| Simple Simon |
$2.95 |
american cheese |
| The Porky |
$3.95 |
bacon |
| The Logger |
$3.95 |
sausage |
| Florentine |
$3.95 |
spinach, tomato, and swiss |
| Bossa Nova |
$5.95 |
smoked salmon, capers, onion, sour cream |
| 2 Eggs Your Way |
$4.95 |
bacon, sausage, or ham served with potato and toast |
| Challah French Toast |
$4.95 |
|
| Muffin |
$1.00 |
|
| Quiche |
$4.95 |
|
| Pancakes |
$3.95 |
Plain or Blueberry |
| Bagel |
$0.95 |
plain, butter, plain cream cheese, herbed cream cheese, smoked salmon |
| Hash Browns |
$1.95 |
|
| Sausage, Ham, or Bacon |
$1.95 |
|
| Fruit Salad |
$3.50 |
|
| Cinnamon Raisin Toast |
$1.95 |
|
| Chicken Cutlet Parmesan |
$7.75 |
|
| Hot Pastrami and Swiss |
$7.25 |
|
| Smoked Turkey |
$8.75 |
with Avocado, Cheddar, and Sweet Peppers |
| Ham, Tomato, Onion, and Three Cheese Wrap |
$7.95 |
|
| Grilled Steak |
$7.95 |
with Caramelized Onions and Cheddar Cheese |
| Roast Beef, Bacon, and Cheddar Cheese |
$7.95 |
|
| Turkey Reuben |
$7.95 |
|
| Corned Beef Reuben |
$8.75 |
|
| Tuna, Tomato, & Swiss Melt |
$7.95 |
|
| Hamburger/Cheese |
$6.95 |
|
| Burger with Fries |
$8.95 |
|
| Veggie Burger |
$6.50 |
|
| Grilled Marinated Chicken |
$6.95 |
|
| Roast Beef and Horseradish/or Boursin |
$7.25 |
|
| Roasted Chicken, Cheddar and Chutney |
$7.25 |
|
| Roasted Chicken, Cheddar and Avocado |
$8.50 |
|
| Roasted Turkey, Swiss and Sprouts |
$7.25 |
|
| Roasted Turkey and Cranberry Relish |
$7.25 |
|
| Smoked Turkey |
$7.25 |
|
| Tuna Salad |
$7.25 |
|
| Homemade Chicken Salad |
$7.50 |
|
| Smoked Salmon, Capers and Horseradish |
$8.50 |
|
| Hummus and Vegetable |
$6.25 |
|
| Prosciutto, Mozzarella, Tomato and Basil |
$8.50 |
|
| Ham and Brie |
$6.95 |
|
| Thai Vegetable Roll Up |
$6.25 |
|
| Thai Vegetable and Chicken Roll Up |
$7.75 |
|
| Via Lago Italian |
$7.50 |
|
| Salami and Provolone |
$6.25 |
|
| Mozzarella, Tomato and Basil |
$7.25 |
|
| Bacon, Lettuce and Tomato |
$5.95 |
|
| Goat Cheese, Sundried Tomato and Basil |
$7.25 |
|
| 1/2 Sandwich |
$4.25 |
|
| Caesar Salad |
$6.25 |
|
| Chicken Caesar Salad |
$7.25 |
|
| Chef Salad |
$7.50 |
|
| Garden Salad |
$4.95 |
|
| Greek Salad |
$6.50 |
|
| Soup |
$2.95 |
A variety of freshly prepared soups daily |
| Chicken |
$2.50 |
|
| Steak |
$3.50 |
|
| Bacon |
$1.00 |
|
| Avocado |
$1.50 |
|
| French Fries |
$2.25 |
|
| Pasta Choices Change Daily |
$7.95 |
Penne Pasta, Fettuccini, or Cheese Ravioli with Your Choice of Sauce: Alfredo, Bolognese, Pesto, Tomato |
| Grilled Chicken |
$6.25 |
|
| Grilled Steak |
$6.75 |
|
| Grilled Veggie |
$5.25 |
|
| Grilled Chicken |
$6.25 |
|
| Grilled Steak |
$6.75 |
|
| Grilled Veggie |
$5.25 |
|
| Chicken |
$6.25 |
|
| Steak |
$6.75 |
|
| Vegetable |
$5.25 |
|
| Coffee of the Day |
$1.25 |
|
| Decaf |
$1.25 |
Swiss Water Process |
| Iced Coffee |
$2.25 |
|
| Assorted Caffeinated Teas/Herbal Teas |
$1.75 |
|
| Assorted Sodas, springwaters & juices |
$0.75 |
|
| BABY GREEN SALAD |
$8.00 |
Sweet & Spicy Pecans, Raspberries, Bleu Cheese |
| TRADITIONAL CAESAR SALAD |
$6.00 - $9.00 |
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine |
| CHOPPED SALAD |
$7.00 |
Tomatoes, Cucumbers, Crumbled Blue Cheese Bacon, Egg, & Red Onion with Citrus Vinaigrette |
| SIMPLE GARDEN SALAD |
$5.00 |
Choice of Dressing |
| *PAN SEARED SCALLOP SALAD |
$11.00 |
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli |
| HEIRLOOM TOMATO & CUCUMBER SALAD |
$8.00 |
French Feta, Kalamata Olives, Braised Onions, Fresh Lemon Oregano Dressing |
| CRISPY CALAMARI |
$8.00 |
With Remoulade and Roasted Garlic Aioli |
| *PAN SEARED SEA SCALLOPS |
$11.00 |
Potato Carrot Cake, Grand Marnier Sauce |
| PEKING DUCK ROLLS |
$10.00 |
Cucumber Scallion Slaw and Hoisin Sauce |
| CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP |
$8.00 |
Served with Homemade Flatbread Chips |
| FRESH MOZZ & TOMATOES THREE WAYS |
$10.00 |
Basil, Balsamic Vinegar, Extra Virgin Olive Oil |
| FLASH FRIED FRESH MOZZARELLA BOCCONCINI |
$8.00 |
Local Tomato& Basil Coulis |
| CREAMY ROASTED TOMATO SOUP |
$8.00 |
Cheddar Toast Sticks |
| *HAMBURGER, CHEESEBURGER, or VEGGIE BURGER |
$10.00 |
Served with Fries & Choice of Toppings |
| HOMEMADE CORNED BEEF REUBEN |
$14.00 |
Russian Dressing, Sauerkraut, Swiss, Dark Rye, Fries |
| *ROAST TENDERLOIN SANDWICH |
$13.00 |
with Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato and Au Jus |
| HOT PRESSED CUBANO |
$11.00 |
with Roast Pork, Smoked Ham, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries |
| MONSTER GRILLED CHEESE |
$12.00 |
Sourdough Bread, Vermont Sharp Cheddar, Thick Cut Applewood Bacon, Wilson Farm Sliced Tomatoes, Served with Caesar Salad |
| *GRILLED SALMON SANDWICH |
$12.00 |
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion, and Horseradish Cream, with Orzo, Feta, and Tomato Salad |
| MEXICAN SPICED PULLED CHICKEN & CHEESE QUESADILLA |
$12.00 |
Black Beans and Rice |
| *LOCAL TOMATO AND ZUCCHINI RISOTTO |
$19.00 |
Grilled Shrimp, Reggiano Parmesan |
| GARLIC & SHALLOT CRUSTED CHICKEN SCALOPPINI |
$15.00 |
Spaghetti Aglio e Olio, Local Zucchini |
| *PORCINI RAVIOLI WITH PETIT FILET MIGNON MEDALLIONS |
$18.00 |
Tossed with Wild Mushrooms, Asparagus, Reggiano Parmesan |
| PENNE BOLOGNESE |
$14.00 |
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs |
| DAVE'S FRESH CHEESE RAVIOLI |
$11.00 |
Ricotta, Tomato Sauce, Parm |
| FETTUCCINI & PARMESAN CREAM SAUCE |
$12.00 - $14.00 |
Simple Cream Sauce |
| *ORANGE GINGER GLAZED ROAST SALMON |
$19.00 |
Local Dilled Tomatoes, Chevre & Walnut Brown Rice, Sautéed Spinach |
| *COUNTRY FRIED BONE-IN PORK CHOP |
$16.00 |
Smoky Pan Jus, Cheesy Grits, Corn Salad |
| *PAN SEARED LOCAL SCALLOPS |
$22.00 |
Fresh Peach Chutney, Toasted Almond Rice, Arugula Goat Cheese Salad |
| *PARMESAN CRUSTED RACK OF LAMB |
$26.00 |
Truffled Potato Puree, Local Veggies |
| CHICKEN CAPRESE |
$16.00 |
Baked with Garlic-Tomato Ragu, Fresh Mozzarella, & Pesto Drizzle, Over Spaghetti Aglio e Olio, Local Zucchini |
| GRILLED LEMON PEPPER CHICKEN THIGHS |
$15.00 |
Rosemary Roast Potatoes, Fresh Mozzarella Tomato Salad |
| PAN ROASTED COD LOIN |
$17.00 |
Flash Fired Local Tomatoes and Basil, Roasted Local Veggies |
| *RIBEYE STEAK |
$23.00 |
Sauce Bordelaise, Whipped Potato, Asparagus |
| CREAMY ROASTED TOMATO SOUP |
$8.00 |
Cheddar Toast Sticks |
| HEIRLOOM TOMATO & CUCUMBER SALAD |
$8.00 |
French Feta, Kalamata Olives, Braised Onions, Fresh Lemon Oregano Dressing |
| FLASH FRIED FRESH MOZZARELLA BOCCONCINI |
$8.00 |
Local Tomato& Basil Coulis |
| MONSTER GRILLED CHEESE |
$12.00 |
Sourdough Bread, Vermont Sharp Cheddar, Thick Cut Applewood Bacon, Wilson Farm Sliced Tomatoes, Served with Caesar Salad |
| LOCAL TOMATO AND ZUCCHINI RISOTTO |
$19.00 |
Grilled Shrimp, Reggiano Parmesan |
| CHICKEN CAPRESE |
$16.00 |
Baked with Garlic-Tomato Ragu, Fresh Mozzarella, & Pesto Drizzle, Over Spaghetti Aglio e Olio, Local Zucchini |
| PAN ROASTED COD LOIN |
$17.00 |
Flash Fired Local Tomatoes and Basil, Roasted Local Veggies |
| PAN ROASTED SALMON FILET |
$19.00 |
Local Dilled Tomatoes, Chevre & Walnut Brown Rice, Sautéed Spinach |
