Ahi Tuna |
$14.00 |
Sliced seared rare sushi grade tuna served on an english cucumber chip topped with a dot of wasabi sauce |
Hearty Texas Chili |
$12.00 |
With crispy tortilla triangles |
Liver Crostini Pate |
$12.00 |
Broiled chicken liver chopped and served on a crostin |
Sesame Tempura Chicken Tenders |
$12.00 |
With a mild BBQ dipping sauce |
Chicken Drum Sticks |
$14.00 |
Marinated drum sticks, roasted and served in a teriyaki sauce |
Spring Roll |
$14.00 |
Vegetable and duck medley wrapped, served with sugar snap peas and a mango dipping sauce |
BBQ Chicken Wings |
$14.00 |
Mild bbq sauce chicken wings |
Syrian Sampler |
$18.00 |
For two kibbe, cigars, empanadas, and lahma agin with chumus |
656 Salad |
$12.00 |
Mescaline mixed greens, candied pecans and fresh strawberries tossed in a raspberry vinaigrette |
Belgium Endive Salad |
$13.00 |
Sliced endives, mint, parsley, & basil all tossed in a creamy lime dressing |
Avocado and Onion Salad |
$12.00 |
Hass avocado sliced with bermuda onions, lightly drizzled with olive oil and vinegar |
Caesar Salad |
$12.00 |
Crisp romaine lettuce topped with sliced black olives, roasted red peppers, and croutons tossed in shays famous homemade caesar dressing |
Green Been Tomato Salad |
$12.00 |
Tossed together in a red wine vinegar with a hint of dijon |
Asian Pecan Salad |
$13.00 |
Mescaline field greens diced avocados, diced red onions tossed together in a balsamic sesame oil and spice |
Garden Salad |
$10.00 |
Chopped iceberg topped with shredded carrots, sliced black olives, red onion, with balsamic vinaigrette |
Soup Du Jour |
$8.00 |
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Chicken Soup |
$8.00 |
With vegetables and noodles |
Linguini Alla Verdure |
$18.00 |
Served with diced fresh tomatoes, sliced baby zucchini, and herbs |
Cappelinni Marinara |
$18.00 |
Angel hair pasta served with marinara sauce &sliced black olives & capers |
Penne Asparago |
$18.00 |
Penne pasta served with asparagus, cream and sage |
Chicken Francaise |
$29.00 |
Lightly flour dusted breast of chicken in a lemon white wine sauce |
Chicken Marsala |
$29.00 |
Lightly flour dusted breast of chicken in a marsala mushroom sauce |
Schnitzel |
$29.00 |
Panco breaded breast of chicken with lemon caper sauce |
Lemon Scallion Chicken |
$29.00 |
Pan seared breast of chicken in a ginger lemon scallion sauce |
Grilled Curry Hen |
$29.00 |
Cornish hen dry rubbed with red curry and grilled to perfection |
Lemon Chicken |
$29.00 |
Tender whole baby chicken cut in 6, in a tangy lemon sauce sweetened with honey |
Roasted Half Duck |
$37.00 |
Slow roasted, with a sweet pomegranate glaze |
Coriander Crusted Breast of Duck |
$34.00 |
Pan seared breast of duck lightly dusted with coriander |
Veal Chop |
$36.00 |
16 oz. Grilled with a mesquite smoked flavored |
Veal Medallions |
$34.00 |
Thinly sliced veal flour dusted in a lemon white wine caper sauce |
Seared Tuna |
$28.00 |
Black and white sesame crusted sushi grade tune |
Seared Spicy Tuna |
$28.00 |
Cajun dusted tuna with guacamole |
Pomegranate Salmon |
$28.00 |
Pan seared and served with a pomegranate sauce |
Shittake Salmon |
$28.00 |
Pan seared and served in a shiitake red wine sauce |
Caper Snapper |
$28.00 |
Red snapper served in a lemon white wine caper sauce |
Citrus Snapper |
$28.00 |
Red Snapper served in a sweet citrus sauce |
Skirt Steak 12 oz. |
$27.00 |
Marinated for 24 hours in our house special marinade |
Prince of Prime 16 oz. |
$35.00 |
A well marbled rib steak on the bone |
Delmonico 24 oz. |
$57.00 |
A full 24 oz boneless rib steak |
Delmonico 24 oz (For 2) |
$49.00 |
A full 24 oz boneless rib steak |
Kings Cut 30 oz. |
$75.00 |
Rib steak of the bone |
Kings Cut 30 oz. (For 2) |
$67.00 |
Rib steak of the bone |
Hanger Steak 14 oz. |
$36.00 |
Lean cut with no fat |
Kosher Style Filet Mignon |
$38.00 |
12 oz. Cut very lean |
Surprise Steak - The Lip |
$40.00 |
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Slow Oven Roasted Prime Rib |
$39.00 |
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Slow Oven Roasted Prime Rib with Soup Salad and Desert |
$44.00 |
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Garlic Mashed Potatoes |
$4.00 |
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Garlic Chopped Spinach |
$6.00 |
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Sauteed Vegetables |
$5.00 |
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Shoe String Onions |
$4.00 |
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Yellow Basmati Rice |
$4.00 |
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Coated French Fries |
$6.00 |
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Sweet Potato Fries |
$6.00 |
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Sauteed Broccoli with Red Peppers |
$6.00 |
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Onion Rings |
$5.00 |
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Demi Glaze, Onion Mushroom, or BBQ |
$4.00 |
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Stinger Pasta w/Marinara or Garlic & Olive Oil |
$10.00 |
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Stinger Burger |
$10.00 |
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Stinger Chicken Fingers |
$10.00 |
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Stinger Hot Dog |
$10.00 |
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