| Crab Stuffed Mushrooms |
$7.99 |
|
| Potato Skins |
$6.99 |
Piled high with cheddar, bacon and sour cream. |
| Colossal Grilled Shrimp Appetizer |
$7.99 |
|
| Jumbo Shrimp Cocktail |
$7.99 |
|
| Brie |
$8.99 |
With toasted sliced almonds with caramelized apples and club crackers. |
| Artichoke Heart Crisps |
$6.99 |
Halved, fried and served with garlic aioli. |
| Garlic Shrimp |
$9.99 |
Six large shrimp in a savory garlic sauce with a side of toast points. |
| Home Made Onion Rings |
$4.99 |
Fresh hand cut and battered. |
| Samosas |
$7.99 |
Served with two dipping sauces, spicy and sweet mango salsa, cool and clean coriander and sour cream dip. |
| Hand Cut French Fries |
$4.99 |
|
| Chicken Tenders |
$6.99 |
|
| Wings |
$6.99 - $12.99 |
Six pepper, Jamaican jerk, Chesapeake and nuclear. |
| Cream of Crab Soup |
$7.99 |
Creamy crab soup with a touch of sherry. |
| French Onion Soup |
$5.99 |
Topped with toasted and cheesy baguette chunks. |
| South Western Chili Con Carne Soup |
$6.99 |
Homemade chili spice. Served with taco chips, onions, sour cream and grated cheddar cheese. |
| White Chili Soup |
$6.99 |
Served with taco chips, onions, sour cream and cheddar cheese. |
| Black Bean Vegetarian Chili Soup |
$6.99 |
Black bean, yellow corn, summer squash, zucchini and tomatoes seasoned with special chilies and cilantro. |
| Caesar Salad |
$8.99 |
Romaine lettuce torn and tossed with imported reggiano Parmesan cheese with traditional dressing. |
| House Salad |
$3.99 |
A small Caesar salad tossed with imported reggiano Parmesan cheese and traditional dressing. |
| Avocado Salad |
$8.49 |
Refreshing and light diced ripe avocado, tossed with sweet tomatoes, silvers of red onion, lovely lime, honey and cilantro vinaigrette. |
| Slow Roast Prime Rib |
$27.99 - $23.99 |
Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| New York Strip |
$29.99 |
12 oz. superior black Angus beef. Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| Filet Mignon |
$23.99 |
10 oz. prime black Angus beef. Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| Sirloin Steak |
$26.99 |
Black Angus top sirloin beef. Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| Steak Au Poivre |
$22.99 |
A classic sauteed black Angus steak seasoned with cracked pepper, demi-glaze and finished with brandy and cream. Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in |
| Tenderloin Beef Stroganoff |
$18.99 |
On rice. Served with your choice of two sides, Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| Baby Back Ribs |
$20.99 - $11.99 |
Ribs are dry rubbed, then slow cooked with barbeque sauce. Served with Caesar salad and tomato polonaise (tomato cut in half with cheese, parsley, basil and bread crumbs). |
| Chicken Saltimbocca |
$18.00 |
Boneless and skinless chicken breast covered with fresh sage, prosciutto and provolone cheese. |
| Shepard's Pie |
$17.99 |
Braised beef tenderloin, peas and carrots in a rich demi-glaze, topped with fresh mashed potatoes. |
| Pot Roast |
$15.99 |
|
| Maryland Crab Cake |
$12.99 - $22.99 |
Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread crumbs) and your choice of two sides. |
| Broiled Rockfish |
$21.99 |
Maryland rockfish (striped bass). Fresh, local, never frozen, light, thick, white and flaky. Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread c |
| Stuffed Rockfish |
$25.99 |
Fish stuffed with crab cake. Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread crumbs) and your choice of two sides. |
| Stuffed Colossal Shrimp |
$26.99 |
Shrimp stuffed with crab cake. Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread crumbs) and your choice of two sides. |
| Shrimp Scampi |
$18.99 |
Buttery and lush with garlic, jumbo, tasty pink gulf shrimp atop a bed of seasoned rice. Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread crumb |
| Salmon |
$22.99 |
Served with Caesar salad, a tomato polonaise (a tomato cut in half with cheese, parsley, basil and bread crumbs) and your choice of two sides. |
| Twice Baked Potato for 2 |
$3.99 |
With sour cream, chives and bacon. |
| Garlic Mashed Potato for 2 |
$3.99 |
|
| Mixed Steamed Vegetables for 2 |
$3.99 |
|
| Asparagus for 2 |
$5.99 |
|
| Roasted Root Vegetables for 2 |
$3.99 |
|
| Hand Cut and Battered Onion Rings for 2 |
$4.99 |
|
| Hand Cut French Fires for 2 |
$4.99 |
|
| Tomato Polonaise for 2 |
$2.99 |
A half tomato topped and baked with seasoned bread crumbs, olive oil and herbs. |
| New York Cheesecake |
$5.99 |
Cut from scratch in kitchen. |
| Bread Pudding |
$6.99 |
With Irish whiskey cream sauce. |
| Decadent Flourless Chocolate Lava Cake |
$6.99 |
|
| Pecan Pie |
$6.99 |
Southern style pecan pie. |
