| Today's Soups |
$3.00 - $4.00 |
Server will describe todays homemade cream |
| Crab & Corn Chowder |
$4.00 - $6.00 |
Lump crab with corn, red pepper, potatoes, and a splash of brandy. |
| Baked French Onion |
$4.00 - $6.00 |
|
| House Salad |
$5.00 |
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing. |
| Caesar Salad |
$5.00 |
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing |
| Smokehouse Salad |
$7.00 |
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette. |
| Sweet Potato & Pear Salad |
$7.00 |
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette. |
| Georgia Pecan-Crusted Chicken Salad |
$13.00 |
Sliced georgia pecan-crusted chicken breast atop mixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and gorgonzola cheese; raspberry-maple vinaigrette. |
| Warm Chopped Salad |
$10.00 |
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast. |
| Warm Chopped Salad with Grilled Chicken |
$13.00 |
|
| Warm Chopped Salad with Salmon |
$14.00 |
|
| Warm Chopped Salad with Skirt Steak |
$15.00 |
|
| Smokehouse Steak Salad |
$14.00 |
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette. |
| Sweet Potato & Pear Salmon Salad |
$14.00 |
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette. |
| Classic Caesar Salad |
$10.00 |
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing. |
| Classic Caesar Salad with Grilled Chicken |
$13.00 |
|
| Classic Caesar Salad with Salmon |
$14.00 |
|
| Classic Caesar Salad with Skirt Steak |
$15.00 |
|
| Ratatouille Vegetable Ravioli |
$18.00 |
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese. |
| Ratatouille Vegetable Ravioli with Grilled Chicken |
$21.00 |
|
| Ratatouille Vegetable Ravioli with Grilled Salmon |
$22.00 |
|
| Sweet Grilled Salmon |
$21.00 |
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice. |
| Black Bean & Barbecue Chicken Breast |
$19.00 |
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes. |
| Malaysian Beef Satay |
$10.00 |
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce. |
| Asparagus Crab Salad |
$9.00 |
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers. |
| Mantoro Cheese Bruschetta |
$8.00 |
Toasted sourdough slices topped with roasted tomatoes, Mantoro cheese, olive oil, and a balsamic drizzle. |
| Parmesan Calamari |
$9.00 |
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce. |
| Asian Sampler |
$8.00 |
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad. |
| Shrimp Cocktail |
$9.00 |
With traditional cocktail sauce. |
| Homemade Black Bean & Tomato Queso Dip |
$7.00 |
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips. |
| Baked Brie |
$11.00 |
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds. |
| Breaded Bone-in Chicken Wings |
$8.00 |
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing. |
| Spinach Artichoke Dip |
$8.00 |
Fresh spinach, artichokes, red peppers, and Boursin, goat, and cream cheeses; baked and served with toast rounds. |
| Chicken Tostadas |
$8.00 |
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked Gouda, and cheddar cheeses. Add: Guacamole $2 |
| Classic Angus Beef Burger |
|
|
| Herb-Seasoned Turkey Burger or Vegetarian Burger |
$10.00 |
On a sesame Kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each |
| Greek Herb Chicken Sandwich |
$11.00 |
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut French fries. |
| Michigan Grilled Cheese Sandwich |
$10.00 |
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries. |
| Michigan Grilled Cheese Sandwich With Turkey |
$12.00 |
|
| Michigan Grilled Cheese Sandwich with Ham |
$12.00 |
|
| Reuben Sandwich |
$11.00 |
Corned beef, sauerkraut and swiss cheese on marble rye; served with a side of thousand island dressing and natural cut french fries. |
| Slider of The Day |
$11.00 |
Server will describe todays special. |
| Smoked Beef Brisket Sandwich |
$12.00 |
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries. |
| Club Sandwich |
$11.00 |
Sliced roast turkey breast, lettuce, tomato, crisp applewood smoked bacon, and mayonnaise on choice of bread; served with kettle chips. |
| 8 oz Top Sirloin |
$19.00 |
|
| 8 oz Filet Mignon |
$25.00 |
|
| 10 oz New York Strip |
$22.00 |
Add: optional steak rub: Sweet or savory |
| Black Bean & Barbecue Chicken Breast |
$19.00 |
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes. |
| Sauteed Whitefish with Corn & Pepper Relish |
$20.00 |
Sauteed lake superior whitefish topped with roasted corn and red pepper relish; served with lemon basmati rice. |
| Ratatouille Vegetable Ravioli |
$18.00 |
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese. |
| Ratatouille Vegetable Ravioli with Grilled Chicken |
$21.00 |
|
| Ratatouille Vegetable Ravioli with Grilled Salmon |
$22.00 |
|
| Michigan Warm Apple Tart |
$8.00 |
Sweet pastry shell lined with cream cheese custard and fresh michigan apples; sauteed in cinnamon sugar and nutmeg; paired with msu dairy vanilla ice cream, and a caramel drizzle. |
| Fall Harvest Torte |
$7.00 |
Moist and flavorful carrot cake and spice cake layered with cream cheese icing; garnished with candied walnuts. |
| RumChata Creme Brulee |
$7.00 |
A rich and creamy vanilla bean and cinnamon custard flavored with rumchata liquor and topped with a thin layer of caramelized sugar. |
| Four Layer Chocolate Mousse Cake |
$8.00 |
A layer of rich chocolate cake, dark and white chocolate mousse topped with chocolate ganache; surrounded by a drizzle of white and dark chocolate syrup. |
| Michigan Cherry Chocolate Parfait |
$7.00 |
Layers of michigan cherry compote, white chocolate mousse, and Oreo-macadamia nut crust in a sundae dish with a dollop of whipped cream. |
| Old World Cannoli |
$7.00 |
Fried sweet pastry dough edged with dark chocolate and toasted pistachios; filled with a house-made ricotta filling and dusted with cocoa powder. |
| Coconut Snowball |
$6.00 |
MSU Dairy vanilla ice cream rolled in toasted coconut; served with hot fudge in a chocolate-coated graham cracker cookie cup. |
| Spartan Mile-High Pie |
$7.00 |
MSU dairy vanilla ice cream layered with creme de menthe in a graham cracker crumb crust; topped with towering meringue and hot fudge. |
| MSU Dairy Ice Cream |
$4.00 |
Ask about our current hand-scooped flavors. |
| Gluten-Free, Sugar-Free, Dairy-Free Desserts |
$6.00 |
Ask about our gluten-free, sugar-free, and dairy-free desserts. |
| Fair Trade Organic French Roast |
$2.00 |
|
| Tea |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Milk |
$2.00 |
|
| Soft Drinks |
$2.00 |
|
| Cranberry |
$2.50 |
|
| Apple |
$2.50 |
|
| Orange |
$2.50 |
|
| Tomato Juice |
$2.50 |
|
| Tazo Chai |
$4.00 |
Hot or iced |
| Espresso |
$2.00 - $3.00 |
|
| Cappuccino |
$3.50 |
|
| Cafe Latte |
$3.50 |
|
| Cafe Mocha |
$3.50 |
|
| White Chocolate Mocha |
$4.00 |
|
| Caramel Macchiato |
$4.00 |
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