French Onion Soup |
$6.00 |
Sweet onion bowl, croutons, gruyere cheese |
Spinach Salad |
$8.00 |
Dried cranberry, toasted almond, chevre, bacon vinaigrette |
Arugula Salad |
$8.00 |
Feta cheese, black mission figs, apples, apple cider vinaigrette |
Butter and Blue Salad |
$7.00 |
Butter lettuce with candied pecans, blue cheese dressing and fried shallots |
Kale Salad |
$8.00 |
Baby kale brown sugar roasted butternut squash, allspice vinaigrette |
Brussels Sprouts |
$4.00 |
|
Grilled Asparagus |
$3.00 |
|
Kale |
$3.00 |
Baby kale brown sugar roasted butternut squash, allspice vinaigrette |
3 Fish Tacos |
$12.00 |
Served with house slaw |
Lamb Sliders |
$17.00 |
Braised lamb shank with goat cheese, chili aioli and arugula with fresh cut truffle fries |
Calamari |
$9.00 |
Cornmeal dredged, steak cut calamari with jalapenos, sweet corn, drizzled in sweet chili gastrique and citrus aioli |
Grilled Cheese |
$11.00 |
Smoked gouda, swiss, & muenster on toasted ciabatta with bacon, tomato & red onion. Side of tomato soup |
Bratwurst Corn Dog |
$6.00 |
|
Spring Rolls |
$6.00 |
|
3 Carnitas Tacos |
$10.00 |
Served with pico de gallo |
Lobster Mac & Cheese |
$14.00 |
Atlantic lobster, smoked gouda béchamel, fresh chives, served with cavatappi noodles |
Grilled Wings |
$9.00 |
All natural grilled chicken wings, slow roasted house-made sweet chili, celery and carrots |
Brie En Crute |
$8.00 |
Soft cows milk cheese, puff pastry shell, apple chutney, arugula, crostini |
Parmesan Truffle Fries |
$6.00 |
|
Fig & Arugula Pizza |
$13.00 |
Black mission fig, prosciutto, pine nut, goat cheese, roasted garlic spread, truffle dressed fresh arugula |
Margherita Pizza |
$11.00 |
Roasted garlic oil, roasted cherry tomatoes, fresh mozzarella, spicy chili flakes, fresh basil |
Mediterranean Pizza |
$12.00 |
Kalamata olives, feta cheese, fresh mozzarella, roasted tomatoes, baby spinach, roasted garlic spread |
Arch City Burger |
$12.00 |
House blend of short rib, sirloin, chuck, and brisket, with peppered bacon, avocado, muenster, grilled onion, cilantro, chile aioli |
Market Burger |
$12.00 |
House blend of short rib, sirloin, chuck, and brisket, white cheddar, basted egg, peppered bacon, roasted leek, harissa, truffled watercress |
Portobello Cap Burger |
$9.00 |
Grilled portobello mushroom, roasted beets and red peppers, goat cheese, truffle arugula |
Tavern Club |
$11.00 |
Deli style roasted turkey, peppered bacon, swiss, avocado, butter lettuce, tomato, herb focaccia, watercress aioli |
Salmon Sandwich |
$13.00 |
Ancho spiced salmon seared and served with sun dried tomato hollandaise |
Cuban Sandwich |
$12.00 |
Slow roasted pork with canadian bacon, pickled veggies, mozzarella cheese, and dijon mustard, served on herbed stirato bread |
Amish Chicken |
$12.00 |
Grilled Ohio raised chicken breast, buffalo mozzarella, basil, pesto, roasted red pepper, chile aioli |
862 Old Fashioned |
$9.00 |
Bulleit bourbon, roake cherry tonic, black walnut bitters |
Spring Tipple |
$9.00 |
Absolut vodka, roake pomegranate-hibiscus syrup, fresh lemon |
Dragon Berry Mojito |
$8.00 |
Dragon berry, fresh lime juice, soda, sprite simple syrup, and fresh mint |
Moscow Mule |
$10.00 |
Absolut vodka, roake ginger, fresh lime juice |
Great Southern Margarita |
$9.00 |
Altos tequila, st. germain, roake cinnamon, sage, yuzu, tonic & citrus |