| Hummus B'Tahini |
$5.50 |
mashed chickpeas and sesame paste with garlic & lemon (dip for bread). |
| Babaganouj |
$6.00 |
mashed eggplant and sesame paste with garlic & lemon (dip for bread). |
| Foul Mudammas |
$5.00 |
fava beans with garlic, lemon, and parsley. |
| Falafel |
$5.25 |
fried spiced vegetable ball, served with tahini sauce. |
| Lebni |
$5.50 |
yogurt spread with olive oil. |
| Jibni Wa Zeitun |
$5.25 |
cheese and olives. |
| Spinach Pie |
$7.50 |
stuffed with spinach, onions, and pomegranate nectar. |
| Tripoli Meza |
$10.75 |
combination appetizer plate consisting of humus, babaganouj, cheese, olives and falafel. |
| Lentil Soup |
$4.25 |
|
| Yogurt |
$4.75 |
served hot. |
| Hummus B'Tahini Sandwich |
$4.75 |
mashed chickpeas and sesame paste with garlic & lemon (dip for bread). |
| Babaganouj Sandwich |
$5.00 |
mashed eggplant and sesame paste with garlic & lemon (dip for bread). |
| Lebni Sandwich |
$4.75 |
yogurt spread with olive oil. |
| Falafel Sandwich |
$5.00 |
fried spiced vegetable ball, served with tahini sauce. |
| Shish Kabob Sandwich |
$7.00 |
charcoal broiled lamb & vegetables. |
| Kifta Mishwiye Sandwich |
$7.00 |
charcoal broiled ground leg of lamb mixed with vegetables & spices. |
| Shish Taouk Sandwich |
$6.00 |
grilled boneless chicken marinated in a special lebanese garlic sauce. |
| Ma'Ani Sandwich |
$7.50 |
tripoli lamb sausage made with wine, pine nuts, and special spices. |
| Kibbee Mishwiye Sandwich |
$6.25 |
lean finely ground leg of lamb mixed with cracked wheat and stuffed with nuts, onion, & broiled meat. |
| Chicken Wrap |
|
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| Shish Kebob Wrap |
|
|
| Kifta Kebob Wrap (W. Hummus) |
|
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| Bamia B'Ziat |
$11.00 |
fresh okra cooked in a tomato sauce made with garlic and onions, served with rice. |
| Mjundra |
$11.75 |
lentils cooked with cracked wheat and onions, served with fatoush (mixed salad with pomegranate nectar). |
| Wara'Anib B'Ziat |
$11.75 |
grape leaves stuffed with vegetables. served cold. |
| Eggplant Stew |
$10.75 |
eggplant stewed with potatoes and onions in tomato sauce served with rice. |
| Ajhi B'Ziat |
$9.50 |
lebanese omelet made with fresh herbs, onions, and spices. served with salad. |
| Mjudra B'Riz |
$11.75 |
lentils cooked with rice & onions, served with khlar b`leban (yogurt & cucumber salad). |
| Seleck B'Loubia |
$10.50 |
vegetarian favorite. celery and black eye beans sautéed with a mixture of onion, garlic, and fresh coriander. served with salad. |
| Kibbee B'Ziat |
$11.00 |
pressed potatoes and cracked wheat stuffed with onions, walnuts and raisins. served with salad. |
| Batata B'Tahini |
$11.75 |
sautéed cauliflower, potato, and garlic in a tahini sauce. served with rice. |
| Shish Taouk |
$14.50 |
grilled boneless chicken marinated in a special lebanese garlic sauce, served with rice & salad. |
| Chicken Curry |
$13.00 |
served with rice. |
| Shish Kabob |
$14.50 |
charcoal broiled lamb and vegetables served with rice and salad. |
| Kifta Mishwiye |
$13.75 |
charcoal broiled ground leg of lamb mixed with vegetables and spices, served with rich & hummus. |
| Shish Kabob & Kifta Mishwiye Combination |
$14.75 |
served with rice & salad. |
| Mixed Grill |
$15.25 |
shish kebob, kifta mishwiye & shish taouk. served with rice & salad. |
| Ma'Ani |
$15.75 |
tripoli lamb sausage made with pine nuts and special spices, served with fried potatoes and salad. |
| Kibbee Mishwiye |
$12.75 |
lean finely ground leg of lamb, mixed with cracked wheat and stuffed with nuts, onion, & broiled meat. served with salad. |
| Kibbee B'siniye |
$12.00 |
pressed kibee, baked. served with salad. |
| Shish Barak |
$16.00 |
small lebanese meat pie dumplings cooked in and served in a yogurt sauce made with garlic cilantro, served with rice. |
| Ajhi |
$10.00 |
lebanese omelet made with fresh herbs, onions, pine nuts, and ground lamb. served with salad. |
| Minazli |
$10.75 |
sautéed eggplant cooked in a tomato sauce, and topped with ground lamb & pine nuts. served with rice. |
| Bamia |
$12.75 |
fresh okra cooked with lamb chunks in a tomato sauce made with pomegranate nectar. served with rice. |
| Wara'Anib |
$15.75 |
grape leaves stuffed with ground lamb and rice. |
| Malfouf |
$11.75 |
cabbage stuffed with ground lamb, cumin, rice, and pomegranate nectar. |
| Coussa B'Leban |
$13.75 |
fresh squash stuffed with ground lamb, rice and pine nuts in a yogurt sauce cooked with mint. |
| Sbanegh |
$12.75 |
sautéed spinach, ground lamb, and pine nuts, served with rice and yogurt. |
| Sheik Al M'Ehshi |
$13.75 |
sautéed eggplant cooked with yogurt, garlic and mint, topped with ground lamb and pine nuts. served with rice. |
| Yachneh B'Leban |
$13.50 |
stew of lamb chunks cooked in yogurt. served with rice. |
| Cous-Cous |
$15.50 |
served with a variety of vegetables, lamb, beef & chicken stewed in a tomato sauce. |
| Curry |
$13.00 |
choice of beef or lamb curry served with rice. |
| Chopped Steak |
$15.50 |
grilled chopped sirloin, served with fried potatoes and salad. |
| Sumki Hara |
$15.75 |
sautéed fish filet cooked in a spicy sauce made with chopped almonds and walnuts. |
| Sumuk B'Tahini |
$16.00 |
sautéed fish fillet cooked in a tahini sauce made with chopped almonds and walnuts. |
| Tripoli Shrimp |
$16.75 |
shrimp sautéed in provencale sauce, prepared with garlic, cilantro, and butter, served with salad. |
| Shrimp Curry |
$16.50 |
|
| Khiar B'Leban |
$4.75 |
yogurt and cucumber salad made with garlic and mint. |
| Tabouli |
$5.50 |
special lebanese salad made with chopped parsley, tomatoes, onion, and cracked wheat. |
| Vegetable Salad |
$4.00 |
mixed spring green lettuce and tomato. |
| Fatoush Mixed Salad |
$5.25 |
mixed salad with lettuce, tomatoes, parsley, toasted pita bread, and pomegranate nectar. |
| Special Greek Salad |
$6.50 |
mixed salad with lettuce, tomato, walnuts, feta cheese, olives, spices, oil & vinegar. |
| Baklawa |
$3.50 |
layered filo dough stuffed with walnuts. |
| Wahel Al Janneh |
$3.50 |
milk pudding. made with rose water, topped with nuts and honey. |
| Riz B'Halib |
$4.50 |
rice pudding. made with rose water, topped with nuts. |
| Lady Finger |
$2.50 |
rolled filo dough stuffed with walnuts. |
| Bird's Nest |
$3.50 |
filo dough stuffed with walnuts and pistachios. |
| Soda |
$2.00 |
coke, diet coke, sprite, ginger ale, seltzer. |
| San Peligrino Sparkling Water |
$5.50 |
|
| Fresh Squeezed Juice |
$4.00 |
lemonade, orange. |
