| Goat Cheese Caprese |
$6.00 |
Sliced garden tomato, fresh basil, goat cheese, olive oil and balsamic reduction |
| 98 Bottles Salad |
$8.00 |
Fresh baby spinach, cucumber, avocado, pickled red onion, tomato with home-made vinaigrette add goat cheese $2.00, add chicken $4.00, add ahi sashimi $5.00 |
| Ahi Poke |
$12.00 |
Hawaiian-style ahi tuna poke, avocado, cucumber, green onion, ginger, furikake, sweet soy wasabi creme sauce |
| Teriyaki Chicken |
$10.00 |
Roasted chicken, avocado, fresh spinach, tomato, furikake, teriyaki sauce wasabi crème sauce |
| Veggie |
$8.00 |
Mix of lightly steamed veggies, avocado, tomato, fresh spinach, sweet soy wasabi or gluten-free sauce |
| Hummus and Naan |
$5.00 |
Traditional hummus with warm naan flatbread |
| House-Made Kimchi |
$3.00 |
Fermented vegetable medley with a kick |
| Epic Cheese Plate |
$15.00 |
Organic white cheddar with house-made caramel, goat cheese with pesto & sundried tomato, manchego, brie, hard salami, truffle honey, dijon mustard, naan cracker bread |
| White |
$13.00 |
Aaged white cheddar, goat cheese, mozzarella, garlic aioli |
| Red, White, and Bleu |
$14.00 |
Salami, aged white cheddar, bleu cheese crumbles, mozarella, fresh cut basil, roasted garlic |
| Ahi Tuna |
$15.00 |
Sliced avocado, organic chedder, green onion, pickled red onions, sweet soy reduction, wasabi creme sauce |
| Chicken Pesto |
$14.00 |
Rroasted chicken breast, mozarella, spinach, tomato, pesto, fresh basil |
| Bruschetta |
$12.00 |
Tomato, mozzarella, garlic aioli, balsamic reduction, fresh cut basil, cracked pepper |
| Garden |
$13.00 |
Sundried tomato, artichoke, baby spinach, mozzarella, fresh basil |
| Warm Chocolate Beer Brownie |
$5.00 |
Young's Double Chocolate Stout brownie topped with caramel whipped cream, house-made caramel, chocolate sauce, and peanuts. Add $2 for a la mode. |
| Soda |
$2.00 |
|
| Juice |
$2.00 |
|
| Martinellis Apple |
$2.50 |
|
| Perrier - Single |
$2.50 |
|
| Coffee or Tea |
$2.00 |
|
