| Dragon Eggs |
$14.00 |
Chicken breast stuffed with gorgonzola cheese, battered and tossed in rasta served atop a small caesar salad with mandarin oranges & bleu cheese |
| Union Calamari |
$14.00 |
Squid steak, lemon-caper butter, basil, red onion, roma tomatoes & lemon |
| BBQ Brisket Egg Roll |
$10.00 |
Four smoked beef brisket rolls filled with sharp |
| Street Wings |
$12.00 |
12 Crispy battered wings, choice of sauce & bleu cheese dressing house BBQ - mild, classic buffalohot, rasta-super hot |
| Detroit Beer Mussels |
$12.00 |
Local brown ale, butter, garlic, bacon, blue brie and cheddar, toasted baguette |
| Grilled Crab Cakes |
$15.00 |
Two jumbo lump crab cakes with coconut, mixed greens, mango-chili-basil aioli |
| Coconut Shrimp |
$14.00 |
4 Jumbo, coconut sauce, pineapple pico de gallo |
| Petit Wellingtons |
$14.00 |
Blackened tenderloin tips, apple, blue brie, puff pastry, demi |
| Artichoke & Spinach Flat Bread |
$10.00 |
Grilled flat bread, creamy artichoke and spinach |
| Grilled Brussels Sprouts Skewers |
$10.00 |
Four skewers of brussels sprouts drizzled with pepper-honey glaze and creamy honey mustard dipping sauce |
| Jumbo Lump Crab Au Gratin |
$15.00 |
Jumbo lump crabmeat, white wine and cream sauce, house blend of cheeses, garlic butter toast points |
| J L Hudson Maurice |
$12.00 |
Shredded lettuce, classic egg dressing, bavarian ham, roasted turkey, swiss cheese, green olive & gherkins |
| Caesar |
$6.00 - $11.00 |
Romaine hearts, creamy garlic dressing, croutons, parmesan & cracked black pepper |
| Blackened Beef Tenderloin Salad |
$16.00 |
Baby spinach, red grapes, gorgonzola cheese, english cucumber and red onion served with dressing od choice |
| Marthas Vineyard Salad |
$12.00 |
Light organic mixed greens and romaine, croutons, candied almonds, gorgonzola cheese, dried cherries and pickled red onion served with house made honey-raspberry vinaigrette |
| Baked Pistachio Salmon Salad |
$17.00 |
Pistachio-crusted salmon served on a bed of light organic mixed greens and romaine with roma tomatoes, grilled asparagus and fresh mozzarella served with house made honey-mustard dressing |
| French Onion |
$6.00 |
Sweet caramelized onions, beef stock, chicken stock, croutons & browned gruyere cheese |
| Soup of the Day |
$5.00 - $7.00 |
|
| Seafood Chowder |
$5.00 - $7.00 |
New england style bay scallops, shrimp, clams, smoked salmon & oyster crackers |
| Soup & Salad Combo |
$12.00 |
Choice of soup with choice of petit caesar or marthas vineyard salad |
| U S Jambalaya |
$18.00 |
Chicken breast, andouille sausage, bell peppers, cajun shrimp & rice |
| House Brisket |
$20.00 |
Certified angus beef smoked house brisket tossed in our home made bbq sauce, scallion mashed potatoes & seasonal vegetable |
| Fish & Chips |
$17.00 |
Batter fried atlantic cod, house fries, tartar, lemon & coleslaw |
| Scooby Doo Pasta |
$17.00 |
Cavatappi pasta, chicken, garlic, tomato, parsley, shitake mushroom, spinach, sherry wine & cream |
| Seafood Pasta |
$24.00 |
Sauteed shrimp, lobster, mussels, basil, red onion, roma tomato, spinach, capers, lemon-butter sauce |
| Steak New Orleans |
$25.00 |
14-oz. Hickory-grilled n.y. strip steak topped with jambalaya, garlic whipped potatoes and seasonal vegetables |
| Crab Stuffed Salmon |
$22.00 |
Atlantic salmon stuffed with coconut crab mixture, mango-chili-basil aioli, garlic whipped potatoes and seasonal sauteed vegetables |
| Uncle Ed's Michigan Whitefish |
$19.00 |
Almond-crusted michigan whitefish topped with buerre blanc served with rice pilaf and sauteed seasonal vegetables |
| Union Street Mac & Cheese |
$15.00 |
Cooked to order house blend of cheeses, sherry, garlic and cream tossed with cavatappi pasta served with petit caesar salad |
| Lobster Mac & Cheese |
$19.00 |
Our classic union street mac & cheese with lobster and petit caesar salad |
| Seared Filet Mignon |
$30.00 |
8-oz. Pan-seared char crust filet topped with roasted garlic & red wine demi-glace served with garlic whipped potatoes, sauteed asparagus and shitake mushrooms |
| Butternut Squashed Filled Ravioli |
$17.00 |
With brown butter sage sauce, cranberry, pecans and baby arugula |
| Street Burger |
$11.00 |
Certified angus beef patty, lettuce, tomato, onion, & pickle |
| Filet Mignon Sandwich |
$15.00 |
Hickory-grilled filet medallions, balsamic-marinated tomatoes, light organic field greens |
| Honey-Glazed Salmon Burger |
$12.00 |
Pineapple pico de gallo, napa cabbage slaw |
| Brunch Burger |
$12.00 |
Certified angus beef patty, over easy egg, crispy bacon, american cheese, black pepper aioli & butter bun |
| Turkey Burger |
$13.00 |
Cranberry chutney, mascarpone cheese, sage darby, leaf lettuce on a butter bun |
| Lobster Grilled Cheese |
$18.00 |
Lobster meat, dill havarti, arugula, wheat bread and your choice of a cup of soup |
| Mad Anthony |
$12.00 |
Certified angus beef smoked, pulled beef brisket, house BBQ, creamy coleslaw, pickle, & butter bun |
| Portobella Sandwich |
$10.00 |
Hickory grilled portobella caps, balsamic marinated tomatoes, light organic field greens, pepper jack & caesar aioli served on a grilled onion roll |
| Old School Reuben |
$9.00 |
Wigleys local corned beef, sauerkraut, 1000 island dressing, swiss cheese, grilled marble rye & fries |
| Blackened Chicken Sandwich |
$11.00 |
Blackened and grilled breast of chicken, lettuce, tomato, red onion, creamy honey mustard, butter bun |
| Fries |
$5.00 |
Crispy seasoned fries |
| Scallion Mashed Potato |
$5.00 |
|
| Fresh Seasonal Market Vegetable |
$4.00 |
|
| Creamy Cheese Coleslaw |
$3.00 |
|
| Season Fruit Plate |
$5.00 |
|
| Ala Carte 14-oz. Hickory-Grilled N.Y. Strip Steak |
$18.00 |
Roasted garlic red wine demi glace, with house made compound butter |
| Ala Carte 9-oz. Seared Filet Mignon |
$25.00 |
Char crust with roasted garlic red wine demi glace, with house made compound butter |
| Seasonal Bread Basket |
$5.00 |
Fresh baked bread, bread sticks and house made flavored compound butter |
| Crabby Bennie |
$15.00 |
House made crab cakes, sauteed spinach and hollandaise on toasted english muffin classic |
| Steak & Eggs |
$22.00 |
14-oz hickory-crusted ny strip two fried eggs. hollandaise sauce, micro greens and demi-glace |
| House Smoked Brisket Poutine |
$14.00 |
Cinnamon-sugar yam fries beef brisket cheese curds. red wine demi-glace, poached egg and micro greens |
| Biscuits & Sausage Gravy |
$12.00 |
House made sweet potato biscuits 3 with cajun sausage gravy |
| Southern Praline Pancakes |
$12.00 |
Malted buttermilk pancakes 3 with sea salt roasted pecans and praline sauce |
| Cranberry - Orange Muffin Basket |
$7.00 |
Two cranberry-orange muffins served with strawberry jam and mascarpone cheese |
| Seasonal Fruit Plate |
$5.00 |
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