| Housemade Soup of the Day |
$4.50 - $6.95 |
|
| Caesar Salad |
$11.50 |
Garden fresh organic romaine, fresh baked seasonal croutons, freshly grated parmesan, annie's housemade caesar dressing |
| Mango Court Chicken Salad |
$17.95 |
Fresh organic greens, crumbled goat cheese, tomato, onion, and seasoned croutons, with slices of grilled free-range chicken, seasonal local fruit and housemade mango vinaigrette |
| Garden Salad |
$11.50 |
Organic mixed greens from annie's garden, sweet cherry tomatoes, cool cucumber, seasonal fruit, and red onion. Topped with crumbled bleu cheese and tossed in our fresh basil vinaigrette. Add filleted |
| BLT Salad |
$11.50 |
Annie's garden grown mixed greens. Topped with cherry tomatoes, crisp bacon, and parmesan garlic croutons, tossed in our creamy ranch dressing |
| Side Salad |
$5.95 |
A smaller version of any annie's fresh salads |
| Classic French Fries |
$4.95 |
|
| Sweet Tempura Onion Rings |
$5.95 |
|
| Spicy Buffalo Chicken Tenders |
$9.95 |
|
| Creamy Coleslaw |
$4.95 |
|
| Garlic Basil French Fries |
$5.95 |
|
| Goat Cheese Poppers - Sweet Chili Sauce |
$7.95 |
|
| Purple Potato Salad |
$4.95 |
|
| Pesto Macaroni Salad |
$4.95 |
|
| The Ultimate Classic Burger |
$13.50 |
A thick, hand formed, locally raised beef patty topped with melted sharp cheddar cheese. Served on a classic bun. Add bacon for $1.95 |
| The Steakhouse Burger |
$14.50 |
Juicy island raised beef patty with fresh sauteed hamakua mushrooms, bleu cheese, and arugula. Topped with parsley caper relish. Served on a toasted ciabatta roll |
| The South Kona Saute Burger |
$14.50 |
Grass fed island raised patty with melted swiss, and our special south kona steak sauce. Topped with sauteed hamakua mushrooms and red onions and served on a toasted classic bun |
| The BBQ South Point Burger |
$14.50 |
Delicious Island beef glazed with our southern most island style BBQ sauce. Topped with avocado, cheddar cheese, and a crispy onion ring. Served on a classic bun |
| The Bacon Swiss Burger |
$14.50 |
Grass fed island raised beef topped with hardwood smoked bacon, maple caramelized onions, and melted swiss cheese. Served on a toasted ciabatta roll |
| The Fire Cracker Burger |
$14.50 |
Half pound patty of island raised beef topped with our house made lime cilantro coleslaw, pepper jack cheese, and jalapenos on a ciabatta bun |
| The Bacon Bleu Burger |
$14.50 |
Juicy Island raised beef smothered with our creamy garlic bleu cheese sauce. Served with thick bacon and served on a toasted traditional bun |
| The Good Karma Burger |
$14.50 |
A hearty grilled portobello mushroom stuffed with a bulgar grain and parmesan blend, dressed with lime mayonnaise and roasted red peppers. Served on a toasted ciabatta roll. Vegetarian |
| The Mango Court Chicken Sandwich |
$15.50 |
Tender free range chicken breast topped with creamy goat cheese, peppery arugula and annie's sweet and fresh mango. On toasted sourdough |
| The Fresh Catch Wasabi Sandwich |
$18.25 |
The freshest fish of the day marinated and grilled to your liking, topped with our special wasabi sauce, tempura onions, and cucumber. Served on toasted sourdough |
| The Mala Burger |
$14.50 |
A vegan patty of chickpeas, herbs, poblano pepper, carrot, garlic, onion, and Indian spices. Pan fried, topped with tzatziki sauce and lime coleslaw. Served on a whole wheat bun. For a totally vegan |
| The Chicken Guacamole Sandwich |
$15.50 |
A juicy free range chicken breast topped with melted pepper jack cheese, and smothered with our zesty house made guacamole. Served on a toasted classic bun |
| The Poke Cake Burger |
$17.50 |
Panko coated patties made with our island fresh sesame and shoyu-seasoned fish. Fried and complemented by sliced avocado and our special cucumber aioli. Served on a classic bun |
| Fish & Chips |
$17.50 |
Locally caught fresh fish, coated in our famous tempura beer batter, then fried to perfection. Served with a hearty portion of hand cut fries, housemade aioli sauce, coleslaw and a lemon wedge |
| Fresh Daily Handcut French Fries |
$2.50 |
|
| Handcut Sweet Tempura Onion Rings |
$3.50 |
|
| Creamy Coleslaw |
$2.50 |
|
| Garden Garlic Basil French Fries |
$3.50 |
|
| Big Island Purple Sweet Potato Salad |
$2.50 |
|
| Pesto Macaroni Salad |
$2.50 |
|
| Cookies |
$3.25 |
Chunks of ghirardelli chocolate chips and macadamia nuts |
| Auntie Dawn's Philly Cheesecake |
$5.50 |
Ask your server for today's unique and delicious flavor |
| Big Island Tropical Dreams Ice Cream (1 Scoop) |
$2.95 |
Chocolate, vanilla and flavor of the month ask your server for today's flavors |
| Big Island Tropical Dreams Ice Cream (2 Scoops) |
$5.50 |
Chocolate, vanilla and flavor of the month ask your server for today's flavors |
| Dark Chocolate Pudding |
$5.50 |
This is rich and gooey and nothing like the kind you buy in a box |
| Root Beer Float |
$6.50 |
A creamy float made with ice cold root beer and tropical dreams vanilla ice cream |
| Fountain Soda, Fresh Brewed Iced Tea & Hot Tea |
$2.95 |
|
| Sparkling Lemonade |
$3.75 |
|
| Lilikoi Spritzer |
|
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| 100% Kona Coffee |
$3.75 |
|
| Arnie Palmer |
$3.75 |
|
| Lemon, Lilikoi, Fresh Squeezed Orange Juices |
$3.75 |
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