Calamaretti Fritti |
$11.95 |
Fried squis |
Vongola al Forno |
$10.95 |
Baked clams |
Fungi Ripieni |
$8.95 |
Stuffed mushrooms |
Melanzane Alla ANtonette |
$8.95 |
Eggplant rollatine |
Mozzarella Alla Caprese |
$9.95 |
Fried mozzarella & tomato |
Calamaretti Calabrese |
$12.95 |
Fried squid with hot cherry peppers |
Cocktail di Gamberi |
$12.95 |
Shrimp cocktail |
Zucchini Fritti |
$6.95 |
Fried zucchini |
Carciofi Ripieni |
$11.95 |
Stuffed artichoke |
Mozzarella Fritta |
$9.95 |
Fried mozzarella |
Antipasto Freddo |
$12.95 |
Cold antipasto |
Antipasto Caldo |
$13.95 |
Hot antipasto |
Corre di PEI |
$9.95 |
Pei mussels |
Stracciatella |
$9.95 |
Spinach egg drop soup |
Zuppe |
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Soup of the day |
Pasta Fagioli |
$6.95 |
Pasta & cannollini beans |
Insalata Mista |
$7.95 |
Combination Salad |
Insalate Insalata di Arugula |
$7.95 |
Finnocchio e scaglie di parmigiano arugula, fennel & shaved parmigiana salad |
Insalata Antonette's |
$10.95 |
Traditional salad with chopped chicken, grilled peppers, artichoke hearts, prosciutto, fresh mozzarella with balsamic vinaigrette |
Insalata di frutti di mara |
$13.95 |
Cold seafood salad |
Insalata Alla Cesare |
$7.95 |
Caesar Salad |
Insalata Gorgonzola |
$9.95 |
Mesculine greens, fresh tomato, black olivers, gorgonzola cheese, walnuts with balsamic vinaigrette |
Insalata Tre Colore |
$8.95 |
Radicchio, endive, arugula with balsamic vinaigrette |
Sauteed Spinach |
$7.95 |
Spinach Sauteed |
Contori |
$6.95 |
Croquette di patate potato croquette |
Broccoletti di Rabe |
$7.95 |
Salati in padella broccoli rabe sauteed in garlic & oil |
Salsiccia, Pepe & Cipolle |
$15.95 |
Sausage, peppers & onions |
Pollo Francese |
$17.95 |
Chicken breast sauteed with white wine, butter & lemon |
Pollo Piccata Con Cuori di Carciofi |
$17.95 |
Chicken breast sauteed with artichoke hearts in a white wine lemon butter sauce |
Pollo Antonette |
$18.95 |
Chicken with red peppers, sauteed onions, & mushrooms in a white wine sauce |
Pollo Scarpariello |
$18.95 |
Chicken sauteed with white wine, lemon & garlic |
Pollo Marsala |
$17.95 |
Chicken breast sauteed with mushrooms & marsala wine |
Pollo Parmigiana |
$16.95 |
Breaded chickmen breast baked with mozzarella & tomato sauce |
Pollo Pistachio |
$19.95 |
Chicken breast sauteed with shallots & white wine over spinach |
Cuccinetto |
$22.95 |
Breaded veal & chicken stuffed with prosciutto, eggplant & cheese in a chestnut sauce |
Pollo Travolta |
$18.95 |
Chicken topped with eggplant, spinach, tomatoes, & mozzarella in a white wine sauce |
Melanzane Alla Parmigiana |
$16.95 |
Breaded eggplant naked with mozzarella & tomato sauce |
Filleto di Sogliola Alla Scampi |
$23.95 |
Filet of sole in a scampi sauce |
Vitello Alla Sorrentina |
$22.95 |
Veal scallopini with eggplant, prosciutto & mozzarella |
Gamberi Parmigiana |
$21.95 |
Fried shrimp baked with mozzarella & tomato sauce |
Vitello Parmigiano |
$22.95 |
Breaded veal cutlet with mozzarella & tomato sauce |
Salmone Con Hazelnut |
$24.95 |
Salmon baked in a hazelnut crust sauteed in white wine & lemon served over asparagus |
Rollatini di Vitello |
$24.95 |
Veal scallopini stuffed with prosciutto, mozzarella & herbs in a marsala mushroom sauce |
Gamberi Francese |
$24.95 |
Fried shrimp sauteed with white wine butter & lemon |
Vitello Marsala |
$22.95 |
Veal sauteed with marsala wine & mushrooms |
Gamberi Alla Wendy |
$25.95 |
Grilled shrimp with caramelized string beans in a dijon sauce |
Costolette di Citello Valdostano |
$28.95 |
Stuffed veal chop with prosciutto, provolone cheese & basil in a porcini chestnut sauce |
Tilapia Arreganate |
$21.95 |
Tilapia dipped in garlic bread crumbs & broiled in an arreganate sauce |
Vitello Buon Gusto |
$23.95 |
Veal medallions with mushrooms, roasted peppers & gorgonzola in a brandy sauce |
Filetto di Bue al Gorgonzola |
$32.95 |
Filet mignon with a gorgonzola bread crumb crust |
Linguine Alla Vongole |
$18.95 |
In salsa bianca o rosso linguine with white or red clam sauce |
Linguine ai Frutti di Mare |
$12.95 |
Linguine with seafood |
Cappelini Primavera |
$16.95 |
Cappelini with mixed vegetables sauteed in garlic & oil or marinara sauce |
Rigatoni al Filetto |
$16.95 |
Di pomodoro rigatoni with prosciutto onions & tomato |
Garlic Linguine con Gamberi Arreganate |
$22.95 |
Bread crumb crusted shrimp over a bed of spinach and linguine |
Pennee Broccoli di Rabe Con |
$15.95 |
Salsiccia penne with broccoli rabe & sausage |
Penne con Pomodori Secchi |
$16.95 |
Penne with grilled chicken, sundried tomatoes & broccoli in garlic & oil |
Penne Alla Antonette |
$18.95 |
Penne with mushrooms, peas, asparagus, & pancetta in a tomato cream sauce |
Pappardelle Bolognese |
$18.95 |
Pappardelle with meat sauce, mozzarella & ricotta |
Gnocchi Con Funghi |
$18.95 |
Di bosco in salsa bianca gnocchi & prosciutto in a mushrooms cream sauce |
Ravioli Aragosta |
$20.95 |
Lobster ravioli with baby shrimp in a garlic cream sauce |
Rigatoni alla Vodka |
$16.95 |
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Ravioli di Formaggio |
$15.95 |
Cheese ravioli |
Fettucine Alfredo |
$15.95 |
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Spaghetti & Meatballs |
$14.95 |
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Mint Chocolate Martini |
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Monkey Business |
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Raspberry Truffle |
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Tiramisu Martini |
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French with B & B |
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Hot Irishmen with Jameson |
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Italian with Sambuca or Amaretto |
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Nutty with Frangelico |
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Scottish with Drambuie |
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Black Magic Layer Cake |
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Caramel Apple Pie |
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Chocolate Mousse Cake |
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Creme Brulee |
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Espresso Turtle Cheesecake |
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Fried Ice Cream |
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Italian Cheesecake |
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Rice Pudding |
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Tartufo |
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Tiramisu |
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Yummy Cupcakes |
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Carrot, chocolate & seasonal |
New York Cheesecake |
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Cappuccino |
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Regular or Decaf |
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Coffee, Tea |
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Regular or Decaf |
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Espresso |
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Regular, Double or Decaf |
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