| Edamame with Sea Salt |
$6.00 |
|
| Ebi Shumai |
$7.00 |
Shrimp. |
| Agedashi Tofu |
$6.00 |
|
| Kaki Fry with Tartar Sauce |
$9.00 |
Fried oyster. |
| Buta Kakuni |
$9.00 |
Grilled pork belly. |
| Takoyaki Ball |
$8.00 |
|
| Gyoza |
$8.00 |
Pork. |
| Hamachi Kamayaki |
$12.00 |
Grilled yellowtail neck. |
| Pork Belly Bun |
$9.00 |
|
| Fried Chicken with Tartar Sauce |
$8.00 |
|
| Tempura Appetizer |
$12.00 |
Shrimp with vegetable. |
| Soft Shell Crab Tempura |
$11.00 |
|
| Seaweed Salad |
$6.00 |
|
| Tako Wasabi |
$7.00 |
Octopus in wasabi sauce. |
| Spicy Tuna Tartar |
$12.00 |
|
| Tuna Carpaccio |
$12.00 |
|
| Ohitashi |
$6.00 |
Boiled fresh spinach with sesame seeds. |
| Gomaae |
$6.00 |
Boiled fresh spinach with sesame paste. |
| House Karikari Salad |
$10.00 |
Green salad with crispy fried lotus roots and burdock with ginger dressing. |
| Tofu Avocado Salad |
$10.00 |
Avocado, soft tofu, iceberg lettuce, cucumber, and tomato with ginger dressing, crunch sesame seeds and nori. |
| Kani Salad |
$10.00 |
Snow crab and crabstick, cucumber, and wakame in spicy mayo dressing. |
| Hakata Tonkotsu Ramen (Pork Bone Stock) and Thin Noodle |
$15.00 |
Thin ramen served with a rich soup boiled with pork bones and spices over high heat for many hours and blended with delicious Japanese sea salt topped with yamato signature yakibuta (grilled pork) fa |
| Sapporo Miso Ramen (Pork Bone Stock) and Curly Noodle |
$14.00 |
Served in a rich pork bone broth with secret blend of miso paste. This bowl of thick curly noodles is topped with cha shu pork, tamago (egg) and fresh cooked vegetables, corn, scallion, leeks. This i |
| Spicy Tonkotsu (Pork Bone Stock) and Thin Noodle |
$15.00 |
Creamy pork broth with spicy miso sauce, topped with homemade cha shu pork, soft boiled egg, bamboo shoots, fresh scallions, kikurage takana nori, leeks, seaweed, fungus mushroom and sesame seeds. Sp |
| Tokyo Shoyu Ramen (Chicken Stock) and Straight Noodle |
$14.00 |
Topped with chashu (braised pork belly), soft boiled egg, bamboo shoots, scallion, spinach nori sesame with soy sauce. |
| Spicy as Hell Ramen (Pork Bone Stock) and Straight Noodle |
$16.00 |
Secret blend of miso paste, coconut rich pork bone broth, homemade hot oil, topped with yakibuta (grilled pork), soft boiled egg, bamboo shoots, fresh scallions, corn, leeks, green cabbage kimchi. Pe |
| Osaka Shio Ramen (Chicken Stock) and Straight Noodle |
$15.00 |
Shio means salt in Japanese made from a blend of sea salt seasoned in different types of flavor. Our shio ramen is served in a clear broth made from chicken, a definite musttry for one who prefers a |
| Curry Ramen (Chicken Stock) and Curly Noodle |
$14.00 |
A scoop of homemade curry over original broth heightens, the spices presented with curly noodles, topped with cha shu pork, soft boiled egg, scallions, leeks, benishoga, and onion. Konbu seaweed and |
| Vegan Ramen (Vegetable Stock) and Spinach Noodle |
$14.00 |
Konbu seaweed and ginger mushroom base, topped with tofu, corns, bok choy, bean sprouts, scallions, mushrooms. |
| Hiyashi Chuka (Cold Ramen) |
$14.00 |
Cha Shu pork, bamboo shoots, cucumber, corn, benishoga. |
| Pork Katusu Don |
$13.00 |
Pork cutlet with fried egg, onion and scallions. |
| Chicken Katsu Don |
$13.00 |
Chicken cutlet with fried egg, onion and scallions. |
| Yakibuta Don |
$13.00 |
Braised pork belly slices over rice with tamago, pickled ginger, scallion, and shredded nori. |
| Curry Don |
$13.00 |
Fresh vegetables are selected and boiled to perfection for this dish. The flavorful broth is then used to cook the thick curry sauce making it also suitable for vegetarians. |
| 10 Don |
$14.00 |
Shrimp with vegetable tempura over rice. |
| Unagi Don |
$21.00 |
Eel over rice with homemade eel sauce, tamago and scallions. |
| Bara Chirashi Don |
$22.00 |
Various chunk fish and avocado over sushi rice. |
| Gyu Don |
$13.00 |
Marinated with thin slices of beef brisket cooked with onion served over rice topped with pickled ginger, scallions, boiled egg, and shredded nori. |
| Chirashi Don |
$22.00 |
Various sashimi over sushi rice. |
| Momo |
$3.00 |
Thigh. |
| Mune |
$3.00 |
Breast. |
| Sasami |
$3.00 |
Chicken tender. |
| Sasami Ume Shiso |
$3.50 |
|
| Tsukune |
$3.50 |
Chicken meat ball. |
| Tsukune Cheese |
$4.00 |
|
| Wing |
$3.50 |
Teba. |
| Liver |
$3.50 |
|
| Butabara |
$3.00 |
Pork belly. |
| Butabara Onion |
$3.50 |
|
| Bacon with Asparagus |
$3.50 |
|
| Harami |
$4.00 |
Rib eye. |
| Tongue |
$3.50 |
|
| Tuna |
$4.00 |
|
| Hotate with Bacon |
$3.50 |
Scallop. |
| Hotate with Cheese |
$3.50 |
Scallop. |
| Ebi |
$3.00 |
Shrimp. |
| Scallion |
$2.00 |
Negi. |
| Shitake |
$3.00 |
Shiitake mushroom. |
| Garlic |
$3.00 |
Ninniku. |
| Quail Egg |
$3.00 |
|
| Shishito |
$3.00 |
Hot pepper. |
| 7 Pieces Omakase Yakitori Set |
$17.00 |
|
| L1. Our Signature Hakata Tonkotsu Ramen (Pork Bone Stock) and Thin Noodle Lunch |
$13.00 |
Thin ramen served with a rich soup boiled with pork bones and spices over high heat and blended with delicious japanese sea salt topped with yamato signature yakibuta (grilled pork) famous tamago (eg |
| L2. Spicy Tonkotsu (Pork Bone Stock) and Thin Noodle Lunch |
$13.00 |
Creamy pork broth with spicy miso sauce, topped with homemade cha shu pork, soft boiled egg, bamboo shoots, fresh scallions, kikurage takana nori, leeks, seaweed, fungus mushroom and sesame seeds. Sp |
| L3. Spicy as Hell Ramen (Pork Bone Stock) and Straight Noodle Lunch |
$13.00 |
Secret blend of miso paste, coconut rich pork bone broth, homemade hot oil, topped with yakibuta (grilled pork), soft boiled egg, bamboo shoots, fresh scallions, corn, leeks, green cabbage kimchi. Sp |
| L4. Sapporo Miso Ramen (Pork Bone Stock) and Curly Noodle Lunch |
$13.00 |
Served in a rich pork bone broth with secret blend of miso paste. This bowl of thick curly noodles is topped with cha shu pork, tamago (egg) and fresh cooked vegetables, corn, scallion, leeks. |
| L5. Hiyashi Chuka (Cold Ramen) Lunch |
$13.00 |
Cha Shu pork, bamboo shoots, cucumber, corn, benishoga. |
| L6. Pork Katsu Don Lunch |
$12.00 |
|
| L6. Chicken Katsu Don Lunch |
$12.00 |
|
| L7. Oyako Don Lunch |
$12.00 |
|
| L8. 10 Don Lunch |
$12.00 |
|
| L9. Curry Don Lunch |
$12.00 |
|
| L10. Yakibuta Don Lunch |
$12.00 |
|
| L11. Gyu - Don Lunch |
$12.00 |
|
| L12. Bara Chirashi Lunch |
$12.00 |
|
| L13. Chicken Teriyaki Lunch |
$14.00 |
Served with miso soup, salad and pickled vegetable. |
| L13. Salmon Teriyaki Lunch |
$15.00 |
Served with miso soup, salad and pickled vegetable. |
| L13. Shioyaki Lunch |
$16.00 |
Served with miso soup, salad and pickled vegetable. |
| L14. Shrimp Tempura Lunch |
$15.00 |
Served with miso soup, salad and pickled vegetable. |
| L15. Chicken Katsu Lunch |
$15.00 |
Served with miso soup, salad and pickled vegetable. |
| L15. Pork Katsu Lunch |
$15.00 |
Served with miso soup, salad and pickled vegetable. |
| L16. Vegetarian Combo Lunch |
$14.00 |
Vegetable, tempura, tofu, spinach and hijiki. Served with miso soup, salad and pickled vegetable. |
