| Duck Mousse and Bacon Jam |
$10.00 |
Maple leaf farms duck livers, house bacon jam, caramelized shallots, baguette |
| Spread of Spreads |
$9.00 |
White bean and garlic, carrot ginger, goat cheese and herb, house crackers, breads |
| Caprese Salad |
$7.00 |
Saba, house mozzarella, fresh basil |
| Parmesan Truffle Pretzels |
$6.00 |
Served with gouda fondue |
| Roated Michigan Mushroom Baguette |
$7.00 |
Sundried tomato vinaigrette, white cheddar, pickled shallots, rocket |
| Grilled Eggplant on Foccacia |
$8.00 |
Smoked mozzarella, caramelized onions, tomato coulis |
| Soup and Chili |
$3.00 - $5.00 |
|
| Cup of Soup & Side Salad |
$8.00 |
Salad choices: Tossed, caesar, pasta salad, greek or antipasto. Soup choices: Chili or soup of the day. |
| Antipasto |
$9.00 |
Mixed greens topped with prosciutto, salami, mozzarella cheese, tomatoes, red onions, cucumbers, mixed olives, mild peppers, chic peas, fresh baked croutons |
| Greek |
$9.00 |
Mixed greens,tomato, cucumbers, red onions, beets, feta cheese, mild peppers, kalamata olives, chic peas, fresh baked croutons |
| Tossed |
$7.00 |
Mixed greens, tomatoes, cucumbers, mozzarella cheese, red onions, radish, kalamata olives, fresh baked croutons |
| Southwest |
$9.00 |
Shredded lettuce, seasoned chicken, tomatoes, cucumbers and avocado topped with shredded cheddar or mozzarella cheese presented in a tortilla bowl with pico and limes |
| Caesar |
$7.00 |
Fresh leaves of romaine lettuce, grated parmesan cheese, chopped bacon, our own caesar dressing and fresh baked croutons |
| Chopped Eggplant Salad |
$8.00 |
Baby spinach, tomatoes, avocado, grilled eggplant red onions, baked sesame seeds with a dill infused olive oil |
| Pasta Salad |
$9.00 |
Seashell noodles, feta cheese, red pepper, red onion, kalamata olives, infused with our house dressing |
| Cherry and Walnut Salad |
$9.00 |
Chopped walnuts and dried cherries, bleu cheese, granny smith apples over a bed of baby spinach with poppy seed dressing |
| Crispy Chickpea Eggplant Dip |
$7.00 |
Spicy chickpeas on top of roasted eggplant dip topped with pico and served with chips |
| Fried Clams |
$7.00 |
A generous portion of clam strips served with tartar and cocktail sauce |
| Jalapeno Popper Dip |
$7.00 |
Home made cheese blend, jalapenos and green onions served with tortilla chips |
| Nachos |
$7.00 |
Layers of tortilla chips covered with mozzarella and jalapeno cheese sauce and green chilies topped with red pepper pico add chicken, chorizo, beef, pulled pork, BBQ brisket for 3 |
| Dates |
$10.00 |
Bacon wrapped dates with goat cheese, toasted almonds, mixed greens and balsamic reduction |
| Meat and Cheese Board |
|
Chefs selection of artisan cheeses, charcuterie, bread basket, dijon mustard, fruit compote and olives |
| Wild Mushroom Brandy Dip |
$10.00 |
Wild mushrooms, brandy, heavy cream sauce with french baguettes |
| Blackened Shrimp Skewers |
$10.00 |
Cajun seasoned shrimp with bleu cheese coleslaw, hot BBQ sauce |
| Salmon Cakes |
$10.00 |
Hand made salmon cakes with lemon cream sauce with sriracha sauce and mixed greens |
| Chicken Tenders |
$7.00 |
Fried chicken served with sweet chili sauce |
| Potato Tot Mushroom Poutine |
$7.00 |
Potato tots smothered in mushroom gravy with cheese |
| Wings |
$8.00 |
Marinated chicken wings dusted with house seasoning and served with blue cheese sauce |
| Half Pound Burger |
$7.00 - $8.00 |
Add-ons: Lettuce, tomato, red onions, jalapenos, green olives green chilies, cole slaw, red peppers, BBQ sauce. Add-ons $0.75 each, cheddar, swiss, goat cheese, bleu cheese, mozzarella, Cream cheese, |
| Grilled Chicken Breast |
$8.00 |
A marinated chicken breast topped with melted swiss and bacon |
| Grilled Salmon |
$8.00 |
Fresh grilled salmon topped with sauteed onions and dijon mustard |
| Grilled Cheese |
$8.00 |
The ultimate comfort food with mozzarella and cheddar, served with a cup of chili or soup |
| Italian Sandwich |
$9.00 |
Italian meats with mozzarella cheese, roasted red pepper, olive tapenade |
| Wild Mushroom Sand |
$8.00 |
Sauteed wild mushrooms, caramelized onions, green pepper on a french baguette |
| Plain |
$3.00 |
Beef with cheddar and pickled red onions |
| Choritzo |
$3.00 |
Topped with cream cheese and green chilies |
| Italian Sausage |
$3.00 |
Mozzarella, sauteed onions and peppers |
| Bloody Mary Chicken |
$3.00 |
Pulled chicken, swiss cheese |
| Pulled Pork |
$3.00 |
Our signature pulled pork, cheese sauce and jalapenos |
| Blat |
$3.00 |
Apple wood bacon, beefsteak tomato, avocado, lettuce |
| Chickpea |
$3.00 |
Spiced chickpea patty topped with mozzarella & red pepper pico |
| BBQ Bison |
$3.00 |
House BBQ, goat cheese, crispy shallots |
| Sloppy Joe Beef Brisket |
$3.00 |
Slow roasted beef brisket, house made sloppy joe sauce topped with cheddar cheese |
| Salmon Cake |
$3.00 |
House made salmon cakes with lemon cream sauce |
| Cheese |
$6.00 |
Additional toppings $1.00 |
| Summer Vegetable |
$9.00 |
Goat cheese, romesco, grilled summer vegetables |
| The Sicilian |
$8.00 |
Ricotta, house fennel sausage, fresh herbs |
| The Margherita |
$7.00 |
House made mozzarella, roasted tomato, basil |
| The Yardbird |
$10.00 |
Smoked chicken, pablano romesco, fait gras cheddar, red onion |
| The Charcuterie |
$10.00 |
House bacon, Italian sausage, linguica, fresh mozzarella, tomato coulis |
| SMores |
$7.00 |
Smoked graham, bourbon vanilla mallows, dark chocolate, sea salt |
| Margherita |
$11.00 |
Roasted tomato, fresh, mozzarella, fresh basil |
| Meat-Za |
$11.00 |
Pepperoni, apple wood bacon, italian sausage, beef brisket |
| BBQ Chicken |
$11.00 |
Grilled chicken, red onions, smoked bacon, mozzarella and cheddar cheese with sweet BBQ sauce |
| Baked Eggplant Pizza (4 Slices) |
$11.00 |
Large slices of eggplant with red onions, mushrooms, roasted tomatoes, mozzarella and parmesan cheeses. |
| Mediterranean |
$11.00 |
Red onions, kalamata olives, feta cheese, mushrooms, mild peppers |
| Beef Brisket |
$11.00 |
Beef brisket, fresh mozzarella, cheddar cheese, red onions |
