape 2006 (Southwest, France) (*375ml.) |
$42.00 |
|
Moscato D'Asti "Bricco Quaglia" La Spinetta 2010 (Piedmont, Italy) |
$45.00 |
|
Sauternes Chateau Filhot 2001 (Bordeaux, France)(*375ml.) |
$55.00 |
|
Charles Koehley Vendage Tardive 'Grand Cru - Altenberg de Bergheim' Pinot Gris 2001 (Alsace, France) |
$75.00 |
|
Klein Constantia "Vin de Constance" Muscat de Alexandria 2000 (South Africa) |
$85.00 |
|
Far Niente "Dolce" Sauvignon Blanc/Semillon 2006 (Napa, California)(*375ml.) |
$89.00 |
|
Sauternes Chateau Coutet 2005 (Bordeaux, France) |
$95.00 |
|
Champagne Demi-Sec Veuve Clicquot NV (Champagne, France) |
$100.00 |
|
Champagne Demi-Sec Veuve Clicquot NV (Champagne, France) |
$115.00 |
|
Inniskillin Icewine Riesling 2007 (Ontario, Canada)(*375ml.) |
$140.00 |
|
Fonseca Vintage Port 1985 (Douro Valley, Portugal) |
$175.00 |
|
Sauternes Chateau D'Yquem 2002 (Bordeaux, France)(*375ml.) |
$250.00 |
|
Vouvray Doux Huet "Cuvee Constance" 2009 (Loire Valley, France)(*500ml.) |
$295.00 |
|
Sauternes Chateau D'Yquem 1995 (Bordeaux, France) |
$500.00 |
|
Subarashii Kudamono Asian Pear Wine (Coopersburg, Pennsylvania)(*375ml.)* |
$65.00 |
*A luscious, sweet fruit wine made from organically grown Pennsylvanian Asian pears. Similar to Canadian Icewine in sweetness and acidity but with the flavor of sweet, ripe pears |
Specialty Cocktails |
$7.00 |
|
Martinis |
$7.00 |
Any Gin or Vodka Served in a Martini Glass |
House Wine by the Glass |
$6.00 |
|
Malpeque Oysters |
$1.80 |
|
Little Neck Clams |
$0.95 |
|
Escargot |
$10.00 |
Parsley, Garlic Butter |
Moules Frites |
$19.00 |
White Wine, Shallots, Garlic |
Hummus, Roasted Peppers, & Pine Nuts |
$12.00 |
Traditional Chick Pea Dip, Lemon Juice, Pine Nuts, Vegetables |
Brussels Sprouts |
$7.00 |
|
Pomme Frites |
$7.00 |
|
Vietnamese Spring Rolls |
$12.00 |
Scallops, Lemongrass, Lime Hoisin Sauce |
Assiette De Fromage |
$12.00 |
Artisanal Cheese Selection of the Day and Accompaniments |
Poutine |
$14.00 |
House Made Fries, Cheese Curd, Bordelaise Sauce |
Crabcake Sliders |
$14.00 |
Mini Brioche Bun, Mustard Aioli, Frisee |
Lobster Roll Sliders |
$12.00 |
Mini Brioche Fingers, Spicy Mayonaise, Tomato, Orange, Arugula |
Kobe Beef Sliders |
$14.00 |
Tartare Sauce, Tomato, Pickle, Micro Arugula |
Falafel Sliders |
$12.00 |
Pita, Lettuce, Tomato, Red Onion, Tzatziki Sauce |
Bahn Mi Tacos |
$12.00 |
Braised Pork, Pate, Hoisin Sauce, Vegetables |
Branzino Tacos |
$12.00 |
Espelette Peppers, Pickled Baby Tomatoes |
Chicken Tacos |
$12.00 |
Tomato, Jalapeno, Avocado, Arugula, Radish |
Skuna Bay Salmon |
|
Cannelini Beans, Tomato, Cippolini Onions, Truffle Nage |
Moules Frites |
|
White Wine, Shallots, Parsley |
Trout Amandine |
|
Haricots Verts, Toasted Almonds, Lemon Beurre Blanc |
Dorade |
|
Fork Mashed Fingerling Potatoes, Nicoise Olives, Fennel Salad |
Boeuf Bourguignon |
|
Pappardelle, Roasted Vegetables, Lardons |
Slow Roasted Chicken Breast |
|
Pomme Puree, Jus de Poulet, Roasted Exotic Mushrooms |
Steak Frites |
|
8 oz Flatiron Steak, Fries, Beurre maitre d', Watercress Salad |
Soba & Kale |
|
Buckwheat Pasta, Spinach, Exotic Mushrooms, Sun-dried Tomatoes |
Apple Tart Tatin |
|
Warm Baked Apples in Caramel, Puff Pastry, Vanilla Ice Cream |
Créme Brûlée |
|
Vanilla Custard, Madeleines |
Profiteroles |
|
Cream Puff, Vanilla Ice Cream, Warm Chocolate Sauce |
Ice Cream &?Sorbet Selection |
|
Seasonal Sorbet or Homemade Ice Cream, Fresh Fruit |
Pot de Creme |
|
Dark Chocolate Custard Topped with Fresh Whipped Cream |
Flourless Chocolate Brownie |
$8.00 |
Bourbon Raisin Ice Cream, Salted Caramel |
Grand Marnier Soufflè |
$8.00 |
Chocolate Crème Anglaise (please allow 20 minutes to bake) |
Creme Brûlée |
$8.00 |
Vanilla Custard, Madeleines |
Profiteroles |
$8.00 |
Cream Puff, Vanilla Ice Cream, Warm Chocolate Sauce |
Apple Tart Tatin |
$8.00 |
Warm Baked Apples in Caramel, Puff Pastry, Vanilla Ice Cream |
Ice Cream Or Sorbet Selection |
$8.00 |
Seasonal Sorbet or Homemade Ice Cream, Fresh Fruit |
Pot de Crème |
$8.00 |
Dark Chocolate Custard Topped with Fresh Whipped Cream |
Assiette de Fromage |
$12.00 |
Artisanal Cheese Selection of the Day and Accompaniments |
Profiteroles |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Sliced Watermelon |
|
|
Strawberry & Rhubarb Rustic Tart |
|
|
Pot de Crème |
|
|
Crème Brulee |
|
|
Sliced Watermelon |
|
|
Strawberry & Rhubarb Rustic Tart |
|
|
Grilled Pineapple |
|
|
Pot de Crème |
|
|
Crème Brulee |
|
|
Profiteroles |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Sliced Watermelon |
|
|
Strawberry & Rhubarb Rustic Tart |
|
|
Pot de Crème |
|
|
Crème Brulee |
|
|
Sliced Watermelon |
|
|
Strawberry & Rhubarb Rustic Tart |
|
|
Grilled Pineapple |
|
|
Pot de Crème |
|
|
Crème Brulee |
|
|
Profiterole |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
|
Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
|
Madeleine |
Pot De Crème |
|
Dark Chocolate Custard Topped With Fresh Whipped Cream |
Hummus, Roasted Peppers, & Pine Nuts |
$12.00 |
Traditional Chick Pea Dip, Lemon Juice, Pine Nuts, Red Peppers, Cucumber, Baby Carrots, Celery |
Moules Frites |
$19.00 |
White Wine, Shallots, Garlic |
Poutine |
$14.00 |
House Made Fries, Cheese Curd, Bordelaise Sauce |
Escargot |
$10.00 |
Parsley-Garlic Butter |
Assiette De Fromage |
$12.00 |
Artisanal Cheese Selection of the Day and Accompaniments |
Vietnamese Spring Rolls |
$12.00 |
Scallop, Lemongrass, Lime Hoisin Sauce |
Crabcake Sliders |
$14.00 |
Mini Brioche Bun, Mustard Aioli, Frisee |
Lobster Roll Sliders |
$12.00 |
Mini Brioche Fingers, Spicy Mayonnaise, Tomato, Orange, Arugula |
Kobe Beef Sliders |
$14.00 |
Tartare Sauce, Tomato, Pickle, Micro Arugula |
Falafel |
$12.00 |
Pita, Lettuce, Tomato, Red Onion, Tzatziki Sauce |
Branzino Tacos |
$12.00 |
Espelette Peppers, Pickled Baby Tomatoes |
Bahn Mi Tacos |
$12.00 |
Braised Pork, Pate, Hoisin Sauce, Vegetables |
Chicken Tacos |
$12.00 |
Tomato, Jalapeno, Avocado, Arugula, Radish |
Brussel Sprouts |
$7.00 |
|
Pomme Frites |
$7.00 |
|
Moscato D'Asti, La Spinetta 2012 (Piedmont, Italy) |
$45.00 |
|
Sauternes, Chateau Filhot 2001 375ml (Bordeaux, France) |
$55.00 |
|
Pinot Gris, Charles Kochley 'Grand Cru - Altenberg de Berghein' V.T. 2001 (Alsace, France) |
$75.00 |
|
Muscat de Alexandria, Klein Constantia "Vin de Constance" '00 500ml (South Africa) |
$85.00 |
|
Veuve Clicquot "Demi-Sec" NV (Reims, France) |
$100.00 |
|
Viognier, Francois Villard "Quintessence" 2000 500ml (Rhône, France) |
$115.00 |
|
Vintage Port, Fonseca 1985 (Portugal) |
$175.00 |
|
Sauternes, Chateau D'Yquem 1995 (Bordeaux, France) |
$600.00 |
|
Late Bottle Vintage Port, Dows 2007 (Portugal) |
$10.00 |
|
Tawny Port, Ferreira 'Duque de Barganca' "20 Year" (Portugal) |
$16.00 |
|
Tawny Port, Taylor Fladgate "40 Year" (Portugal) |
$27.00 |
|
Madeira, Blandy's, Malmsey 1990 (Portugal) |
$14.00 |
|
Icewine, Inniskillin, Riesling 2008 (Ontario, Canada) |
$28.00 |
|
Pinot Gris, Charles Kochley 'Grand Cru - Altenberg de Berghheim' V.T. 2001 (Alsace, France) |
$15.00 |
|
Muscat de Lunel, Chateau Tour de Farges (Languedoc, France) |
$10.00 |
|
Moscato D'Asti, La Spinetta 2012 (Piedmont, Italy) |
$9.00 |
|
Café Americain |
$3.50 |
|
Espresso |
$3.50 |
|
Double Espresso |
$6.00 |
|
Cappuccino |
$4.00 |
|
Café au Lait |
$4.00 |
|
Irish Coffee |
$12.00 |
Jameson, Coffee, Whipped Cream |
Buccaneer |
$5.00 |
Coconut, Chocolate Bits, Vanilla, Rooibos & Black Tea |
Ceylon Green |
$5.00 |
Sri Lanka Green Tea |
Tempest |
$5.00 |
Ceylon & China Black Blend |
Lemon Twist |
$4.00 |
Lemon, Myrtle, Mate & Mixed Spices (Decaffeinated) |
Mint Leaves |
$4.00 |
Au Naturale (Decaffeinated) |
Ruby Sipper |
$4.00 |
Blood Orange & Pear (Decaffeinated) |
Fiji |
$4.00 |
Papaya, Wild Pinepple & Green Tea |
Decaf Black Tea |
$5.00 |
Organic, India |
Amaretto Luxardo |
$8.00 |
|
Bailey's Irish Cream |
$8.00 |
|
Cointreau |
$8.00 |
|
Sambuca Castello Mio |
$8.00 |
|
Romana Sambuca Black |
$8.00 |
|
Nardini Grappa Di Vinaccia Bianca |
$10.00 |
|
Poli Grappa Moscato Di Poli |
$20.00 |
|
Poli Grappa 'miele' |
$12.00 |
|
l'Abricot du Roulot |
$16.00 |
|
Manguin Eau de Vie Poire William |
$12.00 |
|
F Meyer Eau de Vie Framboise |
$12.00 |
|
F Meyer Eau de Vie Kirsh |
$12.00 |
|
Frangelico |
$8.00 |
|
Nocello |
$8.00 |
|
Navazos-Palazzi Brandy de Jerez |
$20.00 |
|
Marolo Grapa "Milla" Chamomile |
$20.00 |
|
Averna Amaro |
$10.00 |
|
Braulio Amaro |
$8.00 |
|
Branca Menta |
$12.00 |
|
Zwack Amaro |
$10.00 |
|
Jacky Navarre 'Viele Reserve |
$30.00 |
|
Calvados Chateau Du Breuil |
$14.00 |
|
Grand Marnier Quintessence |
$95.00 |
|
Grand Marnier Centenaire |
$25.00 |
|
Paul Beau VSOP 15yr |
$16.00 |
|
Hennessy XO |
$30.00 |
|
Cognac Frapin Extra |
$75.00 |
|
Martell Cordon Bleu |
$25.00 |
|
Tesseron XO Lot 53 |
$30.00 |
|
Tesseron XO Lot 29 |
$95.00 |
|
Calvados Chateau du Breuil |
$14.00 |
|
Armagnac Darroze Busquet 1967 |
$50.00 |
|
Armagnac Darroze Betruz 1985 |
$30.00 |
|
Armagnac Domaine Boingneres 1996 |
$22.00 |
|
Veuve Cliquot Magnum |
$350.00 |
|
Dom Perignon Magnum 2003 |
$750.00 |
|
Perrier-Jouet Rose "Fleur de Champagne" 2005 |
$1200.00 |
|
Cristal Magnum 2004 |
$1450.00 |
|
Dom Perignon Rose Magnum 1996 |
$2400.00 |
|
Kistler - "Le Noisetiers" Chardonnay 2011 (Sonoma, California) |
$210.00 |
|
Chateau Carbonneaux Blanc- Pessac-Leognan 2006 (Bordeaux, France ) |
$275.00 |
|
Batard-Montrachet, Maison Louis Latour 2004 (Burgandy, France) |
$250.00 |
|
Opus One- Cabernet Sauvignon 2006 (Napa, California) |
$450.00 |
|
Le Bahans Du Chateau Haut-Brion, Graves 1995 (Bordeaux, France) |
$500.00 |
|
Chateau Petrus, Pomerol 1994 (Bordeaux, France) |
$2400.00 |
|
Belvedere |
$260.00 |
|
Stolichnaya |
$210.00 |
|
Russian Standard "Platinum" |
$220.00 |
|
Ciroc Coconut |
$250.00 |
|
Ketel One |
$240.00 |
|
Stolichinaya Elite |
$280.00 |
|
Grey Goose |
$265.00 |
|
Double Cross |
$270.00 |
|
Ultimat |
$290.00 |
|
Grey Goose Magnum |
$500.00 |
|
Casa Noble Reposado |
$250.00 |
|
Patron Silver |
$280.00 |
|
Patron Café xo |
$270.00 |
|
Don Julio 1942 Anejo |
$290.00 |
|
Milagro Single Barrel Silver |
$295.00 |
|
Bombay Sapphire |
$210.00 |
|
Hendricks |
$225.00 |
|
Hennessy Black |
$295.00 |
|
Hennessy XO |
$320.00 |
|
Martel Cordon Bleu |
$350.00 |
|
Bacardi |
$185.00 |
|
Zaya 12 yr |
$200.00 |
|
10 Cane |
$210.00 |
|
Sailor Jerry |
$175.00 |
|
Glenlivet 12 yr |
$250.00 |
|
JW Black |
$275.00 |
|
Macallan 18 yr |
$275.00 |
|
JW Blue |
$560.00 |
|
Crown Royal |
$225.00 |
|
Wood Ford Reserve |
$250.00 |
|
Southern Comfort |
$210.00 |
|
Avenue Nuit is an invitation to celebrate under the stars in a breathtaking environment complimented by world-class DJ's and an elegant mix of guests. |
|
|
Appearances by world renowned |
|
DJ's from Ibiza, New York, LA and Las Vegas turn this vibrant oasis fashioned after the festive paradise of St. Tropez into a stunning celebration boasting panoramic views of the Jersey Shore and Atl |
Access the inaccessible. Experience Le Club for yourself. |
|
|
Pasta Station |
|
A Uniformed Attendant to Serve Your Selections from Silver French Chafing Dishes (Host to Select One, Each Additional Selection $8) |
Salad Station |
|
Host to Select One, Each Additional Selection $5 |
Bridal Suite with Champagne for the Bridal Party |
|
|
Passed Dessert |
|
Host to Select One- Additional Selection $5 |
One Hour Service of Passed Petit Entrees |
|
Host to Select Two, Each Additional Selection $10 |
Accompaniment |
|
One Selection to Accompany Any Carving Station, Each Additional Selection $5 |
Champagne Greeting or Toast |
|
|
Classic Carving Station |
|
Chef attended Carving Board (Host to Select One, Each Additional Selection $25) |
Four Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
American Coffee Bar |
|
|
Champagne Greeting or Toast |
|
|
Bridal Suite with Champagne for the Bridal Party |
|
|
Five Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection-$3 |
Champagne Greeting |
|
|
Three Hours of Premium Open Bar |
|
|
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
Three Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers* |
Champagne Greeting |
|
Served Upon Guests' Arrival |
Four Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers* |
Three Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection-$3 |
One Hour Service of Passed Petit Entrees |
|
Host to Select Two, Each Additional Selection-$5 |
Classic Carving Station |
|
(Host to Select One) Chef Attended Carving Board with Your Choice of Accompaniment |
Accompaniments |
|
(Host to Select One) To Accompany any Carving Station, Additional Selection - $5 |
Pasta Station |
|
A Uniformed Attendant to Serve Your Selections from Silver French Chafing Dishes (Host to Select One) |
Salad Station |
|
Host to select one |
Ice Cream Bar |
|
Includes House Made Ice Cream & Five Toppings |
Three Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection $3 |
One Hour Service of Passed Petit Entrees |
|
Host to Select Two, Each Additional Selection $10 |
Passed Dessert |
|
Host to Select One, Each Additional Selection $5 |
American Coffee Bar |
|
|
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection-$3 |
Three Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
One Hour Service of Passed Hors D'oeuv |
|
Host to Select Five, Each Additional Selection-$3 |
Classic Carving Station |
|
Chef attended Carving Board (Host to Select One, Each Additional Selection $25) |
Salad |
|
Host to Select One, Each Additional Selection-$3 |
American Coffee Bar |
|
|
Champagne Greeting or Toast |
|
|
Four Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection $3 |
One Hour Service of Passed Petit Entrees |
|
Host to Select Two, Each Additional Selection $10 |
Classic Carving Station |
|
Chef attended Carving Board (Host to Select One, Each Additional Selection $25) |
Accompaniment |
|
One Selection to Accompany Any Carving Station, Each Additional Selection $5 |
Pasta Station |
|
A Uniformed Attendant to Serve Your Selections from Silver French Chafing Dishes (Host to Select One, Each Additional Selection $8) |
Salad Station |
|
Host to Select One, Each Additional Selection $5 |
Passed Dessert |
|
Host to Select One- Additional Selection $5 |
American Coffee Bar |
|
|
Five Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
One Hour Service of Passed Hors D'oeuvres |
|
Host to Select Five, Each Additional Selection-$3 |
Three Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
Champagne Greeting |
|
Served Upon Guests' Arrival |
Four Hours of Premium Open Bar |
|
Includes Premium Liquors, House Red and White Wine, Imported & Domestic Beers |
Three Hours of Premium Open Bar |
|
|
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
Three Hours of Premium Open Bar |
|
|
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit Display |
|
Chef's Selection of Imported Fine Cheeses, Seasonal Fresh Fruit & Berries, Garlic Croutons |
Fresh Garden Crudités Display |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli |
Mediterranean |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
International Cheese & Fruit Display |
|
Chef's Selection of Imported Fine Cheeses, Seasonal Fresh Fruit & Berries, Garlic Croutons |
Fresh Garden Crudités Display |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli |
Mediterranean Display |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Mediterranean |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Olive Assortment, Pickled Vegetables,Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit Display |
|
Chef's Selection of Imported Fine Cheeses, Seasonal Fresh Fruit & Berries, Garlic Croutons |
Fresh Garden Crudités Display |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli |
Mediterranean Display |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Mediterranean Display |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
International Cheese & Fruit Display |
|
Chef's Selection of Imported Fine Cheeses, Seasonal Fresh Fruit & Berries, Garlic Croutons |
Fresh Garden Crudités Display |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli |
Mediterranean Display |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
International Cheese & Fruit Display |
|
Chef's Selection of Imported Fine Cheeses, Seasonal Fresh Fruit & Berries, Garlic Croutons |
Fresh Garden Crudités Display |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli |
Mediterranean Display |
|
Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Assorted Olives, Pickled Vegetables, Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
Fresh Garden Crudités |
|
Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit |
|
Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Appetizer |
|
Host to select Two |
Entree |
|
Host to select Two |
Dessert |
|
Host to select Two |
First Course |
|
Host to select Two |
Second Course |
|
Host to select Two |
Dessert |
|
Host to select two |
Appetizer |
|
Host to select two |
Entree |
|
Host to select two |
Dessert |
|
Host to select two |
Assortment of Danishes |
|
Croissant, Pain au Chocolat, Sweet Brioche |
Belgian Waffles |
|
Berry Salad, Whipped Cream & Maple Syrup |
Assorted Bagels |
|
Cream Cheese/ Butter |
Smoked Salmon Display |
|
Traditional Accoutrements |
Country Chicken Club |
|
Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Brioche FrenchToast |
|
Warm Apples, Maple Syrup, Hazelnut Butter |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Lobster Roll ($5 supplement) |
|
Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Granola |
|
Fresh Fruit, Yogurt, Berry Puree, Mint |
Assortment of Danishes |
|
Croissant, Pain au Chocolat, Sweet Brioche |
Belgian Waffles |
|
Berry Salad, Whipped Cream & Maple Syrup |
Assorted Bag |
|
Cream Cheese/ Butter |
Smoked Salmon Display |
|
Traditional Accoutrements |
Country Chicken Club |
|
Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Brioche FrenchToast |
|
Warm Apples, Maple Syrup, Hazelnut Butter |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Lobster Roll |
|
($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Granola |
|
Fresh Fruit, Yogurt, Berry Puree, Mint |
Assortment of Danishes |
|
Croissant, Pain au Chocolat, Sweet Brioche |
Belgian Waffles |
|
Berry Salad, Whipped Cream & Maple Syrup |
Assorted Bagels |
|
Cream Cheese/ Butter |
Smoked Salmon Display |
|
Traditional Accoutrements |
Country Chicken Club |
|
Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Brioche FrenchToast |
|
Warm Apples, Maple Syrup, Hazelnut Butter |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Lobster Roll |
|
($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Granola |
|
Fresh Fruit, Yogurt, Berry Puree, Mint |
Assortment of Danishes |
|
Croissant, Pain au Chocolat, Sweet Brioche |
Belgian Waffles |
|
Berry Salad, Whipped Cream & Maple Syrup |
Assorted Bagels |
|
Cream Cheese/ Butter |
Smoked Salmon Display |
|
Traditional Accoutrements |
Country Chicken Club |
|
Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Brioche FrenchToast |
|
Warm Apples, Maple Syrup, Hazelnut Butter |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Lobster Roll |
|
($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Granola |
|
Fresh Fruit, Yogurt, Berry Puree, Mint |
Chef's Omelet Station (regular or egg whites) |
|
Asparagus, Exotic Mushrooms, Fresh Herbs, Green Onions, Red Onions, Red Peppers, Tomatoes, Cheddar Cheese |
Scrambled Eggs |
|
Fresh Herbs |
Eggs Benedict |
|
Canadian Bacon, Hollandaise Sauce |
Chef's Omelet Station |
|
(regular or egg whites) Asparagus, Exotic Mushrooms, Fresh Herbs, Green Onions, Red Onions, Red Peppers, Tomatoes, Cheddar Cheese |
Scrambled Eggs |
|
Fresh Herbs |
Eggs Benedict |
|
Canadian Bacon, Hollandaise Sauce. Included in Each Selection: Roasted Breakfast Potatoes, Sausage, Bacon |
Chef's Omelet Station |
|
(regular or egg whites) Asparagus, Exotic Mushrooms, Fresh Herbs, Green Onions, Red Onions, Red Peppers, Tomatoes, Cheddar Cheese |
Scrambled Eggs |
|
Fresh Herbs |
Eggs Benedict |
|
Canadian Bacon, Hollandaise Sauce. |
Chef's Omelet Station |
|
(regular or egg whites) Asparagus, Exotic Mushrooms, Fresh Herbs, Green Onions, Red Onions, Red Peppers, Tomatoes, Cheddar Cheese |
Scrambled Eggs |
|
Fresh Herbs |
Eggs Benedict |
|
Canadian Bacon, Hollandaise Sauce |
Penne |
|
Asparagus, Fava Beans, Oyster Mushrooms, Artichoke Hearts, Pear Tomatoes, Olive Oil, Fresh Herbs |
Orecchiette |
|
Rock Shrimp, Baby Spinach, Heirloom Cherry Tomatoes, Fresh Basil |
Cavatelli |
|
Short Ribs, Cippolini Onions, Exotic Mushrooms, Roasted Vegetables |
Lobster Macaroni |
|
Lobster, Roasted Vegetables, Elbow Pasta |
Penne |
|
Asparagus, Fava Beans, Oyster Mushrooms, Artichoke Hearts, Pear Tomatoes, Olive Oil, Fresh Herbs |
Orecchiette |
|
Rock Shrimp, Baby Spinach, Heirloom Cherry Tomatoes, Fresh Basil |
Cavatelli |
|
Short Ribs, Cippolini Onions, Exotic Mushrooms, Roasted Vegetables |
Lobster Macaroni |
|
Lobster, Roasted Vegetables, Elbow Pasta |
Penne |
|
Asparagus, Fava Beans, Oyster Mushrooms, Artichoke Hearts, Pear Tomatoes, Olive Oil, Fresh Herbs |
Orecchiette |
|
Rock Shrimp, Baby Spinach, Heirloom Cherry Tomatoes, Fresh Basil |
Cavatelli |
|
Short Ribs, Cippolini Onions, Exotic Mushrooms, Roasted Vegetables |
Lobster Macaroni |
|
Lobster, Roasted Vegetables, Elbow Pasta |
Penne |
|
Asparagus, Fava Beans, Oyster Mushrooms, Artichoke Hearts, Pear Tomatoes, Olive Oil, Fresh Herbs |
Orecchiette |
|
Rock Shrimp, Baby Spinach, Heirloom Cherry Tomatoes, Fresh Basil |
Cavatelli |
|
Short Ribs, Cippolini Onions, Exotic Mushrooms, Roasted Vegetables |
Lobster Macaroni |
|
Lobster, Roasted Vegetables, Elbow Pasta |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Tomato Tart |
|
Pesto, Nicoise Olive |
Tuna Tartare |
|
Crispy Shallot, Lemon, Olive Oil |
Black Fig With Prosciutto |
|
Blue D'auvergne Mousse ($5 supplement) |
Smoked Salmon Tartare |
|
Creme Fraiche, Red Onion, Potato Gaufrete |
Watermelon & Goat Cheese |
|
Prosciutto Chips |
Prosciutto, Tomato & Asparagus Tartine |
|
Multigrain Bread, Olive Oil, Tapenade |
Lobster Roll |
|
($5 Supplement) Spicy Mayo, Tomato, Blood Orange |
Tomato Tart |
|
Pesto, Nicoise Olive |
Black Fig With Prosciutto |
|
($5 supplement) Blue D'auvergne Mousse |
Smoked Salmon Tartare |
|
Creme Fraiche, Red Onion, Potato Gaufrete |
Watermelon & Goat Cheese |
|
Prosciutto Chips |
Prosciutto, Tomato & Asparagus Tartine |
|
Multigrain Bread, Olive Oil, Tapenade |
Lobster Roll |
|
($5 supplement) Spicy Mayo, Tomato, Blood Orange |
Tuna Tartare |
|
Crispy Shallot, Lemon, Olive Oil |
Tomato Tart |
|
Pesto, Nicoise Olive |
Tuna Tartare |
|
Crispy Shallot, Lemon, Olive Oil |
Black Fig With Prosciutto |
|
Blue D'auvergne Mousse ($5 supplement) |
Smoked Salmon Tartare |
|
Creme Fraiche, Red Onion, Potato Gaufrete |
Watermelon & Goat Che |
|
Prosciutto Chips |
Prosciutto, Tomato & Asparagus Tartine |
|
Multigrain Bread, Olive Oil, Tapenade |
Lobster Roll |
|
($5 Supplement) Spicy Mayo, Tomato, Blood Orange |
Tomato Tart |
|
Pesto, Nicoise Olive |
Black Fig With Prosciutto |
|
($5 supplement) Blue D'auvergne Mousse |
Smoked Salmon Tartare |
|
Creme Fraiche, Red Onion, Potato Gaufrete |
Watermelon & Goat Cheese |
|
Prosciutto Chips |
Prosciutto, Tomato & Asparagus Tartine |
|
Multigrain Bread, Olive Oil, Tapenade |
Lobster Roll |
|
($5 supplement) Spicy Mayo, Tomato, Blood Orange |
Tuna Tartare |
|
Crispy Shallot, Lemon, Olive Oil |
Brochette |
|
Flat Iron Steak, Free-Range Chicken and Shrimp |
Merguez |
|
Lamb Sausage |
Branzino |
|
Mediterranean Sea Bass |
Grilled Vegetables & Herbs de Provence |
|
Yellow Squash, Zucchini, Rep Pepper, Eggplant, Asparagus |
Ratatouille Provencal |
|
|
Roasted Potatoes, Scallions & Rosemary |
|
|
Corn on the Cob |
|
|
Brochette |
|
Flat Iron Steak, Free-Range Chicken and Shrimp |
Merguez |
|
Lamb Sausage |
Branzino |
|
Mediterranean Sea Bass |
Grilled Maine Lobster |
|
|
Grilled Vegetables & Herbs de Provence |
|
Yellow Squash, Zucchini, Rep Pepper, Eggplant, Asparagus |
Ratatouille Provencal |
|
|
Roasted Potatoes, Scallions & Rosemary |
|
|
Brochette |
|
Flat Iron Steak, Free-Range Chicken and Shrimp |
Merguez |
|
Lamb Sausage |
Branzino |
|
Mediterranean Sea Bass |
Ratatouille Provencal |
|
|
Roasted Potatoes, Scallions & Rosemary |
|
|
Corn on the Cob |
|
|
Brochette |
|
Flat Iron Steak, Free-Range Chicken and Shrimp |
Merguez |
|
Lamb Sausage |
Branzino |
|
Mediterranean Sea Bass |
Grilled Vegetables & Herbs de Provence |
|
Yellow Squash, Zucchini, Rep Pepper, Eggplant, Asparagus |
Ratatouille Provencal |
|
|
Roasted Potatoes, Scallions & Rosemary |
|
|
Corn on the Cob |
|
|
Brochette |
|
Flat Iron Steak, Free-Range Chicken and Shrimp |
Merguez |
|
Lamb Sausage |
Branzino |
|
Mediterranean Sea Bass |
Grilled Maine Lobster |
|
|
Grilled Vegetables & Herbs de Provence |
|
Yellow Squash, Zucchini, Rep Pepper, Eggplant, Asparagus |
Ratatouille Provencal |
|
|
Roasted Potatoes, Scallions & Rosemary |
|
|
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herb |
Greek Salad |
|
Red Peppers, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives |
Caprese Salad |
|
Cherry Tomatoes, Mozzarella, Basil, Balsamic Dressing |
Mixed Greens |
|
Baby Tomatoes, Croutons, Citrus Dressing |
Caesar Salad |
|
Romaine Hearts, Croutons, Fine Herbs |
Paella Valenciana |
|
Saffron Rice, Peas, Chicken Mussels, Clams, Chorizo |
Grilled Lamb Chop |
|
Herbs de Provence |
Paella Valenciana |
|
Saffron Rice, Peas, Chicken Mussels, Clams, Chorizo |
Grilled Lamb Chop |
|
Herbs de Provence |
Seafood Raw Bar |
$12.00 |
Selection of Premium Quality Fresh Seafood Presented Over Shaved Ice Clams, Oysters, New Zealand Mussels, and Jonah Crab Claws Accompanied with Mignonette, Cocktail Sauce, Spicy Mayo, and Lemon |
Chilled Shrimp |
$80.00 - $350.00 |
Fresh Jumbo Shrimp, Simply Poached, Presented over Shaved Ice |
Sushi Station |
$12.00 |
diverse selection of Sushi and Sashimi Accompanied with Ginger, Soy Sauce, and Wasabi |
Chilled Shooters |
$3.00 |
Assorted Display of Chilled Seasonal Soups |
Smoked Fish Station |
$10.00 - $25.00 |
Smoked Salmon and Gravlox Presentation Traditional Accompaniments and Condiments |
Seafood Raw Bar |
$12.00 |
A Selection of Premium Quality Fresh Seafood Presented Over Shaved Ice Clams, Oysters, New Zealand Mussels, and Jonah Crab Claws Accompanied with Mignonette, Cocktail Sauce, Spicy Mayo, and Lemon |
Chilled Shrimp |
$80.00 - $350.00 |
Fresh Jumbo Shrimp, Simply Poached, Presented over Shaved Ice |
Sushi Station |
$12.00 |
A diverse selection of Sushi and Sashimi Accompanied with Ginger, Soy Sauce, and Wasabi |
Chilled Shooters |
$3.00 |
Assorted Display of Chilled Seasonal Soups |
Smoked Fish Station |
$10.00 - $25.00 |
Smoked Salmon and Gravlox Presentation Traditional Accompaniments and Condiments |
Salade Verte |
|
Bibb Lettuce, Haricot Verts, Banyuls Vinaigrette, Tarragon |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Soup Du Jour |
|
Chef's Seasonal Selection |
Escargots |
|
Parsley, Garlic, Butter |
Beet Salad |
|
Belgian Endive, Frisee, Point Reyes, Walnut Vinaigrette |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Salade Verte |
|
Bibb Lettuce, Haricot Verts, Banyuls Vinaigrette, Tarragon |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Soup Du Jour |
|
Chef's Seasonal Selection |
Escargots |
|
Parsley, Garlic, Butter |
Beet Salad |
|
Belgian Endive, Frisee, Point Reyes, Walnut Vinaigrette |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Beet Salad |
|
Endive, Frisee, Point Reyes, Walnut Vinaigrette |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Granola |
|
Yogurt, Fresh Fruit |
Fruit Salad |
|
Seasonal Fruit, Fresh Mint |
Salade Verte |
|
Bibb Lettuce, Haricots Verts, Banyuls Vinaigrette, Tarragon |
Avenue Salad |
|
($5 supplement) Grilled Shrimp, Mesclun, Shaved Vegetables, Lemon Vinaigrette |
Soup Du Jour |
|
Chef's Seasonal Selection |
Roasted Heirloom Beet Salad |
|
Belgian Endive, Frisee, Point Reyes,Walnut Vinaigrette |
Macaroni Gratin |
|
Mornay Sauce, Gruyere, Thyme Breadcrumbs |
Crab Imperial |
|
Crabmeat, Peppers, Olive Oil, Croutons |
Mixed Green Salad |
|
Cherry tomatoes, Banyuls vinaigrette |
Beet Salad |
|
Endive, Frisee, Point Reyes, Walnut Vinaigrette |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Granola |
|
Yogurt, Fresh Fruit |
Fruit Salad |
|
Seasonal Fruit, Fresh Mint |
Salade Verte |
|
Bibb Lettuce, Haricots Verts, Banyuls Vinaigrette, Tarragon |
Avenue Salad |
|
($5 supplement) Grilled Shrimp, Mesclun, Shaved Vegetables, Lemon Vinaigrette |
Salade Verte |
|
Bibb Lettuce, Haricot Verts, Banyuls Vinaigrette, Tarragon |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Soup Du Jour |
|
Chef's Seasonal Selection |
Escargots |
|
Parsley, Garlic, Butter |
Beet Salad |
|
Belgian Endive, Frisee, Point Reyes, Walnut Vinaigrette |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Salade Verte |
|
Bibb Lettuce, Haricot Verts, Banyuls Vinaigrette, Tarragon |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Soup Du Jour |
|
|
Escargots |
|
Parsley, Garlic, Butter |
Beet Salad |
|
Belgian Endive, Frisee, Fourme D'Ambert, Walnut Vinaigrette |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Beet Salad |
|
Fourme D'Ambert, Walnut Vinaigrette |
Salade de Mesclun |
|
Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Macaroni Gratin |
|
Gruyere Cheese, Thyme, Breadcrumbs |
Granola |
|
Yogurt, Fresh Fruit |
Fruit Salad |
|
Seasonal Fruit, Fresh Mint |
Salade Verte |
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Bibb Lettuce, Haricots Verts, Banyuls Vinaigrette, Tarragon |
Avenue Salad |
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($5 supplement) Grilled Shrimp, Mesclun, Shaved Vegetables, Lemon Vinaigrette |
Soup Du Jour |
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Chef's Seasonal Selection |
Roasted Heirloom Beet Salad |
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Belgian Endive, Frisee, Point Reyes,Walnut Vinaigrette |
Macaroni Gratin |
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Mornay Sauce, Gruyere, Thyme Breadcrumbs |
Crab Imperial |
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Crabmeat, Peppers, Olive Oil, Croutons |
Mixed Green Salad |
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Cherry tomatoes, Banyuls vinaigrette |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Le Burger Deluxe |
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Black Angus, Grilled Onions, Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Lamb Sandwich |
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Toasted Baguette, Lamb Shoulder & Vegetable Confits, Arugula, Harissa |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula, Pomme |
Smoked Salmon Sandwich |
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($5 supplement) Toasted Multigrain, Spicy Hummus, Fried Capers, Lettuce, Tomato, Red Onion |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Le Burger Deluxe |
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Grilled Onions, Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Lamb Sandwich |
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Toasted Baguette, Lamb Shoulder & Vegetable Confits, Arugula, Harissa |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Salade Nicoise |
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($5 supplement) Seared Rare Tuna, Bibb Lettuce, Lemon Vinaigrette, Fresh Anchovies, Haricot Verts |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Avenue Breakfast |
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Scrambled Eggs, Breakfast Potatoes, Brioche Toast, Bacon |
A.L.T. |
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($5 supplement) Avocado, Lettuce, Tomato, Goat Cheese, Crispy Shallots, Cucumber, Mayonnaise |
Country Club Sandwich |
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Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Le Burger Deluxe |
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Grilled Onions, American Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Salad Nicoise |
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Seared Rare Tuna, Shaved Vegetables, Fresh Anchovies, Lemon Vinaigrette |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula, Pomme Frites |
Salade de Saumon |
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Grilled Salmon, Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Salmon |
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Braised Cannellini Beans, Cippolini Onions, Leeks, Spinach, Truffled Nage |
Branzino |
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Fingerling Potatoes, Tapenade, Fennel Salad |
Chicken |
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Roasted, Potato Puree, Asparagus, Oyster Mushrooms, Jus De Poulet |
Short Rib Lollipop |
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Roasted Vegetables, Creamy Polenta |
Lamb Chop |
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($5 supplement) Grilled, Ratatouille, Spinach |
Flat Iron Steak |
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($5 supplement) Prime Flatiron Steak, Pomme Puree, Broccoli Rabe, Bordelaise Sauce |
Trout Amandine |
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Haricots Verts, Lemon Beurre Blanc, Toasted Almonds |
Avenue Breakfast |
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Scrambled Eggs, Breakfast Potatoes, Brioche Toast, Bacon |
A.L.T. |
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($5 supplement) Avocado, Lettuce, Tomato, Goat Cheese, Crispy Shallots, Cucumber, Mayonnaise |
Country Club Sandwi |
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Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Le Burger Deluxe |
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Grilled Onions, American Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Salad Nicoise |
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Seared Rare Tuna, Shaved Vegetables, Fresh Anchovies, Lemon Vinaigrette |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula, Pomme Frites |
Salade de Saumon |
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Grilled Salmon, Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Chicken Paillar |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Le Burger Deluxe |
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Black Angus, Grilled Onions, Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Lamb Sandwich |
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Toasted Baguette, Lamb Shoulder & Vegetable Confits, Arugula, Harissa |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula, Pomme Frites |
Smoked Salmon Sandwich |
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($5 supplement) Toasted Multigrain, Spicy Hummus, Fried Capers, Lettuce, Tomato, Red Onion |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Le Burger Deluxe |
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Grilled Onions, Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Lamb Sandwich |
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Toasted Baguette, Lamb Shoulder & Vegetable Confits, Arugula, Harissa |
Lobster Roll |
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($5 supplement) Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula |
Sicilian Tuna |
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Whole Grain Bread, Marinated Tuna, Red Onion, Lettuce, Tomato, Asparagus, Hard Boiled Egg, Black Olives, Fresh Anchovies |
Salade Nicoise |
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Seared Rare Tuna, Bibb Lettuce, Lemon Vinaigrette, Fresh Anchovies, Haricot Verts |
Steak Frites |
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($5 supplement) Seared Flat Iron Steak, Pomme Frites |
Trout Amandine |
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Haricot Verts, Lemon Beurre Blanc, Toasted Almonds |
Brioche French Toast |
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Warm Apples, Maple Syrup, Hazelnut Butter |
Avenue Breakfast |
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Scrambled Eggs, Breakfast Potatoes, Brioche Toast, Bacon |
Frittata Provencale |
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Ratatouille, Mixed Greens |
A.L.T. |
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($5 supplement) Avocado, Lettuce, Tomato, Goat Cheese, Crispy Shallots, Cucumber, Mayonnaise |
Country Club Sandwich |
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Grilled Chicken, Bacon, Avocado, Rosemary Aioli |
Le Burger Deluxe |
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Grilled Onions, American Cheese, Pomme Frites, Tomato, Dill Pickle, Brioche Bun |
Salad Nicoise |
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Seared Rare Tuna, Shaved Vegetables, Fresh Anchovies, Lemon Vinaigrette |
Salade de Saumon |
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Grilled Salmon, Organic Mixed Greens, Roasted Pine Nuts, Pesto Crostini, Shaved Vegetables |
Chicken Paillard |
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Shaved Mushrooms, Zucchini, Carrots, Fennel, Mesclun, Lemon Vinaigrette |
Salmon |
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Braised Cannellini Beans, Cippolini Onions, Leeks, Spinach, Truffled Nage |
Branzino |
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Fingerling Potatoes, Tapenade, Fennel Salad |
Chicken |
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Roasted, Potato Puree, Asparagus, Oyster Mushrooms, Jus De Poulet |
Short Rib Lollipop |
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Roasted Vegetables, Creamy Polenta |
Lamb Chop |
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($5 supplement) Grilled, Ratatouille, Spinach |
Flat Iron Steak |
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($5 supplement) Prime Flatiron Steak, Pomme Puree, Broccoli Rabe, Bordelaise Sauce |
Trout Amandine |
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Haricots Verts, Lemon Beurre Blanc, Toasted Almonds |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Crème |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Profiteroles |
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Cream Puffs, Vanilla Ice Cream, Chocolate Sauce |
Crème Brulee |
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Madeleine |
Pot De Creme |
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Dark Chocolate Custard Topped With Fresh Whipped Cream |
Very Berry Cobbler |
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Fresh Strawberries & Raspberries, Cranberry Juice, Soda |
Orange Creamsicle |
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Fresh Orange Juice, Vanilla Syrup, Cream |
Island Dream |
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Fresh Mango, Orange Juice, Pineapple Juice, Coconut Milk |
Fresh Fruit Punch |
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Fresh Fruit Juices and Mixed Fruit |
Raspberry Lemonade |
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Homemade Fresh Lemonade, Crushed Raspberries |
Le Cola Float |
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Coke, Vanilla Syrup, Fresh Whipped Cream |
Lemon-Lime Rickey |
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Muddled Lemon, Limes and Raspberries, Sprite |
Sour Apple Martini |
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Fresh Apples, Apple Juice, Splash of Lime |
Peachy Keen |
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Fresh Peaches, Orange Juice, Splash of Soda |
Housemade Vanilla and Chocolate |
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Toppings Available: M&M's, Gummy Bears, Sprinkles (Rainbow, Chocolate), Oreo Crumbles, Cookie Dough, Chocolate Sauce, Caramel, Whipped Cream, Cherries, Brownie Bites |
Fresh Garden Crudités |
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Cherry Tomatoes, Radish, Cauliflower, Cucumber, Red and Yellow Peppers, Baby Carrots, Celery, Zucchini, Broccoli Parmesan Dip |
International Cheese & Fruit |
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Chef's Selection of Imported Fine Cheeses, Fresh Fruit, Garlic Croutons |
Mediterranean |
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Artisanal Cured Meat, Speck, Prosciutto, Sopressata, Coppa, Olive Assortment, Pickled Vegetables,Marinated Mushrooms, Dolmade, Eggplant Caviar, Hummus, Pita Chips |
BBC |
$11.00 |
Sailor Jerry's Rum, Bailey's, Fresh Banana, Fresh Coconut Puree |
Summerhouse |
$11.00 |
Hendrick's Gin, St. Germain, Fresh Melon Puree |
Blood Orange Rita |
$11.00 |
Milagro Tequila, Fresh Lime, Fresh Blood Orange |
Watermelon Freeze |
$11.00 |
Bacardi, Fresh Watermelon, Agave Nectar |
Blueberry Lemonade |
$11.00 |
Stoli Blueberry, Fresh Lemon, Blueberry Puree, Fresh Squeezed Lime |
Peach Passion |
$11.00 |
Ciroc Peach, Champagne, White Peach, Passion Fruit |
Strawberry Daiquiri |
$11.00 |
Bacardi, Fresh Strawberry, Lime |
Le Bungalow |
$11.00 |
Kettle One, Fresh Muddled Strawberries, Basil, Mint, Fresh Orange, Lemon Juice |