Frisee & Haricot Vert |
$12.00 |
pickled blueberry, marcona almond, lemon |
Mizuna & Roasted Baby Carrot |
$10.00 |
peas, quinoa, white balsamic |
Flat Iron Steak & Greens |
$18.00 |
chickpea, avocado, goat cheese |
A10 Greens |
$18.00 |
tarragon, toasted breadcrumbs, black garlic vinaigrette |
Marinated Portobello |
$12.00 |
red pepper, asparagus, mozzarella, pesto |
Green Tomato |
$15.00 |
pork belly, pimento cheese, brioche bun |
Smoked Trout Pastrami |
$16.00 |
sauerkraut, dill creme fraiche, pumpernickel |
A10 Burger |
$16.00 |
pork jowl bacon, taleggio, mustard jam, potato bun |
Gnocchi Alla Romana |
$13.00 |
rapini pesto, fontina, hen egg |
Rigatoni |
$14.00 |
sunday gravy, parmigiano reggiano |
Roasted Tomato Pizza |
$8.00 |
barese sausage, robiola cheese, oregano |
Country Bacon Pizza |
$8.00 |
caramelized onion, creme fraiche, savory |
Wood Fired Padron Peppers |
$8.00 |
cippolini onion vinaigrette |
Chilled Beet Gazpacho |
$8.00 |
pickled apple, dill |
Double Fried Frites |
$5.00 |
vadouvan curry, caper aioli |
Baguette |
$4.00 |
herb butter, sea salt |
Wood Fired Padron Peppers |
$8.00 |
cippolini onion vinaigrette |
Grilled Carrots |
$8.00 |
pumpkin seed streusel, caramelized yogurt |
Double Fried Frites |
$7.00 |
vadouvan curry, caper aioli |
Stone Ground Polenta |
$6.00 |
parmesan-reggiano |
Baguette |
$4.00 |
herb butter, sea salt |
2 Eggs Any Style |
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Crispy Bacon |
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Cotechino Sausage |
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Crushed Fingerlings Potatoes |
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sauce gribiche, sea salt |
Stone Ground Oats |
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banana, peanut streusel |
Brioche Sticky Bun |
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Blueberry Coffee Cake |
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Olive Oil Donut |
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lemon curd, thyme |
Soft Serve Parfait |
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greek yogurt, hazelnut granola |
Ricotta Donut |
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fennel, blueberry, honey |
Panna Cotta |
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coconut, sesame, smoked grapes |
Sweet Tea Soft Serve |
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peach, creme fraiche, oats |
Panna Cotta |
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coconut, sesame, smoked grapes, passion fruit |
Black Forest Cake |
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chocolate ganache, pickled cherries, whipped cream |
Ricotta Donut |
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fennel, blueberry, honey |
Sweet Tea Soft Serve |
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peach, creme fraiche, oats |
Daily Cheese |
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artisan cheese selection |
Artichoke Panzanella |
$14.00 |
tuscan bread, salami, peperoncini, arugula |
Chilled Tomato Soup |
$8.00 |
watermelon, avocado, balsamic |
Cauliflower Custard |
$12.00 |
charred octopus, pickled gooseberry, green onion |
Smoked Ocean Trout Bruschetta |
$14.00 |
black radish, celery, pomelo |
Beef Tartare |
$13.00 |
smoked tomato, black pepper chips, mustard greens |
Farro Piccolo W/ Burrata |
$13.00 |
cerignola olive, preserved lemon, basil |
Tuscan Kale |
$9.00 |
haricot vert, tonnato sauce, hen egg, beer mustard, pumpernickel |
Shaved Kohlrabi |
$8.00 |
fuji apple, manchego cheese, toasted black walnut, mint |
Oysters On The Halfshell |
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seasonal preparation |
Roasted Tomato |
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barese sausage, robiola cheese, oregano |
Country Bacon |
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caramelized onion, creme fraiche, savory |
Red Bliss Potato |
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broccoli, aged cheddar, garlic chips |
Bucatini Carbonara |
$18.00 - $11.00 |
guanciale, sixty-minute egg |
Spinach Campanelle |
$18.00 - $11.00 |
parmesan, kalamata olive, gratin |
Saffron Gemelli |
$22.00 - $13.00 |
sun dried tomato, roe, breadcrumb |
Stuffed Shells |
$22.00 - $13.00 |
fennel sausage, littleneck clams, ricotta |
Sweet Corn Tortellini |
$20.00 - $12.00 |
ham hock, swiss chard, consomme |
Gnocchi Alla Romana |
$17.00 |
rapini pesto, taleggio, hen egg |
Diver Sea Scallop |
$29.00 |
grilled rapini, celery root, duck jus |
Poached Halibut |
$28.00 |
red peas, green tomato, pimento vinaigrette |
Chicken Alla Milanese |
$24.00 |
sorrel, hearts of palm, red onion-caper vinaigrette |
Pork Porterhouse |
$32.00 |
dijon spaetzle, dandelion greens, tasso |
Wood-Fired Strip Steak |
$28.00 |
au poivre, double fried frites |
Oven Roasted Vegetables |
$22.00 |
maitake mushroom, eggplant, squash, basil pistou |
Basil Griddle Cakes |
$12.00 |
rhubarb, maraschino cherry, creme fraiche |
French Omelet |
$14.00 |
merguez sausage, padron peppers, harissa |
Duck Cassoulet |
$18.00 |
smoked cotechino, flageolet, duck egg |
Fried Mortadella Benedict |
$14.00 |
crumpet, green olive hollandaise |
French Onion Quiche |
$12.00 |
caramelized onions, gruyere cheese, green salad |
Smoked Salmon Pizza |
$14.00 |
caper, fromage d'affinois, fried hen egg |
Tiramisu French Toast |
$12.00 |
mascarpone, espresso, fernet gastrique |
Dauphinoise Crepe |
$15.00 |
potato, country ham, gruyere, caramelized onion |
A10 Burger |
$16.00 |
pork jowl bacon, tallegio, mustard jam, brioche |
Wood-Fired Skirt Steak |
$22.00 |
frites, poached egg, avocado hollandaise |
Crispy Fried Chicken |
$18.00 |
rice flour waffle, burtons maple syrup |
Gnocchi Alla Romana |
$12.00 |
rapini pesto, meyer lemon, 60 minute egg |
Gin & Tonic |
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hayman's royal dock, house-made tonic |
Daiquiri |
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demerara 3 year rum, lime, cane |
Paloma |
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blanco tequila, house carbonated grapefruit soda |
Vin De Maison |
$10.00 |
a wine based aperitif made in house |
Mischiato |
$11.00 |
vodka, kina bianco, lime |
Ward Eight |
$11.00 |
bonded rye, lemon, grenadine, benedictine |
Original Sazerac |
$11.00 |
cognac, french absinthe, peychaud bitters |
Orchard City |
$11.00 |
navy strength gin, agricole rhum, green chartreuse, lime |
Air Mail |
$11.00 |
demerara 5yr rum, tissot cremant, honey, abbott's bitters |
Old Pal |
$11.00 |
bourbon, gran classico, dry vermouth |
Gin Old Fashioned |
$11.00 |
old tom gin, abbott's bitters, essential oil |
Bavik |
$5.00 |
wittekerke witbier |
Metropolitan 'Krankshaft' |
$6.00 |
copper lager |
Lagunitas |
$6.00 |
ipa |
La Trappe Isid'or |
$12.00 |
belgian pale ale, belgium |
St. Feuillien |
$8.00 |
saison, belgium |
Brewery Vivant 'Undertaker' |
$8.00 |
belgian dark ale, michigan |
Finch's |
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rotating selection |
Krombacher |
$5.00 |
pils, germany |
Metropolitan 'Dynamo' |
$6.00 |
copper lager, chicago, il |
Color 'Scurry' |
$6.00 |
altbier, chicago, il |
Smutty Nose |
$6.00 |
robust porter, hampton, nh |
Stone |
$6.00 |
ipa, sand diego, ca |
Vandermill 'Totally Roasted' |
$9.00 |
cider, michigan |
Two Brothers |
$6.00 |
ebels weiss, warrenville, il |
Three Floyds |
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rotating selection, munster, in |
Szigeti |
$13.00 |
gruner veltliner, burgenland |
Tissot |
$15.00 |
"extra brut" crémant de jura |
Cleto Chiarli |
$10.00 |
brut rosé, emilia-romagna |
Champagne Canard-Duchene |
$16.00 |
"cuvee leonie" |
Selbach |
$9.00 |
riesling "incline" mosel-saar-ruwer |
Bisson |
$15.00 |
bianchetta genovese liguria |
Dog Point |
$15.00 |
sauvignon blanc, marlborough |
Chateau Graville-Lacoste |
$12.00 |
bordeaux |
Domaine Servin |
$14.00 |
"les pargues" chablis |
Banshee |
$12.00 |
chardonnay sonoma coast |
Bouchard Aine Et Fils |
$13.00 |
pinot noir, bourgogne |
Emilio Moro |
$10.00 |
tempranillo "finca resalso" castilla y leon |
Domaine De Fontsainte |
$9.00 |
carignan, corbieres |
Tami |
$11.00 |
nero d' avola, sicily |
Trig Point |
$12.00 |
cabernet sauvignon "diamond dust" alexander valley |
Catena |
$12.00 |
malbec "la consulta" |
Vietti |
$8.00 |
moscato d'asti "cascinetta" piedmont |
Boroli |
$12.00 |
barolo chinato piedmont |
Disznoko |
$17.00 |
5 puttonyos tokaji 2005 |
Durban |
$8.00 |
muscat beaumes de venise rhone 2009 |
Ventura |
$10.00 |
limoncello |
Ferreira |
$8.00 |
10 yr tawny, portugal |
Benedictine |
$12.00 |
normandy |