| Tartar - Salmon |
$15.00 |
|
| Tartar - Yellowtail |
$16.00 |
|
| Tartar - Tuna |
$15.00 |
|
| Tartar - Toro |
$18.00 |
|
| Sashimi Cucumber Roll |
$12.00 |
choice of tuna, yellowtail, salmon, spicy tuna or salmon, kani & caviar, eel & avacado. |
| Pepper Seared Tuna Tataki |
$16.00 |
|
| Ceviche |
$16.00 |
south american style sashimi, thinly sliced assorted sashimi in fresh lemon-lime yucca dressing. |
| Kumamoto Oyster |
$6.00 - $15.00 |
2 pcs, half dozen. |
| Littleneck Clams |
$4.00 - $10.00 |
2 pcs, half dozen. |
| Tuna Martina |
$14.00 |
chopped tuna martini w/ sake, spicy aioli tempura flake & served salad decanted w/ caviar & in martini glass. |
| Sushi Appetizer |
$14.00 |
5 pcs. |
| Sashimi Appetizer |
$15.00 |
8 pcs. |
| Yellowtail Serrano |
$17.00 |
thinly sliced yellowtail dressed with garlic puree, garnished by serrano pepper & cilantro served with yuzu-soy & a touch of olive oil. |
| Usuzukuri |
$14.00 |
thinly sliced fluke with ponzu sauce & chili-daikon puree. |
| Edamane |
$6.00 |
steamed japanese soybean. |
| Thai Spice Chicken Or Tofu Wrap |
$9.00 |
chicken or fried tofu marinated & sauteed with thai spice, fresh basil, pineapple, red & green peppers & chili paste, served with fresh red lettuce wrap. |
| Thai Spicy Beef Or Sea Bass Wrap |
$9.00 |
beef or sea bass marinated and sauteed with fresh basil, roasted scallions & chili paste, served with fresh red lettuce wrap. |
| Yuan-Yang Dumplings |
$7.00 |
pork dumplings topped with mashed green bean & chinese ham. |
| Veggie Dumpling |
$7.00 |
a mixture of chopped shanghai bok-choy, carrots, bean curd & shiitake mushrooms. |
| Wu-Xi Baby Ribs |
$9.00 |
thoroughly marinated & braised with oriental herbs & spices. |
| Crispy Calamari |
$9.00 |
served with spicy peanut sauce. |
| King Crab Dumplings |
$8.00 |
|
| Lamb Kabob |
$9.00 |
grilled with orignal spice. |
| Chilean Sea Bass Skewer |
$9.00 |
pan-fried with miso & sake. |
| Golden Coins |
$9.00 |
homemade shrimp fritters. |
| Crsipy Seafood Roll |
$10.00 |
breaded in panko with wasabi-lime dressing. |
| Shanghai Shrimp Roll |
$9.00 |
golden crispy roll of shrimp and white meat chicken, served with mildly-spiced orange-garlic sauce. |
| Peking Duck Roll |
$9.00 |
shredded peking duck, bean sprouts & young chives with hoisin sauce. |
| Veggie Spring Roll |
$9.00 |
bean curd, shiitake mushroom, bean sprout & young chives with hoisin sauce. |
| Tempura |
$10.00 |
lightly battered fried jumbo shrimp and assorted vegetable. |
| Dumpling Sampler |
$12.00 |
2 pcs. each veggie, king crab & pork. |
| Crabmeat Chowder |
$5.00 |
with silken tofu flakes. |
| Shrimp Ravioli Consomme |
$6.00 |
crystal shrimp ravioli in broth. |
| Miso Soup |
$4.00 |
|
| Aja Salad |
$7.00 |
mixed field greens with ginger dressing. |
| Crispy Calamari Salad |
$9.00 |
|
| Grilled Chicken Salad |
$9.00 |
|
| Hijiki |
$6.00 |
|
| Trio Seaweed Salad |
$9.00 |
|
| Kani Salad |
$6.00 |
|
| Spicy Mango Salad |
$7.00 |
shredded mango, jicama, crispy vermicelli & crushed peanuts with mild spicy thai chili sauce. |
| Sashimi Salad |
$14.00 |
seared tuna & salmon sashimi over mixed greens with chef's special dressing. |
| Ishiyaki Japanese Stone Grill - Kobe Beef |
$50.00 |
|
| Ishiyaki Japanese Stone Grill - Filet Mignon |
$26.00 |
|
| Ishiyaki Japanese Stone Grill - Chicken |
$20.00 |
|
| Char-Grilled Lamb Chop |
$25.00 |
4 chops with balsamic, ginger glazing. |
| Char-Grilled Chilean Sea Bass |
$28.00 |
grilled with miso and sake over sauteed greens. |
| Mongolian Steak |
$26.00 |
filet mignon with xiao-xing wine & aromatics, embedded with red & green peppers & mushrooms. |
| Grilled Jumbo Shrimp |
$22.00 |
grilled prawns glazed with chili-tomato sauce. |
| Thai Grilled Chicken |
$19.00 |
white meat chicken marinated with thai spices then char-grilled served over wok-tossed eggplant, yard long beans, okra, cauliflower, crushed peanuts & pan roasted minced garlic. |
| Aja Hana |
$50.00 |
9 pcs. of sushi with special topping sauce and spicy tuna roll. |
| Peking Duck |
$45.00 |
|
| Shanghai Chicken |
$19.00 |
crispy tenderloin with diced mango in a sweet & mild chili glazing. |
| Pepper Steak |
$22.00 |
filet mignon wok seared in szechuan peppercorn paste with wok-tossed peppers, onions & mushrooms. |
| Bangkok Basil Prawns |
$22.00 |
jumbo prawns marinated & tossed with basil & thai spices. |
| Tuna Special |
$38.00 |
7 pcs. different ind of fresh tuna with individual sauce and spicy tuna roll. |
| Tuna Steak |
$24.00 |
lightly broiled, served with roasted zucchini & baby eggplant with a honey-ginger red sauce. |
| Spiced Lemon Grass Seafood |
$24.00 |
shrimp, scallops, mussels with basil, mint leaves, seasonal greens & lime twist in a red hot curry sauce. |
| Double Treasure |
$26.00 |
pan-fried jumbo shrimp and chiliean sea bass with basil and lemo grass, curry leaves, in a malaysian belachan sauce. |
| Chicken & Shrimp Pad Thai |
$15.00 |
thai stir fried noodles. |
| Australian Scallop |
$24.00 |
fresh australian scallops pan-fried and served over sauteed zucchini, red and green peppers, mushrooms and sweet peas. |
| Bolo Chicken |
$21.00 |
sauteed with diced pineapple, peppers and curry leaves, served in a pineapple shell. |
| Bolo Shrimp |
$24.00 |
sauteed with diced pineapple, peppers and curry leaves, served in a pineapple shell. |
| Ginger Shrimp Thai Style |
|
jumbo shrimp sauteed with shredded ginger, bean sprouts, asparagus, red & green peppers in a sweet-hot nuoc-cham sauce with a touch of lime juice. |
| Crispy Thai Chicken |
$19.00 |
crispy deep fried white meat chicken with pineapple, red & green peppers in southern asian sweet chili sauce. |
| Shrimp & Veggie Tempura |
$19.00 |
jumbo shrimp and assorted vegetables lightly battered - fried and served with special tempura dipping sauce. |
| Buddhist Delight |
$17.00 |
fresh silken tofu, shiitake mushrooms, shanghai bok-choy with shiitake-sesame sauce. |
| Matsu |
$16.00 |
tuna roll, yellowtail roll, salmon roll. |
| Take |
$17.00 |
salmon avocado, tuna roll and eel cucumber roll. |
| Ume |
$19.00 |
spicy tuna, spicy yellowtail, crunchy spicy salmon roll. |
| Yuki |
$58.00 |
sushi for two: 12 pcs. of sushi, one each of california roll, spider roll, and crunchy spicy tuna roll. |
| Kaze |
$68.00 |
sushi sashimi for two: 8 pcs. sushi and 10 pcs. sashimi, plus a crunchy spicy salmon roll, eel avocado & a triple toro roll. |
| Sashimi Deluxe |
$29.00 |
18 pcs. chef's daily inspiration. |
| Sushi Deluxe |
$27.00 |
9 pcs. assorted sushi and an eel avocado roll. |
| Sushi And Sashimi |
$32.00 |
10 pcs. sashimi, 5 pcs. sushi, and a crunchy spicy salmon roll. |
| Sashimi Don |
$21.00 |
choose from tuna, yellowtail, or broiled eel, over a bowl of sushi rice. |
| Chirashi |
$21.00 |
|
| Vegetable Sushi |
$18.00 |
7 pcs. veggie sushi and an avocado or cucumber roll. |
| American Deluxe |
$29.00 |
3 pcs. each tuna, salmon, yellowtail and a tuna avocado roll. |
| Winter Roll |
$17.00 |
white seaweed rolled tuna, salmon, avocado & tobiko with glazed spicy eel sauce. |
| Triple Toro |
$21.00 |
spicy avocado cucumber roll with toro of tuna, salmon & yellowtail on top. |
| Crazy Roll |
$17.00 |
king crab, white fish, tamago, asparagus & tobiko tempura's with spicy mayo. |
| Golden Dragon |
$17.00 |
spicy yellowtail, tuna & cucumber roll with fresh mango & wasabi tobiko on top. |
| Double Dragon |
$17.00 |
shrimp tempura roll topped with eel, avocado & salmon roe. |
| Perfect Match |
$17.00 |
lobster salad & avocado roll with salmon, yellowtail & tobiko on top. |
| Red Hot Dragon |
$17.00 |
shrimp tempura roll with crunchy spicy tuna on top. |
| Tuna Lover |
$17.00 |
pepper white tuna & avocado topped with crunchy spicy tuna. |
| Garden Roll |
$17.00 |
enoki mushroom, asparagus, cucumber & sun-dried tomato with avocado on top. |
| Toro |
$11.00 |
|
| Tuna |
$4.00 |
|
| Spicy Tuna |
$4.00 |
|
| Super White Tuna |
$4.00 |
|
| Seared Tuna |
$4.00 |
|
| Yellowtail |
$4.00 |
|
| Yellowtail Toro |
$6.00 |
|
| Kampachi |
$5.00 |
baby yellowtail. |
| Shima-Aji |
$4.00 |
|
| Squid |
$4.00 |
|
| Botan Ebi |
$5.00 |
|
| Amaebi |
$5.00 |
|
| Salmon |
$4.00 |
|
| King Salmon |
$6.00 |
|
| Spicy Salmon |
$4.00 |
|
| Seared Salmon |
$4.00 |
|
| Smoked Salmon |
$4.00 |
|
| Fluke |
$3.00 |
|
| Striped Sea Bass |
$3.00 |
|
| Red Snapper |
$4.00 |
|
| Spanish Mackerel |
$3.00 |
|
| Salmon Roe |
$4.00 |
|
| Shrimp |
$3.00 |
|
| Flying Fish Roe |
$3.00 |
|
| Octopus |
$4.00 |
|
| Scallop |
$5.00 |
|
| Giant Clam |
$5.00 |
|
| Sea Urchin |
$6.00 |
|
| King Crab |
$6.00 |
|
| Eel |
$4.00 |
|
| Eel Avocado |
$5.00 |
|
| Alaska King Crab California Roll |
$10.00 |
|
| Tuna Roll |
$6.00 |
|
| Salmon Roll |
$5.00 |
|
| Toro Scallion Roll |
$11.00 |
|
| Yellowtail Scallion Roll |
$7.00 |
|
| Yellowtail Toro Scallion Roll |
$10.00 |
|
| Crunchy Spicy Salmon Or Tuna Roll |
$8.00 |
|
| Spicy Salmon Or Tuna Roll |
$7.00 |
|
| Crispy Seafood Tempura Roll |
$9.00 |
|
| Kamikaze |
$8.00 |
|
| Salmon Skin Roll |
$6.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Eel Avocado Or Cucumber Roll |
$7.00 |
|
| Rainbow Roll |
$15.00 |
|
| Spicy King Crab Caviar Roll |
$10.00 |
|
| Boston Roll |
$7.00 |
|
| Dragon Roll |
$15.00 |
|
| Salmon Jalape & Ntildeo Roll |
$7.00 |
|
| Salmon Avocado Caviar Roll |
$7.00 |
|
| Shrimp Termpura Roll |
$7.00 |
|
| Oyster Tempura Roll |
$9.00 |
|
| Spider Roll |
$15.00 |
|
| Aja Wasabi Roll |
$11.00 |
|
| Asparagus Avocado Cucumber Roll |
$6.00 |
|
| Shiitake Cucumber Roll |
$5.00 |
|
| Sweet Potato Tempura Roll |
$6.00 |
|
| Veggie Roll |
$6.00 |
|
| Spicy Scallop Roll |
$9.00 |
|
| Tropical Roll |
$7.00 |
|
| Seasonal Vegetables |
$9.00 |
steamed or sauteed assorted vegetables daily fresh from chinese market. |
| Snow Peas & Mushrooms |
$9.00 |
|
| Sauteed Okra Or Long Beans |
$9.00 |
in malaysain belachen sauce. |
| Basil Eggplant |
$9.00 |
|
| Pineapple Chicken & Shrimp Fried Rice |
$14.00 |
|
| Fried Rice |
$11.00 |
chicken, shrimp or zen with market fresh vegetable blend fold in an omelet pouch. |
| Brown Rice |
|
|
| White Rice |
|
|
