| Cajun Popcorn |
$8.00 |
Crispy crawfish tails, homemade caper tartar sauce |
| Seafood Gumbo |
$5.00 |
Shrimp, andouille sausage, and tomatoes |
| Soup of the Day |
$5.00 |
|
| Chopped Salad |
$6.00 |
Tomatoes, cucumbers, red onions, creamy cajun mustard |
| Cajun Caesar Salad |
$6.00 |
Romaine, croutons, parmesan |
| Soup and Salad |
$7.50 |
Chopped or ceasar salad & gumbo or soup of the day |
| Po Boys |
|
Served with mayonnaise, lettuce , tomato, and pickles |
| Fried Crawfish with Remoulade |
$6.95 |
|
| Fried Shrimp with Remoulade |
$6.50 |
|
| Fried Oyster with Remoulade |
$6.95 |
|
| Fried Chicken with Honey Mustard |
$6.25 |
|
| Grilled Sausage with Creole Mustard |
$6.50 |
|
| Hamburger or Cheeseburger |
$6.25 - $6.50 |
|
| Hot Roast Beef with Cheese |
$6.50 |
|
| Black Forest Ham & Cheese |
$5.95 |
|
| Turkey and Cheese |
$5.95 |
|
| Muffuletta |
$7.50 |
|
| Louisiana Club |
$6.50 |
|
| Creole Style Etouffee |
$8.00 |
Crawfish tails, jasmine rice |
| Chicken Jambalaya |
$7.50 |
Andouille, tomatoes, celery, jasmine rice |
| French Fries |
$1.50 |
|
| Cole Slaw |
$1.50 |
|
| Red Beans and Rice |
$2.50 |
|
| Chips |
$1.50 |
|
| Potato Salad |
$1.50 |
|
| Brown Paper Bag |
$6.00 |
Beignets with powdered sugar |
| Fruit Cobbler |
$6.00 |
With vanilla bean ice cream |
| Cinnamon Bread Pudding |
$6.00 |
Chantilly cream, bourbon sauce, and chocolate drizzle |
| Chef Keiths Pie of the Day |
$5.00 |
|
