| Soda |
$1.25 - $9.99 |
|
| Bottled Water |
$1.25 - $9.99 |
|
| Mexican Coca-Cola |
$2.00 |
Bottle. |
| Monday Special-Orange Chicken |
$8.95 |
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. Served with wild Bangkok rice. Must be combined with a beverage purchase. |
| Tuesday Special-Thai Beef Boat Bowl |
$8.95 |
Traditionally spicy Thai beef noodles with bean sprouts and Thai basil. Served with wild Bangkok rice. Gluten free and spicy. Must be combined with a beverage purchase. |
| Wednesday Special-Yellow Curry Chicken |
$8.95 |
Medium spiced curry with onions, potatoes and pumpkin. Served with wild Bangkok rice. Gluten free and spicy. Must be combined with a beverage purchase. |
| Thursday Special-Pad Thai Chicken |
$8.95 |
Featuring stir fried thin rice noodles with egg, bean sprout, garlic, chive and crunchy peanuts. Gluten free. Must be combined with a beverage purchase. |
| Friday Special-Massaman Curry Beef |
$8.95 |
Delicious mild curry with carrot, potatoes, onions and toasted peanuts. Served with wild Bangkok rice. Gluten free. Must be combined with a beverage purchase. |
| Saturday Special-BBQ Chicken Bowl |
$8.95 |
Served with wild Bangkok rice. Must be combined with a beverage purchase. |
| Sunday Special-Drunken Fried Rice Chicken |
$8.95 |
Stir fried chicken with wild Bangkok rice, garlic, chili, bell pepper and Thai basil. Served with wild Bangkok rice. Must be combined with a beverage purchase. Spicy. |
| Edamame |
$4.95 |
Natural Asian soybeans with sea salt. |
| Egg Rolls |
$5.95 |
Lightly fried vegetarian rolls with sweet chili sauce. |
| Curry Puffs |
$7.95 |
Curry spice aroma filling in homemade puff pastry with cucumber sauce. Vegetarian. |
| Bangkok Wrap and Roll |
$7.95 |
Choice of tuna or shrimp or tofu with avocado, cucumber, sprouts and salad wrapped in rice paper. |
| Money Bags |
$7.95 |
Crunchy rice pastry filled with chicken, crab meat, corn and crushed nuts. |
| Golden Triangle |
$5.95 |
Ground chicken with water chestnuts, garlic and pepper wrapped in deep fried tortilla. |
| Chicken Satay |
$6.95 |
Grilled marinated chicken skewers with homemade peanut sauce. Gluten free. |
| Shrimp Roll (Gong Hom Pa) |
$7.95 |
Marinated shrimp with Thai herbs wrapped in rice pastry. |
| Fried Calamari |
$7.95 |
Served with sweet and sour sauce. |
| Bangkok Wings |
$7.95 |
Deep fried chicken wings cooked in homemade chili sauce. |
| Appetizer Platter |
$9.95 |
Thai appetizer sampler platter includes two shrimp rolls, money bags, golden triangle and egg rolls. |
| Tom Yum Goong Soup |
$3.59 - $4.95 |
Traditional Thai spicy and sour soup with mushrooms and herbs with a dash of roasted chili. Gluten free and spicy. |
| Tom Kha Gai Soup |
$3.59 - $4.95 |
Tangy coconut soup with lemongrass, galanga and mushroom with a dash of chili oil. Gluten free and spicy. |
| Wild Pumpkin Soup |
$3.59 - $4.95 |
Homemade Thai style organic pumpkin soup. |
| Wonton Soup |
$3.59 - $4.95 |
Traditional homemade shrimp, chicken and vegetable dumplings in a clear broth. |
| House Side Salad |
$3.95 |
Tossed salad topped with house dressing and sunflower seeds. Gluten free. |
| Papaya Salad (Som Tum) |
$7.95 |
Shredded green papaya with fresh chili, fresh garlic, tomato, lemon juice, and peanuts. Gluten free and spicy. |
| Shrimp Salad (Pla Goong) |
$11.95 |
Grilled shrimp mixed with chili and Thai herbs. Gluten free and spicy. |
| Thai Beef Salad (Yumnua) |
$10.95 |
BBQ marinated succulent beef tossed with fresh chili, mint leaf, and lime juice. Gluten free and spicy. |
| Mango Tango Salad (Seasonal) |
$9.95 |
Sliced chicken, shrimp, mango, chili, onions and celery tossed in a spicy lime dressing and cashew nuts. Green apple may be substituted for mango. Please call in the restaurant for availability. Glut |
| Larb Gai Salad |
$9.95 |
Ground chicken in a spicy lime dressing, lemongrass, onion and mint leaves. Gluten free and spicy. |
| Roast Duck Salad (Yum Ped Yang) |
$12.95 |
Roasted duck sliced and tossed with chili, onions, tomatoes, lychee, and green apple in Thai spicy dressing. Gluten free and spicy. |
| Green Curry |
$9.95 |
Classic green curry cooked with select veggies in Thai basil leaves. Served with wild Bangkok rice. Gluten free and spicy. |
| Panang Curry |
$9.95 |
Popular medium thick red curry with snow peas, bell peppers and kaffir lime leaves. Served with wild Bangkok rice. Gluten free and spicy. |
| Jungle Curry |
$9.95 |
Country style curry cooked in spicy clear broth with chili (no coconut milk), Thai herbs, mixed vegetables and Thai basil. Gluten free and spicy. |
| Massaman Curry |
$9.95 |
Delicious mild curry with carrot, potatoes, onions and toasted peanuts. Gluten free. |
| Yellow Curry |
$9.95 |
Medium spiced curry with onions, potatoes and pumpkin. Gluten free and spicy. |
| Royal Duck Curry |
$12.95 |
Tasty roasted duck curry complimented with lychee, pineapple, tomato, bell pepper and basil. Gluten free and spicy. |
| Heaven on Earth |
$15.95 |
Ling cold filet cooked in red curry paste, fresh herbs, snow peas and sweet basil. Served with wild Bangkok rice. Gluten free and spicy. |
| Exotic Ocean |
$15.95 |
Assorted seafood souffle in red curry with vegetables and kaffir lime leaf wrapped in foil. Served with wild Bangkok rice. Gluten free and spicy. |
| Coco Salmon |
$15.95 |
Grilled salmon filet cooked in spicy red curry sauce with steamed baby spinach and Thai basil. Served with wild Bangkok rice. Gluten free and spicy. |
| Spicy Lemon Fish (Pla Nung Manow) |
$15.95 |
Steamed cod topped with spicy lemon dressing. Served with wild Bangkok rice. Gluten free and spicy. |
| Tilapia Sam Ross |
$15.95 |
Deep fried tilapia served with sweet, sour and spicy chili sauce and scallions. Served with wild Bangkok rice. |
| Pattaya Sizzling |
$15.95 |
Stir fried assorted seafood with fresh chili, garlic, onion, bell pepper and Thai herbs. Served with wild Bangkok rice. Spicy. |
| Wild Pineapple Fried Rice |
$15.95 |
Stir fried wild rice with salmon and shrimp, pineapple, cashew nuts, raisins and scallions. Gluten free and spicy. |
| Gaiyang (Thai BBQ Chicken) |
$10.95 |
Grilled marinated chicken in authentic Thai herb and spice. Served with wild Bangkok rice. |
| Mooyang (Thai BBQ Pork Chop) |
$10.95 |
Grilled marinated pork chop served with spicy tamarind sauce and wild Bangkok rice. Spicy. |
| Bangkok Bowl |
$9.95 |
Stir fried with choice of meat. Cooked in Thai style sriracha sauce with fresh mushrooms and vegetables served over rice. |
| Beef Boat Bowl |
$9.95 |
Traditionally spicy Thai beef noodles with bean sprouts and Thai basil. Gluten free and spicy. |
| Cashew Nut Chicken |
$11.95 |
Stir fried chicken with cashew nuts in a mild chili sauce with vegetables. Served with wild Bangkok rice. |
| Spicy Eggplant |
$11.95 |
Sauteed baby eggplant cooked with garlic, chili, bell pepper and Thai basil homemade sauce. Served with wild Bangkok rice. Spicy. |
| Orange Chicken |
$11.95 |
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. Served with wild Bangkok rice. |
| Garlic and Pepper |
$11.95 |
Marinated choice of meat stir fried with onion, bell pepper and fresh garlic sauce. Served with wild Bangkok rice. |
| Pad Prig Khing |
$11.95 |
Stir fried choice of meat with green beans and red chili sauce. Served with wild Bangkok rice. Gluten free and spicy. |
| Rama Long Song |
$11.95 |
Sauteed with choice of meat accompanied by famous peanut sauce and steamed spinach. Served with wild Bangkok rice. Gluten free. |
| Pad Ka-Pow |
$11.95 |
Sauteed choice of meat with garlic, bell peppers, chili and Thai basil. Served with wild Bangkok rice. Spicy. |
| Veggie Delight |
$11.95 |
Authentic Thai stir fry with mixed fresh vegetables. Served with wild Bangkok rice. |
| Pad Ginger |
$11.95 |
Sauteed with your choice of meat with fresh ginger and mixed vegetables cooked in yellow bean sauce. Served with wild Bangkok rice. |
| Pad Thai |
$9.95 |
Featuring stir fried thin rice noodles with egg, bean sprout, garlic, chive and crunchy peanuts. Gluten free. |
| Pad See-ew Lunch Special |
$9.95 |
Stir fried flat rice noodles with black soy sauce, eggs and Chinese broccoli. |
| Pad Kee-moa (Drunken Noodle) |
$9.95 |
Stir fried spicy flat rice noodles with garlic, fresh chili, onions, bell peppers and Thai basil. |
| Thai Fried Rice |
$9.95 |
Thai style wild Bangkok fried rice with eggs, onion and tomato. |
| Drunken Fried Rice |
$9.95 |
Stir fried choice of meat with wild Bangkok rice, garlic, chili, bell pepper and Thai basil. |
| Kid's Orange Chicken and Vegetarian Egg Roll |
$5.95 |
|
| Kid's Thai Fried Rice Chicken and Vegetarian Egg Roll |
$5.95 |
|
| Wild Bangkok Rice |
$2.50 |
|
| Sticky Rice |
$2.50 |
|
| Peanut Sauce |
$3.00 |
|
| Steamed Vegetables |
$3.95 |
|
| Black Sticky Rice Pudding |
$5.95 |
|
| Thai Egg Custard |
$5.95 |
|
| Black Sticky Rice with Thai Egg Custard |
$5.95 |
|
| Wild Bangkok Fried Ice Cream |
$5.95 |
|
| Black Sticky Rice with Mango |
$5.95 |
|
| Mango Torte |
$5.95 |
|
| Island Coconut Ice Cream |
$5.95 |
|
| Edamame (Lunch Special) |
$3.95 |
Natural Asian soybeans with sea salt. |
| Egg Rolls (Lunch Special) |
$5.95 |
Lightly fried vegetarian rolls with sweet chili sauce. |
| Tofu Tod (Lunch Special) |
$5.95 |
Deep fried organic soft tofu with our trio dip, topped with crushed nuts. |
| Curry Puffs (Lunch Special) |
$7.95 |
Curry spice aroma filling in homemade puff pastry with cucumber sauce. Vegetarian. |
| Bangkok Wrap and Roll (Lunch Special) |
$7.95 |
Choice of tuna or shrimp or tofu with avocado, cucumber, sprouts and salad wrapped in rice paper. |
| Money Bags (Lunch Special) |
$7.95 |
Crunchy rice pastry filled with chicken, crab meat, corn and crushed nuts. |
| Golden Triangle (Lunch Special) |
$5.95 |
Ground chicken with water chestnuts, garlic and pepper wrapped in deep fried tortilla. |
| Chicken Satay (Lunch Special) |
$6.95 |
Grilled marinated chicken skewers with homemade peanut sauce. Gluten free. |
| Shrimp Roll (Gong Hom Pa) (Lunch Special) |
$7.95 |
Marinated shrimp with Thai herbs wrapped in rice pastry. |
| Fried Calamari (Lunch Special) |
$7.95 |
Served with sweet and sour sauce. |
| Bangkok Wings (Lunch Special) |
$7.95 |
Deep fried chicken wings cooked in homemade chili sauce. |
| Appetizer Platter (Lunch Special) |
$9.95 |
Thai appetizer sampler platter includes two shrimp rolls, money bags, golden triangle and egg rolls. |
| Bangkok Chowder (Lunch Special) |
$3.59 - $4.95 |
Homemade potato and leek soup with Thai herbs. |
| House Side Salad (Lunch Special) |
$3.95 |
Tossed salad topped with house dressing and sunflower seeds. Gluten free. |
| Bangkok Wrap N'Roll (Lunch Special) |
$7.95 |
Choice of tuna or shrimp or tofu with avocado, cucumber, sprouts and salad, wrapped in rice paper. Served with a cup of soup of the day. |
| Shrimp Salad (Pla Goong) (Lunch Special) |
$8.95 |
Grilled shrimp mixed with chili and Thai herbs. Served with a cup of soup of the day. Gluten free and spicy. |
| Thai Beef Salad (Yumnua) (Lunch Special) |
$8.95 |
BBQ marinated succulent beef tossed with fresh chili, mint leaf, and lime juice. Served with a cup of soup of the day. Gluten free and spicy. |
| Mango Tango Salad (Seasonal) (Lunch Special) |
$9.95 |
Sliced chicken, shrimp, mango, chili, onions and celery tossed in a spicy lime dressing and cashew nuts. Green apple may be substituted for mango. Please call in the restaurant for availability. Serv |
| Bangkok Bowl (Lunch Special) |
$7.95 |
Stir fried with choice of meat. Cooked in Thai style sriracha sauce with fresh mushrooms and vegetables served over rice. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost |
| BBQ Chicken Bowl (Lunch Special) |
$7.95 |
Marinated chicken grilled in authentic Thai herbs and spices served over rice. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Rama Bowl (Lunch Special) |
$7.95 |
Sauteed with your choice of meat accompanied by our famous peanut sauce and steamed spinach served over rice. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Glu |
| Prig Khing Bowl (Lunch Special) |
$7.95 |
Stir-fried choice of meat with green beans and red chili sauce served over rice. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Very spicy. |
| Garlic and Pepper Bowl (Lunch Special) |
$7.95 |
Marinated choice of meat, stir-fried with onions, bell peppers and fresh garlic sauce served over rice. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Beef Boat Bowl (Lunch Special) |
$7.95 |
Traditionally spicy Thai beef noodles with bean sprouts and Thai basil. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Gluten free and spicy. |
| Green Curry (Lunch Special) |
$7.95 |
Classic green curry cooked with select veggies in Thai basil leaves. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Gluten free and spicy. |
| Panang Curry (Lunch Special) |
$7.95 |
Popular medium thick red curry with snow peas, bell peppers and kaffir lime leaves. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Gluten free and spicy. |
| Massaman Curry (Lunch Special) |
$7.95 |
Delicious mild curry with carrot, potatoes, onions and toasted peanuts. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Gluten free. |
| Pad Thai (Lunch Special) |
$7.95 |
Featuring stir fried thin rice noodles with egg, bean sprout, garlic, chive and crunchy peanuts. Gluten free. Served with a cup of soup of the say (other soups are an additional charge). |
| Pad Kee Mow (Drunken Noodles) (Lunch Special) |
$7.95 |
Stir fried spicy flat rice noodles with garlic, fresh chili, onions, bell peppers and Thai basil. Served with a cup of soup of the say (other soups are an additional charge). |
| Cashew Nut Chicken (Lunch Special) |
$7.95 |
Stir fried chicken with cashew nuts in a mild chili sauce with vegetables. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Orange Chicken (Lunch Special) |
$7.95 |
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Pad Ka-Pow (Lunch Special) |
$7.95 |
Sauteed choice of meat with garlic, bell peppers, chili and Thai basil. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Spicy. |
| Spicy Eggplant (Lunch Special) |
$7.95 |
Sauteed baby eggplant cooked with garlic, chili, bell peppers and Thai basil homemade sauce. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). Spicy. |
| Veggie Delight (Lunch Special) |
$7.95 |
Authentic Thai stir fry with mixed fresh vegetables. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Thai Fried Rice (Lunch Special) |
$7.95 |
Thai style wild Bangkok fried rice with eggs, onion and tomato. Served with a cup of soup of the day and Wild Bangkok rice (other soups cost extra). |
| Coco Salmon (Lunch Special) |
$12.95 |
Grilled salmon fillet cooked in spicy red curry sauce with steamed baby spinach and Thai basil. Served with a cup of soup of the day and Wild Bangkok rice (other soup choices cost extra). Spicy. |
| Spicy Lemon Fish (Pla Nung Manow) (Lunch Special) |
$12.95 |
Steamed cod topped with sipcy lemon dressing. Served with a cup of soup of the day and Wild Bangkok rice (other soup choices cost extra). Spicy. |
| Halibut Sam Ross (Lunch Special) |
$12.95 |
Grilled halibut served with sweet chili sauce and scallions. Served with a cup of soup of the day and Wild Bangkok rice (other soup choices cost extra). |
| Monday Special-Orange Chicken (Lunch Special) |
$5.00 |
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. Served with wild Bangkok rice and a cup of soup of the day. Must be combined with a beverage purchase. |
| Tuesday Special-Thai Beef Boat Bowl (Lunch Special) |
$5.00 |
Traditionally spicy Thai beef noodles with bean sprouts and Thai basil. Served with wild Bangkok rice and a cup of soup of the day. Gluten free and spicy. Must be combined with a beverage purchase. |
| Wednesday Special-Yellow Curry Chicken (Lunch Special) |
$5.00 |
Medium spiced curry with onions, potatoes and pumpkin. Served with wild Bangkok rice and a cup of soup of the day. Gluten free and spicy. Must be combined with a beverage purchase. |
| Thursday Special-Pad Thai Chicken (Lunch Special) |
$5.00 |
Featuring stir fried thin rice noodles with egg, bean sprout, garlic, chive and crunchy peanuts. Served with a cup of soup of the day. Gluten free. Must be combined with a beverage purchase. |
| Friday Special-Massaman Curry Beef (Lunch Special) |
$5.00 |
Delicious mild curry with carrot, potatoes, onions and toasted peanuts. Served with wild Bangkok rice and a cup of soup of the day. Gluten free. Must be combined with a beverage purchase. |
| Saturday Special-BBQ Chicken Bowl (Lunch Special) |
$5.00 |
Served with wild Bangkok rice and a cup of soup of the day. Must be combined with a beverage purchase. |
| Sunday Special-Drunken Fried Rice Chicken (Lunch Special) |
$5.00 |
Stir fried chicken with wild Bangkok rice, garlic, chili, bell pepper and Thai basil. Served with wild Bangkok rice and a cup of soup of the day. Must be combined with a beverage purchase. Spicy. |
| Chocolate Torte Overload (Lunch Special) |
$3.95 |
|
| New York Cheesecake (Lunch Special) |
$3.95 |
|
| Black sticky rice with Thai Egg Custard (Lunch Special) |
$4.50 |
|
| Wild Bangkok Fried Ice Cream (Lunch Special) |
$4.95 |
|
| Black Sticky Rice with Mango (Seasonal) (Lunch Special) |
$5.95 |
Call in the restaurant for item's availability. |
