| Maine Lobster Bisque Crabmeat Fritter |
$8.00 |
|
| Soup of the Day |
$8.00 |
|
| Wild Caught Jumbo Shrimp Cocktail |
$15.00 |
|
| Oysters on the Half Shell |
|
|
| Crispy Salt & Pepper Fried Calamari |
$11.00 |
Orange zest, fresno chilies, spicy mayo |
| P.E.I. Mussels |
$11.00 |
White wine, lemon, tomatoes, garlic, shallots, grilled bread |
| Blue Lump Crab Cake |
$16.00 |
Cracked mustard sauce, apple-fennel slaw |
| Aspens All Natural Beef Tenderloin Tartare |
$14.00 |
Brioche toast points |
| Beef Tenderloin Bruschetta |
$12.00 |
Goat cheese, roasted red pepper, green onions, balsamic, focaccia |
| Asian Beef Egg Rolls |
$10.00 |
Napa slaw, korean BBQ sauce, sambal simple syrup |
| Tuna Two Ways |
$14.00 |
Seared with soy glaze and wasabi mayo, tuna tartare spicy tuna, avocado, radish, red onion, sesame vinaigrette, daikon sprouts |
| Caesar Salad |
$12.00 |
With all natural grilled chicken |
| Caesar Salad with 4 oz Grilled Salmon |
$14.00 |
|
| Caesar Salad with 4 oz In-House Smoked Salmon |
$12.00 |
|
| Buttermilk Iceberg Wedge |
$7.00 |
Danish blue cheese, tomato, warm bacon |
| Aspens House Salad |
$7.00 |
Organic baby greens, tomatoes, red onion, cucumber, croutons, parmesan, choice of dressing |
| Chopped Salad |
$12.00 |
Organic romaine, chick peas, heart of palm, peppers, free range eggs, tomato, avocado, danish blue cheese, red onions, all natural lemon basil vinaigrette |
| Pear Salad |
$13.00 |
Warm chevre, organic greens, spiced walnuts, cherry vinaigrette |
| Early Bird House |
$2.00 |
|
| Caesar Salad |
$2.00 |
|
| Iceberg Wedge |
$2.00 |
|
| Chopped Salad |
$2.00 |
|
| Grilled Flat Iron Steak |
$20.00 |
Blue cheese, balsamic reduction, choice of side |
| Tenderloin Meatloaf |
$17.00 |
Buttermilk mashed potatoes, garlic green beans, mushroom demi |
| Springer Mountain Chicken Schnitzel |
$18.00 |
Arugula salad, lemon-caper butter sauce |
| Shrimp & Grits |
$19.00 |
Tasso ham, button mushrooms, scallions, sweet peppers, smoked gouda grits, lemon butter sauce |
| Crispy Fried Wild Caught Gulf Shrimp & Sweet Fried Onion Straws |
$19.00 |
cocktail & tartar sauce, choice of side |
| Seared Tuna |
$22.00 |
orange fennel slaw, parmesan risotto, basil oil, balsamic |
| Pan Seared North Georgia Mountain Trout |
$22.00 |
Smoked gouda grits, sauteed spinach, capers, tomatoes, lemon beurre blanc |
| Grilled Atlantic Salmon |
$20.00 |
Sauteed spaghetti squash, shaved asparagus-arugula salad, shallots, grape tomatoes, lemon garlic vinaigrette |
| Seared Scallops |
$27.00 |
Cumin roasted tomatoes, smoked gouda grits, chipotle cream |
| Hand Crafted Prime Beef Ravioli |
$19.00 |
Rustic marinara sauce, caramelized shallots, arugula salad, aged parmesan |
| Black Angus Burger |
$14.00 |
Sauteed mushrooms, swiss cheese, applewood bacon, choice of side |
| Shrimp & Grits |
$14.00 |
Tasso ham, crimini mushrooms, scallions, sweet peppers, lemon butter sauce |
| Grilled Atlantic Salmon |
$14.00 |
Sauteed spaghetti squash, shaved asparagus-arugula salad, shallots, grape tomatoes, lemon garlic vinaigrette |
| Classic Beef Stroganoff |
$15.00 |
Buttery egg noodles, choice of side |
| Tenderloin Meatloaf |
$13.00 |
Buttermilk mashed potatoes, garlic green beans, mushroom demi |
| Buttermilk Fried Springer Mountain Chicken |
$13.00 |
Braised collards, sour cream mashed potatoes, southern pan gravy |
| Crispy Fried Shrimp & Sweet Fried Onion Straws |
$14.00 |
Cocktail & tartar sauce, choice of a side |
| Hand Crafted Prime Beef Ravioli |
$13.00 |
Rustic marinara, caramelized shallots, arugula salad, aged parmesan |
| Filet Mignon 8 oz |
$36.00 |
|
| Salt Crusted Prime Rib 12 oz |
$32.00 |
|
| Ribeye 14 oz |
$33.00 |
|
| Bone-in Cowboy Steak 18 oz |
$44.00 |
|
| NY Strip 12 oz |
$35.00 |
|
| Pan Seared North Georgia Mountain Trout |
$17.00 |
Gouda cheese grits, sauteed spinach, capers, tomatoes, lemon beurre blanc |
| Grilled Flat Iron Steak |
$16.00 |
Blue cheese, balsamic reduction, choice of side |
| Patak Cold Smoked Pork Chop |
$18.00 |
Braised greens, creamy pimento cheese grits, demi |
| Salt Crusted Prime Rib 8oz |
$18.00 |
Au jus, choice of side |
| Myers Ranch Tenderloin Kabobs |
$18.00 |
Choice of side |
| Macaroni, Bacon & Three Cheeses |
$6.00 |
|
| Big Baked Potato |
$5.00 |
|
| Creamed Corn, Bacon & Jalapenos |
$6.00 |
|
| Sweet Potato Fries |
$5.00 |
|
| Smoked Gouda Grits |
$5.00 |
|
| Buttermilk Mashed Potatoes |
$5.00 |
|
| Sauteed Mushrooms |
$5.00 |
|
| Sauteed Spinach |
$6.00 |
|
| Sauteed Broccoli |
$6.00 |
|
| Sauteed Green Beans |
$6.00 |
|
| Giant Asparagus |
$6.00 |
|
| Chicken Fingers & Fries |
$5.00 |
|
| Kids Pasta |
$4.00 |
With a choice of butter or tomato sauce, parmesan cheese |
| Cheeseburger & Fries |
$5.00 |
|
| Grilled Cheese & Fries |
$5.00 |
|
| Beef Tenderloin |
$5.00 |
Meatloaf, buttermilk mashed potatoes |
| Fried Shrimp & Fries |
$6.00 |
|
| 4oz Flat Iron Steak |
$7.00 |
Buttermilk mashed potatoes |
