| Charcuterie |
$14.00 |
House made and local cured meats, pennsylvania artisanal cheese, grilled bread, pickled vegetables, mustard, jam, honeycomb |
| Green Tomato Gazpacho |
$10.00 |
Avocado crème fraiche, almonds |
| Sea Scallop |
$15.00 |
Pork belly, smoked peach BBQ, sangria vinaigrette, cornbread |
| Beet Cured Salmon |
$17.00 |
Caper dill creme fraiche, pickled red onions, stout bread, hard cooked egg |
| Chilled Oysters |
$15.00 |
Pineapple pique, angel hair cucumber salad |
| Baby Kale |
$8.00 |
Baby romaine, anchovy dressing, parmesan, bacon, duck egg, foccacia croutons |
| Heirloom Tomato Panzanella |
$9.00 |
Cucumbers, onion, balsamic syrup, crispy kale |
| Tongue n Cheek |
$14.00 |
Crispy tongue steak, braised beef cheek pierogi, melted leeks, mushrooms, veal demi-glace, horseradish crème fraiche |
| Beet Terrine |
$12.00 |
Orange vinaigrette, pickled fennel, crisp goat cheese, hazelnut |
| Gerber Farms Amish Chicken Breast |
$25.00 |
Corn veloute, roasted fingerling potatoes, baby zucchini, aleppo pepper honey |
| Wild Caught Paradise Blue Shrimp |
$32.00 |
Lemon garlic froth, yellow pepper coulis, parmesan risotto, english peas, crisp shallots |
| Berkshire Pork Chop |
$32.00 |
Apricot mostarda, smoked gouda smashed fingerling potatoes, bacon wrapped asparagus, candied pistachios |
| Sheeps Milk Ricotta Gnocchi |
$22.00 |
Yellow tomato coulis, roasted peppers, PA mushrooms, artichoke hearts, ricotta salata |
| Skuna Bay Salmon |
$34.00 |
Everything bagel crust, Sundried tomato cream, carolina gold rice, fennel orange salad |
| American Red Snapper |
$33.00 |
Saffron leek nage, white bean leek and carrot saute, fennel pollen, tangerine oil |
| Duck, Duck, Goose |
$32.00 |
Seared breast, leg confit, whipped goose pate, cherry duck jus, soft polenta, sauteed kale |
| Grass Fed 12oz. Strip Steak |
$44.00 |
Charred pepper coulis, fingerling potatoes, baby carrots, smoked mushrooms |
| Lamb Rack |
$42.00 |
Whole grain mustard rub, PA mushroom jus, roasted black garlic risotto, baby carrots |
| Grilled Asparagus |
$8.00 |
|
| Pommes Frites |
$6.00 |
|
| Smoke Sauteed wild Mushrooms |
$9.00 |
|
| Creamy Polenta |
$6.00 |
|
| Parmesan Risotto |
$8.00 |
|
| Grilled Flatbread |
$12.00 |
Lamb confit, sheep milk ricotta, caramelized onions, crispy kale |
| Tempura Asparagus |
$10.00 |
Truffle aioli, parmesan |
| Pommes Frites |
$8.00 |
Beer braised onion ketchup, truffle aioli |
| Seafood Risotto |
$17.00 |
Crisp shallots, tarragon, balsamic syrup |
| Duck Confit Nachos |
$10.00 |
Smoked gouda fondue, candied jalapenos, roasted peppers, cilantro |
| Lobster Corn Dog |
$13.00 |
Sweet chili ketchup, wasabi mustard, cilantro |
| Altius Burger |
$18.00 |
Thick cut bacon, lancaster cheddar, beer braised onion ketchup, baby romaine, tomato, house-brined pickle |
| Coconut Rose Panna Cotta |
$10.00 |
Pineapple watermelon salad, berries, coulis, pink peppercorn tuile, coconut lime sorbet |
| Cheesecake Flan |
$10.00 |
Amarena cherries, shortbread, berries, coulis, fruit sorbet |
| Strawberry Rhubarb Pretzel Pie |
$10.00 |
Berries, coulis, fruit sorbet |
| Pineapple Upside Down Cake |
$10.00 |
Macadamia praline, berries, coulis, vanilla bean ice cream |
| Baked Chocolate Mousse |
$10.00 |
Peanut butter crumbles, fresh berries, coulis, chocolate tuile, banana ice cream |
| Stone Fruit Strudel |
$10.00 |
Peach, plum and nectarine, almond crumble, maple mascarpone, berries, coulis, vanilla bean ice cream |
