| Edamame |
$4.95 |
Japanese soybeans. |
| Gyoza |
$5.50 |
Japanese Style dumpling. |
| Shumai |
$5.50 |
Japanese style mini shrimp dumpling. |
| Shrimp and Vegetable Tempura |
$8.50 |
Deep fried shrimp and vegetable. |
| Harumaki |
$6.50 |
Deep fried spring roll. |
| Hamachi Kama |
$12.00 |
Grilled yellowtail neck with ponzu sauce. |
| Agedashi Tofu |
$4.95 |
Fried bean curd, served with bonito flakes and tempura sauce. |
| Ohitashi |
$6.00 |
Cold spinach. |
| Beef Negima |
$7.50 |
Scallions wrapped with thin sliced beef. |
| Soft Shell Crab Tempura |
$9.95 |
|
| Kushiage |
$9.00 |
Fried vegetables, meat and seafood on skewer. |
| Chicken Karaage |
$6.95 |
Japanese style fried chicken. |
| Yakitori |
$7.95 |
Chicken and vegetable on the skewer, boiled with teriyaki sauce. |
| Sashimi Appetizers |
$11.00 |
Assorted fillets of raw fish. |
| Hamachi Negi |
$11.00 |
Served with spicy scallion sauce. Spicy. |
| Maguro Poke |
$10.00 |
Sashimi salad, soyu, onion, sesame oil, tomato and avocado. |
| Sake Poke |
$10.00 |
Sashimi salad, soyu, onion, sesame oil, tomato and avocado. |
| Maguro Natto |
$10.00 |
|
| Maguro Yamakake |
$10.00 |
|
| Tuna Tataki |
$10.50 |
Served with spicy ponzu sauce. Spicy. |
| Sunomono |
$8.50 |
Choice of seafood, tako or ebi, with ponzu sauce. |
| Anago Sasa Yaki |
$7.00 |
Grilled with bamboo grass. |
| Ebi Su |
$5.50 |
|
| Tako Su |
$6.95 |
|
| Miso Soup |
$3.00 |
|
| Red Miso Soup |
$4.50 |
|
| Chawanmushi |
$9.00 |
In cup-steamed egg custard with dashi, chicken, shrimp and veggies. |
| House Salad |
$4.50 |
|
| Seaweed Salad |
$5.50 |
|
| Avocado Salad |
$6.50 |
|
| Calamari Salad |
$5.95 |
|
| Salmon Teriyaki |
$15.50 |
Served with miso soup, salad and rice. |
| Chicken Teriyaki |
$15.50 |
Served with miso soup, salad and rice. |
| Beef Teriyaki |
$15.50 |
Served with miso soup, salad and rice. |
| Shrimp Teriyaki |
$15.50 |
Served with miso soup, salad and rice. |
| Vegetable Tempura |
$11.50 |
Served with miso soup, salad and rice. |
| Shrimp and Veggie Tempura |
$15.50 |
Served with miso soup, salad and rice. |
| Chicken Katsu |
$13.50 |
Served with miso soup, salad and rice. |
| Pork Katsu |
$13.50 |
Served with miso soup, salad and rice. |
| Shrimp Katsu |
$13.50 |
Served with miso soup, salad and rice. |
| Una Don |
$15.50 |
Barbecued fresh water eel, on top of rice. Served with miso soup and salad. |
| Chirashi |
$15.95 |
Sashimi served on top of sushi rice. Served with soup and salad. |
| Sushi Deluxe |
$25.00 |
10 pieces sushi with spicy tuna maki. Served with soup and salad. Spicy. |
| Sashimi Deluxe |
$27.95 |
Chef choice of 18 pieces of sashimi. Served with soup and salad. |
| Small Bow Kodonbur |
$18.00 |
Includes 2 items. Served with soup and salad. |
| Spicy Salmon Combo |
$15.95 |
3 pieces of sushi, 3 pieces of sashimi and spicy salmon maki. Served with soup and salad. Spicy. |
| Spicy Tuna Combo |
$16.95 |
3 pieces of sushi, 3 pieces of sashimi and spicy tuna maki. Served with soup and salad. Spicy. |
| Maki Combo |
$16.95 |
California maki, spicy tuna maki, and crazy maki. Served with soup and salad. Spicy. |
| Boat for 1 |
$27.95 |
9 pieces of sashimi, 7 pieces sushi and crazy maki with chef special salad. Served with soup. |
| Boat for 2 |
$52.95 |
12 pieces of sashimi, 18 pieces of sushi, crazy maki and tekka maki with chef special salad. Served with soup. |
| White Rice |
$2.50 |
|
| Sushi Rice |
$2.75 |
|
| Fried Rice |
$8.50 |
Includes choice of protein. |
| Yamato Fried Rice |
$9.50 |
|
| Noodle in Soup |
$8.00 - $9.50 |
|
| Yaki Udon |
$10.50 - $14.50 |
|
| Ramen with Miso |
$10.50 |
|
| Ramen with Tonkatsu |
$10.50 |
|
| Tuna Maki |
$6.50 |
|
| Salmon Maki |
$5.75 |
|
| Yellowtail and Scallion Maki |
$6.50 |
|
| Spicy Salmon |
$6.50 |
Spicy. |
| Spicy Yellowtail |
$6.75 |
Spicy. |
| Spicy Scallop Maki |
$7.50 |
Spicy. |
| Philadephia Maki |
$6.75 |
Smoked salmon with cream cheese and cucumber. |
| Bomb Maki |
$6.50 |
Baked spicy salmon, avocado, cucumber and scallion. Spicy. |
| Alaskan Maki |
$6.50 |
Salmon with avocado roll. |
| Rainbow Maki |
$11.50 |
California inside with assorted fish on the top. |
| Cucumber Maki |
$4.00 |
|
| Aspargus Maki |
$4.50 |
|
| Avocado Maki |
$4.50 |
|
| Sweet Potato Maki |
$5.50 |
|
| California Maki |
$5.75 |
Crab stick, avocado and cucumber. |
| Una-Avocado Maki |
$6.50 |
|
| Una-Cucumber Maki |
$6.50 |
|
| Spicy Crab Stick Maki |
$6.50 |
Spicy. |
| Vegetable Maki |
$5.50 |
|
| Boston Maki |
$5.75 |
Shrimp with avocado roll. |
| Crazy Maki |
$7.95 |
Shrimp tempura, avocado cucumber and tobiko with spicy mayo sauce and eel sauce. Spicy. |
| Spider Maki |
$8.95 |
Soft shell crab, avocado, cucumber and tobiko with spicy mayo and eel sauce. Spicy. |
| Caterpillar Maki |
$11.50 |
Eel, cucumber with avocado on the top with eel sauce. |
| Dragon Maki |
$12.50 |
Shrimp tempura and crab stick with eel, avocado and tobiko on the top, with eel sauce. |
| Scorpion Maki |
$10.50 |
Eel cucumber inside, topped with shrimp and eel sauce. |
| Green Maki |
$9.50 |
Shrimp tempura and avocado with seaweed flakes. |
| B-52 |
$11.50 |
Yellowtail, crab stick and avocado in a double layer tempura roll. |
| Spicy Seafood Maki |
$7.50 |
Crabmeat, shrimp, octopus, tobiko and spicy sauce. Spicy. |
| Philly Tempura |
$7.50 |
Smoked salmon with cream cheese deep fried. |
| Ebi |
$4.95 |
Shrimp. |
| Tamago |
$3.75 |
Sweet egg. |
| Tako |
$5.95 |
Octopus. |
| Unagi |
$6.50 |
Eel. |
| Inari |
$3.25 |
Fried tofu skin. |
| Kanikama |
$3.75 |
Crabmeat. |
| Maguro |
$6.50 |
Tuna. |
| Sake |
$5.95 |
Salmon. |
| Hamachi |
$6.50 |
Yellowtail. |
| Suzuki |
$5.50 |
Bass. |
| Hirami |
$6.50 |
Fluke. |
| Hotategai |
$6.75 |
Scallop. |
| Hokkigai |
$5.50 |
Surf clam. |
| Botan Ebi |
$7.00 |
Large sweet shrimp. |
| Saba |
$4.95 |
Mackerel. |
| Ika |
$4.95 |
Squid. |
| Ikura |
$5.50 |
Salmon roe. |
| Tobiko |
$4.95 |
Fly fish roe. |
| Uni |
$7.50 |
Sea urchin. |
| Tobiko with Quail Egg |
$5.95 |
|
| Ikura with Quail Egg |
$6.50 |
|
| Uni with Quail Egg |
$8.50 |
|
| Zensai |
$15.00 |
Japanese style appetizers. |
| Chef's Special Sashimi |
$20.00 |
|
| Chef's Special Sushi |
$21.00 |
|
| Hirame Usuzukri |
$16.00 |
Thin sliced fluke. |
| Batera Pressed Sushi |
$13.00 - $15.00 |
|
| Buri Daikon |
$10.00 |
Yellowtail and daikon cooked with special sauce. |
| Karei Karaage |
$18.00 |
Japanese style fried flounder. |
| CP Smoked Salmon |
$6.00 |
|
| Mushi Awabi |
$10.00 |
|
| Nihamaguri |
$6.00 |
|
| Tomago |
$3.75 |
Homemade. |
| Anago |
$7.00 |
|
| LV Uni |
$10.00 |
|
| JP Aji |
$6.00 |
|
| JP Iwashi |
$6.00 |
|
| Maguro Zuke |
$5.00 |
|
| Sake Zuke |
$5.00 |
|
| Kanpiyo Maki |
$3.50 |
|
| Red Sox Maki |
$12.50 |
Salmon, scallions and cream cheese, deep fried in light batter, rolled with tuna and topped with special sauce. |
| Snow Mountain Maki |
$12.50 |
Shrimp tempura with a crabmeat, spicy mayo mixture on the top. Spicy. |
| Valentines Maki |
$12.50 |
Flower-shaped, rolled with salmon and avocado-filled center and a colorful outer layer of tuna. |
| Tuna Sandwich |
$11.50 |
Spicy tuna, tempura crumb, soy bean, wasabi sauce. Spicy. |
| Spicy Crispy Maki |
$12.95 |
Crabmeat, spicy mayo, tempura crumbs, tuna on top, tobiko and scallion. Spicy. |
| Volcano Maki |
$15.50 |
Spicy tuna maki topped with a torched scallop, tobiko, scallion, crabmeat and mushroom mixture. |
| New Spicy Scallop |
$13.50 |
Scallop with spicy pepper on the top avocado maki. Spicy. |
| Ebi Mango |
$13.50 |
Cooked shrimp, mango, tempura, crumb,with sliced mango on top and mango sauce. |
| Stars Maki |
$12.50 |
Shrimp tempura with salmon torched, jalapenos and tobiko on top. |
| Yamato Maki |
$12.25 |
Cucumber roll with torched yellowtail and wasabi tobiko on the top with eel sauce. |
| Brighton Maki |
$12.50 |
White tuna, avocado inside, spicy tuna on top. Spicy. |
| Hawaii Maki |
$14.50 |
Mango, avocado, spicy tuna and tempura crumb with Vietnamese rice paper. Spicy. |
| Summer Maki |
$14.50 |
Black tobiko, spicy tuna and tempura crumbs with Vietnamese rice paper. Spicy. |
| B1. Chicken Teriyaki Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B2. Salmon Teriyaki Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B3. Beef Teriyaki Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B4. Chicken Katsu Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B5. Tonkatsu Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B6. Shrimp Tempura Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B7. Vegetable Tempura Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| B8. Beef Negimaki Lunch Box |
$10.50 |
Served with California maki, shumai, white rice, soup and salad. |
| L1. Sushi Lunch |
$10.50 |
5 pieces sushi with California maki. Served with miso soup and salad. |
| L2. Sashimi Lunch |
$12.50 |
Assorted raw fish. Served with miso soup and salad. |
| L3. Any 2 Rolls Lunch |
$10.50 |
Served with miso soup and salad. |
| Japanese Pudding |
$6.00 |
Homemade egg custard. |
| Mochi Ice Cream |
$6.00 |
|
| Fried Ice Cream |
$5.50 |
|
| Ice Cream |
$4.50 |
|
