A la bonne franquette menu with price

item price description
Betterave & Chevre $9.00 Oven roasted beets, goat cheese, drizzled with red wine vinaigrette
Salade Verte $8.00 Simple greens, cherry tomatoes, shaved parmesan, red wine vinaigrette
Tartines $9.00 Six toasted small baguette slices topped with brined zucchini and goat cheese served with mixed greens
Soupe A l' Oignon $9.00 Onion soup with cardamom and ginger twist
Gratin de Pommes de Terre $7.00 Comte cheese potato gratin
Steak Grille $25.00 Grilled rib eye steak served with potato gratin and french green beans
Poulet 20 $20.00 Pan seared chicken breast served with mushrooms, roasted potatoes and french green beans
Jarret d’Agneau $20.00 Lamb shank served with root vegetables
Vegetarian Plate $14.00 Mushrooms, potato gratin and french green beans
Truite Amandine $22.00 Pan roasted trout in lemon brown butter sauce with almond and green beans
Coq au Vin 18 $18.00 Wine marinated braised chicken leg served with pearl onions, mushrooms and root vegetables
Saucisse Lentilles $14.00 Pork sausage served with lentils and greens
Palourdes $15.00 Manilla clams with sauce of the day
Assiette de Fromages $15.00 Selection of 3 cheeses accompanied by house made chutney and slices of fresh fruit
Fromage $7.00 Single serving of cheese accompanied by house chutney and slices of fresh frui
Pate $8.00 Truffle chicken liver mousse served with house chutney, cornichon and bread slices
Olives Marinees $4.00 Marinated olives with citrus zest, fresh herbs, and olive oil
Noix Melangees $4.00 Sweet and spicy toasted nuts with fried shallots and herbs
Pain et Beurre $3.00 Rustic bread and butter with chardonnay and oak smoked fleur de sel
Pot de Creme au Chocolat $9.00 Rich chocolate mousse
Creme Brulee $8.00 Classic vanilla custard with burnt sugar topping
Pain Perdu $8.00 Ginger and chocolate chip bread pudding served with grand-marnier sauce and a scoop of vanilla ice-cream

A la bonne franquette relate restaurants