| Crab & Artichoke Dip - Small |
$8.00 |
With romano swiss bread. Cream cheese dip highlighted with crab, artichoke hearts and pepperjack cheese. Served warm with carrot and celery sticks. |
| Crab & Artichoke Dip - Large |
$10.00 |
Served in a bread bowl. Cream cheese dip highlighted with crab, artichoke hearts and pepperjack cheese. Served warm with carrot and celery sticks. |
| Pepperjack Cheese Sticks |
$6.50 |
Spicy cheese dipped in beer batter and fried. Served with a side of buttermilk ranch dressing. |
| Bavarian Pretzel Sticks |
$5.00 |
Served warm with beer cheese sauce for dipping. |
| Pepperoni Roll |
$7.50 |
Pepperoni and mozzarella cheese rolled in pizza dough and baked. Served with creamy rosa sauce for dipping. |
| Calamari |
$7.50 |
Hand breaded and fried. Served with marinara sauce for dipping. |
| Crab Cakes |
$7.50 |
Hand made crab cakes studded with roasted bell peppers, caramelized onions and garlic. Lightly fried and served with fresh lemon and roasted bell pepper aioli. |
| Sun Dried Tomato Wontons |
$6.50 |
Crispy wonton skins wrapped around artichoke heart and sundried tomato filling. Served with teriyaki sauce for dipping |
| Tuna Ceviche |
$9.50 |
Diced ahi tuna, fresh avocado, bell peppers and green onion tossed in a lime, soy and chili sauce. Served with fresh fried wonton chips. |
| Cobb |
$8.50 |
Mixed greens topped with green onion, applewood smoked bacon, hard boiled egg, tomatoes, gorgonzola crumbles and your choice of dressing. |
| Santa Fe |
$8.50 |
Mixed greens topped with pico de gallo, black olives, diced avocado, cheddar cheese, green onion and tortilla chips. Served with lime chipotle vinaigrette |
| Asian |
$8.50 |
Mixed greens and cabbage topped with mandarin oranges, cucumbers, bell peppers and rice noodles. Served with asian soy dressing. |
| Balsamic Chicken Salad |
$8.50 |
Balsamic marinated chicken breast served over mixed greens with dried cranberries, walnuts, green onions and gorgonzola crumbles. Accompanied by homemade balsamic vinaigrette |
| Chef Salad |
$8.50 |
Sliced turkey breast, applewood smoked bacon, cheddar and swiss cheese, tomatoes, hard boiled egg and bell peppers served over greens with your choice of dressing |
| Crispy Chicken Salad |
$8.50 |
Breaded chicken slices served over greens with cheddar cheese, hard boiled egg, tomatoes and honey mustard dressing. |
| Soup and Salad Combo |
$6.50 |
A mixed green dinner salad served with your choice of dressing, a bowl of homemade soup of the day and fresh bread and butter. |
| Fish N Chips |
$8.50 |
Amber ale battered cod filets, fried golden. Served with waffle fries, lemon dill tartar sauce and malt vinegar. |
| Chicken Fried Steak |
$9.50 |
A tender beef cutlet, breaded and fried. Served over a bed of creamy mashed potatoes with rich country gravy. |
| Shrimp Tacos |
$9.00 |
Grilled flour tortillas filled with blackened shrimp, fresh avocado, pico de gallo, shredded cheddar cheese and spicy chipotle lime slaw. Served with tri-colored chips and salsa. |
| Garlic Chicken Pizza |
$9.00 |
Marinated chicken, bacon, green onions, tomatoes and mozzarella cheese baked on an amber ale pizza crust. |
| Margherita Pizza |
$8.00 |
Tomatoes, fresh basil and mozzarella cheese baked on an amber ale pizza crust brushed with olive oil and garlic. |
| Petite Tender Medallionse |
$10.00 |
Eight ounces of petite tender beef medallions, grilled to your liking. Served with creamy mashed potatoes and steamed broccoli. |
| Black Ened Chicken Alfredo |
$9.00 |
Cajun rubbed chicken breast served over ziti pasta tossed in a mildly spicy alfredo sauce. |
| Oriental Noodle Bowl |
$9.00 |
Grilled chicken breast or sauteed shrimp tossed with rice noodles, a medley of veggies and spicy sriacha teriyaki sauce. |
| Brew Burger |
$8.50 |
Melted cheddar, havarti dill, pepperjack or swiss cheese. |
| Monterey Burger |
$9.00 |
Melted pepper jack cheese, pico de gallo and fresh sliced avocado. |
| Hickory Burger |
$9.00 |
Melted cheddar cheese, barbeque sauce and applewood smoked bacon. |
| Altitude Burger |
$9.00 |
Sauteed mushrooms and melted swiss cheese. |
| Crab Cake Sandwich |
$9.00 |
Hand made crab cake studded with roasted bell peppers, caramelized onions and garlic. Lightly fried and served on a hoagie with roasted bell pepper aioli |
| Turkey Bacon Club |
$8.50 |
A triple stack of sliced turkey breast, applewood smoked bacon, swiss and havarti dill cheese, tomatoes and lettuce. Served on toasted wheat berry bread with mayo. |
| Prime Rib French Dip |
$10.00 |
Thin sliced certified angus beef prime rib topped with melted swiss cheese and tucked in a french hoagie. Served with au jus for dipping. |
| Grilled Portabella |
$8.00 |
Grilled portabella mush room cap topped with tomatoes, spinach and melted havarti dill cheese. Served on a multi grain bun with spicy mustard |
| Ahi Tuna Sandwich |
$9.50 |
Topped with wasabi mayo and asian slaw tossed in toasted sesame vinaigrette. Served on wheat berry bread. |
| Steak Sandwich |
$9.00 |
Tender, sliced steak topped with pepper jack cheese, grilled peppers and onions. Served in a hoagie with roasted bell pepper aioli. |
| BBQ Pork |
$8.00 |
Smoked pulled pork brushed with tangy amber ale BBQ sauce. Topped with cheddar cheese and tucked in a french hoagie. |
| Reuben |
$9.00 |
Corned beef, melted swiss cheese, sauer kraut and rich dressing stacked on rye. |
| Spicy Thai Salmon |
$8.00 |
Fresh salmon patty seasoned with thai spices. Served on a multi grain bun with chili-lime mayo. |
| Turkey & Havarti Panini |
$8.50 |
Thin sliced smoked turkey breast, melted havarti dill cheese, spinach, tomatoes, balsamic marinated onions and spicy mustard tucked in a french hoagie. |
| Half Sandwich Combo |
$6.50 |
Turkey bacon club, BBQ pork, prime rib french dip or turkey havarti panini. Served with a cup of soup or a dinner salad. |
| Fountain Drinks |
$2.00 |
Pepsi, diet pepsi, 7-up, mountain dew, dr. Pepper, club soda |
| Lemonade and Iced Tea |
$2.00 |
Lemonade, arnold palmer, regular iced tea, green iced tea, peach iced tea |
| Hot Drinks |
$2.00 |
Coffee, hot chocolate, apple cider, variety of teas |
