| 20 oz. Soda |
$2.50 |
|
| 8.4 oz. Red Bull |
$3.79 |
|
| 2 Liter Soda |
$3.99 |
|
| 16.9 oz. Bottled Water |
$1.79 |
|
| 24 oz. Sports Bottled Water |
$2.49 |
|
| Melenzane alla Parmigiana |
$6.50 |
Sliced eggplant baked with our tomato sauce and basil, topped with fresh mozzarella. |
| Mozzarella Caprese |
$6.95 |
Fresh organic tomatoes, mozzarella cheese, roasted bell peppers and basil. |
| Calamari all' Amalfitana |
$6.95 |
Baby calamari sauteed with garlic, white wine, peas and fresh diced spicy tomato sauce. |
| Carciofi alla Giudea |
$9.95 |
Roman-style baby artichokes sauteed with extra virgin olive oil, garlic, basil and parsley. |
| Carpaccio Caprese |
$6.95 |
Freshly sliced raw filet mignon served with diced tomatoes, mozzarella cheese and celery. |
| Burrata con Spinach |
$6.95 |
Creamy mozzarella served on a bed of sauteed spinach and oven-roasted tomatoes, drizzled with reduction of balsamic vinaigrette. |
| Gamberoni alla Toscana |
$9.50 |
Grilled shrimp served with white Tuscan beans, arugula, cherry tomatoes, drizzled with lemon and truffle oil. |
| Bruschette al Pomodoro |
$6.00 |
Toasted bread with fresh chopped tomatoes, basil, garlic and extra virgin olive oil. |
| Zuppa del Giorno |
$5.50 |
Soup of the day. |
| Cesare Salad |
$6.00 |
Our version of classic Caesar salad. |
| Di Campo Salad |
$6.00 |
Mixed organic baby greens with artichoke hearts, tomatoes and balsamic vinaigrette dressing. |
| Italiana Salad |
$7.00 |
Chopped organic romaine, diced Italian salame, provolone, mushrooms, chopped tomatoes, artichoke hearts, olives, red onion and homemade Caesar dressing. |
| Palmito Salad |
$7.00 |
Arugula, avocado, hearts of palm, tomatoes with lemon and extra virgin olive oil. |
| Verde Salad |
$6.00 |
Baby spinach, sun-dried tomatoes, mushrooms, Gorgonzola cheese and balsamic vinaigrette dressing. |
| Alla Pera Salad |
$7.00 |
Sliced Anjou pear with mixed greens, grapes, caramelized walnuts, Gorgonzola cheese and balsamic vinaigrette dressing. |
| Capellini alla Checca |
$9.95 |
Angel hair pasta with fresh chopped tomatoes, garlic and basil. |
| Fusilli al Pesto con Zucchini |
$11.95 |
Corkscrew pasta served with creamy pesto sauce and zucchini topped with sun-dried tomatoes. |
| Tortellini Emiliani |
$12.95 |
Tortellini served in a light cream sauce with Italian sausage, wild mushrooms and drizzled with truffle oil. |
| Fettuccine alla Bolognese |
$11.95 |
Homemade fettuccine with our chef's meat sauce. |
| Rigatoni con Pollo |
$12.95 |
Rigatoni pasta with chicken and mushrooms, tossed with a light cream sauce. |
| Penne Villa Capri |
$12.95 |
Penne pasta with a mild Italian sausage, bell pepper, artichoke hearts in a pink tomato sauce. |
| Spaghetti con Polpettine |
$11.95 |
Neapolitan style classic spaghetti with meatballs. |
| Linguine alle Vongole |
$14.95 |
Linguine with fresh manila clams, roasted garlic, in a light wine sauce. |
| Fusilli al Salmone |
$14.95 |
Corkscrew pasta served with fresh salmon and leeks in a pink vodka sauce. |
| Spaghetti alla Puttanesca di Calamari |
$14.95 |
Spaghetti sauteed with baby calamari, capers, black olives, garlic and diced tomato sauce. |
| Linguine con Capesante e Gamberi |
$14.95 |
Linguine sauteed with bay scallops, shrimps, diced tomatoes, served in a garlic spicy pink vodka sauce. |
| Penne Norma |
$11.95 |
Penne pasta with fresh chop tomatoes, basil, roasted eggplant and fresh ricotta cheese. |
| Fusilli alla Campagnola |
$11.95 |
Pasta sauteed with artichokes, zucchini, mushrooms, bell pepper, English peas, fresh diced tomatoes, basil, garlic and extra virgin olive oil. |
| Fettuccine alla Fra Diavola |
$16.95 |
Fettuccine pasta served with large shrimp in a spicy garlic tomato sauce. |
| Pollo Piccata |
$14.50 |
Chicken breast sauteed with capers, served in a silky lemon-butter sauce. |
| Pollo Marsala |
$14.50 |
Chicken breast with wild mushrooms in Marsala wine sauce. |
| Petto di Pollo Sorrentina |
$14.50 |
Grilled chicken breast topped with arugula, cherry tomatoes, fresh mozzarella, drizzled with olive oil. |
| Pollo Parmigiana |
$14.50 |
Lightly breaded chicken breast baked with mozzarella cheese and tomato sauce. |
| Vitello Piccata |
$15.95 |
Veal scaloppine sauteed with capers, served in a silky lemon-butter sauce. |
| Vitello Marsala |
$15.95 |
Veal scaloppine with mild mushrooms in Marsala wine sauce. |
| Vitello alla Parmigiana |
$15.95 |
Lightly breaded veal scalloppine baked with mozzarella cheese and tomato sauce. |
| Salmone alla Giudea |
$16.95 |
Atlantic salmon sauteed with white onions, golden raisins, pine nuts and a touch of white vinegar. |
| Panino Vegetarian |
$7.95 |
Mixed grilled vegetables, caramelized onions, fresh tomato, mozzarella cheese and pesto aioli. Served with organic mixed green salad. |
| Panino con Pesce |
$10.95 |
Grilled fresh catch of the day served with onions, tomatoes, avocado, lettuce and caper aioli. Served with organic mixed green salad. |
| Panino con Prosciutto |
$9.95 |
Parma ham, arugula, mozzarella cheese, Roma tomatoes and pesto aioli. Served with organic mixed green salad. |
| Panino con Pollo |
$7.95 |
Grilled chicken breast, caramelized onions, eggplant, fontina cheese and roasted garlic aioli. Served with organic mixed green salad. |
| Panino con Salsiccia |
$7.95 |
Oven-baked Italian sausage served with sauteed mushrooms, bell peppers, onions and melted mozzarella cheese. Served with organic mixed green salad. |
| Pollo Caesar Wrap |
$7.95 |
Chopped grilled chicken breast, romaine, Parmesan and tomato in classic Caesar dressing, wrapped in a warm spinach tortilla. Served with organic mixed green salad. |
| Turkey Wrap |
$7.95 |
Turkey, avocado, tomato, baby spinach, pesto aioli, lemon dressing, wrapped in a warm spinach tortilla. Served with organic mixed green salad. |
| Capri Prix Fixe Lunch |
$11.95 |
Mozzarella caprese or soup of the day,ravioli caprese and dessert. |
| Sorrento Prix Fixe Lunch |
$11.95 |
Insalata di campo or soup of the day, gnocchi sorrentina and dessert. |
| Amalfi Prix Fixe Lunch |
$13.95 |
Carpaccio di manzo or soup of the day, polla marsala and dessert. |
| Cava Prix Fixe Lunch |
$14.95 |
Insalata verde or soup of the day, salmone alla giudea and dessert. |
| Firenze Prix Fixe Lunch |
$9.95 |
Classic Caesar salad or soup of the day, panino vegetariano and dessert. |
| Positano Prix Fixe Lunch |
$11.95 |
Carpaccio di pomodoro or soup of the day, penne arrabbiata and dessert. |
