| Caprese Ficelle |
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fresh mozzarella, pesto, tomato and basil on a ficelle |
| Sonoma Chicken Sliders (3) |
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chicken salad with tarragon, dried cranberries, almonds, pecans and golden raisins on brioche buns |
| Balsamic Roasted Vegetable |
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goat cheese, seasoned mixed greens and fresh tomato on multigrain |
| Baked Brie |
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roasted turkey, fresh rosemary and brie on ciabatta with an apricot spread |
| Grilled Chicken |
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goat cheese, sundried tomatoes, olive oil and fresh tomatoes, on ciabatta |
| Curry Chicken |
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curry chicken salad with sliced almonds and golden raisins, on a spinach wrap |
| Vegan Roasted Vegetable Wrap |
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roasted vegetables, mixed greens, hummus & olive oil on a spinach wrap |
| Pesto Mozzarella |
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turkey, mozzarella and pesto on a croissant |
| Brie Honey Mustard |
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oven roasted turkey, brie and honey mustard on a croissant |
| Pear Gorgonzola |
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walnuts, sliced pears and gorgonzola cheese, on a bed of spinach with a red wine balsamic vinaigrette |
| Grilled Chicken |
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grilled chicken with goat cheese, almonds and dried cranberries, on a bed of greens with a raspberry vinaigrette |
| Mushroom Gruyere |
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| Feta Red Pepper |
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| Spinach Cheddar |
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| Pomegranate White |
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| Green Tea Lemon |
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| Chamomile Honey |
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| Earl Grey & Cream |
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| Vegan Raspberry Almond Cookies |
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| Chocolate And French Vanilla Cupcakes |
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with chai |
| Chamomile Tea & Honey, Mint And Raspberry Butter Cream Frosting |
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| Green Tea Cupcake |
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with lemon butter cream frosting |
