| O.M.G. |
$11.95 |
Tuna, salmon, yellowtail, albacore, and scallop nigiri with different flavored sauces. |
| Seafood Ceviche |
$11.95 |
Crab, shrimp, octopus, tuna, yellowtail, and salmon with yuzu cilantro sauce. |
| Surf and Turf |
$10.95 |
Certified "Angus" carpaccio and red snapper served with spicy garlic ponzu sauce. |
| Tartare Tower |
$10.95 |
Escolar, tuna and salmon, topped with black caviar served with wasabi lemon sauce. |
| Rainbow Chips |
$10.95 |
Tataki style tuna, salmon and albacore on six chips topped with avocado, red bell pepper, and wasabi mayo. |
| Gyu-Tataki |
$9.95 |
Seared thin sliced certified "Angus" served with house spicy garlic ponzu sauce. |
| Hama-Yuzu |
$9.95 |
Thinly sliced yellowtail and asparagus served with chives, garlic oil and yuzu ponzu sauce. |
| Chili Snapper |
$9.95 |
Thinly sliced red snapper with spicy ponzu and diced Thai chili. |
| Sunomono |
$7.95 |
Japanese style cucumber salad with shrimp, octopus and crab stick. |
| Ika Sansai |
$5.95 |
Marinated calamari salad. |
| Chuka Salad |
$4.95 |
Marinated seaweed salad. |
| Edamame |
$4.95 |
Lightly salted steamed soybeans. |
| Kobe Sliders |
$13.95 |
Two "Wagyu" beef burgers with tomato, lettuce, red onion, wasabi and mayo served with sweet potato fries. |
| Fuji Lettuce Wrap |
$11.95 |
Baked clam, octopus, onion, mushroom, chivas and fish egg served with green lettuce. |
| Yawaragani |
$10.95 |
Deep fried soft shell crab. |
| Moto-Yaki |
$9.95 |
Baked scallops, green mussels topped with spicy bacon mayo sauce and cheese. |
| Yasatiame |
$8.95 |
Sauteed seasonal vegetables. |
| Ika Kara Age |
$7.95 |
Japanese style fried calamari. |
| Ebi Tempura |
$7.95 |
Shrimp and vegetables deep fried in a delicate tempura batter. |
| Shishito Age |
$5.95 |
Fried fresh shishito peppers stuffed with crab meat, calamari and shrimp. |
| Shiso Age |
$5.95 |
Chopped tiger shrimp, shiitake mushroom, onion, shiso leaf, tempura fried. |
| Gyoza |
$5.95 |
Pan fried pork dumplings. |
| Agedashi Tofu |
$5.95 |
Crispy tofu topped with bonito flakes and green onions in a rich soy broth. |
| Tori Kara Age |
$4.95 |
Japanese style crispy chicken bites. |
| Red Hot Toku Soup |
$12.95 |
Red chili miso soup with seafood and vegetables served in a nabe pot (for two). |
| Cilantro Sea Bass Soup |
$8.95 |
Clear cilantro broth with Chilean sea bass. |
| Creamy Kabocha Soup |
$6.95 |
Creamy pumpkin broth with shrimp and black caviar. |
| Dobin-Mushi Soup |
$5.95 |
Japanese clear broth infused with essence of seafood. |
| Asari Miso Soup |
$4.95 |
Fresh Manila clams in miso broth. |
| Lobster and Prawn Salad |
$13.95 |
Pan seared lobster and prawn served with apple ginger vinaigrette. |
| Seared Angus Salad |
$12.95 |
Seared peppercorn certified "Angus" beef with garlic ponzu dressing. |
| Peppercorn Tuna Salad |
$10.95 |
Seared peppercorn tuna with apple ginger vinaigrette. |
| Grilled Chicken Salad |
$7.95 |
Grilled seasoned chicken breast with creamy miso dressing. |
| Asian Greens Salad |
$5.95 |
Asian spring mix with apple ginger vinaigrette. |
| Toku Sashimi |
$87.95 |
Chef's daily fresh choice. |
| Sushi Sashimi Combo 1 |
$47.95 |
Four kinds of chef's daily fresh choice, nine kinds of nigiri sushi and spicy tuna roll. |
| Sushi Sashimi Combo 2 |
$37.95 |
Three kinds of chef's daily fresh choice, seven kinds of nigiri sushi and California maki. |
| Sashimi Combo |
$41.95 - $31.95 |
|
| Maki Combo |
$21.95 |
Red memo maki, spider maki, rock and roll maki. |
| Sushi Combo |
$18.95 |
Seven kinds of nigiri sushi and California maki. |
| Vegetarian Combo |
$15.95 |
Eight kinds of vegetable nigiri sushi and vegetable maki. |
| Toku Grilled Fillet |
$23.95 |
8 oz. filet mignon (choice of garlic butter or teriyaki) served with sauteed potatoes and haricot verts. Served with steamed rice and house salad. |
| Chilean Sea Bass |
$20.95 |
Pan fried 7 oz. Chilean seabass with macadamia nut sauce. Served with steamed rice and house salad. |
| Lamb Rack |
$19.95 |
Grilled lamb rack marinated in garlic, ginger and soy sauce. Served with steamed rice and house salad. |
| Blackened Ahi |
$19.95 |
Seared peppercorn 7 ounce sashimi grade tuna grilled with apple olive sauce. Served with steamed rice and house salad. |
| Toku Rib Eye |
$18.95 |
10 oz. rib eye steak (choice of garlic butter or teriyaki) served with sauteed potatoes and haricot verts. Served with steamed rice and house salad. |
| Grilled Salmon |
$16.95 |
Grilled 7 oz. Scottish Atlantic wild salmon marinated in sea salt. Served with steamed rice and house salad. |
| Yaki-Niku |
$15.95 |
Grilled 7 oz. rib eye steak marinated in spicy garlic sauce. Served with steamed rice and house salad. |
| Beef Tower |
$15.95 |
6 oz. Angus beef, sauteed bok choy, green onions, shiitake mushrooms with garlic ginger sauce. Served with steamed rice and house salad. |
| Seafood Tempura |
$16.95 |
Lightly fried tiger shrimp, scallop, fish and calamari in Japanese style tempura batter. Served with steamed rice and house salad. |
| Maca-Teri Chicken |
$14.95 |
Teriyaki chicken with macadamia nuts, bell peppers and pineapples. Served with steamed rice and house salad. |
| Katsu |
$14.95 |
Lightly breaded and fried (chicken breast or pork loin) in Japanese bread crumb. Served with steamed rice and house salad. |
| Shellfish-Sake |
$12.95 |
Mussels and clams sauteed in sake and white soy sauce with scallions, ginger and garlic. |
| Tofu Steak |
$12.95 |
Sauteed tofu steak served on a sizzling plate with house special sauce. |
| Hamachi Kama |
$13.95 |
Yellowtail collar. |
| Surame Ika |
$11.95 |
Whole grilled squid. |
| Baby Ribs |
$8.95 |
Beef ribs. |
| Beef Skewer |
$7.95 |
Two skewers. |
| Seafood Skewer |
$7.95 |
Shrimp and scallops on two skewers. |
| Gyutan |
$7.95 |
Beef tongue. |
| Teba Shio Yaki |
$6.95 |
Chicken wings. |
| Saba Shio |
$6.95 |
Mackerel. |
| Chicken Skewer |
$4.95 |
Two skewers. |
| Sunagimo Skewer |
$4.95 |
Chicken gizzard on two skewers. |
| Shishito |
$3.95 |
Jalapeno peppers on two skewers. |
| Shiitake Mushroom |
$3.95 |
Two skewers. |
| Combo 1 |
$8.95 |
Beef, chicken and seafood skewer. |
| Combo 2 |
$9.95 |
Beef, chicken, seafood skewer and shishito. |
| Maguro Tatak |
|
Peppercorn tuna. |
| Spicy Shiro Maguro |
|
Spicy albacore tuna. |
| Sake Tataki |
|
Peppercorn fresh salmon. |
| Hamachi |
|
Yellowtail. |
| Unagi |
|
Fresh water eel. |
| Maguro |
|
Tuna. |
| Kunsei Sake |
|
Smoked salmon. |
| Tai |
|
Red snapper. |
| Ikura |
|
Salmon roe. |
| Wasabiko |
|
Wasabi roe. |
| Suzuki |
|
Striped bass. |
| Aborabo |
|
Escolar. |
| Hirame |
|
Flounder. |
| Tako |
|
Octopus. |
| Nama Sake |
|
Fresh salmon. |
| Shiro Maguro |
|
Albacore tuna. |
| Saba |
|
Norwegian mackerel. |
| Hotate |
|
Scallop. |
| Hokigai |
|
Surf clam. |
| Ebi |
|
Shrimp. |
| Kani Kama |
|
Crab stick. |
| Tobiko |
|
Flying fish roe. |
| Masago |
|
Smelt fish roe. |
| Chirashi |
$17.95 |
Chef's choice of assorted fresh fish, an egg omelet, and assorted vegetables over sushi rice. Comes with miso soup. |
| Unaju |
$14.95 |
Grilled sweet freshwater eel served on a bed of steamed rice. Comes with miso soup. |
| Sizzling Yaki Soba |
$12.95 |
Pan fried egg noodle with seafood and vegetable. Comes with house salad. |
| Seafood Pasta |
$12.95 |
Black mussels, shrimp, cuttlefish and spaghetti in creamy black cod sauce. Comes with house salad. |
| Ten-Zaru Soba |
$11.95 |
Japanese cold buckwheat noodle and shrimp tempura with soy based dipping sauce. Comes with house salad. |
| Seafood Fried Rice |
$11.95 |
Stir fried rice with an assortment of seafood and vegetables. Comes with miso soup. |
| Nabeyaki Udon |
$11.95 |
Udon noodle soup with chicken, egg, fish cake and vegetables served with shrimp tempura. Comes with house salad. |
| Spicy Beef Ramen |
$11.95 |
Egg noodle soup in spicy clear soy broth with egg, fish cake and thinly sliced ribeye steak. Comes with house salad. |
| Pork Ramen |
$10.95 |
Egg noodle soup in clear soy pork broth with egg, fish cake and braised pork loin. Comes with house salad. |
| Katsu Don |
$9.95 |
Breaded (pork or chicken) cutlet with egg over rice. Comes with miso soup. |
| Katsu Udon |
$9.95 |
Breaded pork or chicken cutlet with udon noodle soup. Comes with house salad. |
| Ten Don |
$9.95 |
Shrimp tempura over rice. Comes with miso soup. |
| Tempura Udon |
$9.95 |
Udon noodle soup with shrimp tempura. Comes with miso soup. |
| Yaki Udon |
$9.95 |
Stir fried udon noodles with chicken and vegetables. Comes with house salad. |
| Cha Soba |
$7.95 |
Japanese cold tea noodle with soy based dipping sauce. Comes with house salad. |
| Toro-Toro Roll |
$16.95 |
Toro topped with escolar, salmon tataki, tuna tataki topped with black tobiko, wasabi and garlic ponzu sauce. |
| Patriot Roll |
$16.95 |
Lobster tempura topped with tuna and crab mix. |
| Toku Roll |
$16.95 |
Tuna, yellowtail, salmon, crab, shrimp, asparagus, sprouts and yamagobo wrapped with cucumber skin. |
| Midnite Express Roll |
$15.95 |
Soft shell crab and avocado topped with freshwater eel drizzled with eel sauce. |
| New Century Roll |
$15.95 |
Soft shell crab and cucumber topped with tuna, salmon and avocado. |
| Crispy Pinky Roll |
$13.95 |
Crispy salmon skin, burdock root, cucumber, sprout, cream cheese roll topped with smoked salmon and dry fish flake. |
| Snow Beauty Roll |
$13.95 |
Shrimp and asparagus roll top with white fish, "fuji" sauce and baked. |
| Cajun Volcano Roll |
$13.95 |
Fried oyster and jalapeno topped with spicy crawfish mix, baked scallop and crunch batter mix. |
| Taste of Spicy Roll |
$13.95 |
Spicy salmon topped with avocado and tuna tataki drizzled with spicy garlic citrus sauce. |
| Rising Sun Roll |
$13.95 |
Salmon, avocado, asparagus and mango topped with crunch in soy paper. |
| R&B Roll |
$12.95 |
Shrimp tempura and avocado topped with salmon, spicy tuna, eel sauce and spicy mayo. |
| Yumi-Yumi Roll |
$12.95 |
Chopped sea scallop roll topped with fresh salmon coated with mango mustard sauce. |
| Caterpillar Roll |
$12.95 |
Unagi topped with avocado, sesame seeds and unagi sauce. |
| Roadrunner Roll |
$12.95 |
Fried chicken and spicy mayo topped with beef tataki and garlic ponzu and jalapenos. |
| Red Memo Roll |
$10.95 |
Crispy shrimp tempura topped with crab and spicy mayo. |
| Saint Patrick Roll |
$10.95 |
A flash fried combo of salmon, tuna, avocado, masago, spicy mayo and eel sauce. |
| Crunchy Crunchy Roll |
$9.95 |
Shrimp tempura, crab salad topped with crunchy spicy mayo, unagi sauce, sprinkled green onion and fish egg. |
| Green Tiger Roll |
$9.95 |
Smoked salmon, cream cheese and jalapeno with green soy paper and wasabiko. |
| Spider Roll |
$7.50 - $4.50 |
Soft shell crab with sprouts, cucumber, mayo and masago. |
| Boston Roll |
$7.50 - $4.50 |
Tuna, kani, avocado, lettuce and masago. |
| Crazy Maki Roll |
$7.50 |
Spicy tuna and shrimp tempura in soy paper. |
| Phoenix Maki Roll |
$7.50 |
White fish tempura battered with sweet sauce. |
| Rock & Roll Roll |
$5.95 - $3.95 |
Shrimp tempura with sprouts, cucumber, mayo and masago. |
| Philadelphia Roll |
$5.95 - $3.95 |
Smoked salmon, cream cheese and avocado. |
| Unagi Roll |
$5.95 - $3.95 |
Fresh water eel and cucumber. |
| Scallop Roll |
$5.95 - $3.95 |
Sea scallop and masago. |
| Shrimp and Asparagus Roll |
$5.95 - $3.95 |
Black tiger shrimp, asparagus and masago. |
| California Roll |
$5.95 - $3.95 |
Crab, avocado and cucumber. |
| Spicy Tuna Roll |
$5.95 - $3.95 |
Fresh tuna and toku spicy sauce. |
| Yellowtail Roll |
$5.95 - $3.95 |
Yellowtail with green onion and masago. |
| Spicy Salmon Roll |
$5.95 - $3.95 |
Scottish salmon with toku spicy sauce. |
| Salmon Skin Roll |
$4.50 - $3.50 |
Crispy salmon skin, cucumber, sprouts and yamagobo. |
| Salmon Roll |
$4.50 - $3.50 |
Scottish salmon. |
| Tuna Roll |
$4.50 - $3.50 |
Fresh tuna. |
| Sashimi Bento Box (Lunch Only) |
$11.95 |
Three different kinds of sashimi: tuna, salmon and escolar. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Unaju Bento Box (Lunch Only) |
$10.95 |
Grilled fresh water eel. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Sushi Bento Box (Lunch Only) |
$9.95 |
Four different kinds of nigiri: tuna, salmon, white fish and shrimp. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Tempura Bento Box (Lunch Only) |
$9.95 |
Shrimp deep fried in a delicate tempura batter. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Yakiniku Bento Box (Lunch Only) |
$9.95 |
Grilled rib eye steak. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Grilled Salmon Bento Box (Lunch Only) |
$9.95 |
Grilled salmon fillet (choice of Cajun or teriyaki). Comes with miso soup, house salad and choice of steamed or fried rice. |
| Grilled Chicken Bento Box (Lunch Only) |
$8.95 |
Grilled chicken breast (Cajun or teriyaki). Comes with miso soup, house salad and choice of steamed or fried rice. |
| Katsu Bento Box (Lunch Only) |
$8.95 |
Lightly breaded (chicken breast or pork loin) cutlet. Comes with miso soup, house salad and choice of steamed or fried rice. |
| Combo A (Lunch Only) |
$8.95 |
Four pieces spicy tuna roll, Four pieces nigiri: tuna, salmon, shrimp and white fish. Comes with miso soup and house salad. |
| Combo B (Lunch Only) |
$10.95 |
Four pieces California roll, Six pieces nigiri: tuna, salmon, white fish, escolar, crab stick and shrimp. Comes with miso soup and house salad. |
| Combo C (Lunch Only) |
$9.95 |
Five pieces shrimp tempura roll, four pieces California roll, four pieces spicy tuna roll. Comes with miso soup and house salad. |
| Combo D (Lunch Only) |
$11.95 |
Five pieces spider roll, one piece dynamite hand roll, one piece shrimp tempura hand roll. Comes with miso soup and house salad. |
| Combo E (Lunch Only) |
$14.95 |
Three kinds of sashimi: tuna, salmon and escolar, four pieces California roll, three pieces nigiri: tuna, salmon and white fish. Comes with miso soup and house salad. |
