| 1. Mango Lassi |
$4.50 |
|
| 2. Sweet Lassi |
$3.99 |
|
| 2. Salty Lassi |
$3.99 |
|
| 3. Mango Juice |
$4.50 |
|
| 4. Orange Juice |
$3.99 |
|
| 5. Pomegranate Juice |
$3.99 |
|
| 6. Indian Masala Tea |
$2.99 |
|
| 7. South Indian Coffee |
$3.99 |
|
| 8. Soda |
$2.00 |
|
| 9. Water |
$2.00 |
|
| 1. Queens Resmi Kebab |
$7.50 |
Ground chicken seasoned with Indian herbs and spices. |
| 2. Chef's Special Fish Fry |
$6.50 |
Fish marinated with ginger, garlic, and lemon juice with gran flour. |
| 3. Kalmi Kebab |
$5.50 |
Chicken wings grilled to seasoned perfection in clay oven. |
| 4. Vegetable Samosa |
$5.00 |
Potatoes and peas wrapped in light pastry. |
| 5. Bhajis |
$4.95 |
Vegetable fritters. |
| 6. Bhelpuri |
$4.95 |
North Indian specialty. Puffed rice with savory tamarind sauce. |
| 7. Aloo Tikki |
$5.00 |
Potato cakes topped with mint and tamarind sauce on a bed of chickpeas. |
| 8. Tawa Shrimp |
$6.99 |
Shrimp sauteed with curry leaves, onions, and bell peppers. |
| 9. Karari Bhindi |
$6.99 |
Crisp okra sprinkled with chef's special dry spices. |
| 10. Khatta Meetha Baingan |
$6.50 |
Fresh eggplant topped with tamarind sauce and chat masala. |
| 1. Mulligatawny Soup |
$4.99 |
Split pea soup. |
| 2. Rasam Soup |
$4.99 |
Hot tangy soup, lentil, spices, tamarind and herbs. |
| 3. Chicken Corn Soup |
$4.99 |
Homemade corn soup with chicken broth. |
| 4. Tomato Shorba Soup |
$4.99 |
Tomato, lemon sauce, and coriander. |
| 5. Coconut Soup |
$4.99 |
Coconut milk with cumin seed and curry leaves. |
| 6. Palak Ka Shorba Soup |
$4.99 |
Fresh spinach puree with ginger, garlic, and lemon juice. |
| 7. Sambar Soup |
$4.99 |
Lentil soup with fresh vegetables. |
| 8. Green Garden Salad |
$6.00 |
Fresh tomatoes, cucumber, carrots, onions, bell peppers, lemon, and green chili. |
| 1. Naan |
$3.00 |
Plain. |
| 1. Roti |
$3.00 |
Plain. |
| 2. Stuffed Naan |
$4.00 |
Lamb chicken, onion, and paneer. |
| 3. Paratha |
$4.00 |
Spinach, potato, and plain. |
| 4. Bread Basket |
$8.00 |
Naan, garlic naan, and roti. |
| 5. Cumin Papadum Special |
$4.00 |
|
| 6. Pudina Paratha |
$4.00 |
|
| 7. Gobi Naan |
$4.00 |
|
| 8. Garlic Naan |
$4.00 |
|
| 9. Kashmiri Naan |
$5.00 |
Stuffed with raisins, nuts, and cherry. |
| 1. Gobi Bhuna |
$10.99 |
Cauliflower cooked with fresh tomatoes, onion, ginger, and lemon seeds. |
| 2. Queens Tofu Jalfrezi |
$10.99 |
Tofu, onions, eggplant, carrots, and okra cooked in a tangy sauce. |
| 3. Palak |
$10.99 |
Spinach. Choice of potatoes or chickpeas, cooked with fresh spinach, spices, and tomatoes. |
| 4. Mushroom Matar |
$10.99 |
A combination of green peas, potatoes, and mushrooms in thick and rich sauce. |
| 5. Bhartha |
$10.99 |
Roasted eggplant sauteed with tomatoes, onions, and garlic. |
| 6. Bharwan Okra |
$10.99 |
Whole baby okra stuffed with Indian spices. |
| 7. Bhuna Gobi Aloo |
$10.99 |
Cauliflower and potatoes cooked with fresh ginger and tomatoes. |
| 8. Kashmiri Vegetable Korma |
$10.99 |
A medley of fresh vegetables cooked in almond gravy. |
| 9. Marwari Jeera Aloo |
$10.99 |
Baby potatoes cooked in cumin, seeds, asafoetida, and fresh cilantro with mild spices. |
| 10. Hyderabadi Bagara Baingan |
$10.99 |
Whole baby eggplant stuffed with roasted spices simmered in coconut sauces. |
| 11 Vegetable Kofta |
$10.99 |
Cheese and vegetable balls in a light sauce. |
| 12. Saag Paneer |
$10.99 |
Homemade cottage cheese cooked with fresh spinach, spices, and tomatoes. |
| 13. Paneer Makhani |
$10.99 |
Homemade cottage cheese in tomato sauce and spices. |
| 14. Kadai Paneer |
$10.99 |
Cooked with bell peppers, onions, and tomatoes. |
| 15. Punjabi Chole |
$10.99 |
Chickpeas cooked with onions, tomatoes, and fresh ground spices. |
| 16. Vegetable Chettinad |
$10.99 |
Fresh vegetables cooked in black pepper, curry leaves, and spices. |
| 17. Aloe Matar |
$10.99 |
Potatoes, green peas with onions, and tomato sauce. |
| 18. Vegetable Tikka Masala |
$10.99 |
Vegetable cooked in creamy tomato sauce. |
| 19. Paneer Bhurji |
$10.99 |
Grated cheese sauteed in onion, tomatoes, and bell peppers. |
| 20. Cabbage Tadka |
$10.99 |
Fresh cabbage sauteed in cumin seeds, turmeric, red whole chili, and fresh tomatoes. |
| 21. Sabji Saag Malai |
$10.99 |
Spinach cooked with potatoes, eggplant, and cauliflower. |
| 1. Lamb Madras |
$15.99 |
Boneless lamb chunks cooked in a special hot sauce with fresh coconut and curry leaves. |
| 2. Lamb Chettinad |
$15.99 |
Boneless lamb cooked with fresh tomatoes, peppercorn, and curry leaves. |
| 3. Lamb Bamia Koota |
$15.99 |
Lamb cooked in sweet and sour sauce with okra. |
| 4. Lamb Pepper Fry |
$15.99 |
Fresh lamb made with peppers, red chilies, whole fresh coconut, ginger, and cilantro. |
| 5. Lamb Kadai Gosht |
$15.99 |
Lamb sauteed with red onions, bell peppers and fresh tomatoes tempered with fenugreek, ginger, and coriander leaves. |
| 6. Saag Gosht |
$15.99 |
Lamb in a mild spinach gravy. |
| 7. Kashmiri Korma |
$15.99 |
A mild Kashmiri special prepared in a saffron almond sauce. |
| 8. Lamb Vindaloo |
$15.99 |
Lamb prepared with chilies and potatoes in hot spices and vinegar. |
| 9. Badshahi Rogan Josh |
$15.99 |
Lamb curry. Lamb cooked in freshly ground spices and tomato gravy. |
| 10. Spinach Keema Mutton |
$15.99 |
Minced lamb cooked with onions, peas, aromatic spices, and fresh spinach. |
| 11. Lamb Tikka Masala |
$15.99 |
Cubes of lamb cooked in the clay oven and prepared in a creamy tomato sauce. |
| 1. Garhwali Chicken Tikka |
$15.99 |
Skewered chicken tenders marinated in red chili, fresh lime juice, and coriander cooked over a slow fire. |
| 2. Lamb Chops |
$25.99 |
Browned lamb chops marinated in white pepper, coriander, and mint. |
| 3. Kashmiri Malai Kebab |
$15.99 |
Chef's special. Skewered tender chicken breast marinated in yogurt and flavored with fresh coriander and fenugreek leaves. |
| 4. Queens Chicken Tikka |
$15.99 |
Chicken breast marinated in ginger, garlic, yogurt, and herbs, grilled over a slow fire and skewered. |
| 5. Seekh Kebab |
$15.99 |
Minced lamb seasoned with spices, skewered, and grilled over a slow fire. |
| 6. Boti Kebab |
$15.99 |
Cubed chunks of tender lamb grilled over a slow fire with fresh ginger and spices. |
| 7. Tandoori Chicken |
$15.99 |
Chicken on the bone, marinated in spices and herbs grilled over a slow fire. |
| 8. Queens Mixed Grill |
$25.99 |
An array of tandoori delicacies. |
| 9. Shrimp Malal Kebab |
$17.99 |
Jumbo shrimp marinated with ginger, garlic, and yogurt, grilled over a slow fire. |
| 10. Afghani Fish Tikka |
$15.99 |
Fresh fillet of fish chunks cooked tandoori style. |
| 11. Hariyali Chicken Tikka |
$15.99 |
Boneless chicken marinated in mint sauce and grilled to perfection. |
| 12. Chicken Shaslik |
$15.99 |
Chicken breast marinated in ginger, garlic, yogurt, bell peppers, and onions with creamy tomato sauce. |
| 13. Paneer Tikka |
$15.99 |
Homemade cheese grilled in clay oven. |
| 1. Chicken Makhani |
$13.99 |
Chicken cooked with a silky creamy tomato sauce. |
| 2. Chicken Curry |
$13.99 |
Cubes of boneless chicken simmered in a gravy of roasted spices, a South Indian specialty. |
| 3. Chicken Jalfrezi |
$13.99 |
Marinated chicken sauteed with fresh vegetables in a tangy sauce. |
| 4.Chicken Chettinad |
$13.99 |
Chicken with crushed black pepper and curry leaves. |
| 5. Chicken Tikka Masala |
$13.99 |
Boneless chicken with a smooth tomato creamy sauce. |
| 6. Malbar Chicken |
$13.99 |
Crushed black pepper cooked with chicken and a touch of coconut. |
| 7. Chicken Vindaloo |
$13.99 |
Goan style chicken cooked with potatoes in a spicy sauce. |
| 8. Chicken Korma |
$13.99 |
Authentic Kashmiri chicken with rich almond and cashew nut sauce. |
| 9. Saag Chicken |
$13.99 |
Fresh spinach cooked with chicken. |
| 10. Mango Chicken |
$13.99 |
Boneless chicken cooked with fresh mango and fresh mint sauce. |
| 11. Desi Butter Chicken |
$13.99 |
Bone in chicken tikka with a mint tangy sauce sauteed with bell peppers. |
| 1. Idli Sambar |
$4.99 |
Soft steamed lentil and rice flour cakes served with sambar (lentil soup). |
| 2. Wada Sambar |
$4.99 |
Our most popular South Indian doughnuts with sambar (lentil soup). |
| 3. Masala Dosa |
$9.99 |
Lentil and rice flour crepes stuffed with savory potato masala. |
| 4. Plain Dosa |
$9.99 |
Paper thin crepe. |
| 5. Uttapam |
$9.99 |
Indian style pancakes made from rice and lentil flour with choice of vegetables, onions, broccoli, green peas or cheese topping served with coconut chutney and sambar. |
| 6. Dahi Wada |
$5.99 |
Lentill doughnuts dipped in yogurt, garnished with tamarind sauce and cumin seeds. |
| 1. Chicken Biryani |
$12.99 |
Chicken cooked in rice and aromatic spices, served with raita. |
| 2. Lamb Biryani |
$13.99 |
Lamb cooked in rice and aromatic spices, served with raita. |
| 3. Shrimp Biryani |
$16.99 |
Shrimp cooked in rice and aromatic spices, served with raita. |
| 4. Vegetable Biryani |
$9.99 |
Vegetable cooked in rice and aromatic spices, served with raita. |
| 5. Lemon Rice |
$6.00 |
|
| 5. Tamarind Rice |
$6.00 |
|
| 5.Coconut Rice |
$6.00 |
|
| 5. Yogurt Rice |
$6.00 |
|
| 6. Plain Pulao |
$2.99 |
Basmati rice cooked with aromatic spices and saffron. |
| 1. Queens Shrimp Jalfrezi |
$17.99 |
Shrimp cooked with fresh vegetable. |
| 2. Fish Curry |
$17.99 |
Fresh fillet of fish with onions, tomatoes, and curry leaves. |
| 3. Fish Makhani |
$17.99 |
Fresh fillet of fish cooked in a creamy tomato sauce. |
| 4. Jhinga Masala |
$17.99 |
Shrimp spiced in cumin, fenugreek, and black pepper. |
| 5. Shrimp Malabar |
$17.99 |
A coconut flavored prawn in curry redolent with coriander. |
| 6. Goa Fish Curry |
$17.99 |
Fresh fillet of fish with red chilies, tamarind, and tomatoes tempered with cumin seeds. |
| 7. Kerala Fish Curry |
$17.99 |
Fresh fillet of fish with green tamarind and tomatoes tempered with cumin seeds. |
| 1. Dal Panchratan from Jaipur |
$8.99 |
With a combination of 5 lentils and spices. |
| 2. Dal Maharani |
$8.99 |
|
| 3. Yellow Dal Tarka of 9th Ave |
$8.99 |
Yellow lentils cooked with mild spices. |
| 4. Rajma Masala |
$8.99 |
Lentils cooked with mild spices. |
| 1. Raita |
$2.99 |
Seasoned yogurt with tomatoes and cucumbers. |
| 2. Mixed Pickles |
$1.99 |
Mango, lime and more. |
| 3. Mango Chutney |
$2.99 |
Pickle. |
| 1. Gulab Jamun |
$3.00 |
Indian cheese balls in honey syrup. |
| 2. Rasmalai |
$4.00 |
Indian cheese balls in sweetened milk sauce. |
| 3. Kulfi |
$3.00 |
Homemade pistachio almond ice cream. |
| 4. Kheer |
$3.00 |
Traditional rice pudding. |
