28GO The Restaurant Menu menu with price

item price description
Crabcakes & Tofu Salad Crabcakes, pan seared tofu wedges, triple 28go dressing atop chopped romaine hearts
28steak Salad 8oz grilled mignon steak with flash grilled romaine half and red wine-balsamic dressing
Fresh Strawberry Salad Romaine lettuce, fresh strawberries, sliced almonds, american cheese, 28go strawberry vinaigrette. Choice of w/grilled tiger shrimps
Ribeye Steak 10oz grilled ribeye steak, seasonal vegetables, choice of potato cake or steamed rice
Filet Mignon Plate 8oz grilled tenderloin, balsamic-cabernet reduction, steamed rice and side salad
Ribs vs Thighs Ribs and chicken thighs, glazed and grilled, steamed rice, side salad
Waffle and Eggs Waffle and Eggs
Sausage Eggs and Cheese Kielbasa, eggs and american cheese served with two eggs
Melon Custard and Strawberries Honeydew melon custard and diced strawberries served with two eggs
Sweet Chicken Curry Japanese ‘ka-ri’ with chicken, potatoes and carrots served with two eggs
Gogi Beef Korean style bulgogi marinated beef served with two eggs
Shoyu Ribs Sweet soy broth with boneless braised rib meat
Miso Mazin Hearty miso broth with hints of sesame and pork belly slices
Herbal All natural herbal chicken broth with polygonatum roots lychii pods, lilly petals and sweetened with honey dates and longan fruit
Seafood Kimchee Kimchee infused broth with blue mussels and black tiger shrimps
Chef's Belly Slow braised 3 layer pork
Grilled Ribs Twice cooked and grilled to perfection
Soy Beans W/garlic infused soy dip and signature wasabi-lime sea salt
J Dog: Kompleto Grilled, large, all beef kosher frank, american cheese, chef's kimchee, grilled hot dog bun, cut tapas style
Blue Mussels Dozen mussels sauteed in garlic-tomato buerre blanc
Trinity Sliders Trio sliders of braised pork, spicy caramelized onions and lime marinated tomatoes
Ungyoza Pan-seared raviolis of spicy pork and cheese
Seared Tofu Salad Pan-seared firm tofu, romaine salad with agave nectar
Let Us Rap Romaine lettuce wraps of tender pulled pork tossed in our 28q sauce topped with house pickled onions and carrots
House Greens Romaine lettuce, thin sliced onions and tomatoes tossed in choice of lime vinaigrette or garlic goma dressing
Blue Crabcake Sliders Trio sliders of blue crabcakes, lime tomatoes and wasabi-lime aioli
Belly Rice A brick of steamed rice topped with braised pork belly, seaweed and green onions with our signature belly sauce
28go Salmon Poke Stack Fresh cubed atlantic salmon, tossed in sesame-soy blue agave nectar, wasabi oil with seaweed salad and crispy gyoza skin on a bed of romain lettuce
28go Roll Warm pork belly, grilled scallions rolled in whole kimchee leaves
28go Rice Rice, sesame oil, hot28, aioli, sesame seeds seaweed mix, green onions
Mignon Skewers Grilled filet mignon and portabella mushroom skewers cabernet-balsamic reduction, wasabi aioli
The Spicy Melody Kimchee cold ramen
Shrimp Waffle Yaki Tiger shrimps waffle crisp a 28go original.
Kimchee Chicken Melt Grilled chicken skewers with 3 cheeses melt
Ice Cream Vanilla or mocha almond fudge
Mudslinger z Triple chocolate brownie crusted ice cream ball rolled in pure cocoa powder
Waffle and Ice Cream Vanilla or mocha almond fudge warm butter syrup
Rainbow Mochi Ice Cream Rolls Vanilla ice cream rolled with mochi quilt served with green tea creme anglaise dip
The White Rabbit Coconut milk ice cream rolled with white mochi quilt served with white rabbit cream dip. Mochi ice cream roll
Coffee Creme Brulee
The Cheesecake of Dreams
28go Cream Fizz Mango, peach, watermelon, passion fruit, blood orange, green apple, coconut and yogurt
Voss Artesian water from norway
Hot/Cold Golden Tea
Thai Iced Coffee
Thai Tea
Coffee
Soft Drinks Coke, diet coke, sprite or dr pepper

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