| Avocado Mango Ceviche |
$16.00 |
baby shrimp and calamari with cherry tomatoes, avocado, mango, red onions, cilantro, lime juice and jalapeno pepper |
| Ninja Calamari |
$12.00 |
extra crispy calamari with wasabi/ togarashi seasoning, sweet & sour chili sauce. |
| Speedy Gonzalez's Grilled Corn |
$5.00 |
fresh corn with lime juice, mayonnaise, cotija cheese and togarashi seasoning. |
| Toshi's Healthy Heaven |
$14.00 |
seared blackened tiger shrimp, pickle beets, jicama, horseradish, watermelon, cilantro salad preserved lemons, pink salt with citrus vinaigrette |
| Ninja Calamari |
$12.00 |
extra crispy calamari with wasabi / togarashi seasoning, sweet 4 sour chili sauce |
| Avocado Mango Ceviche |
$16.00 |
baby shrimp and calamari with cherry tomatoes, avocado, mango, red onion, cilantro, lime juice and jalapeno pepper |
| Ninja Calamari |
$12.00 |
extra crispy calamari with wasabi/togarashi seasoning, sweet & sour chili sauce |
| Fresh Oyster Orgy |
$18.00 |
size xl oyster's characteristics, mild origin of oyster long island with tartar adn cocktail sauce |
| Speedy Gonzalez's Grilled Corn |
$10.00 |
fresh corn with lime juice, mayonnaise, cottja cheese and togarashi seasoning |
| Tosh-Ette |
$10.00 |
mixed greens, roasted cherry tomatoes, red peppers and cucumber, toasted pine nuts, apple cider/togarashi vinaigrette. |
| Phi Beta Kappa Salad |
$15.00 |
tomatoes, red onions, green peppers, cucumbers, romaine lettuce, kalamata olives, extra virgin olive oil, freshly squeezed lemon juice, oregano and feta cheese |
| Phi Beta Kappa Salad |
$2.00 |
add chicken |
| Tiger Eat Mango Salad |
$18.00 |
grilled blackened tiger shrimp with mango, avocado, jicama, watermelon, honey dew and passion citrus vinaigrette |
| The Aristocrat (Truffle & Mushrooms) |
$20.00 |
gruyere, goat, parmegiano& mascarpone cheese, wild mushrooms, truffle oil, baby arugula. |
| Pizza Margarita |
$15.00 |
classic home recipe for house baked focaccia, traditional pizza sauce, fresh mozzarella and fresh basil |
| Ponzu Sliders |
$12.00 |
ground beef premium blend with an asian flair and a splash of ponzu sauce, caramelized onions, brioche bread with chipotle mayo |
| Cheesy Cheesy Mac & Cheesy |
$10.00 |
macaroni pasta with asiago, manchego and parmesan cheese sauce, topped with breadcrumbs |
| Pasta Vegetariana |
$12.00 |
penne pasta with broccoli rabe, sundried tomatoes, garlic, extra virgin olive oil, and parmesan cheese |
| Ponzu Sliders |
$12.00 |
ground beef premium blend with a asian flair and a splash of ponzu sauce, caramelized onions, brioche bread with chipotle mayo |
| Cheesy Cheesy Mac 4 Cheesy |
$10.00 |
macaroni pasta with asiago, manchego and parmesan cheese sauce, topped with breadcrumbs |
| Spaghetital Pesto |
$14.00 |
spaghetital dente, artichokes, roasted cherry tomatoes, lemon zest, pesto sauce, parmegiano gegiano crostinis cheese |
| Ponzu Sliders |
$12.00 |
ground beef premium blend with an asian flair and a splash of ponzu sauce, caramelized onions, brioche bread with chipotle mayo |
| Cheesy Cheesy Mac & Cheesey |
$10.00 |
macaroni pasta with asiago, manchego and parmesan cheese sauce topped with breadcrumbs |
| Pasta Vegetariana |
$12.00 |
penne pesta with broccoli rabe, sundried tomatoes, garlic, extra virgin olive oil, and parmesan cheese |
| Shut Up & Beef |
$26.00 |
choice of rib eye or skirt steak with garlic mashed potatoes and sautéed broccoli rabe with garlic |
| Salmon Sex |
$20.00 |
sautéed salmon fillet crusted with sesame, coriander and paprika, edamame puree, grilled asparagus, wasabi/mashed potato samosa with aromatic/hibiscus sauce |
| Veg Out, Bitch! |
$14.00 |
sautéed broccoli rabe, baby carrots, potato cubes with citrus whole grain mustard vinaigrette |
| Seabass A La Moutarde |
$25.00 |
pan seared crispy skin black sea bass, topped with a lemon mustard sauce and served with sautéed spinach, garlic roasted baby carrots and cubed idaho potatoes |
| Shutup & Beef |
$24.00 |
rib eye steak, pink peppercorn/shallots sauce, french fries with a splash of raspberry/herbs vinegar |
| Salmon Sex |
$20.00 |
sauteed salmon fillet crusted with sesame, coriander and paprika, edamame puree, grilled asparagus, wasabi/mashed potato samosa with aromatic/hibiscus sauce |
| Veg, Ot Bitch |
$14.00 |
steam asparagus, baby carrots, baby bok choy and zucchini with white rise |
| Shut Up & Beef |
$26.00 |
choice of rib eye or skirt steak with garlic mashed potatoes and sauteed broccoli rabe with garlic |
| Salmon Sex |
$20.00 |
sauteed salmon fillet crusted with sesame, coriander and paprika, edamame puree, grilled asparagus, wasabi / mashed potato samosa with aromatic / hibiscus sauce |
| Veg Out , Bitch |
$14.00 |
sauteed broccoli rabe, baby carrots, potato cubes with citrus whole grain mustard vinaigrette |
| Seabass A La Moutarde |
$25.00 |
pan seared crispy skin black sea bass, topped with a lemon mustard sauce and served with sauteed spinach garlic roasted baby carrots and cubed idaho potatoes |
| Grilled Asparagus |
|
|
| Raspberry |
|
herbs vinegar french fries |
| Garlic Mash Potatoes |
|
|
| Sauté Spinach |
|
with garlic |
| Grilled Asparagus |
|
|
| Steamed Baby Bok Choy |
|
with togarashi |
| Raspberry |
|
herbs vinegar french fries |
| Grilled Asparagus |
|
|
| Raspberry |
|
herbs vinegar french fries |
| Garlic Mash Potatoes |
|
|
| Saute Spinach |
|
with garlic |
| Tuxedo Bomb |
|
|
| Guava Cheese Cake |
|
|
| Red Velvet |
|
with strawberry sauce |
| Sodas |
$5.00 |
coke/ diet coke/ soda water/ sprite/ tonic/ ginger ale |
| Still Water |
$6.00 |
|
| Sparkling Water |
$6.00 |
|
| Strawberry Fresca |
$8.00 |
|
| Virgin Watermelon Fresca |
$8.00 |
|
| Cranberry Juice |
$6.00 |
|
| Pineapple Juice |
$6.00 |
|
| Energy |
$8.00 |
|
| 5-Alive |
$6.00 |
|
| Lemonade |
$7.00 |
|
| Raspberry Lemonade |
$8.00 |
|
| Passion Water |
$7.00 |
|
| Mango Pango |
$8.00 |
|
| Orange Juice |
$6.00 |
|
| Coffee |
$4.00 |
|
| Tea |
$5.00 |
|
| Voss Still Water |
$6.00 |
|
| Voss Sparkling Water |
$6.00 |
|
| Raspberry Lemonade |
$8.00 |
|
| Virgin Watermelon Fresca |
$8.00 |
|
| Cranberry Juice |
$6.00 |
|
| Energy |
$6.00 |
|
| Grapefruit Juice |
$6.00 |
|
| Pineapple Juice |
$6.00 |
|
| Red Bull |
$8.00 |
|
| Ice Tea |
$6.00 |
|
| 5-Alive |
$6.00 |
|
| Strawberry Fresca |
$8.00 |
|
| Lemonade |
$7.00 |
|
| Passion Water |
$7.00 |
|
| Mango Pango |
$8.00 |
|
| Orange Juice |
$6.00 |
|
| Tosh-Ette |
|
mixed greens, roasted cherry tomatoes, red pepper and cucumber, toasted pine nuts, apple cider / togarashi vinaigrette |
| Freshionista |
|
baby arugula, honeydew shaves, grapes, roasted jalapeno peppers, and shallots, lemon grass brunoise, raspberry / pickle red onion vinaigrette |
| The Aristocrat (Truffle & Mushrooms) |
$20.00 |
gruyere, goat, parmesano & mascarpone cheese, wild mushrooms, truffle oil, baby arugula |
| The Ligurian (Pesto & Goat Cheese) |
$18.00 |
genoa pesto style, artichokes, capers, goat cheese, lemon zest and fresh basil |
| The Aristocrat (Truffle & Mushrooms) |
$20.00 |
greyere, goat, parmegiano & mascarpone cheese, wild mushrooms, truffle oil, baby arugula |
| Pizza Margarita |
$15.00 |
classic home recipe for house baked focaccia, traditional pizza sauce, fresh mozzarella and fresh basil |
| Tuxedo Bomb |
|
|
| Guava Cheese Cake |
|
|
| Tuxedo Bomb |
|
|
| Guava Cheese Cake |
|
|
| Red Velvet |
|
with strawberry sauce |
| Coke |
|
|
| Diet Coke |
|
|
| Soda Water |
|
|
| Sprite |
|
|
| Tonic |
|
|
| Ginger Ale |
|
|
| Tosh-Ette |
$10.00 |
mix greens, roasted cherry tomatoes, red peppers and cucumber, toasted pine nuts apple cider / togarashi vinaigrette |
| Phi Beta Kappa Salad |
$15.00 |
tomatoes, red onions, green peppers, cucumbers, romaine lettuce, kalamata olives, extra virgin olive oil, freshly squeezed lemon juice, oregano and feta cheese |
| Phi Beta Kappa Salad |
$2.00 |
add chicken |
| Tiger Eat Mango Salad |
$25.00 |
grilled blackened tiger shrimp with mango, avocado, jicama, watermelon, honey dew and passion citrus vinaigrette |
| Toshi's Chicken Wings |
$12.00 |
seven wings spicy or mild, marinated with a home made sauce and side of baby carrots and blue cheese dressing |
| Mozzarella Sticks |
$10.00 |
six pieces served with marinara sauce |
| Chicken Tenders |
$12.00 |
four pieces served with fries and honey mustard on the side |
| The Toshi |
$14.00 |
beefeater gin, lemon & champagne |
| The Toshi |
$2.00 |
add fresh raspberry or strawberry |
| Watermelon Al Fresca |
$16.00 |
absolut vodka, lemon orange & fresh watermelon |
| Strawberry Fields Forever |
$14.00 |
absolut vodka mixed to perfection with freshly muddled strawberries |
| The Luscious Libatious Lychee |
$16.00 |
kettle one vodka, fresh lychee juice, and cointreau served on the rocks with luscious lychee fruit. what a libation |
| The Golden Ponzu |
$40.00 |
glenfiddich 15 year scotch, canton ginger liquor and lychee juice with a hint of lemon, topped with 24 carat gold flakes |
| Bitchy Bettina |
$15.00 |
absolut vodka martini, dry vermouth & a filthy pickle |
| Spicy Cha |
$13.00 |
house infused jalapeno tequila & passion fruit |
| The Flaming Mandarin Margarita |
$17.00 |
avion silver tequila, cointreau, fresh lime juice and blood orange juice. served with a flaming orange zest |
| Tiki Toshi |
$14.00 |
bacardi superior with fresh coconut water, blue curacao and pineapple juice. topped with prosecco. |
| The Gentle Manhattan |
$17.00 |
our take on a classic manhattan made with bulleit bourbon, sweet vermouth, blood orange juice, peychaud's bitters and a flaming orange zest |
| The Sezerock And Roll |
$16.00 |
bulleit rye, fresh lemon juice, a few dashes of angostura bitters and simple syrup poured over a fiery lemon wheel and coupled with an absinthe rinse |
| B-Flat |
$17.00 |
a perfect negroni made with beefeater gin, campari, sweet and dry vermouth, and an orange twist. |
| The Main Stage |
$17.00 |
courvoisier cognac, fresh mint, simple syrup and limes |
| Via Con Dios |
$16.00 |
don julio blanco, freshly muddled oranges and lemons with a splash of pineapple juice, garnished with jalapenos |
| Draft Beers |
$8.00 |
ask server for selections |
| Abbita Light |
$8.00 |
|
| Amstel Light |
$8.00 |
|
| Raging Bitch BPA |
$9.00 |
|
| Duvel |
$10.00 |
|
| Lagunitas IPA |
$8.00 |
|
| Brooklyn Lager |
$8.00 |
|
| Guinness |
$8.00 |
|
| Paulanerhefeweizen |
$9.00 |
|
| Toshi Vineyards Private Reserve Cabernet Sauvignon Poured Directly From The Wine Barrel |
$12.00 |
|
| House Red |
$10.00 |
il poggio del vignett cabernet |
| Coppola Pinot Noir 2010 |
$15.00 |
|
| Graffingamalbec Reserve 2009 |
$12.00 |
|
| Campo Viejo Tempranillo 2010 |
$13.00 |
|
| Josh Cellars Merlot 2011 |
$14.00 |
|
| Charles Krug 2009 |
$14.00 |
|
| Toshi Vineyards Private Reserve Sauvignon Blanc Poured Directly From The Wine Barrel |
$10.00 |
|
| House White |
$10.00 |
il poggio del vignett chardonnay |
| House Sauvignon Blanc |
$12.00 |
|
| Chateau St. Michelle Reisling |
$11.00 |
|
| Graffing Pinot Grigio |
$12.00 |
|
| Napa Cellars Chardonnay |
$12.00 |
|
| Wycliff Champagne |
$12.00 |
|
| Ruffinoproseco |
$11.00 |
|
| Zed Moscato |
$13.00 |
|
