Crispy Chicken Bites |
$8.00 |
Tender bites tossed in buffalo sauce and served with bleu cheese dressing |
Cajun Crab Dip |
$9.00 |
Lump crab, pepper jack, cajun spices, homemade chips |
Crispy Calamari |
$9.00 |
Flash fried and served with homemade remoulade and lemon |
Mediterranean Hummus |
$8.00 |
Feta, olive tapenade, toasted pita points |
Crab Cake and Fried Green Tomatoes |
$10.00 |
Roasted corn salsa, remoulade, lemon |
Chicken Wings |
$8.00 |
Crispy smoked wings tossed in buffalo sauce and served with bleu cheese dressing |
Gulf Oysters |
$10.00 - $17.00 |
Lemon, cocktail, horseradish, crackers |
Oysters Rockefeller |
$11.00 - $19.00 |
Baked, spinach, bleu cheese, bacon, parmesan |
Crispy Mushrooms |
$8.00 |
Hand breaded mushrooms served with creamy horseradish |
Pimiento Cheese |
$8.00 |
Baked, topped with crispy bacon and scallions, and served with pita chips |
House Salad |
$3.50 |
Fresh greens, tomato, onion, cucumber, cheese, croutons |
Grecian Salad |
$6.00 |
Fresh greens, feta, olive, onion, pepperoncini, tomato, egg, homemade vinaigrette |
Caesar Salad |
$5.00 |
Romaine hearts, parmesan, caesar, garlic croutons |
Wedge |
$5.00 |
Bleu cheese crumbles, crispy bacon, tomato, bleu cheese dressing |
Spinach Salad |
$6.00 |
Bleu cheese crumbles, candied walnuts, dried cranberries, red onions, grecian vinaigrette |
Carolina She Crab |
$8.00 - $5.00 |
Fresh cream, lump crabmeat, old bay |
French Onion |
$4.00 |
Garlic croutons, gruyere cheese |
Soup of The Day |
$6.00 - $3.00 |
Chefs daily selection |
Angelos Burger |
$8.50 |
American cheese, tomato, onion, mayo, pickle |
Spicy Burger |
$9.50 |
Pepper jack, jalapeno, mayo, tomato, onion, pickle |
Black &, Bleu Burger |
$9.50 |
Bleu cheese crumbles, bacon, mayo, tomato, onion, pickle |
BBQ Chicken Sandwich |
$8.00 |
Pepper jack, BBQ sauce, tomato, onion, pickle |
Grouper Sandwich |
$9.00 |
Crispy, remoulade, cole slaw, tomato, onion, pickle, brioche bun |
Philly Cheesesteak |
$9.00 |
Shaved beef, sauteed onion, melted provolone cheese, italian roll |
Fish Tacos |
$9.00 |
Crispy grouper, pico de gallo, ginger lime slaw, cilantro, remoulade |
Angelos Prime Rib |
$19.00 - $25.00 |
Slow roasted for 8 hours and served with creamy horseradish, au jus, roasted potatoes and asparagus |
Rib Eye |
$24.00 |
21 Day aged rib eye chargrilled and served with cheddar macn cheese and grilled asparagus |
Filet Mignon |
$29.00 |
21 Aged, chargrilled and served with boursin mashed potatoes and grilled asparagus |
St. Louis Ribs |
$14.00 |
Slow smoked & basted with a sweet &, tangy BBQ sauce. Served with fries and cole slaw |
Bone - In Pork Chop |
$15.00 |
Grilled and topped with a chipotle BBQ sauce. Served with roasted corn, aged cheddar macn cheese |
Fish N Chips |
$14.00 |
Beer battered and fried crispy. Served with seasoned fries, cole slaw and remoulade |
Mediterranean Salmon |
$18.00 |
Pan seared salmon topped with tomato, onions, spinach, olives, and feta. Served with roasted potatoes and haricot verts |
Crispy Shrimp Basket |
$17.00 |
Tender crispy shrimp served with cole slaw, fries, and remoulade sauce |
Maryland Crab Cakes |
$17.00 |
Pan seared lump crab cakes served with bacon roasted corn, cole slaw, and remoulade |
Seafood Diablo |
$17.00 |
Shrimp, grouper, calamari, spinach, feta, capers, onions, fettuccini, spicy tomato sauce |
Shrimp N Grits |
$16.00 |
Sausage, peppers, onions, cajun cream sauce, aged cheddar grits |
Chicken Penne Vodka |
$14.00 |
Mushrooms, spinach, peppers, onions, creamy vodka sauce |
Roasted Half Chicken |
$15.00 |
Olive oil, garlic, and herbs. Served with boursin mashed potatoes and roasted corn |
Nitsas Lasagna |
$11.00 |
Made with fresh ricotta, mozzarella, and bolognese sauce. served with haricot verts |
Southern Fried Chicken |
$14.00 |
Crispy bacon, melted provolone, mushroom gravy, boursin mashed potatoes, haricot verts |
Southern Fried Chicken |
$8.00 |
Crispy bacon, melted provolone, mushroom sauce, boursin mashed potatoes |
Chicken Penne Vodka |
$8.00 |
Mushrooms, spinach, peppers, onions, penne, rosemary romano cream sauce |
Nitsas Lasagna |
$8.00 |
Layers of fresh pasta, ricotta, mozzarella, bolognese sauce. Served with haricot verts |
Fish N Chips |
$9.00 |
Beer battered and fried crispy. Served with hand cut fries, cole slaw, remoulade |
Mediterranean Salmon |
$12.00 |
Grilled and topped with tomato, spinach, onions, olives, and feta. Served with haricot verts |
Maryland Crab Cake |
$9.00 |
Bacon roasted corn, homemade slaw, remoulade |
Biscuits and Gravy |
$7.00 |
Country style biscuits and gravy with your choice of bacon or sausage and brunch potatoes |
Eggs Benedict |
$8.00 |
Eggs and ham over an english muffin topped with hollandaise sauce. Served with brunch potatoes |
Steak and Eggs |
$14.00 |
7oz. Rib Eye grilled with two eggs prepared your way. Served with brunch potatoes |
Angelos Omelet |
$8.00 |
Topped with american cheese, bacon, mushrooms, and onions. Served with brunch potatoes |
Fried Chicken &, Biscuits |
$8.00 |
Topped with american cheese, bacon, mushrooms, and onions. Served with brunch potatoes |
Aged Cheddar Macn Cheese |
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Roasted Potatoes |
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Haricot Verts |
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Seasoned French Fries |
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Bacon Roasted Corn |
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Aged Cheddar Grits |
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Boursin Mashed Potatoes |
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Grilled Asparagus |
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Add $2.00 |
Mac n Cheese |
$5.99 |
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Chicken Tenders |
$5.99 |
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Cheese Pizza |
$5.99 |
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Spaghetti with marinara or alfredo |
$5.99 |
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Scoop of Vanilla Ice |
$5.99 |
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Cream, Hot Fudge |
$5.99 |
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Whipped Cream & Topped with A Cherry |
$5.99 |
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N.Y. Style Cheesecake |
$6.00 |
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Chocolate Lava Cake |
$6.00 |
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Key Lime Cheesecake |
$6.00 |
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Tiramisu |
$6.00 |
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Peanut Butter Pie |
$6.00 |
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Double Fudge Brownie |
$6.00 |
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Dessert of The Day |
$6.00 |
Ask for todays dessert of the day |