| Side Salad |
$4.00 |
Romaine, grape tomatoes, red onion, tuscan balsamic vinaigrette |
| Perfect Caesar |
$9.95 |
Made with raw egg, parmesan & anchovies |
| Grilled Salmon |
$11.95 |
Romaine, red onion, capers, parmesan, creamy dill |
| Poached Egg & Pancetta |
$11.95 |
Spinach, grilled red onion, grana padano, oil & vinegar |
| Chicken Salad |
$11.95 |
Fresh ginger, currants, romaine, grape tomatoes, parmesan |
| Grilled Steak Salad |
$14.95 |
Grilled flank steak, romaine, imported crumbled bleu cheese, grape tomatoes & onion with horseradish dressing |
| Goat Cheese |
$8.50 |
Walnut crusted goat cheese over greens, with roasted red peppers, grated parmesan & balsamic dressing |
| Spinach |
$7.95 |
Baby spinach leaves, crumbled pancetta, croutons, accented with red onions, topped with aged parmesan & warm bacon dressing |
| Greek |
$7.95 |
Romaine lettuce with grape tomatoes, kalamata olives & feta cheese with greek dressing |
| Imported Baked Brie & Walnut & Goat Cheese |
$11.95 |
Greens with wedge of french baked brie & caramelized walnuts, red raspberry vinaigrette |
| Arugula, Walnut, Duck, Mango |
$12.95 |
Traditional new orleans salad with garden fresh arugula, pan seared duck, mangos, walnut crusted goat cheese, with balsamic vinaigrette |
| Mango Salad |
$11.95 |
Mango, avocado & orange slices, fresh mozzarella over greens, red raspberry vinaigrette |
| Pork Tenderloin |
$12.95 |
Encrusted in walnuts, served over greens, finished with currants & cherries, roasted red peppers, shaved parmesan, fresh apple slices & balsamic vinaigrette grilled |
| Chicken Breast & Avocado |
$11.95 |
Chicken breast, grape tomatoes & avocados on romaine, topped with beemster cheese & ranch dressing |
| Bleu Fruit |
$11.95 |
Apple slices, gorgonzola cheese, figs & caramelized walnuts over arugula, red raspberry vinaigrette & shaved parmesan |
| Rucola Con Parmigiano E Pinoli |
$11.95 |
Arugula with parmesan & pine nuts fresh arugula, toasted pine nuts, roasted red peppers & imported parmesan cheese, served with balsamic vinaigrette |
| Grilled Romaine Heart |
$11.95 |
imported gorgonzola, grape tomatoes, crumbled bleu dressing & bacon -or- feta cheese, kalamata olives, grape tomatoes & imported parmesan cheese & greek dressing -or- pepperoni, fresh mozzarella, med |
| Soup |
$4.50 - $5.50 |
|
| Specialty Soup |
$5.50 - $6.50 |
|
| Margherita |
$15.95 - $8.95 |
Fresh mozzarella, red sauce, shaved grana padano, oregano & basil |
| Pepperoni Margherita |
$15.95 - $8.95 |
Fresh mozzarella, red sauce, shaved grana padano, oregano & basil |
| Anti - Margherita |
$15.95 - $8.95 |
Imported olive oil, minced garlic, mozzarella & shaved grana padano |
| Blanc Fromage |
$18.50 - $10.50 |
Brie, ricotta, mozzarella, parmesan & basil |
| 4 - Cheese |
$18.50 - $10.50 |
Olive oil, roasted garlic, mozzarella, grana padano, beemster, st. andre's soft ripened & fresh basil |
| Fig Gorgonzola & Caramelized Walnuts |
$18.50 - $10.50 |
Sun dried mission figs, gorgonzola, truffle oil, mozzarella |
| Hawaiian |
$17.95 - $9.95 |
Red sauce, mozzarella, fresh pineapple & canadian bacon |
| Sausage Pie |
$17.95 - $9.95 |
Roasted house-made italian sausage, scallions, mozzarella & tomato sauce |
| Spinach Bacon & Goat Cheese |
$17.95 - $9.95 |
Topped with olive oil, caramelized onions, garlic, mozzarella, fresh spinach, bacon & goat cheese |
| Roasted Veggie |
$17.95 - $9.95 |
Olive oil, mozzarella, mixed roasted vegetables, tomatoes & crème cheese |
| Steak, Steak, Steak |
$18.50 - $10.50 |
Marinated flank steak, portabella mushrooms, roasted garlic, caramelized onions, mozzarella & goat cheese, fresh basil & scallions |
| Mexico |
$18.50 - $10.50 |
Flank steak, hot-roasted chili peppers & sweet corn, caramelized onions, olive oil, mozzarella & cheddar cheese, accented with house-made salsa |
| Spicy Chipotle Chicken |
$17.95 - $9.95 |
Roasted chicken, fiery chipotle peppers sauteed in spicy adobo sauce, mozzarella & cheddar cheese, sweet corn & cilantro |
| Sweet BBQ Bird |
$17.95 - $9.95 |
Roasted chicken, BBQ sauce, fiery chili peppers & mozzarella cheese |
| Garlic & Pesto |
$17.95 - $9.95 |
Mozzarella, olive oil & grana padano |
| The Clam |
$18.50 - $10.50 |
Minced little neck clams, garlic, mozzarella & basil, over red sauce |
| Con Prosciutto |
$18.50 - $10.50 |
Parma prosciutto, arugula, fresh grated mozzarella, roasted tomato & garlic red sauce |
| Steak & Chili |
$18.50 - $10.50 |
Marinated flank steak, roasted chili peppers, mozzarella, crème cheese & chives |
| Prosciutto & Goat |
$18.50 - $10.50 |
Spinach, prosciutto, goat cheese, mozzarella & extra virgin olive oil |
| SBT |
$17.95 - $9.95 |
Spinach, maple cured bacon & roasted tomato with olive oil, mozzarella & parmesan |
| Rustic Meatball Pie |
$18.50 - $10.50 |
Red sauce, mozzarella & shaved grana padano |
| Asparagus & Imported French Brie |
$18.50 - $10.50 |
Asparagus, garlic, shallots, rosemary, olive oil, mozzarella, brie & parmesan |
| Cheese & Chili Pepper |
$17.95 - $9.95 |
Tomato sauce, mozzarella, chili peppers & saint andre's soft ripened cheese |
| Virgin Fra Diavola Pie |
$15.95 - $8.95 |
Simple & semi-spicy - mozzarella, parmesan & zesty red sauce white wine, tomatoes, garlic & double red pepper with basil |
| Maytag Bleu |
$18.50 - $10.50 |
Mozzarella, olive oil, light garlic, spinach, portabella mushrooms, sundried tomatoes & parmesan, finished after baking with a wedge of bleu |
| Tart Cherries, Blue & Manchego Pie |
$18.50 - $10.50 |
Mozzarella, olive oil, garlic, caramelized onion, zesty red sauce, pancetta & tart cherries, accented with maytag bleu & 12 month old manchego cheese, dusted with arugula |
| Italian Sausage, Feta, Olive |
$17.95 - $9.95 |
Fresh baby spinach, sausage, feta cheese, black olives, mozzarella, olive oil & garlic |
| Italian Sausage & Capicola |
$18.50 - $10.50 |
Tomato sauce, garlic, caramelized onions, roasted red peppers & mozzarella |
| Drunken Goat |
$18.50 - $10.50 |
Drunken goat cheese, garlic, arugula, portabellas, caramelized onions, toasted pine nuts, red pepper topping & shaved parmesan |
| Smoked Fungi |
$18.50 - $10.50 |
Trio of roasted mushrooms in garlic & olive oil oyster, portabella & shitake, mozzarella, caramelized shallots, high-lighted with smoked gouda |
| Pie Toppings |
|
Sauteed mushrooms, extra mozzarella, cheddar or swiss cheese, chili peppers, sauteed onions, roasted red peppers, green or black olives, bacon, sun dried tomatoes $3.95, ep. $2.50. Clams, steak, chic |
| Mexican |
$10.95 |
Stuffed with flank steak, roasted chilis, corn, salsa, caramelized onions, mozzarella & cheddar |
| Sausage, Feta & Olive |
$10.95 |
Stuffed with italian sausage, olives, mozzarella & garlic |
| Sweet BBQ Bird |
$10.95 |
Stuffed with roasted chicken & chilis, BBQ sauce & mozzarella |
| Meatball |
$10.95 |
Stuffed with house-made meatballs, red sauce, mozzarella & shaved grana padano |
| Pepperoni |
$10.95 |
Stuffed with pepperoni, fresh mozzarella, red sauce, shaved grana padano, oregano & basil |
| Medici Burger |
$14.50 |
12 oz. Topped with saint andre's triple cream cheese |
| Swiss Burger |
$12.50 |
12 oz. Topped with wild mushrooms & swiss cheese |
| Egg Burger |
$12.50 |
12 oz. Topped with a fried egg & beemster cheese |
| Tantalus Burger |
$9.50 |
1/2 lb. Straight-up, lettuce & tomato on the side |
| Gourmet Truffle Burger |
$12.50 |
12 oz. With truffle oil, caramelized onions & porcini mushrooms |
| Bunless Burger |
$12.50 |
12 oz. With swiss cheese, grilled portabella mushroom, fresh arugula, tomatoes, red onions & balsamic reduction, served over greens |
| Bleu Insider |
$14.50 |
Filled with bleu cheese, topped with porcini mushrooms & caramelized onions served pink or no pink |
| CB Insider |
$14.50 |
Bacon & wisconsin cheddar cheese served pink or no pink |
| Open Faced Meatball Sandwich |
$9.95 |
Jumbo beef & pork meatballs with marinara & provolone |
| Flank & Fries |
$9.95 |
Flank steak, sauteed mushrooms, roasted reds, melted provolone cheese with balsamic aioli |
| F.R. Bird & Fries |
$8.95 |
Fire roasted chicken, caramelized onions, bacon, melted swiss cheese & dijon aioli |
| Tantalus Corned Beef on Rye (Half Stack) |
$8.95 |
NYC style corned beef, piled high on our deli style rye bread, served with a dill pickle add swiss or provolone cheese -$1.95 |
| Tantalus Corned Beef on Rye (Full Stack) |
$11.95 |
NYC style corned beef, piled high on our deli style rye bread, served with a dill pickle add swiss or provolone cheese -$1.95 |
| Classic Reuben |
$8.95 |
Fresh corned beef, sauerkraut, swiss & thousand island dressing, on our deli rye bread, served with a dill pickle |
| Chicken |
$9.95 |
Mozzarella & tomato sauce |
| Eggplant |
$9.95 |
Mozzarella & tomato sauce |
| Veal Parmagiana Sandwich |
$14.50 |
Mozzarella & tomato sauce |
| Mac & Cheese |
$4.95 |
|
| Spaghetti |
$4.95 |
|
| Fettuccini |
$4.95 |
|
| Grilled Cheese & Fries |
$4.95 |
|
| Quesadilla |
$4.95 |
|
| Hamburger with Fries |
$4.95 |
|
