| Gyoza |
$5.00 |
|
| Edamame |
$4.50 |
Steamed soybeans |
| Vegetable Tempura |
$6.00 |
|
| Shrimp and Vegetable Tempura |
$6.95 |
|
| Baked Green Mussel |
$6.95 |
|
| Sushi Appetizers |
$7.00 |
Chefs choice- 4 pieces |
| Sashimi Appetizers |
$7.50 |
Chefs choice- 6 pieces |
| Tuna Tataki |
$10.00 |
Seared Tuna served with ponzu |
| Salmon Cheek |
$9.00 |
|
| Yellowtail Cheek |
$11.00 |
|
| Hamachi Serrano |
$11.00 |
6 Pieces yellowtail w/ touch of garlic, and slices of serrano w/ Yusu Soy, blend of olive oil and parsley puree |
| Ahi Poki |
$10.00 |
Marinated diced tuna, avocado & masago w/ olive oil w/hint of balsamic |
| Tempura Calamari |
$9.00 |
Crunchy Fried Calamari served with sweet chill sauce |
| Chicken Satay |
$8.00 |
Grilled chicken tenders on skewers. Served w/ cucumber salad & peanut sauce |
| Basil Rolls |
$4.00 |
Rice paper skin wrapped with shrimp, crab stick, basil, and rice noodles. served with zens sauce |
| Crispy Vegetable Rolls |
$4.00 |
Golden Fried vegetables spring rolls. served w/ our special sauce |
| Crab Rolls |
$7.00 |
Cream Cheese rolls in crispy skins, crab stick. served with sweet & sour sauce |
| Fried Tofu |
$5.00 |
Served w/ sweet chili sauce & topped with ground peanuts |
| Ka-nom Jeebs |
$6.00 |
Chicken and shrimp steamed dumplings |
| Chicken Lettuce Wraps |
$7.00 |
Spicy Chicken with fresh Romaine lettuce |
| Bang Bang Shrimp |
$8.00 |
Crispy shrimp served with spicy creamy sauce |
| Thai Dumblings |
$6.00 |
Thai dumpling with panang currey sauce |
| Miso Soup |
$2.50 |
|
| House Green Salad |
$3.50 - $1.50 |
|
| Avocado Salad |
$5.50 |
|
| Cucumber Salad |
$3.95 |
|
| Seaweed Salad |
$4.95 |
|
| Squid Salad |
$5.50 |
|
| Sunomono |
$5.50 |
Vinaigrette octopus, fish, crab, and cucumber |
| Zen Salad |
$5.00 |
Salad with house dressing |
| Nam-Tok Beef Salad |
$8.00 |
Grilled, sliced beef mixed w/ thai spices. hot & spicy. a-must-try-hot & spicy dish for beef lovers |
| Plah-Tha-Lay Salad |
$10.00 |
Grilled Shrimp, scallop, and squid. served w/ lemongrass, chili, lime juice, and palm sugar |
| Nam-Sod |
$8.00 |
Cooked minced pork blended w/hot chilli peppers, red onions & line juice, ginger, roasted peanuts |
| Thai-Kai-Salad |
$8.00 |
Grilled Chicken, w/ mix- greens, peanuts, and tossed in mango cilantro vinaigrette with thai peanut sauce |
| Som-Tum |
$9.00 |
Green papaya salad w/ crushed peanuts, fresh lime, and a touch of palm sugar. served w/ grilled shrimp |
| Larb-Kai |
$8.00 |
Ground Chicken mixed w/ rice powder, lime juice, mint leaves, and chili. served with fresh lettuce |
| Yum-Ped-Yang |
$10.00 |
Roasted boneless duck w/ chili pepper, onions, lime juice, cashew nuts, pineapple chunks & sliced apples |
| Tom-Kha (Chicken or Tofu) |
$4.00 |
Sliced chicken or tofu w/ thai spicy broth, lime juice, and coconut milk |
| Tom-Kha Shrimp |
$5.00 |
Shrimp w/ Thai spicy broth, lime juice, and coconut milk |
| Tom-Yum (Chicken or Tofu) |
$4.00 |
Spicy & sour soup w/chicken or tofu, mushrooms, lemongrass, lime juice, and chili paste |
| Tom-Yum Shrimp |
$5.00 |
Spicy & Sour soup with shrimp, mushrooms, lemongrass, lime juice, and chili paste |
| Wonton Soup |
$3.00 |
|
| Vetgerable Soup |
$3.00 |
Assorted vegetables in Miso broth |
| Soup Trio |
$10.00 |
Tom-kha chicken, won ton soup, miso soup |
| Albacore Roll |
$5.00 |
|
| Yellowtail Roll |
$6.00 |
|
| Avocado Roll |
$4.50 |
|
| Tuna Roll |
$5.00 |
|
| Salmon Roll |
$5.00 |
|
| Takuan Roll |
$4.50 |
|
| Kanikama Roll |
$5.00 |
|
| BBQ Eel Roll |
$8.00 |
|
| Asparagus Roll |
$4.50 |
|
| Cucumber Roll |
$4.00 |
|
| Futomaki Roll |
$8.00 |
|
| California Roll |
$5.50 |
|
| Spicy Tuna Roll |
$7.00 |
|
| Spicy Salmon Roll |
$6.50 |
|
| Mixed Vegetable Tempura Roll |
$8.00 |
|
| Super Veggie Roll |
$9.50 |
|
| Salmon Skin Roll |
$7.00 |
|
| Shrimp |
$5.00 - $3.50 |
|
| Sweet Shrimp |
$7.00 - $5.00 |
|
| Saba (Mackerel) |
$6.00 - $4.50 |
|
| Snow Crab |
$8.00 - $5.00 |
|
| Tuna |
$7.50 - $5.50 |
|
| Albacore |
$5.50 - $4.00 |
|
| Snapper |
$7.00 - $5.00 |
Japanese red snapper |
| Smoked Salmon |
$6.00 - $4.00 |
|
| Red Surf Clam |
$6.00 - $4.00 |
|
| Octopus |
$5.50 - $4.00 |
|
| Eel (BBQ) |
$5.00 - $4.00 |
|
| Salmon Roe |
$7.00 - $4.50 |
|
| Crab Stick |
$5.00 - $3.50 |
|
| Escalor (White Tuna) |
$7.00 - $5.00 |
|
| Salmon |
$6.00 - $4.00 |
|
| Yellowtail |
$7.50 - $5.50 |
|
| Sea Bass |
$6.50 - $5.00 |
|
| Flounder |
$6.00 - $5.00 |
|
| Mussel |
$5.00 - $3.50 |
|
| Scallop |
$7.00 - $5.00 |
|
| Squid |
$5.00 - $3.50 |
|
| Tamago (Egg) |
$5.00 - $4.00 |
|
| Tobiko |
$5.50 - $4.50 |
|
| Masago |
$4.50 - $3.50 |
|
| Siam Chili |
$8.00 - $10.00 |
Served w/ bell peppers, broccoli, onions, and chili paste |
| Pad Kratiam (Garlic Stir Fried) |
$8.00 - $10.00 |
Sauteed in a garlic sauce and served with mixed vegetables |
| Pad Kraprao (Basil Stir Fried) |
$8.00 - $10.00 |
Sauteed in spicy chili sauce & served w/ bell peppers, onions, and basil leaves |
| Pad King (Fresh Ginger) |
$8.00 - $10.00 |
Stir fried fresh ginger, w/ onions, bell peppers, green onions, & mushroom w/ ginger sauce |
| Cashew Nut |
$8.00 - $10.00 |
Stir fried carrots, bell peppers, onions, and cashew nuts in chefs special sauce |
| Sam Ros (3 Flavored Chili Sauce) |
$8.00 - $10.00 |
Served w/ broccoli and green beans |
| Pad Prik King |
$8.00 - $10.00 |
Sauteed w/ green beans, and red bell peppers in a special tangy chili sauce |
| Vegetable Delight |
$8.00 - $10.00 |
|
| Broccoli |
$8.00 - $10.00 |
Served with onions, broccoli, and oyster sauce |
| Kung Pao Chicken |
$8.00 - $10.00 |
|
| Pepper Steak |
$8.00 - $10.00 |
Served with bell peppers, onions, and tomatoes |
| Sweet & Sour Chicken |
$8.00 - $10.00 |
Balance of sauce |
| Chicken Teriyaki |
$8.00 - $10.00 |
Served w/ mixed vegetables and teriyaki sauce |
| Zen Chicken |
$8.00 - $10.00 |
Crispy chicken stir-fried w/ onions,bell peppers, pineapple chunks, cashew nuts & chili paste |
| Mongolian Beef |
$8.00 - $10.00 |
Spicy & stir fried w/onions, scallions, served on a bed of rice sticks |
| Sesame Chicken |
$8.00 - $10.00 |
Crispy chicken with sesame sauce |
| Panang Curry |
$8.00 - $10.00 |
A smooth tasty curry with coconut milk, bell peppers, green beans and basil leaves |
| Red Curry |
$8.00 - $10.00 |
A tangy flavored curry w/ bamboo shoots, Thai eggphants & basil leaves |
| Massaman curry |
$8.00 - $10.00 |
A famous Thai curry (Massaman) w/ coconut milk, potatoes, avocado, green beans & cashew nuts |
| Green Curry |
$8.00 - $10.00 |
Flavorful spicy green curry w/ bamboo shoots, Thai eggplants, basil leaves |
| Yellow Curry |
$8.00 - $10.00 |
A traditional Thai curry served w/ onions, bell peppers, potatoes |
| Pad Thai |
$8.00 - $9.00 |
Famous Thai noodle w/ egg, fresh bean sprouts, lime & ground peanuts |
| Pad Thai Woon Sen |
$8.00 - $9.00 |
Stir fried with clear noodles, bean sprouts, lime, peanuts, and egg |
| Pad See-U |
$8.00 - $9.00 |
Tasty Thai flat rice noodles served with egg & Chinese broccoli |
| Pad Kee Mao (Drunken Noodles) |
$8.00 - $9.00 |
Stir fried flat rice noodles w/ garlic, fresh basil leaves, onion, tomatoes, and bell peppers |
| Pad Lo-Mein |
$8.00 - $9.00 |
Choice of sauce: A-curry; B- ginger sauce |
| Lad Na |
$8.00 - $9.00 |
Rice noodles w/broccoli, carrots & cabbage in our special gravy sauce |
| Thai Fried Rice |
$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ egg, onions, tomatoes & house blended soy sauce |
| Spicy Basil Fried Rice |
$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ basil leaves, bell peppers & hot chili |
| Hawaii Fried Rice |
$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ tomatoes, raisins, pineapples, onions & curry powder |
| House Special Fried Rice |
$11.00 - $13.00 |
Aromatic Jasmine rice stir fried w/ onions, tomatoes, carrots and chicken, beef & shrimp) |
| Tilapia |
$15.00 |
A golden fried fillet w/garlic, thai eggplants & fresh basil with panang or ginger sauce |
| Chefs Signature Roast Duck |
$20.00 |
Choice of sauce:a). panang sauce with bell peppers. b). tamarind sauce with fresh steamed vegetables and crispy noodles |
| Baked Sea Scallops |
$21.00 |
Scallops in panang curry sauce served with curry rice |
| Lobster Tail Panang |
$25.00 |
Special treat of lobster tail w/ shirmp, bell paper, green bean & panang curry sauce |
| Soft Shell Crabs |
$16.00 |
Golden fried whole soft shell crabs in garlic sauce served over green beans and broccoli |
| Sea Bass with Ginger Sauce |
$25.00 |
Steamed sea bass w/ ginger sauce, steamed vegetables & fried ginger |
| Spicy Mixed Sea Food |
$18.00 |
Shrimp, sea scallops, calamari and green mussels, onions, bell pepper & basil, topped with basil sauce |
| Gaht Yong |
$20.00 |
Thai style BBQ lamb chops w/ basil sauce, onions, bell peppers, basil & grilled eggplant |
| Zen on 10 Special |
$13.00 |
Osaka style sushi-pressed sushi rice w/ Tuna & Salmon on top, decorated w/ scallion, black & red tobiko |
| Bagel Roll |
$9.00 |
Smoked salmon, cream cheese, avocado, topped with smoked salmon |
| Volcano Roll |
$13.00 |
California Roll topped with mixed seafood |
| Red Dragon Roll |
$13.00 |
Amaebi Shrimp tempura, avocado, topped with snow crab, and special sauce |
| Shrimp Extreme Roll |
$11.00 |
Shrimp Tempura, avocado, topped with cooked shrimp and Japanese special sauce |
| Yellow Jacket Roll |
$10.00 |
California Roll topped with fresh salmon |
| Yummy Roll |
$11.00 |
Spicy Tuna, avocado, cream cheese, green onions, deep -fried with special sauce |
| Hot Night Roll |
$12.00 |
No Rice: salmon, snow crab, asparagus, deep- fried with special sauce |
| Riverside Roll |
$9.00 |
Tempura crunch, avocado topped with BBQ eel and eel sauce |
| Tiger Roll |
$12.00 |
Spicy tuna and crunch, topped with avocado and shrimp |
| Alaska Roll |
$10.00 |
Salmon, crab stick, avocado, topped with snow crab and special sauce |
| Seafood Roll |
$8.00 |
Seafood mixed of mostly crab stick, small portion of smoked salmon & shrimp with avocado |
| Perfect Roll |
$11.00 |
Shrimp tempura & avocado, topped with eel and special sauce |
| Rainbow Roll |
$11.00 |
California roll topped with salmon, tuna, yellowtail, white fish, and avocado |
| Shrimp Tempura Roll |
$9.00 |
Shrimp tempura, crab stick, and avocado |
| Spider Roll |
$11.00 |
Tempura soft shell crab, crab stick, cucumber & avocado topped with masago |
| Crunchee Roll |
$10.00 |
Tempura crunch, masago, Japanese mayo inside & shrimp outside |
| Super Crunchee Roll |
$12.00 |
Seafood mixed of crab stick, small portion of smoked salmon & shrimp with tempura crunch & topped with smoked salmon |
| Lobster Roll |
$20.00 |
Lobster tempura, asparagus, avocado topped w/ red tobiko, black tobiko & pink soy w/ special sauce |
| Thai Coffee Creme Brulee |
$7.00 |
|
| Chocolate Mousse |
$5.00 |
|
| Mango with Sticky Rice |
|
|
| Gourmet Ice Cream |
$3.00 |
Choice of: coconut, green tea, ice cream, or mango ice cream |
