| Lettuce Wraps |
$6.98 |
Seared chicken, red onions, thai chilis, bell peppers and Thai basil in a panang curry sauce. |
| Edamame Hummus Dip |
$6.98 |
Refreshingly unique blend of lime, cilantro and lemon with hints of onion and garlic come together to make a great dip. Served with pita chips and carrot slices. |
| Mongolian Styled Spinach |
$3.98 |
Tossed spinach with a splash of Mongolian Sauce. Add a side of chicken or shrimp $1.98 for a light lunch. |
| Crab Rangoon |
$5.98 |
Real lump crab meat, bell peppers, scallions and ginger served with our house-made soy mustard sauce. Hand-rolled in-house. |
| Choo Choo Shrimp |
$6.98 |
Six (6) large butterfly shrimp wok tossed, served with soy hot mustard sauce. |
| Edamame |
$4.98 |
Boiled, salted green soy beans. |
| Calamari - Traditional Fried |
$7.00 |
Traditional Fried: Generous portion that is deep fried served with a sriracha ranch. |
| Calamari - Wok Tossed |
$8.00 |
Wok Tossed: With chili pods and scallions served with a sweet thai chili. |
| Onion Chop Stix |
$5.00 |
Generous portion of onion sticks battered and fried with a dipping sauce. |
| Vietnamese Spring Rolls |
$4.98 |
Chicken, asian mushrooms, vermicelli noodles, mint and scallions in a crispy spring roll with thai sweet chili sauce |
| Fresh Spring Rolls |
$4.98 |
Shrimp, rice noodles, mint, thai basil, cilantro and vegetables wrapped in rice paper served with nuoc cham. A spicy vietnamese dipping sauce. |
| Tempura Green Beans |
$6.98 |
Flash-fried with panko bread crumbs and served with our sriracha dipping sauce. |
| Wok-Tossed Green Beans - Bowl |
$5.98 |
Green beans stir-fried with white onions, ginger and chiles. Add an order of chicken for a quick lunch $1.98. |
| Wok-Tossed Green Beans - Plate |
$8.98 |
Green beans stir-fried with white onions, ginger and chiles. Add an order of chicken for a quick lunch $1.98. |
| Wang Gang Wings - Six for |
$5.98 |
Six boneless chicken wings fried crispy and tossed in your choice of our house-made sauces: Asian BBQ, sweet BBQ sauce with a kick of heat to finish. Spicy orange glaze spicy, sweet citrus glaze made |
| Wang Gang Wings - Twelve for |
$10.98 |
Six boneless chicken wings fried crispy and tossed in your choice of our house-made sauces: Asian BBQ, sweet BBQ sauce with a kick of heat to finish. Spicy orange glaze spicy, sweet citrus glaze made |
| Shrimp Vegetable Kabob Appetizer |
$8.98 |
Two 12 seasoned kabobs with 8 shrimp. |
| BBQ Braised Ginger Pork Ribs - Five for |
$6.98 |
|
| BBQ Braised Ginger Pork Ribs - Ten for |
$11.98 |
|
| Satay - Beef |
$6.98 |
Two (2) succulent marinated skewers, choice of chicken with a rich peanut dipping sauce with either a red or green curry dipping sauce. |
| Satay - Chicken |
$4.98 |
Two (2) succulent marinated skewers, choice of chicken with a rich peanut dipping sauce with either a red or green curry dipping sauce. |
| Sriracha Salad |
$6.98 |
Iceberg, romaine, spinach mix, red onions, red bell pepper and cherry tomatoes tossed in a fiery sriracha ranch garnished with roasted peanuts. |
| Salmon Salad |
$10.98 |
4 oz salmon, lettuce, cilantro, carrots, bell peppers, red onions & sesame seeds dressed w/ honey oil sesame vinegarette. |
| Asian Chop Salad |
$7.98 |
Iceberg, romaine and spinach mix, with tomatoes, red onions, bell peppers, jicama, bean sprouts and mandarin oranges tossed in a candied ginger vinaigrette. Garnished with sesame seeds, shredded tofu |
| Cucumber Salad |
$3.98 |
Diced cucumbers, red onions, and carrots marinated in a rice wine vinegar and then tossed in candied ginger vinaigrette. |
| Dynomite Shrimp Salad |
$8.98 |
Crazy-Good Shrimp. Shrimp battered & spun in our signature dynomite sauce thats rich, smooth and slightly hot blended with fresh greens, carrots, tomatoes and onions. |
| Side Salad |
$3.98 |
House lettuce mix with tomatoes, red onions and carrots. |
| Wang Gang Salad |
$8.98 |
Tempura coated chicken, bacon, bell peppers and onions with bleu cheese dressing |
| Wang Gang Laksa |
$6.98 |
A delicious, gourmet blend youd expect from a soup made from scratch. Subtle textures of basil, cilantro & mint explode with rice noodles, chicken, lemon and toasted chili pods. Great with a squeeze |
| Basil Spice Soup |
$5.98 |
Kaffir Lime and lemongrass broth with choice of white or brown rice, chiles and Thai basil. Comes with your choice of shrimp or chicken. |
| Thai Spicy Chicken |
$5.98 |
Traditional tom kha kai soup. Chicken and mushrooms in a coconut milk base with the essence of lemongrass, galanga. A thai ginger and thai chiles. add an order of rice for a great meal |
| Roasted Red Pepper |
$5.98 |
Delicious fire roasted red pepper soup infused with Thai basil. |
| Fresh Salmon |
$15.00 |
6 oz. Salmon served w/ grilled asparagus on brown rice. |
| Filet of Fresh Salmon or Tilapia - Salmon |
$18.00 |
6 oz. salmon or 7 oz. tilapia on a bed of israeli cous cous mixed with bites of cucumber & tomato. |
| Filet of Fresh Salmon or Tilapia - Tilipia |
$14.00 |
6 oz. salmon or 7 oz. tilapia on a bed of israeli cous cous mixed with bites of cucumber & tomato. |
| 9 Dragon Steak |
$16.98 |
Select 10oz medallion-cut steak, mashed potatoes, & your choice of red or green curry dipping sauce. A stellar combination. |
| BBQ Braised Ginger Pork Ribs |
$10.98 |
Six (6) rib entree with mashed potatoes and a steamed vegetable medley. |
| Grilled Chicken |
$6.98 |
|
| Grilled Shrimp |
$7.98 |
|
| Panko Coated Chicken |
$7.98 |
|
| Sapporo Beer Battered Shrimp |
$8.98 |
|
| Salmon Grilled (4 oz) |
$8.98 |
|
| Traditional Banh Mi |
|
carrots, cilantro, jalapeno bits, daikon and chinese mayo. |
| Lo Mein |
$7.98 |
Egg noodles tossed with carrots, bean sprouts, white onions, scallions and shitake mushrooms in a savory soy sauce. |
| Pad Thai |
$8.98 |
Rice noodles, egg, scallions, bean sprouts and tofu seared in a Thai sweet & sour with ground peanuts |
| Drunken Noodle |
$9.98 |
Our version of pad kee mau and our #1 seller. Egg noodles, bell peppers, red onions, egg, bamboo shoots and carrots in a sweet and spicy shrimp sauce. Finished with thai basil |
| Cantonese Mushroom |
$8.98 |
Wide rice noodles seared with mushrooms, white onions and scallions in a sweet soy sauce. |
| Sesame Noodles |
$9.98 |
Egg noodles with bean sprouts, carrots and scallions in our toasted sesame soy sauce |
| Sweet & Sour |
$7.98 |
Our version of the classic staple. Bell peppers, onions and pineapple in our special house sweet & sour. |
| Portobello Mongolian Mushroom |
$7.98 |
Grilled in Mongolian sauce with a side of vegetables and mashed potatoes. Add chicken or steak $4.00 |
| Mongolian Stir Fry |
$9.98 |
By popular demand, we offer this dish. Flavors best with beef a meal and a treat in one. |
| Asparagus Stir Fry |
$9.98 |
Fresh asparagus, wok tossed. Choose chicken, shrimp or steak; brown or white rice. |
| Bangkok Boom |
$9.98 |
A Wang Gang signature original item. A complex spicy-sweet dark sauce with hand breaded tempura chicken or shrimp, white & green onions, chili pods and boom theres the dish beef not available. |
| Cashew Chicken |
$10.98 |
The classic Chinese dish chicken, water chestnuts, celery, carrots and mushrooms in a savory brown sauce topped with cashews. |
| Moo Goo Gai Pan |
$9.98 |
The true chinese classic. A medley of carrots, button mushrooms, water chestnuts, broccoli and our white sauce with a hint of sweetness. |
| General Wang |
$8.98 |
Clearly our interpretation of general tsos. Broccoli, carrots and bean sprouts in a spicy yet sweet brown sauce. |
| Kung Pao |
$9.98 |
Stir-fried with bamboo shoots, water chestnuts, scallions and roasted peanuts in a spicy soy sauce with toasted chiles. |
| Honey Orange |
$9.98 |
Sweet orange ginger sauce tossed with green beans and served with a side of mandarin oranges. |
| 88 |
$9.98 |
Classic black pepper dish. Ours is stir-fried with bell peppers, onions and mushrooms in a light, three pepper soy sauce. |
| Broccoli ODay |
$8.98 |
Wok tossed broccoli and onions in a thick, savory ginger soy sauce. |
| Sesame Stir Fry |
$9.98 |
Broccoli and bell peppers with your choice of protein stir-fried in our sesame soy sauce. Garnished with wasabi sesame seeds. |
| Thai Spiced Peanut |
$8.98 |
Thai coconut peanut sauce served with bell peppers, red onions, carrots and Thai basil. Fresh thai chiles gives this dish some heat that complements the sweet coconut well. |
| Wang Gang Curry: Green or Red |
$9.98 |
Authentic thai curry scratch made with fresh kaffir lime, thai herbs and toasted spices.stir fried with red onions, carrots, bell peppers and eggplant. Try the green for great curry flavor or the red |
| Pineapple Punk Thai Taco |
$9.98 |
Big chunks of pineapple combine with meat and delicious bell peppers, tossed in our secret and addictive brown sauce. |
| Thai Naco Taco |
$8.98 |
Robust taco of tender meat and fresh onions carmelized in our signature Thai brown savory sauce |
| Tilapia Fish Tacos |
$11.98 |
Filet with red cabbage, cilantro, tomatoes & Chinese mayo. |
| Rickshaw Steak Taco |
$6.98 |
Minced, long cooked & marinated steak. Steak only quesadilla $8.00 |
| Tinga Thai Taco |
$6.98 |
Spices cooked deep into the chicken. Chicken only, quesadilla $8.00 |
| Sapporo Shrimp Tacos |
$8.98 |
Sapporo beer battered shrimp drizzled with chipotle cream cheese, topped with shredded red cabbage. |
| Shrimp Burger |
$10.98 |
Minced shrimp hand pattied with Panko, lime juice and red onions. Lightly seasoned with sweet potato fries. |
| Samoan Pineapple |
$9.98 |
Ring of pineapple, cheddar cheese & bacon top this burger. |
| Burmese |
$8.98 |
Caramelized onions & cheese topping. Add an egg $1.50 |
| Thai Basil |
$6.98 - $9.98 |
Dry style fried rice with egg, garlic, thai chiles, carrots, bell peppers, red onions and thai basil. |
| Traditional |
$4.98 - $7.98 |
Stir fried rice with egg, carrots, bean sprouts and scallions in house soy sauce. |
| Pineapple |
$5.98 - $8.98 |
Eggs, shallots, green beans and pineapple, finished with a mild curry sauce. |
| Drunken Fried Rice |
$8.98 |
The same great flavor as the noodle dish, but in brown rice |
| Steamed Fresh Vegetables (Large Bowl) |
$4.98 |
Unseasoned or seasoned with honey |
| Garlic Noodles |
$2.98 |
|
| Egg Noodles in House Soy Sauce |
$2.98 |
|
| Rice Noodles in Pad Thai Sauce |
$2.98 |
|
| Chicken, Beef, Shrimp or Tofu |
$1.98 |
|
| Sweet Potato Fries with Curry Ketchep |
$2.98 |
|
| Mashed Potatos |
$2.98 |
|
| Kids Burger |
$6.98 |
Burger ungarnished. Cheese upon request. Regular ketchup w/ fries. |
| Plain Boneless Chicken Bites (5) |
$3.98 |
|
| Honey Chicken |
$6.98 |
Battered chicken wok-tossed with honey & carrots, your choice brown or white rice. |
| Steamed Fresh Vegetables (Large Bowl) |
$4.98 |
Unseasoned or seasoned with honey |
| Garlic Noodles |
$2.98 |
|
| Egg Noodles in House Soy Sauce |
$2.98 |
|
| Rice Noodles in Pad Thai Sauce |
$2.98 |
|
| Chicken, Beef, Shrimp or Tofu |
$1.98 |
|
| Sweet Potato Fries with Curry Ketchep |
$2.98 |
|
| Mashed Potatos |
$2.98 |
|
| Chocolate Spring Rolls |
$4.98 |
With a choice of either caramel or raspberry sauce. |
| Polynesian Pineapple Pieces |
$4.98 |
Crispy pineapple pieces dusted with cinnamon sugar. |
| Cheescake |
$5.98 |
Choose between almond, turtle, white chocolate raspberry, keylime, coffee house mocha or red velvet. |
| Pepsi Products, Iced Tea or Hot Teas |
$1.98 |
|
| Goshen Coffee |
$1.98 |
|
