Samosa Bikaneri |
$3.50 |
cumin flavored potatoes & peas filled in a delicious flaky pastry, served hot & fresh. |
Papri-Chat |
$6.00 |
crispy flakes with potato, chunna, yogurt & chutney. |
Lasuni Gobi |
$6.00 |
crispy florets of cauliflower with chili flakes & garlic tomato chutney. |
Paneer Tikka |
$10.00 |
cottage cheese marinated in yogurt, turmeric & pomegranate, skewered and grilled in tandoor. |
Reshmi Chicken Kabab |
$9.00 |
ground chicken seasoned with mint & herbs rolled on a skewer and roasted in tandoor. |
Saffron Cream Chicken Tikka |
$10.00 |
pieces of boneless tender chicken marinated with saffron spices & creamy yogurt and grilled in tandoor. |
Madras Shrimp |
$14.00 |
large shrimp marinated with cumin & black pepper. |
Vegetable Haryali Kabab |
$6.00 |
assortment of green vegetable cutlets. |
Samosa-Chat |
$6.00 |
samosa topped with channe, onions, tomatoes & chutney. |
Kachori |
$5.00 |
crispy flour puffs served with tomato salsa, potatoes & chutneys. |
Potli Chicken |
$5.00 |
spiced ground chicken in a flaky pastry, served hot & fresh. |
Chakundri Chicken Tikka |
$10.00 |
pieces of boneless tender chicken marinated with beet root and chef spices grilled in a tandoor. |
Fish Amritsari |
$12.00 |
fried fish marinated in ginger, garlic & ajwain. |
Vegetable Roll |
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Chicken Roll |
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Achari Paneer Roll |
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Kabab Roll |
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Daal Makhni |
$9.00 |
black lentils, red kidney beans & salt chick peas simmered with ginger, tomato, chilies & cream. |
Jaipuri Tadka Daal |
$9.00 |
masoor dals simmered with green chilies, turmeric & cumin. |
Methi Malai Matar |
$10.00 |
fenugreek and green peas cooked in a delicious sauce. |
Alu Gobi Matar |
$10.00 |
potatoes & cauliflower with masala. |
Palak Paneer |
$10.00 |
homemade cubes of cheese smothered in fresh by ground spinach. |
Bhindi Do Piyaza |
$11.00 |
freshly grown okra & onions with a blend of spices. |
Channa Masala |
$9.00 |
chickpeas cooked with traditional homemade spices. |
Vegetable Zalfrazie |
$10.00 |
fresh sautéed mixed vegetables cooked with exotic spices. |
Anjeer Kofta |
$10.00 |
balls of figs & vegetables in a rich onion sauce. |
Baingan Bhartha |
$10.00 |
baked eggplant & tomatoes cooked in herbs & spices. |
Paneer Makhni |
$11.00 |
homemade cubes of cheese cooked in creamy tomato sauce. |
Tandoori Chicken |
$10.00 |
tender half chicken marinated in yogurt & mild spices and grilled in clay oven. |
Chicken Curry |
$11.00 |
chicken pieces slow-cooked in punjabi spices in rich onion sauce. |
Chicken Korma |
$12.00 |
pieces of chicken cooked in a mild creamy sauce. |
Chicken Vindaloo |
$12.00 |
famous chicken preparation from goas, cooked with vinegar, hot chilies & spices. |
Rogan Josh |
$13.00 |
a signature dish from kashmir that consists of succulent pieces of lamb in cardamom aniseed & paprika flavored sauce. |
Lamb Vinadaloo |
$13.00 |
famous lamb preparation from goa, cooked with vinegar, hot chilies & spices. |
Lamb Korma |
$13.00 |
simmering pieces of lamb cooked in a mild creamy sauce. |
Keema Matar |
$11.00 |
fresh ground meat cooked with peas. |
Chicken Manglorean |
$12.00 |
chicken pieces slow-cooked in coriander, methi & garlic sauce. |
Chicken Tikka Masala |
$12.00 |
grilled boneless chicken simmered in fenugreek flavored plum tomato sauce. |
Chicken Kadai |
$12.00 |
tender chicken cooked with onion, tomatoes & green pepper. |
Lamb Kolhapori |
$13.00 |
lamb simmered in a spicy curry of red chili, toasted coconut, star anise & white poppy seeds. |
Lamb Bhuna |
$13.00 |
delicious chunks of lamb cooked in tomatoes, onion & green pepper. |
Goat Handi |
$13.00 |
fresh baby goat cooked in traditional succulent spices. |
Konkon Fish Curry |
$13.00 |
fish tossed in a spicy tomato sauce, flavored with cumin, cinnamon & black pepper. |
Shrimp Vindaloo |
$15.00 |
famous shrimp preparation from goa, cooked with ginger, hot chilies & spices. |
Goan Shrimp Curry |
$15.00 |
shrimp cooked with sautéed onion, lime juice, spices & fresh coconut milk. |
Vegetable Biryani |
$10.00 |
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Lamb Biryani |
$13.00 |
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Chicken Biryani |
$11.00 |
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Roti |
$2.00 |
whole wheat bread freshly baked in a tandoor (clay oven). |
Prantha |
$3.00 |
whole wheat, multi-layered bread baked in the tandoor. |
Bhatura |
$3.00 |
white deep-fried puffed bread. |
Garlic Naan |
$4.00 |
garlic flavored white flour bread. |
Alu Prantha |
$4.00 |
whole wheat bread stuffed with delicious potatoes. |
Keema Naan |
$5.00 |
white flour bread stuffed with fresh ground meat. |
Naan |
$2.00 |
white flour bread freshly baked in a tandoor. |
Poori |
$3.00 |
whole wheat, deep-fried puffed bread. |
Saffron Special Naan |
$4.00 |
our signature naan bread stuffed with exotic raisins & saffron. |
Onion Kulcha |
$4.00 |
white flour bread stuffed with freshly chopped onion. |
Chicken Naan |
$5.00 |
white flour bread stuffed with shredded chicken tikka. |
Pappadam |
$1.00 |
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Chutney |
$2.00 |
chutney choice: mango, tamarind, mint. |
Rice Pulao |
$4.00 |
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Pickle |
$2.00 |
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Raita |
$3.00 |
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Garden Salad |
$4.00 |
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Kheer |
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traditional rice pudding. |
Gulab Jamun |
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deep-fried evaporated milk balls, served in natural honey syrup. |
Moong Dal Halwa |
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rich traditional pudding made with lentils. |
Gajjar Halwa |
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traditional indian carrot pudding. |
Kesar Pista Kulfi |
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pistachio flavored indian ice cream. |
Rasmalai |
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soft homemade cheese ball cakes in rich syrup. |
Soda |
$1.50 |
soda selection: coke, diet coke, coke zero, sprite, orange soda, ginger ale, diet ginger ale. |
Maaza |
$2.00 |
maaza selection: mango, guava, lychee. |
Lassi |
$3.00 |
lassi selection: mango, sweet, salt. |
Water |
$1.50 |
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Snapple |
$2.00 |
snapple selection: lemon ice tea, diet lemon ice tea, peach ice tea, diet peach ice tea, orangeade. |