Sweet Potato Fries |
$6.00 |
Lightly battered and fried crisp, seasoned with lemon pepper and served with roasted chipotle aioli |
Pub Pickle Chips |
$7.00 |
Ale-battered pickle chips with wasabi aioli |
Calamari |
$8.00 |
Marinated in buttermilk, dredged in our house spice and deep fried, served with a lemon aioli |
Buffalo Chicken Wings |
$9.00 |
Crispy wings tossed in buffalo sauce with carrots and celery batons served with bleu cheese dressing |
Shanghai Nachos |
$12.00 |
Your choice of raw or seared sashimi grade Ahi Tuna and crispy Won Ton chips tossed in Shanghai vinaigrette, topped with tomatoes, scallions, cilantro and sesame seeds |
Plowmans Platter |
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An assortment of artisan cheeses and charcuterie, paired with crostini, seasonal fruit and accoutrements |
Alehouse Chili |
$6.00 - $8.00 |
Tender pieces of steak sautéed with onions, peppers & spices, deglazed with Old Town Brown, simmered with Ancho & Anaheim chilis, garnished with sweet red onions and cheddar cheese |
Soup Of The Day |
$4.00 - $6.00 |
Made fresh daily |
Shanghai Chicken Salad |
$12.00 - $8.00 |
Chopped lettuce, exotic greens, shredded cabbage, carrots, scallions, cilantro, grilled chicken, crispy wonton strips, cashews, mandarin oranges & cilantro-lime vinaigrette. Topped with Thai peanut s |
House Salad |
$6.00 |
Baby spring greens, cucumber, shaved sweet onion, goat cheese, sunflower seeds & white balsamic vinaigrette |
Mandarin Salad |
$8.00 |
Romaine wedge, mandarin oranges, red onion, cucumber, avocado, Cotija cheese, toasted pumpkin seeds & citrus vinaigrette |
Cobb Salad |
$12.00 - $8.00 |
Chopped hearts of romaine, grilled chicken, bacon, tomatoes, bleu cheese, avocado and a hard-boiled egg with ranch dressing |
Crab Cakes |
$12.00 |
Dungeness crab, capers, red onion with a sweet chili mustard |
Shanghai Lettuce Wraps |
$11.00 |
Choice of marinated beef or chicken tossed with cilantro, green onions, and water chestnuts, served with butter leaf lettuce cups, Asian slaw, Shanghai and peanut dipping sauces |
Cheese Loaf |
$9.00 |
Baked to order sourdough round, stuffed with Gruyere, parmesan, garlic, butter and chives, served with balsamic vinegar, olive oil & crushed red peppers |
Ahi Tuna |
$14.00 |
Sashimi grade Ahi, sesame crusted, served seared or raw, over a bed of Asian slaw with wasabi, soy sauce, sriracha, and avocado |
French Baguette |
$2.00 |
Warm baguette with whipped butter |
Corn Bread |
$3.00 |
Southern-style, individual sized, served with whipped honey jalapeno butter |
Fools Cheddar Biscuits |
$3.00 |
House made Fools Gold Ale and sharp cheddar biscuits served with cranberry compound butter |
Alehouse Burger |
$12.00 |
Lettuce, tomato, onion, cheddar cheese, bacon and Dijon aioli |
Black And Bleu |
$12.00 |
Pepper crusted patty, topped with bacon, crumbled bleu cheese, lettuce, tomato, onion and Dijon aioli |
OBrien Melt |
$12.00 |
Toasted sourdough with Chevre, bacon, spring greens and sliced tomato |
Barley Burger |
$11.00 |
House-made veggie burger, sun dried tomato aioli, spring greens, red onion, Swiss cheese and roasted red bell peppers |
Alehouse Reuben |
$12.00 |
Pastrami, sauerkraut, and Swiss cheese with Alehouse Reuben dressing on toasted marbled rye |
Shaved Turkey |
$12.00 |
Thinly shaved smoked turkey breast, pepper jack cheese, bacon, lettuce, tomato, avocado, onion and Dijon aioli on grilled multigrain bread |
Pulled Pork |
$11.00 |
House-smoked pork braised in our signature Old Town Brown BBQ sauce, topped with onion strings and coleslaw, served open-faced on a steak roll |
Old Town Cuban |
$11.00 |
House-made Cuban pork roast, thinly sliced and served with smoked ham, pickles, Swiss cheese, Old Town Brown mustard sauce, on a pressed roll |
Grilled Salmon BLT |
$13.00 |
Toasted multigrain bread with wild salmon, sliced tomato, lettuce, applewood smoked bacon and tomato aioli |
Blackened Chicken |
$12.00 |
Cajun spiced grilled chicken breast on a hoagie roll, with lettuce, tomato, onion, avocado, bacon, chipotle aioli, and bleu cheese crumbles |
Alehouse Steak Sandwich |
$12.00 |
House-smoked steak thinly sliced, sautéed peppers and onions, with your choice of Swiss, pepper jack or cheddar on a French roll served with au jus |
Sacramento St. Tacos |
$8.00 |
Our version of a traditional street taco, with your choice of chicken or pork in corn tortillas with cilantro, onions, Cotija cheese, and sour cream. Accompanied with chips, salsa, guacamole, and lim |
Fish Tacos |
$8.00 |
Shredded cabbage, salsa, guacamole and sour cream with your choice of grilled or beer battered Alaskan cod or grilled salmon accompanied by chips and salsa |
Jambalaya |
$17.00 |
Sauteed prawns, mussels, Andouille sausage, chicken, onions & peppers, simmered in a traditional fiery tomato broth served over Spanish rice |
Fish & Chips |
$15.00 |
Alaskan cod in our Fools Gold beer batter, served with coleslaw, cocktail sauce, tartar sauce and malt vinegar |
Chef's Cut Rib Eye |
$21.00 |
A choice cut of Rib Eye, lightly seasoned with rosemary and garlic, served with smashed red potatoes, sauteed green beans, and a cherry PU240 demi-glace |
Mac N Cheese |
$10.00 |
A four cheese blend of creamy goat cheese, parmesan, fontina, and a sharp cheddar, topped with herb bread crumbs. Add crispy bacon for $1, grilled chicken for $2 or grilled prawns for $4 |
Pasta Of The Day |
$13.00 |
The fresh creation of the day. Add chicken for $4, sautéed prawns or grilled salmon for $6 |
Fresh Fish of The Day |
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Our fresh fish brought in this morning |
Stellas Cheesecake |
$7.00 |
House-made cheesecake made with traditional sour cream topping, strawberry sauce and seasonal fruit garnish |
Bread Pudding |
$7.00 |
Sweet French and sourdough bread, mango, raisins & coconut served with bourbon sauce, caramel sauce and chantilly cream |
Creme Brulee |
$7.00 |
Traditional French baked custard with caramelized sugar crust and seasonal fruit garnish |
Grilled Cheese |
$7.00 |
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Cheeseburger |
$7.00 |
With cheddar cheese |
Chicken Strips |
$7.00 |
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