| Spicy Meatballs |
$6.00 |
With pork, beef & andouille |
| Bruschetta Roma Tomato |
$5.00 |
Fresh basil & balsamic |
| Classic Caesar |
$5.00 |
With house made dressing |
| Fusilli Short Corkscrew Shaped |
$4.50 |
|
| Rigatoni Large Ridged Tubes |
$4.50 |
|
| Spaghetti Long Strand |
$4.50 |
Medium thickness |
| Fettuccini Flat |
$4.50 |
Long ribbons, add spinach $0.50 |
| Shrimp Piccata |
$6.00 |
Lemon infused extra virgin olive oil, arugula & white wine |
| Pomadora House Red Sauce |
$4.50 |
With onion, garlic & fresh basil |
| Puttanesca Tomato |
$5.00 |
Serano peppers, olives, garlic & capers |
| Pork Neck Bone |
$6.00 |
Bolognese thick & rich tomato base with tender pulled pork |
| Spicy Tomato Cream Sauce |
$5.00 |
With crushed red tomato & fresh basil |
| Pesto Cream Pecan |
$5.50 |
Basil & parmesan cheese |
| Funghi Portabello Mushrooms |
$6.00 |
Shallots, garlic & pecorino in a red wine cream sauce |
