Amaya Restaurant menu with price

item price description
Bottled Water $1.00
Mineral Water $2.00
Sparkling Water $2.00
Mango Lassi $4.00
Plain Lassi $3.00
Sweet Lassi $3.00
Salty Lassi $3.00
Plain Chai $3.00
Masala Chai $3.00
Fountain Drink $2.00
Chicken Tikka $12.00 Boneless chicken marinated in ginger-spiced yogurt and roasted in our clay oven.
Chicken Pakora $8.00 Indian-style fried chicken fritters with a touch of masala.
Chili Chicken $12.00 Boneless chicken sauteed in manchurian sauce with onion and bell pepper.
Tandoori Chicken $12.00+ Marinated in a spiced yogurt and roasted in a clay oven.
Fish Pakora $10.00 Indian-style fried fish fritters seasoned in masala spice.
Amaya Wings $12.00 Marinated chicken wings roasted in clay oven.
Karari Prawns $16.00 Crispy, fried shrimp flavored with coconut and curry leaf.
Singapore Spring Rolls $6.00 Deep-fried mixed vegetable spring roll served with sweet chili sauce. Vegetarian.
Vegetable Samosa $5.00 Triangular Indian turnovers filled with savory spiced potato and chickpeas. Vegetarian.
Onion Bhaji $6.00 Indian home-made onion fritters dipped in batter and fried. Vegetarian.
Paneer Tikka $12.00 Indian home-made cheese cubes roasted in our clay oven. Vegetarian.
Paneer Chili $12.00 Homemade cheese slices, sauteed onion, and bell peppers. Vegetarian.
Vegetable Tandoori $12.00 Marinated mixed vegetable cooked in tandoori style. Vegetarian.
Tava Mushroom $12.00 Sauteed mushroom with onion, tomato, bell pepper and a dash of masala. Vegetarian.
Tava Aloo $12.00 Pan roasted potatoes rich with Indian spices sauteed with onion, bell pepper and tomatoes served in a sizzling hot plate. Vegetarian.
Cheese Pakora $8.00 Fried cheese fritters spiced with a dash of masala. Vegetarian.
Aloo Tikki $6.00 Indian-style deep-fried mashed potatoes spiced with a touch of masala. Vegetarian.
Samosa Chaat $6.00 Mashed vegetable samosa served in a medley of yogurt. Channa and our house tamarind and mint sauce. Vegetarian.
Tomato Soup $6.00 Classic tomato soup seasoned with our exotic blend of herbs and spices.
Sweet Corn Soup $6.00 Mixed vegetables seasoned in a delicious Indo-Chinese cream soup.
Mulligatawny Soup $6.00 Curried lentil soup with tender chicken mince and rice.
Spicy Noodle Soup $6.00 Noodles and cilantro seasoned in spicy chicken broth. Spicy.
Amaya Fresh Garden Salad $7.00 Romaine lettuce, cucumbers, tomatoes, cabbage and diced onions.
Classic Ceasar Salad $8.00 Fresh cut romaine lettuce with Parmesan cheese, croutons and creamy Caesar dressing.
Aromatic Chicken Salad $8.00 Indian style coleslaw mixed-in with raita yogurt, a touch of mint chutney and a dash of masala spice. Served with chilled cubes of clay oven grilled chicken tikka.
Chicken Seekh Kebab $12.00 Ground chicken seasoned in fresh herbs and roasted in a clay oven.
Chicken Malai Kebab $14.00 Chicken marinated in cream sauce and cooked in a clay oven.
Lamb Seekh Kebab $15.00 Ground lamb marinated in fresh herbs and roasted in our clay oven.
Lamb Boti Kebab $16.00 Boneless lamb cubes on skewers slow roasted in our clay oven.
Fish Kebab $16.00 Spicy fish kebab marinated in garlic, ginger and masala.
Shrimp Kebab $18.00 Shrimp slow-cooked in our clay oven and marinated in yogurt, vinegar and masala.
Chowmein Vegetable $10.00 Wok-fried noodles with onions, bell peppers, cabbage and carrots simmered in oriental sauce.
Vegetable Stir-Fry $10.00 A medley of wok-tossed Asian vegetables. Vegetarian.
Kung Pao Vegetable $10.00 Wok-fried assorted Asian vegetables cooked with fresh green onions, water chestnuts and peanuts.
Szechuan Vegetable $10.00 Wok-fried assorted Asian vegetables cooked with red onions, green onions and bell peppers.
Spicy Garlic Vegetables $10.00 Wok-fried assorted Asian vegetables cooked with red onions, green onions, bell peppers and spicy garlic chili.
Thai Coconut Curry Vegetable $10.00 Thai-flavored curry with coconut milk.
Garlic Chicken $13.00 Red onion, bell peppers, green onion and chicken sauteed in garlic seasoning.
Jain Delicacies $12.00 Made without the use of onions and garlic for religious purposes. Vegetarian.
Chicken Tikka Masala $14.00 Boneless chicken barbecued and cooked in a creamy curry sauce.
Butter Chicken $14.00 Boneless chicken oven roasted and cooked with a creamy curry sauce.
Karahi Chicken $12.00 Chicken cooked in a garlic, ginger marinade and simmered in tomato cream.
Chicken Curry $12.00 Boneless chicken cooked with onion in a tomato cream base.
Chicken Palak $12.00 Creamed spinach cooked delicately with boneless chicken pieces.
Chicken Korma $13.00 Chicken cooked with yogurt and spices.
Chicken Vindaloo $13.00 Boneless chicken cooked with hot spices and potatoes.
Rogan Josh $18.00 Lamb cooked in a mildly spiced gravy.
Lamb Vindaloo $15.00 Boneless lamb cooked with hot spices and potatoes.
Lamb Shahi Korma $15.00 Lamb prepared in a mild cream sauce with boiled egg and nuts.
Lamb Saag $15.00 Lamb cooked in special creamed spinach.
Karahi Lamb $15.00 Lamb marinated in masala and simmered in a spicy curry sauce.
South Indian Chicken $13.00 Chicken cooked with spicy, flavored curry.
Keema Mattar $14.00 Minced lamb prepared with peas.
Fish Curry $17.00 Fish prepared in sauce of tomatoes and spices.
Shrimp Masala $18.00 Shrimp cooked with ginger, garlic, cumin seeds and yogurt.
Shrimp Saag $17.00 Shrimp simmered in a traditional Indian blend of creamy spinach leaves.
Shrimp Vindaloo $17.00 Shrimp cooked in masala spices with potatoes.
Dal Bukhara $12.00 Black lentils simmered overnight on slow charcoal fire. Vegetarian.
Mattar Paneer $12.00 Homemade cheese and green peas cooked in a special blend of spices. Vegetarian.
Mushroom Mattar $11.00 Sliced mushroom with green peas cooked in fresh herbs and spices. Vegetarian.
Navratan Korma $12.00 Mixed vegetables sauteed with herbs and cooked in a creamy masala base. Vegetarian.
Palak Paneer $12.00 Creamed spinach cooked delicately with cheese cubes. Vegetarian.
Shahi Paneer $12.00 Homemade cheese cooked with nuts and creamy sauce. Vegetarian.
Paneer Makhni $12.00 Homemade cheese cooked with creamy tomato gravy. Vegetarian.
Malai Kofta $12.00 Fresh, grated vegetable dumpling cooked in creamy sauce. Vegetarian.
Bhindi Masala $12.00 Stir-fried okra cooked with onion and tomato. Vegetarian.
Channa Masala $10.00 Garbanzo beans cooked in a special blend of spices. Vegetarian.
Baingan Bharta $12.00 Roasted eggplant cooked with tomato and onion. Vegetarian.
Vegetable Jalfrezi $12.00 Fresh vegetables mildly sauteed with spices. Vegetarian.
Aloo Gobi $10.00 Cauliflower and potatoes sauteed with mild herbs and exotic spices. Vegetarian.
Yellow Daal Tardka $10.00 Yellow lentil curry infused with Indian herbs. Vegetarian.
Butter Naan $3.00
Garlic Naan $3.00
Aloo Paratha $4.00
Gobi Paratha $4.00
Tandoori Roti $3.00
Tava Roti $3.00
Onion Kulcha $4.00
Paneer Kulcha $4.00
Chicken Kulcha $4.00
Chili Naan $3.00
French Fries $3.00
Raita $3.00 Yogurt dip.
Pappadam $3.00
Plain Yogurt $2.00
Gulab Jamun $6.00 A traditional Indian dessert dish; sweet juicy, golden-brown milk balls served in rose syrup. \n
Rasmalai $6.00 Sweet cottage cheese in a creamy, sweet milk base.
Pista Kulfi $6.00 Indian-style pistachio ice cream with almonds.
Mango Kulfi $6.00 Indian-style mango ice cream garnished with nuts and honey.
Original Kulfi $6.00 Traditional sweet Indian ice cream.
Amaya Dessert Sampler $10.00 An ensemble of our gulab jamun, rasmalai and original kulfi.

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