| Butter Lettuce |
$13.00 |
Heirloom grape tomatoes, cucumber, gorgonzola, pistachios, garlic crouton, creamy peppercorn |
| Organic Baby Arugul |
$13.00 |
Bartlett pears, walnuts, goat cheese, red & gold beets, walnut honey vinaigrette |
| Lobster Crepe |
$18.00 |
Mushroom beurre blanc fresh herbs, white truffle oil |
| Jumbo Lump Crab Cakes |
$18.00 |
Chick peas, roasted peppers, cilantro, aioli drizzle |
| Mozzarella Burrata |
$16.00 |
Hand pulled mozzarella filled with fresh mozzarella and cream, garlic confit roasted peppers, pignolis, basil pesto, pedro ximenez vinegar |
| Ancho Grilled Jumbo Shrimp |
$15.00 |
English cucumber slaw, lemon basil aioli |
| Butternut Squash Soup |
$15.00 |
Caramelized pear, toasted walnut oil |
| Pan Seared Salmon Filet |
$33.00 |
Baby vegetables, tricolor potatoes, tarragon dijon vinaigrette |
| Grilled Jumbo Shrimp |
$36.00 |
Over homemade fettucini, oven dried tomatoes, wild mushrooms, pine nuts, arugula pesto, topped with ricotta salata |
| Broiled Halibut |
$38.00 |
Broccolini, basmati rice, coconut red curry sauce |
| 1 ½ Lb. Maine Lobster |
$45.00 |
Taken completely out of the shell, placed in a crispy spring roll basket over a jumbo lump crab cake and spinach, drizzled with saffron beurre blanc |
| Grilled New York Strip Steak |
$39.00 |
Asparagus & baby carrots, roasted garlic yukon gold potatoes, cabernet herb butter |
| French Cut Chicken Breast |
$29.00 |
Chermoula rubbed, choizo, fingerling potatoes, corn, chive oil |
| Center Cut Filet Mignon |
$41.00 |
Baby carrots, haricot verts, potato napoleon, green peppercorn demi |
| Roasted Rack of Lamb |
$39.00 |
Asparagus, yukon gold mashed potato, whole grain mustard demi |
| Pan Seared Mallard Duck Breast |
$32.00 |
Rainbow swiss chard, roasted squash & sage gnocchi, raspberry sherry gastrique |
| Pecan Tart |
$10.00 |
A warm pecan tart topped with vanilla gelato |
| Caramel Apple Cobbler |
$10.00 |
Warm individual apple dessert, topped with vanilla gelato, drizzled with apple cider reduction |
| Chocolate Ganache Cake |
$10.00 |
Warm individual chocolate cake, filled with chocolate ganache that melts to form its own chocolate sauce, sided by a scoop of vanilla gelato |
| The Ultimate Cookie Cake |
$10.00 |
A warm cookiedough outside, with a chocolate chip filling, topped with vanilla gelato |
| Gelato |
$10.00 |
Fig & walnut gelato |
| Triple Chocolate Treat |
$12.00 |
Chocolate ice cream dipped in dark chocolate, sprinkled with chocolate cookie crumbs |
