| 12 oz. Soda |
$1.50 |
|
| 18464. Seafood Pajeon |
$12.95 |
Seafood and scallion pancake. |
| 18465. Kimchi-Jeon |
$10.95 |
Kimchi pancake. |
| 18466. Gun-Mandu |
$8.95 |
Ten pieces. Pan-fried dumplings filled with minced pork and vegetables. |
| 18467. Mul-Mandu |
$8.95 |
Ten pieces. Steamed dumplings filled with minced pork and vegetables. |
| 18468. Yachae-Twigim |
$6.95 |
Vegetable tempura deep fried in batter. |
| 18469. Saeu-Twigim |
$8.95 |
Three pieces. Shrimp tempura deep fried in batter. |
| 18470. Gimbab |
$10.95 |
Beef nori rice. Steamed rice with beef and other ingredients rolled in gim (sheets of dried laver seaweed). |
| 18471. Tteokbokki |
$6.95 |
Sliced rice cakes and fish cakes with seasoned hot chili paste sauce. Spicy. |
| 18472. Golbaengi-Muchim |
$12.95 |
Sea snails and mixed vegetables in a hot chili pepper, chili paste sauce with seasoned sauce. Spicy. |
| 18473. Hanchi-Moochim |
$12.95 |
Raw cuttlefish salad mixed with spiced chili sauce. |
| 18474. Chicken Yakitori |
$6.95 |
Three pieces. Seasoned chicken skewer grilled. |
| 18475. Miso Soup |
$1.50 |
Miso paste with dried baby sardines soup stock. |
| 18476. Seaweed Soup |
$3.95 |
|
| 18477. House Salad |
$1.95 |
|
| 18478. Seaweed Salad |
$3.95 |
|
| 18535. Haemul Jungol |
$32.95 |
Mixed seafood spicy stew with udon and vegetables in a large hot-pot. Feeds up to three. Spicy. |
| 18536. Gopchang Jungol |
$28.95 |
A spicy stew made by intestines of a pig, vegetables, udon and seasoning broth in a large hot-pot. Feeds up to three. Spicy. |
| 18537. Army Stew |
$25.95 |
Made with spicy broth, assorted meats and other ingredients in a large hot-pot. Feeds up to three. Spicy. |
| 18538. Chicken Stew |
$22.95 |
Spicy chicken and potato stew in a large hot-pot. Feeds up to three. Spicy. |
| 18539. Bulgogi Jungol |
$28.95 |
Thinly sliced prime cuts of beef marinated in bulgogi sauce with assorted vegetables and potato noodles in a large pot. Feeds up to three. |
| 18540. Mandu Jungol |
$24.95 |
Thinly sliced prime cuts of beef marinated in bulgogi sauce with assorted vegetables and dumplings in a large pot. Feeds up to three. |
| 18509. Bulgogi Deob-Bap |
$12.95 |
Steamed rice topped with stir-fried bulgogi and vegetables. |
| 18510. Eel Deob-Bab |
$14.95 |
Steamed rice topped with grilled eel. |
| 18511. Squid Deob-Bab |
$12.95 |
Steamed rice, topped with spicy sauce, stir-fried squid and vegetables. Spicy. |
| 18512. Bibim-Bab |
$12.95 |
Steamed rice, topped with seasoned vegetables and served with spicy red chili paste sauce on the side. Spicy. |
| 18513. Dolsot Bibim-Bab |
$13.95 |
Hot stone steamed rice casserole topped with seasoned vegetables and served with spicy red chili paste sauce on the side. |
| 18514. Jajang-Bab |
$10.95 |
Steamed rice topped with black-bean paste sauce cooked with meat and vegetables. |
| 18515. Steamed Rice |
$1.50 |
|
| 18516. Beef Fried Rice |
$8.95 |
|
| 18517. Vegetable Fried Rice |
$7.95 |
|
| 18518. Kimchi Fried Rice |
$7.95 |
|
| 18519. Chicken Fried Rice |
$8.95 |
|
| 18520. Shrimp Fried Rice |
$9.95 |
|
| 18521. Omelet Rice |
$8.95 |
|
| 18522. Japchae Rice |
$10.95 |
|
| 18501. Jajang-Myeon |
$11.95 |
Boiled jajang noodles served in black bean paste sauce. |
| 18502. Jjambong |
$12.95 |
Spicy noodle soup with seafood and vegetable in hot chili oil. Spicy. |
| 18503. Jabchae |
$13.95 |
Potato noodles cooked with stir-fried vegetables and diced beef. |
| 18504. Udon |
$12.95 |
Udon noodles with vegetables cooked in house sauce. |
| 18505. Nabe Udon |
$12.95 |
Udon noodles in broth with assorted seafood and vegetables. |
| 18506. Tempura Udon |
$13.95 |
Udon noodles in broth with battered deep-fried jumbo shrimps. |
| 18507. Chicken Udon |
$12.95 |
Udon noodles in broth with assorted vegetables and chicken. |
| 18508. Jaengban Jajang-Myeon |
$15.95 |
Boiled jajeng noodles served in black bean paste sauce with seafood and vegetables. |
| 18489. Tonkatsu |
$13.95 |
Pork cutlet. Thin sliced pork cutlet battered and deep fried topped with Japanese Worcestershire sauce, served with potato salad and salad. |
| 18490. Seafood Fried Udon |
$13.95 |
Stir pan-fried udon noodles with mixed seafood. |
| 18491. Beef Tangsuyuk |
$15.95 |
Battered deep fried beef with sweet and sour sauce. |
| 18492. Kkanpunggi |
$15.95 |
Fried chicken glazed in sweet and spicy sauce. Spicy. |
| 18493. Shrimp Kkanpunggi |
$16.95 |
Fried shrimp glazed in sweet and spicy sauce. Spicy. |
| 18494. Spicy Squid Stir-Fry |
$13.95 |
Stir-fried squid and vegetables in hot spicy sauce. Spicy. |
| 18495. Spicy Octopus Stir-Fry |
$14.95 |
Stir-fried small octopus and vegetables in hot spicy sauce. Spicy. |
| 18496. Spicy Pork Stir-Fry |
$14.95 |
Sliced pork with vegetables in hot spicy sauce. Spicy. |
| 18497. Steamed Anglerfish |
$24.95 |
Steamed anglerfish (monkfish) and vegetables in hot spicy sauce. Spicy. |
| 18498. Steamed Codfish Head |
$24.95 |
Steamed codfish head and vegetables in hot spicy sauce. Spicy. |
| 18499. B.B.Q. Eel |
$18.95 |
With sweet soy sauce. Spicy. |
| 18500. Buldak |
$13.95 |
Firing spicy chicken. Stir-fried chicken with vegetables in hot spicy sauce. Spicy. |
| 18479. Tteok Galbi |
$15.95 |
Beef short ribs marinated in Korean B.B.Q sauce with sliced rice cakes. |
| 18480. Galbi |
$19.95 |
Traditional cut beef short ribs marinated in Korean B.B.Q sauce. |
| 18481. LA Galbi |
$15.95 |
Beef short ribs cut across the bone, marinated in Korean B.B.Q sauce. |
| 18482. Bulgogi |
$15.95 |
Thinly sliced prime cuts of beef marinated in Korean bulgogi sauce. |
| 18483. Ttukbaegi Bulgogi |
$15.95 |
Thinly sliced prime cuts of beef marinated in bulgogi sauce with vegetables and potato noodles. |
| 18484. Dwaeji Bulgogi |
$13.95 |
Thin slices of prime cut pork marinated in spicy bulgogi sauce. Spicy. |
| 18485. Dak Bulgogi |
$13.95 |
Slices of chicken marinated in spicy bulgogi sauce. Spicy. |
| 18486. Shrimp Teriyaki |
$14.95 |
Grilled shrimp marinated in teriyaki sauce. |
| 18487. Salmon Teriyaki |
$15.95 |
Grilled salmon marinated in teriyaki sauce. |
| 18488. Chicken Teriyaki |
$13.95 |
Grilled chicken marinated in teriyaki sauce. |
| 18523. Kimchi Jjigae |
$11.95 |
Kimchi stew with other ingredients in hot casserole. Spicy. |
| 18524. Deonjang Jjigae |
$11.95 |
Korean soybean paste sauce stew with seafood, tofu and vegetables in a hot casserole. |
| 18525. Soondubu Jjigae |
$11.95 |
Spiced silken tofu mixed with kimchi stew or spiced seafood stew in a hot casserole. Spicy. |
| 18526. Codfish Stew |
$12.95 |
Cod maeun tang. Chunks of codfish casserole with assortment of vegetables and tofu in spicy broth. Spicy. |
| 18527. Galbi Tang |
$12.95 |
Beef short ribs along with stewing beef, radish, onions and other ingredients in a hot casserole. |
| 18528. Yukgae Jang |
$12.95 |
Shredded beef stew casserole with scallions and other ingredients with spicy chili oil. |
| 18529. Gopchang Jjigae |
$14.95 |
Spicy stew made from intestines of a pig, vegetables and seasoning in broth. Spicy. |
| 18530. Haemul Jjigae |
$14.95 |
Mixed seafood spicy stew with vegetables and tofu in a hot casserole. Spicy. |
| 18531. Samgae Tang |
$16.95 |
Soup made with Cornish game hens that are stuffed with ginseng, sweet glutinous rice, jujubes, garlic and chestnuts in a hot casserole. |
| 18532. Mandu Guk |
$12.95 |
Dumpling soup. Dumplings filled with minced pork and vegetables in beef broth. |
| 18533. Ttok Mandu Guk |
$12.95 |
Dumplings filled with minced pork and vegetables in beef broth with sliced rice cakes. |
| 18534. Army Stew |
$12.95 |
Made with spicy broth, assorted meats and other ingredients in a large hot pot. |
