Portobella Alla Griglia |
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Grilled portabello mushroom, sauteed spinach and lump crab, marinated tomatoes, scampi sauce |
Insalata di Mare |
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Marinated north Atlantic mussels, calamari, lump crab and shrimp, lemon, fresh herbs, extra virgin olive oil |
Asparagi |
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Fresh asparagus and goat cheese wrapped in prosciullo di parma and brick-oven baked, melted mozzarella, marinated tomatoes |
II Giardino |
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A medley of grilled vegetables, olives, prosciutto, imported cheese, herbs and extra virgin olive oil |
Shrimp Bruschetta |
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Gulf shrimp marinated in extra virgin olive oil, fresh basil, red onions and garlic, tossed with chunk phun tomatoes and balsamic vinaigrette, served with toasted Allegro bread |
Zupetta |
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Steamed shrimp, scallops, clams and mussels, fresh tomatoes, garlic white wine sauce |
Impepate di Cozze |
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Steamed mussels sauted in garlic olive oil with italian herbs and white wine |
Fritto di Calamari |
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Fried squid, marinara sauce |
Polenta Con Funghi |
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Polenta, sauteed mushrooms, tomato sauce |
Bruschetta |
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Slices of toasted country bread, extra virgin olive oil and garlic, tomato salad with shrimp optional |
Caprese Salad |
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Fresh mozzarella, plum tomatoes, fresh basil, olive oil |
Impepate di Vongole |
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Steamed clams in garlic olive oil with italian herbs |
Margherita |
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Mozzarella, basil, tomato sauce |
Pollo Alla Griglia |
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Grilled marinated chicken, sun-dried tomatoes, mushrooms, mozzarella cheese |
Positano |
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Marinated clams, hot peppers, italian herbs |
Zuppa Del Giorno |
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Soup of the day |
Insalata Mista |
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Organic mixed greens, tomatoes, balsamic vinaigrette with grilled shrimp optional |
Caesar Salad |
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Crisp romaine leaves, fresh croutons, shredded parmigiano cheese, our own caesar dressing with grilled chicken or shrimp optional |
Bella Italia |
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Grilled chicken, spinach, tomatoes, sun-dried tomatoes, calamata olives, capers, pine nuts, orzo pasta and imported cheese |
Insalata Piccante |
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Spicy grilled chicken, organic mixed greens, roasted peppers, roasted potatoes, gorgonzola |
Insalata Bello |
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Sliced grilled chicken, grilled portobella mushrooms, organic mixed greens, tomatoes, balsamic vinaigrette |
Greek Salad |
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Romaine lettuce, feta, olives, cucumbers, peppers, oregano, balsamic vinaigrette |
Insalata Meditteraneo |
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Baby shrimp, calamari, lump crabmeat, over mixed greens, olive oil and lemon dressing |
Gnocchi Al Pomodoro |
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Italian potato dumplings, tomato sauce with a touch of cream, melted mozzarella cheese |
Farfalle Boscaiola |
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Bow-tie pasta, mushrooms, peas, meat sauce with a touch of cream |
Penne Piccante |
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Roasted Gaeta olives, roasted garlic, capers, anchovy fillets, spicy tomato sauce |
Tre Colore |
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A medley of sauteed vegetables, olive oil and garlic over rigatoni |
Risotto Funghi Misti |
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Arborio rice with a saute of porcini, portobella and white mushrooms, garlic olive oil, white wine and italian herbs |
Pappardelle Con Salsiccia E Piselli |
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Pork sausage, peas, marinara cream sauce over wide fettucine |
Eggplant Parmigiana |
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Layers of delicately breaded eggplant, mozzarella & ricotta cheese, rose sauce |
Stuffed Rigatoni |
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Ricotta and italian herb filled pasta tubes served in a sun-dried tomato and gorgonzola cream sauce |
Lasagna Napoletana |
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Ricotta, meat sauce, melted mozzarella cheese |
Tortelacci |
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Jumbo tortellini with a blend of parmigiano and ricotta cheeses, rose sauce |
Shrimp Tortelacci |
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Jumbo tortellini stuffed with lobster, shrimp, spinach, ricotta and mozzarella cheeses, rose sauce |
Ravioli Dell Amore |
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Three-cheese ravioli, sauteed spinach, tomato cream sauce, fontina cheese |
Capelli D'Angelo |
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Our own sauce with lots of fresh basil over angel hair |
Pollo Con Funghi |
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Sauteed chicken medallions, mushrooms and sun-dried tomatoes, marinara cream sauce, homemade three-cheese ravioli |
Pollo Marsala |
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Sauteed chicken breast, mushrooms and sun-dried tomatoes, flamed marsala wine sauce |
Pollo E Bello |
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Sauteed chicken, portobello mushrooms and roasted red peppers, flamed with vodka in a blush cream sauce |
Pollo di Campagna |
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Sauteed chicken, porcini mushrooms, artichokes, sun-dried tomatoes and capers, brandy demi-glaze |
Petto di Pollo Alla Griglia |
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Grilled marinated chicken breast, roasted new potatoes, grilled polenta, sauteed spinach with fontina cheese |
Pollo Con Carciofi |
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Grilled chicken breast, crisp bacon, capers, artichokes, sun-dried tomatoes, lemon and wine butter sauce, steamed vegetables |
Vongole |
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Steamed clams sauteed with garlic olive oil and italian herbs, tossed with spaghetti in red or white sauce |
Cozze |
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Steamed north atlantic mussels sauteed with garlic olive oil and italian herbs, tossed with spaghetti in red or white sauce |
Pescatore |
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Ocean shrimp, scallops and clams sauteed with italian herbs, tossed with linguine in red or white sauce |
Ai Mari E Monti |
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Sauteed shrimp, mushrooms, peas and prosciutto di parma, tomato cream sauce over linguine |
Gamberi e Calamari |
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Sauteed ocean shrimp, mussels and squid, tossed with angel hair in red or white sauce |
Shrimp Puttanesca |
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A spicy taste of naples, sauteed shrimp over al dente linguine, tossed in spicy tomato sauce with garlic, capers and roasted black olives |
Risotto al Granchio e Gamberi |
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Arborio rice with a saute of shrimp, scallops, lump crab, tomatoes, dry white wine, garlic and olive oil |
Scaloppine Puttanesca |
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Sauteed veal, diced tomatoes, black olives and capers sauteed with white wine |
Veal Giuseppe |
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Real medallions, porcini mushrooms, roasted red peppers and asparagi, tomato demi-glaze |
Scaloppine Con Funghi |
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Sauteed scallops of veal, mushrooms and sun-dried tomatoes, flamed marsala wine sauce |
Vitello Con Granchio |
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Sauteed veal, lump crab, asparagi and roasted red peppers, zafferan vodka cream sauce |
BMaiale Alla Griglia |
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Grilled pork chop, roasted new potatoes, grilled polenta, sauteed spinach with fontina cheese |
Polenta Con Ragu di Carne |
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Grilled polenta with a saute of ground beef, sausage and mushrooms in red wine, tomato sauce and melted mozzarella, steamed vegetables |
Bistecca |
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Grilled t-bone steak, portobello mushroom, asparagus, roasted new potatoes |
Osso Bucco |
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Brasied veal shank in a marsala demo-glaze over riscotto served w/ roasted baby carrots |
Kids Corner |
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Age ten and under served with small drink |
Chicken Fingers |
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French fries |
Cheese Ravioli |
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Penne Or Spaghetti |
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With tomato sauce or butter |
Meatballs or Sausage |
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Le Verdure |
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Spinach Sauteed |
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With garlic and olive oil |
Steamed Vegetables |
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Roasted Red Peppers |
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Roasted New Potatoes |
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Spaghetti |
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With garlic and olive oil |
Penne |
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With marinara sauce |
Meatballs or Sausage |
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Chocolate Lovin Spoon Cake |
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Chocolate layer cake filled with chocolate pudding and chocolate fudge coated in chocolate ganache and chocolate chunks |
Oreo Monster Mousse |
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Light chocolate mousse laced w/ oreo cookie chunks topped w/ oreo cookie crumbs and topped w/ a miniature oreo on each slice |
Caramel Granny Apple Torte |
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A combination of tart apples, cinnamon & spices in a buttery crust topped with a rich payer of caramel |
Banana Chocolate Chip Cake |
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A layer cake made of rich creamy bananas and chocolate chips topped with chocolate icing and coated with more chocolate chips |
Carrot Cake |
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The classic blend of carrots, spices, etc. topped with a cream cheese icing |
Chocolate Peanut Butter Pie |
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A layer of rich chocolate, creamy peanut butter mousse, whipped cream in a peanut butter crust and topped with chunky chips of chocolate and peanut butter |
Homemade New York Style Cheesecake |
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A selection of classic cheesecake, may be available in plain, pumpkin, chocolate chip and/or cappuccino |
Homemade Fruit-Filled Pie |
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Apple, cherry and or blueberry |
Key Lime Pie |
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Butter graham crust, tart & sweet key lime filling, topped with whipped cream layer |
Big Kahuna |
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Layers of vanilla cake, pineapple mousse filling, coated w/ toasted coconut & pineapple |
Jim Beam Banana Supreme |
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Layers of fudge & banana cake soaked with jim beam, banana & choc. mousse fillings, coated w/ choc. & banana cake crumbs |
Tiramisu |
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A delicious recipe with layers of light sponge soaked in kahlua, marscapone cheese and chocolate |
Cannoli |
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Creamy italian ricotta mixture with chocolate chips hand-filled in a delicate cannoli shell |
Gelato |
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Better than ice cream creamy vanilla, chocolate and/or hazelnut |
Sorbetto |
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Served in their fruit shell, a refreshing ice in flavors of lemon, orange and/or peach |
Soda |
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Coffee |
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Regular or decaffeinated |
Espresso Italiano |
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Cappuccino |
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Hot Tea |
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Sparkling Water San Pellegrino |
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