Two Boots - Bard College menu with price

item price description
Fizzy Lizzy Sparkling fruit drink.
Boylan's Soda
Soda
Arizona Iced Tea
Bottled Water
6 Wings of Fire
12 Wings of Fire
Meatball Sliders Served on garlic knots.
6 Garlic Knots
Cajun Garlic Bread
Cajun Pig in Blankets $7.95 Andouille sausage wrapped in our signature pizza dough, served with chipotle ketchup and jalapeno mustard.
Spinach Artichoke Dip $6.95 Served with tortilla chips.
Regular House Salad
Party Size House Salad Serves six to eight people.
Regular Caesar Salad
Party Size Caesar Salad Serves six to eight people.
Regular Chicken and Portobello Salad Grilled chicken, portobello mushrooms and goat cheese.
Party Size Chicken and Portobello Salad Grilled chicken, portobello mushrooms and goat cheese. Serves six to eight people.
Blackened Catfish Po' Boy Blackened with Cajun spices with shredded lettuce, tomato, onion and remoulade, a Louisiana tartar sauce. Served with homemade Cajun coleslaw.
Rosemary Chicken Po' Boy Breast of chicken with piquant marinade and shredded lettuce, tomato, onion and remoulade, a Louisiana tartar sauce. Served with homemade Cajun coleslaw.
Meatball Parmigiana Hero Served with homemade Cajun coleslaw.
Cheese Pizza
Cheese Sicilian Pizza
The Lagniappe Pizza $7.50 - $16.95 Pick any three toppings, get the fourth free.
The St. Tula Fleisher's sausage of the day, roasted garlic, peppers, sweet red pepper pesto, ricotta and mozzarella.
The Dude Cajun bacon cheese burger pie with tasso, andouille, ground beef, cheddar and mozzarella.
The Newman Sopressata and sweet Italian sausage on a white pie.
The Bird Spicy buffalo wings, blue cheese dressing, scallion and jalapenos on a white pie.
Earth Mother Five from the garden on a choice of crust.
Tony Clifton Shiitake mushrooms, vidalia onions, sweet red pepper pesto and mozzarella.
Mr. Pink Creole chicken, plum tomatoes, fresh garlic and mozzarella.
Night Tripper Sun dried tomatoes, roasted garlic and jalapeno pesto on a white pie.
Larry Tate Spinach, plum tomatoes and fresh garlic on a white pie.
V for Vegan Daiya non-dairy cheese with artichokes, shitakes, red onions and a criss-cross of basil and red pepper pestos.
Large Grandma Bess Organic San marzano plum tomatoes, mozzarella, garlic, olive oil, fresh basil and parmigiano on a thin Sicilian crust.
Bayou Beast Spiced shrimp, craw-fish, andouille, jalapenos and mozzarella.
Cleopatra Jones Sweet Italian sausage, roasted red peppers, onions, garlic and mozzarella.
Blackened Catfish Platter Served with jambalaya, a house salad and garlic knots.
Traditional Jambalaya Served with a house salad and garlic knots.
Baked Ziti Served with a house salad and garlic knots.
Cheese Calzone Mozzarella, ricotta and one topping of your choice.
Homemade Chocolate Brownie with Homemade Whipped Cream
Seasonal Fruit Pie
Chocolate Chip Cookie $0.75

Two Boots - Bard College relate restaurants