North End Style 16 Inch Pizza |
$13.95 |
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Toppings |
$1.75 |
fresh tomato, double cheese, fresh mushroom, green pepper, onion, ham, pineapple, garlic, black olive, anchovies, salami, eggplant, bacon, pepperoni, ricotta cheese, Italian sausage, meatball, hambur |
Grilled Chicken |
$4.50 |
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Chicken Pesto |
$5.50 |
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Chicken Fingers and French Fries |
$6.95 |
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Hamburger and French Fries |
$6.95 |
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Spaghetti and Meatballs |
$5.95 |
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Ravioli and Meatballs |
$6.95 |
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Mozzarella Sticks and Fresh Fries |
$5.95 |
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Fried Haddock Dinner |
$13.95 |
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Fried Shrimp Dinner |
$15.95 |
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Fried Scallop Dinner |
$15.95 |
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Fried Calamari Dinner |
$12.95 |
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French Fries |
$2.95 |
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Rice Pilaf |
$2.95 |
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Pasta |
$3.75 |
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Baked Potato |
$2.95 |
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Meatball (Each) |
$1.95 |
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Sauteed Broccoli |
$2.95 |
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Sausage |
$3.50 |
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Mixed Vegetables |
$2.95 |
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Soft Drinks |
$1.95 |
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Coffee and Tea |
$2.50 |
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Milk or Juice |
$2.50 |
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Iced Tea |
$2.50 |
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Espresso |
$2.95 |
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Cappuccino |
$3.95 |
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Homemade Tiramisu |
$5.95 |
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Triple Layer Chocolate Cake |
$5.50 |
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Homemade Cannolies |
$4.50 |
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Apple Streudel Topped with French Vanilla Ice Cream |
$5.25 |
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Fried Calamari |
$7.95 |
tender calamari, deep fried and served with our homemade marinara sauce |
Mussels Marinara |
$7.95 |
fresh mussels steamed and served in a white wine marinara sauce |
Bruschetta |
$5.95 |
toasted Italian bread topped with fresh mozzarella cheese, onions, tomatoes, and basil drizzled with olive oil |
Homemade Maine Crabcakes |
$8.95 |
fresh crabmeat combined with our special seasonal stuffing and served with a spicy roasted red pepper sauce |
Shrimp Cocktail |
$8.95 |
six jumbo shrimp served with cocktail sauce and garnished with lemon wedges |
Paul's Ravioli |
$6.95 |
cheese ravioli sauteed and served in a basil garlic butter sauce |
Buffalo Tenders |
$6.95 |
homemade chicken tenders fried and sauteed in a butter, buffalo style hot sauce and served with bleu cheese dressing |
Potato Skins |
$6.95 |
baked potato stuffed with bacon, scallions, melted mozzarella and cheddar cheese served with sour cream and chives |
Homemade Lasagna |
$13.95 |
layered with ricotta cheese, meat sauce, and melted mozzarella cheese served with two homemade meatballs |
Ravioli Parmigiana |
$11.95 |
cheese ravioli topped with meat sauce and mozzarella cheese served with two homemade meatballs |
Gnocchi Florentina |
$11.95 |
rich potato based pasta sauteed with olives and spinach in a white marinara sauce topped with fresh mozzarella cheese |
Linguine with Clam Sauce |
$13.95 |
linguine served with a white or red clam sauce |
Spaghetti with Meatballs |
$10.95 |
tender spaghetti topped with two meatballs, homemade meat sauce and sprinkled with parmesan and romano chese |
Spaghetti with Sausage |
$10.95 |
tender spaghetti topped with one sausage, homemade meat sauce and sprinkled with parmesan and romano cheese |
House Salad |
$3.95 |
mixed greens served with our own balsamic vinaigrette |
Caesar Salad |
$5.95 |
crisp romaine lettuce tossed in our homemade caesar dressing, topped with croutons and sprinkled with parmesan and romano cheese |
Spinach Salad |
$6.95 |
Fresh Spinach leaves mixed in sauteed cherry vinaigrette and topped with walnuts and goat cheese |
Greek Salad |
$6.95 |
mixed greens, fresh vegetables, feta cheese, and black olives topped with creamy greek dressing |
Caprese Salad |
$6.95 |
fresh tomato, mozzarella cheese and basil drizzled with extra virgin olive oil |
Antipasto Salad |
$9.95 |
mixed greens, fresh vegetables, and the finest cheeses and Italian cold cuts topped with balsamic vinaigrette |
French Onion |
$3.95 |
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Clam Chowder |
$3.95 - $4.95 |
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Ask About Our Soup of The Day |
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Stuffed Shells |
$11.95 |
homemade stuffed shells with our three cheese, filling, topped with meat sauce and served with two homemade meatballs |
Eggplant Parmigiana |
$12.95 |
homemade eggplant served over linguine with meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese |
Pasta Primavera |
$12.95 |
penne pasta sauteed with fresh seasonal vegetables and your choice of white wine butter garlic sauce or alfredo sauce |
Shrimp Cacciatore |
$17.95 |
sauteed shrimp with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine |
Shrimp Broccoli Penne |
$17.95 |
sauteed shrimp and fresh broccoli in a garlic alfredo sauce served over penne pasta |
Shrimp Scampi |
$17.95 |
fresh shrimp sauteed with tomatoes in a lemon butter garlic wine sauce served over linguine |
Penne with Shrimp and Scallops |
$17.95 |
sauteed shrimp and scallops with scallions, and diced tomatoes in a white wine marinara sauce tossed with penne pasta |
Shrimp Fra Diavalo |
$17.95 |
sauteed shrimp and tomatoes in a spicy white wine marinara sauce served over linguine |
Seafood Fra Diavalo |
$20.95 |
sauteed shrimp, scallops. mussels, clams, and calamari in a spicy white wine marinara sauce served over linguine |
Calamari Fra Diavalo |
$15.95 |
sauteed calamari and tomatoes in spicy white wine marinara sauce served over linguine |
Calamari Cacciatore |
$15.95 |
sauteed calamari with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine |
Baked Stuffed Scallops |
$17.95 |
fresh scallops baked in a lemon cream sauce topped with our own ritz cracker stuffing served with fresh seasonal vegetables and a choice of: baked potato, garlic whipped potato, rice, pasta or French |
Seafood Casserole |
$18.95 |
fresh baked scallops, shrimp and haddock in our homemade ritz cracker stuffing with a butter wine sauce. Served with garlic whipped potatoes and fresh seasonal vegetables |
Baked Stuffed Haddock |
$16.95 |
fresh haddock baked in our own ritz cracker stuffing served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Grilled Native Swordfish |
$16.95 |
fresh grilled swordfish topped with a lemon butter garlic sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Homemade Lobster Ravioli |
$19.95 |
handmade in house, stuffed with fresh lobster meat, minced vegetables, Italian cheeses in a lobster cream sauce garnished with fresh seasonal vegetables |
Lobster Fra Diavalo |
$23.95 |
one half lobster (in it's shell) sauteed with scallops, shrimp, calamari, mussels, and clams in a spicy marinara sauce served over angel hair pasta |
Pan Seared Sea Scallops |
$17.95 |
sauteed sea scallops serve over a roasted carrot puree with rice pilaf and fried leeks |
Shrimp Parmigiana |
$16.95 |
breaded gulf shrimp served over linguine with homemade marinara sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese |
Surf & Turf |
$23.95 |
8oz. Grilled filet mignon topped with sauteed shrimp and roasted red peppers in a brandy cream sauce. Served with baked potato and fresh seasonal vegetables |
Chicken Picatta |
$15.95 |
sauteed chicken in a lemon butter caper sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Chicken Marsala |
$15.95 |
sauteed chicken with fresh mushrooms in a rich marsala wine sauce served with a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Chicken Cacciatore |
$15.95 |
sauteed chicken with fresh mushrooms, peppers and onions in light white wine marinara sauce served over linguine |
Chicken Broccoli Penne |
$15.95 |
sauteed chicken and fresh broccoli in a garlic alfredo sauce served over penne pasta |
Chicken Pesto Alfredo |
$16.95 |
sauteed chicken with sundried tomatoes and black olives in a pesto cream sauce served over linguine |
Mediterranean Chicken |
$16.95 |
sauteed chicken with roasted red peppers, mushrooms, artichoke hearts and prosciutto in a tomato cream sauce served over linguine |
Chicken Florentine Saltimbocca |
$17.95 |
tender breaded chicken cutlets lightly fried and topped with fresh tomatoes, spinach, prosciutto, sage and mozzarella cheese, baked in a marsala wine sauce. Served with a choice of baked potato, garl |
Chicken Parmigiana |
$15.95 |
tender breaded chicken cutlets served over linguine with homemade meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese |
Chicken Franchese |
$15.95 |
sauteed egg-battered chicken in a white wine, lemon butter sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Chicken Affumuciati |
$16.95 |
tender chicken sauteed with mushrooms fresh tomatoes, and smoked mozzarella cheese in a garlic wine sauce served over angel hair pasta |
Chicken Abbondanza |
$17.95 |
sauteed chicken breast with fresh mushrooms, artichoke hearts, and roasted red peppers topped with prosciutto, provolone cheese and a brandy cream sauce. Served with a choice of ziti or linguine |
Chicken Penne Vodka |
$16.95 |
tender chicken sauteed with fresh tomatoes, onions and a tomato vodka cream sauce topped with penne pasta |
Italian Sausages (2) |
$12.95 |
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Marinated Steak Tips |
$14.95 |
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Marinated Lamb Tips |
$14.95 |
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Mafia Combo |
$16.95 |
(lamb, steak & sausage) |
Baby Back Pork Ribs |
$11.95 - $17.95 |
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Grilled Chicken Breast |
$12.95 |
(lemon herb, B.B.Q. or cajun) |
16 oz. Sirloin Steak |
$17.95 |
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8oz. Filet Mignon |
$17.95 |
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16oz. Prime Rib |
$18.95 |
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Steak Pizziola |
$19.95 |
16oz. Grilled New York sirloin steak topped with onions, peppers, fresh tomatoes, and marinara sauce. Served with garlic whipped potatoes and fresh seasonal vegetables |
Steak Marsala |
$19.95 |
16oz. Grilled New York sirloin steak topped with sauteed mushrooms in a marsala wine sauce. Served with garlic whipped potatoes and fresh seasonal vegetables |
Veal Picatta |
$17.95 |
sauteed veal in a lemon butter caper sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Veal Marsala |
$17.95 |
sauteed veal with fresh mushrooms in a rich marsala wine sauce served with a choice of baked potato, garlic whipped potato, rice, pasta or French fries |
Veal Cacciatore |
$17.95 |
sauteed veal with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine |
Veal Florentine Saltimbocca |
$18.95 |
tender breaded milk fed veal cutlets lightly fried and topped with fresh tomatoes, spinach, prosciutto, sage and mozzarella cheese baked in a marsala wine sauce. Served with a choice of baked potato, |
Veal Parmigiana |
$17.95 |
breaded milk fed veal served over linguine with homemade meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese |
Veal and Shrimp Rafael |
$19.95 |
tender veal sauteed with fresh shrimp and mushrooms, topped with prosciutto and provolone cheese, and finished with a brandy cream sauce. Served with a side of angel hair pasta |