| A1. Golden Harvest |
$5.95 |
vegetables tempura served with house special sauce |
| A3. Khmer Rolls |
$5.95 |
cambodian crunchy delicious spring rolls filled with bean tread, mushrooms and vegetables served with sweet and sour sauce |
| A4. Wonder Tofu |
$5.95 |
home fried tofu with batter served with homemade sauce |
| A5. Chicken Satay |
$6.50 |
grilled marinated chicken on skewers with peanuts sauce |
| A6. Shumai |
$6.95 |
steamed or panfried, filled with minced shrimp and vegetables served with special light mustard sauce |
| A7. Saiko Aing Kroeung |
$6.95 |
wood grilled beef slices marinated with garlic, lemon grass and tamarind sauce served with peanut sauce |
| A8. Nataing |
$5.95 |
crispy jasmine rice coke served with ground golden tofu simmered with coconut milk, light chili sauce, minced garlic and peanuts |
| A9. Veggie Dumplings |
$6.95 |
filled with cabbage, wheat flour, onion, garlic, spinach, ginger. steamed or pan fried |
| A10. Tod Mun |
$6.50 |
minced fish cake mixed with string beans, onion and red curry. served with cucumber sauce topped with crushed peanuts |
| A11. Mekong Calamari |
$6.95 |
fried calamari served with homemade sweet chili sauce |
| A12. Humble Shrimp |
$6.95 |
whole shrimp wrapped in golden fried egg roll skin, the taste of ginger served with homemade plum sauce |
| A13. Golden Triangles |
$5.95 |
ground chicken mixed with house spices wrapped in golden fried wonton skin served with sweet plum sauce |
| A14. Angel Shrimp Satay |
$7.95 |
grilled whole shrimp marinated on skewers |
| S1. Tomyum* |
|
shrimp & mushrooms in spicy lemon grass lime broth |
| Tomyum* |
|
tofu with mushroom in spicy lemon grass lime broth |
| S2. Sa-Ngao Mouan |
|
light khmer chicken soup with the taste of lemon grass, lime juice, scallions, mushrooms and asian mint. available for vegetarians |
| S4. Bor Bor |
|
healthy delicious rice soup with the choice of chicken, fish, shrimp, scallions, bean sprouts and fried garlic. available for vegetarians |
| S5. Somlah Machoo |
|
delightful Cambodian soup with choice of chicken, tofu, shrimp with pineapples, tomatoes, celery and fried garlic. garnished with french mint. available for vegetarians |
| Chicken Or Tofu |
$8.95 |
|
| Shrimp Or Squid Or Beef |
$10.95 |
|
| Kuy-Tiew-Tomyum |
$1.00 |
rice noodle soup in spicy lemon grass lime broth add |
| S6. Salade Verte |
$6.95 |
mixed green salad with slices of tomato served with homemade vinaigrette or peanut sauce |
| S7. Grilled Shrimp Salad |
$11.95 |
grilled shrimp with mixed green salad |
| S8. Grilled Chicken Salad |
$9.95 |
grilled chicken breast with mixed green salad |
| S9. Seaweed Salad |
$6.95 |
|
| S10. Apsara Salad |
|
shredded cabbage, carrots with bell pepper, mint, basil and fresh roasted peanuts mixed with turkey sauce |
| S10. Apsara Salad |
$9.95 |
choice of chicken or beef or golden tofu |
| S10. Apsara Salad |
$11.95 |
shrimp or beef |
| S10. Salade Verte |
$6.95 |
mixed green salad served with homemade vinaigrette or peanut sauce |
| S11. Grilled Shrimp |
$11.95 |
with green salad |
| S12. Grilled Chicken |
$9.95 |
breast with green salad |
| S13. Seaweed Salad |
$6.95 |
|
| S14. Apsara Salad |
$9.95 |
shredded cabbage, carrots, bell peppers, mint, basil and onions, topped with ground roasted peanuts mixed with special house sauce |
| S14. Apsara Salad |
$9.95 |
chicken or tofu or vegetarians |
| S14. Apsara Salad |
$11.95 |
shrimp or beef |
| Meat |
$9.95 |
chicken or tofu |
| Meat |
$10.50 |
duck tofu |
| Meat |
$10.95 |
shrimp or calamari or beef |
| Meat |
$12.95 |
duck or scallop |
| Meat |
$3.00 |
add chicken or beef or tofu |
| Meat |
$4.00 |
shrimp or calamari |
| Meat |
$5.00 |
duck or scallop |
| Meat |
$11.95 |
chicken or beef or tofu |
| Meat |
$12.95 |
duck tofu |
| Meat |
$13.95 |
shrimp or calamari |
| Meat |
$15.95 |
scallop or duck or seafood |
| Meat |
|
add: oyster, spicy basil*, ginger and scallions, tamarind, sweet & sour or spicy korean sauce.* |
| N1. Pad Thai |
$9.50 |
rice noodles stir fried with chicken, shrimp, egg, turnips, bean sprouts and ground peanuts |
| N2. Crispy Pad Thai |
$9.95 |
egg crispy noodles stir fried with chicken, shrimp, egg, turnips, bean sprouts and ground peanuts |
| N3. Vegetable Tofu Pad Thai |
$9.50 |
rice noodles stir fried with egg, turnips, ground peanuts, tofu and mixed vegetables |
| N5. Mee Ka Tang (Pad See Ew) |
$9.95 |
stir fried large rice noodles with chinese green, eggs in special dark soy sauce. choice of chicken or beef or tofu |
| N5. Mee Ka Tang (Pad See Ew) |
$11.95 |
shrimp or beef |
| N5. Mee Ka Tang (Pad See Ew) |
$12.95 |
seafood |
| N6. Yaki Soba |
$9.95 |
japanese noodle pan fried with cabbages, carrots and baby corn. choice of chicken or beef or tofu |
| N6. Yaki Soba |
$11.95 |
shrimp or beef |
| N7. Drunken Noodle* |
|
stir fried large rice noodles with vegetables & eggs in spicy basil sauce. |
| N7. Drunken Noodle* |
$9.95 |
chicken or tofu |
| N7. Drunken Noodle* |
$11.95 |
shrimp or beef |
| N7. Drunken Noodle |
$12.95 |
seafood |
| N7. Drunken Noodle |
$10.95 |
duck tofu |
| N1. Pad Thai |
$9.95 |
rice noodles stir fried with chicken, shrimp, eggs, turnips, bean sprouts and ground peanuts |
| N2. Crispy Pad Thai |
$10.95 |
crispy egg noodles stir fried with chicken, shrimp, eggs, turnips, bean sprouts and ground peanuts |
| N3. Vegetable Tofu Pad Thai |
$9.50 |
rice noodles stir fried with eggs, turnips, ground peanuts, tofu and mixed vegetables |
| N5. Mee Ka Tang |
|
large rice noodles stir fried with chinese greens and eggs in a special dark soy sauce |
| N5. Mee Ka Tang |
$10.95 |
chicken or beef or tofu or vegetarian |
| N5. Mee Ka Tang |
$12.95 |
shrimp or beef |
| N6. Yaki Soba |
|
japanese noodle pan fried with cabbages, carrots and baby corn sesame seed |
| N6. Yaki Soba |
$11.95 |
chicken or beef or tofu or vegetarian or duck tofu |
| N6. Yaki Soba |
$12.95 |
duck tofu |
| N6. Yaki Soba |
$13.95 |
shrimp or beef |
| N6. Yaki Soba |
$14.95 |
seafood |
| N6. Yaki Soba |
$14.95 |
scallop |
| N7. Drunken Noodles* |
|
large rice noodles stir fried with eggs and vegetables in hot basil sauce. |
| N7. Drunken Noodles* |
$10.95 |
chicken or beef or tofu |
| N7. Drunken Noodles* |
$12.95 |
shrimp or beef |
| N7. Drunken Noodles* |
$13.95 |
seafood |
| N7. Drunken Noodles* |
$11.95 |
duck tofu |
| R1. Bai Chha |
|
special house fried rice with carrots, onions, egg, and scallions. |
| R1. Bai Chha |
$9.50 |
chicken or tofu |
| R1. Bai Chha |
$10.95 |
duck tofu |
| R1. Bai Chha |
$11.95 |
shrimp or calamari or beef |
| R1. Bai Chha |
$12.95 |
scallop or duck |
| R1. Bai Chha |
$12.95 |
seafood |
| R2. Spicy Basil Fried Rice* |
$9.95 |
stir fried with fresh thai basil, onions, assorted peppers, eggs and your choice of meat chicken or tofu |
| R2. Spicy Basil Fried Rice* |
$9.95 |
chicken or tofu |
| R2. Spicy Basil Fried Rice* |
$10.95 |
duck tofu |
| R2. Spicy Basil Fried Rice* |
$11.95 |
shrimp or calamari or beef |
| R2. Spicy Basil Fried Rice* |
$12.95 |
duck or scallop or seafood |
| R4. Mango Fried Rice |
$9.25 |
chicken or tofu |
| R4. Mango Fried Rice |
$10.95 |
duck tofu |
| R4. Mango Fried Rice |
$11.95 |
shrimp or beef |
| R4. Mango Fried Rice |
$12.95 |
seafood |
| R5. Pineapple Fried Rice |
$9.25 |
chicken or tofu |
| R5. Pineapple Fried Rice |
$11.95 |
shrimp or beef |
| R5. Pineapple Fried Rice |
$12.95 |
seafood |
| R6. Sweet - Chili Fried Rice* |
$9.95 |
chicken or tofu |
| R6. Sweet - Chili Fried Rice* |
$11.95 |
shrimp or beef |
| R6. Sweet - Chili Fried Rice* |
$12.95 |
seafood |
| R1. Bal Chha |
|
special house fried rice with carrots, onions, eggs and scallions garnished with tomato and cucumber slices. |
| R1. Bal Chha |
$9.95 |
choice of chicken or beef or tofu |
| R1. Bal Chha |
$12.95 |
shrimp or calamari or beef |
| R1. Bal Chha |
$13.95 |
scallop or duck or seafood |
| R1. Bal Chha |
$10.95 |
duck tofu |
| R2. Spicy Basil Fried Rice* |
|
stir fried with fresh thai basil, onions, eggs, bell peppers garnished with slices of cucumber. |
| R2. Spicy Basil Fried Rice* |
$10.95 |
chicken beef or tofu |
| R2. Spicy Basil Fried Rice* |
$13.95 |
shrimp or calamari or beef |
| R2. Spicy Basil Fried Rice* |
$14.95 |
seafood or scallop or duck |
| R2. Spicy Basil Fried Rice* |
$11.95 |
duck tofu |
| R4. Mango Fried Rice |
$10.95 |
chicken |
| R4. Mango Fried Rice |
$13.95 |
shrimp or beef |
| R5. Sweet Chili Fried Rice |
|
fried rice in sweet chili sauce with onions, bell peppers, eggs and green vegetables |
| R5. Sweet Chili Fried Rice |
$10.50 |
chicken or tofu |
| R5. Sweet Chili Fried Rice |
$13.95 |
shrimp |
| R5. Sweet Chili Fried Rice |
$14.95 |
seafood or scallop or duck |
| R5. Sweet Chili Fried Rice |
$11.95 |
duck tofu |
| R6. Pineapple Fried Rice |
|
pineapple in curry powder, raisins and vegetables. |
| R6. Pineapple Fried Rice |
$10.50 |
chicken or tofu |
| R6. Pineapple Fried Rice |
$11.95 |
duck tofu |
| R6. Pineapple Fried Rice |
$13.95 |
shrimp or beef |
| R6. Pineapple Fried Rice |
$14.95 |
seafood |
| Lemonade |
$2.50 |
|
| Thai Ice Tea |
$3.50 |
|
| Fruit Juice |
$2.50 |
cranberry, apple, red ruby grape fruit |
| Hot Coffee |
$2.00 |
decaffeinated coffee |
| Sodas, Diet Sodas |
$2.00 |
|
| A1. Golden Harvest |
$5.95 |
vegetable tempura served with sweet and sour sauce |
| A2. Nem Chhaw |
$5.95 |
fresh spring rolls wrapped with bean sprouts, asian mint, basil and noodles with shrimp served with tuk trey sauce. available for vegetarians |
| A3. Khmer Rolls |
$5.95 |
cambodian crunchy egg rolls filled with bean thread, mushroom and vegetables served with special sauce |
| A4. Wonder Tofu |
$5.95 |
home fried tofu with batter served with homemade sauce |
| A5. Chicken Satay |
$6.50 |
grilled marinated chicken on skewers with peanut sauce |
| A6. Shumai Dumplings |
$6.95 |
filled with minced shrimp and vegetables with special mustard sauce. steamed or pan fried |
| A7. Saiko Aing Kroeung |
$6.95 |
wood grilled beef slices marinated with garlic, lemon grass and tamarind sauce served with peanut sauce |
| A8. Nataing |
$5.95 |
crispy rice cake served with golden ground tofu simmered in light chili sauce, coconut milk, minced garlic and peanuts |
| A9. Veggie Dumpling |
$6.95 |
filled with cabbage, wheat flour, onion, garlic, spinach, ginger steamed or pan fried |
| A10. Tod Mun |
$6.50 |
minced fish cake mixed with string beans and red curry served with cucumber sauce and crushed peanuts |
| A11. Mekong Calamari |
$6.95 |
fried calamari served with homemade sweet chili sauce |
| A12. Humble Shrimp |
$6.95 |
whole shrimp wrapped in golden fried egg roll skin with a hint of ginger served with special sauce |
| A13. Golden Triangles |
$5.95 |
ground chicken mixed with house spices wrapped in golden fried wonton served with sweet & sour sauce |
| A14. Angel Shrimp Satay |
$7.95 |
grilled whole shrimp marinated on skewers |
| S1. Tomyum* |
$4.50 |
shrimp or tofu & mushrooms in spicy lemon grass lime broth |
| S2. Sa-Ngao Mouan |
$4.50 |
light khmer chicken soup with lemon grass, lime juice, mushrooms, scallions and mint. available for vegetarians |
| S4. Bor Bor |
$4.50 |
healthy delicious rice soup with vegetables, scallions, bean sprouts and fried garlic chicken, shrimp, fish, vegetarian |
| S5. Somlah Machoo |
$4.50 |
delightful cambodian soup with pineapples, tomatoes and fried garlic. garnished with basil and french mint chicken or shrimp or fish or vegetarian |
| S6. Phnom Penh Noodle Soup |
|
typical khmer soup in a large bowl prepared with rice noodles, bean sprouts, fried garlic, garnished with cilantro and scallion. |
| S6. Phnom Penh Noodle Soup |
$8.95 |
chicken or beef or tofu or vegetarian |
| S6. Phnom Penh Noodle Soup |
$10.95 |
shrimp or beef |
| S7. Tom Kar Gal |
$4.50 |
chicken or tofu in coconut milk soup gently flavored with mushrooms, galanga, lime juice and scallions |
| S8. Snow White Soup |
$4.50 |
vegetables and tofu in a clear broth |
| C1. Loc Lac |
$15.95 |
cubed sirloin steak marinated with oyster sauce stir fried with garlic, black pepper, served on a bed of green salad and sliced tomatoes |
| C2. Tofu Garden |
$11.95 |
steam tofu and vegetables served with peanut sauce |
| C3. Saraman* |
$15.95 |
choice of sirloin steak or shrimp simmered with coconut curry sauce and freshly ground roasted peanuts and pineapples |
| C3. Saraman* |
$13.95 |
chicken or tofu |
| C4. Mango Curry De Legumes |
$15.95 |
lightly curry sauce simmered with mango and vegetables shrimp |
| C4. Mango Curry De Legumes |
$13.95 |
chicken or tofu or vegetables |
| C5. Seafood Madness* |
$16.95 |
shrimp, scallop, squid and fish stir fried in hot chili sauce with onions, mushroom and asian basil leaves |
| C6. Hot Chili Fish* |
$16.95 |
crispy fried fish in minced chili garlic oil |
| C7. Himmapan Delight |
$15.95 |
stir fried vegetables, pineapples and cashew nuts shrimp |
| C7. Himmapan Delight |
$13.95 |
chicken or tofu |
| C8. Salmon Choo Chee* |
$16.95 |
fillet of salmon simmered in a red curry sauce and vegetables |
| C11. Salmon Teriyaki |
$16.95 |
grilled salmon fillet in slow cooked homemade teriyaki sauce served with steamed assorted vegetables, topped with sesame seeds |
| C11. Salmon Teriyaki |
$13.95 |
tofu or chicken |
| C14. Pla Jean |
$16.95 |
crispy fish with ginger sauce and vegetables |
| C15. Broccoli Lovers |
|
stir fried broccoli, carrots, mushrooms in ginger and black bean sauce |
| C15. Broccoli Lovers |
$13.95 |
chicken or beef or tofu |
| C15. Broccoli Lovers |
$15.95 |
shrimp or beef |
| C15. Broccoli Lovers |
$16.95 |
duck or seafood |
| C17. Chha Kroeung |
|
Cambodian style stir fry with green beans, bell peppers, onions, lemon grass, spices and crushed peanuts. |
| C17. Chha Kroeung |
$13.95 |
chicken or tofu |
| C17. Chha Kroeung |
$15.95 |
shrimp or beef |
| C17. Chha Kroeung |
$14.95 |
duck tofu |
| C17. Chha Kroeung |
$16.95 |
seafood or duck or scallop |
| C18. Duck Choo Chee* |
$16.95 |
roasted duck simmered in a red curry sauce, coconut milk and assorted vegetables |
| C19. Vegetable Curry |
$13.95 |
assorted vegetables simmered in red curry sauce |
| C20. Eggplant Basil* |
|
stir fried eggplants and vegetable in spicy basil sauce |
| C20. Eggplant Basil* |
$13.95 |
chicken or tofu |
| C20. Eggplant Basil* |
$15.95 |
shrimp or beef |
| C21. Chili Duck* |
$16.95 |
stir fry boneless duck with pineapples, ginger and vegetables in oyster & sweet and sour sauce and cashew nuts |
