Chicken Wings & Meatballs |
$20.00 |
"sweet n sour" bleu cheese dip, celery pluche |
Lobster Guacamole |
$24.00 |
maine lobster, crispy corn tortilla |
Fried Oysters |
$20.00 |
caviar creme fraiche, lemon, micro cilantro |
Rosemary Smoked Lamb Chop |
$24.00 |
creamy yukon potato, truffl e demi-glas |
Mozzarella Boconcino En Carozza |
$17.00 |
tomato, basil ricotta |
Steak Taco |
$20.00 |
chorizo, cabot cheddar, tomatillo, onion, sour cream, cilantro |
Peking Duck Buns |
$26.00 |
steamed lotus buns, hoisin glaze, scallions, carrot |
Tuna Tartar "Poke" Crisp Wonton Taco |
$22.00 |
avocado crema, ginger aioli, sesame brown butter |
Curry Chicken Satay Taco |
$16.00 |
red onion escabeche, cilantro, tamarind sauce |
Langoustine Scampi |
$33.00 |
whipped ricotta, calabrese peppers, green olives |
TE Beef Sliders |
$22.00 |
cheddar, lettuce, tomato, fried onion, & sweet mustard relish |
Prime Rib Sliders |
$24.00 |
fontina fondue, onion, & te sauce |
Iceberg Wedge |
$18.00 |
avocado, chopped egg, grape tomato, creamy bleu cheese, bacon vinaigrette |
Organic Baby Kale |
$19.00 |
toasted yam, dried cranberries, asian pears, toasted pepitas, cotija cheese, red wine vinaigrette |
The Greek |
$19.00 |
baby red romaine, feta, cucumber, olives, tomato, red onion, feta-phyllo triangle, oregano vinaigrette |
Chinese Chicken Salad |
$24.00 |
chopped warm chicken, chinese cabbage, shred carrot, wonton crisp, green beans, mandarin oranges, roast virginia peanuts, soy-ginger dressing |
Te Caesar |
$18.00 |
grilled travesano, anchovy, garlic parmesan dressing |
Baby Arugula & Blackberries |
$20.00 |
sweet curried pecan, avocado, bermuda onion, honey-sherry vinaigrette |
Filet Of Beef Salad |
$34.00 |
fi eld greens, pickled tomato, smoked bacon, te onion, red wine vinaigrette & cabernet reduction |
Chopped N.Y Salad |
$18.00 |
cucumber, avocado, tomato, bermuda onion, gorganzola, honey-sherry vinaigrette |
Grilled Octopus Salad |
$24.00 |
fi ngerling potatoes, dried black olive, sweet pimento, olive oil, frisee |
Roasted "Borscht" Beet Salad |
$21.00 |
goat cheese espuma, avocado, cracked fennel seed oil, balsamic glaze, gingered citrus essence |
Chilled Prawn Cocktail |
$24.00 |
|
East And West Coast Oysters |
$50.00 - $26.00 |
|
Maine Lobster Cocktail |
$28.00 |
|
Little Neck Clams |
$4.00 |
|
Small |
$54.00 |
6 oysters, 6 clams, 2 shrimp, mussels, escabeche |
Medium |
$90.00 |
9 oysters, 9 clams, 3 shrimp, mussels, crab cocktail, escabeche |
Large |
$152.00 |
12 oysters, 12 clams, 6 shrimp, mussels, crab cocktail, escabeche, whole lobster |
Sesame Pork |
$18.00 |
orange plum sauce |
Chicken And Ginger |
$18.00 |
lemongrass pesto |
Shrimp & Scallion |
$20.00 |
yuzu reduction |
The Classic |
$20.00 |
roasted tomato sauce, mozzarella, basil, plus 1 topping |
Crispy Eggplant |
$25.00 |
caramelized onion, taleggio, baby spinach salad |
Fig & Prosciutto |
$26.00 |
rosemary crust, fi g jam, gorgonzola, prosciutto |
Portobello |
$24.00 |
fontina, truffl e vinaigrette |
Quattro Formaggio |
$22.00 |
buff alo mozzarella, ricotta, fontina, parmesan, roast garlic-thyme beurre fondue |
Chicken & Broccoli Stir Fry |
$24.00 |
sweet red pepper, sugar snap peas, bermuda onion, sesame seeds |
Spicy Squid & Shrimp |
$26.00 |
squid ink noodle, nappa cabbage, straw mushrooms, snow peas, bean sprouts, sweet & spicy thai red curry |
Roast Duck Udon |
$32.00 |
shitaki, bean sprout, red pepper, green onion, spicy hoisin sauce & sesame |
Rigatoni Bolognese |
$24.00 |
todd's old school bolognese, veal reduction, pecorino |
"Brooklyn Style" Spaghetti Polpetini |
$24.00 |
meatballs, garlicky bread crumbs, parmesan |
Lobster Mac N' Cheese |
$30.00 |
lobster, caramelized onion, parmesan béchamel, truffle vinaigrette |
Veal Agnolotti |
$30.00 |
veal confi t, prosciutto, truffl e, parmesan |
Butternut Squash Tortelli |
$26.00 |
amaretti cookie, brown butter-sage sauce, parmesan |
Vegetable |
$8.00 |
|
Salmon |
$12.00 |
|
Yellowtail |
$14.00 |
|
Big Eye Tuna |
$18.00 |
|
Spicy Tuna |
$14.00 |
|
King Crab California |
$18.00 |
|
Wagyu |
$30.00 |
|
Tobiko |
$5.00 |
|
Uni |
$8.00 |
|
Big Eye Tuna |
$8.00 |
|
Kampachi |
$6.00 |
|
Shrimp |
$6.00 |
|
Masago |
$5.00 |
|
Yellowtail |
$6.00 |
|
Salmon |
$5.00 |
|
Ikura |
$6.00 |
|
Fluke |
$5.00 |
|
BBQ Eel |
$6.00 |
|
King Crab |
$8.00 |
|
Shrimp Tempura |
$20.00 |
two shrimp, spicy tuna, eel sauce, tempura flakes |
Rainbow Roll |
$17.00 |
crab stick and cucumber topped with assorted fish |
Sea Dragon |
$22.00 |
bbq eel, tempura shrimp, spicy mayo |
Tuna Two Way |
$24.00 |
spicy tuna, avocado, big eye or white tuna |
Lobster Roll |
$26.00 |
mango and cucumber, sweet and spicy |
One |
$26.00 |
salmon roll, 4 pc mixed sushi |
Two |
$38.00 |
charashi, sushi rice, 9 pc mixed sashimi |
Three |
$38.00 |
spicy tuna roll, 9 pc mixed sushi |
Artisanal Cheese Board |
|
olive tapenade, grilled herb crostini, almonds, grapes and chefs selection of cheese |
Cured Dried Meats |
|
olive tapenade, grilled herb crostini, almonds, grapes and chefs selection of charcuterie |
Classic Burger |
$20.00 |
cheddar, lettuce, tomato, fried onion, mustard relish, te sauce |
The Food Hall Burger |
$24.00 |
fried onion, grilled bacon, roasted tomato, gorgonzola, bbq sauce, te sauce |
Tiger Shrimp Burger |
$26.00 |
ebi sauce, seaweed fries, heart of romaine |
The Amsterdam Burger |
$28.00 |
house smoked pastrami, gruyere, sauerkraut, te sauce |
Kimchi Reuben |
$20.00 |
gruyere, te sauce, marble rye |
Roast Honey-Lime Chicken |
$26.00 |
cilantro-chili slaw, avocado cream |
Double Cut Maple Brined Pork Chop |
$32.00 |
butternut polenta, maple-green apple glazed |
5 Spiced "Brooklyn Porterhouse" Au Poivre |
$38.00 |
pommes frites, griddled sweet onion, cognac-pepper sauce |
Sea Bass |
$40.00 |
chorizo steamed cockles, whipped carrot, crispy leeks, orange glazed pork belly, rouille toast points |
Atlantic Salmon |
$32.00 |
hot house baby vegetables, evoo, parsley, lemon |
Honey-Soy Glazed Whole Grilled Bronzino |
$42.00 |
rocket greens, citrus, fennel |
Whole Grilled Court Bouillon Lobster |
$56.00 |
grilled asparagus |
Ocean Stew |
$30.00 |
clam, shrimp, sea bass, mussel, salmon, calamari, tomato fennel broth |
Clams Posillipo |
$24.00 |
fi re roasted tomato, garlic, italian parsley, garlic points |
Mussels & Beer |
$22.00 |
sweet onion, italian sausage, roast tomato, garlic |
Fillet Of Sole |
$32.00 |
pomme puree, haricot vert almondine, brown butter hollandaise |
Simple Salad |
$7.00 |
mixed field greens, grape tomatoes, roast sweet corn, shallot vinaigrette |
Sweet Potato Fries |
$8.00 |
maple-mustard aioli |
Parmesan Fries |
$8.00 |
|
Risotto Tater Tots |
$12.00 |
fontina, truffle aioli |
Roast Brussels Sprouts |
$12.00 |
pork belly, kim chi |
Seaweed Salad |
$8.00 |
|
Edamame |
$8.00 |
|
Pasta |
|
mac-n-cheese, penne with butter, rigatoni with tomato sauce |
Flat Bread |
|
classic, pepperoni, sausage |
Sliders |
|
beef, chicken parmesan. served with fries |
Cup Cake |
|
|
Ice Cream |
|
|
Attention Cocktail |
|
tanqueray, crème de violetta, lillet rouge, dry vermouth, agnostura bitters, lime juice |
TE 75 |
|
sloe gin, nikolaihof elderfl ower syrup, prosecco |
Moscow Mule |
|
absolut vodka, muddled ginger, lime, ginger beer |
Sake Sidecar |
|
sake, brandy, cointreau, lemon juice |
Hot Toddie |
|
with gin, fresh lemon juice, ginger syrup, orange bitters, cinnamon stick |
Hot Toddie |
|
with whiskey, fresh lemon juice, clove |
Indian Summer |
|
apple juice, cinnamon, brandy |
The New Yorker |
|
makers mark, canton ginger liqueur, sweet vermouth, agnostura bitters |
Mullet-Wine |
|
amaretto, cinnamon stick, clove, orange rum, red wine |
Stella Artois |
|
belgium |
Corona Extra |
|
mexico |
Heineken Lager |
|
netherlands |
Dos Equis Lager |
|
mexico |
Guiness Stout |
|
ireland |
Amstel Light |
|
netherlands |
Blue Moon |
|
usa |
Peroni |
|
italy |
Buckler N/A |
|
usa |
Brooklyn East Indian Pale Ale |
|
usa |
Brooklyn Pilsner |
|
usa |
Nino Franco 'Rustio' Prosecco |
$17.00 |
valdobbiadene superiore docg, it |
Roederer Estate Brut |
$25.00 |
anderson valley, ca |
Veuve Clicquot Brut |
$30.00 |
epernay, fr |
Mumm Brut Rosé |
$18.00 |
napa valley, ca |
Antinori Guado Al Tasso Scalabrone |
$16.00 |
tuscany, it |
Banfi Regali Rosé Brachetto D'Acqui |
$13.00 |
piedmont, it |
Caposaldo Pinot Grigio |
$14.00 |
veneto, it |
Irony 'Small Lot Reserve' Chardonnay |
$14.00 |
monterey, ca |
Villa Maria Sauvignon Blanc Private Bin |
$15.00 |
marlborough, nz |
Eroica Riesling |
$16.00 |
washington |
Jean-Paul Picard Sancerre |
$16.00 |
loire valley, fr |
Ferrari-Carano Sauvignon Blanc |
$17.00 |
sonoma county, ca |
Trefethen 'Double T' Chardonnay |
$18.00 |
napa valley, ca |
Jeanne Marie Merlot |
$15.00 |
california |
Rosenblum 'Cellars Vintner's Cuvee' Zinfandel |
$15.00 |
california |
Castello Banfi Chianti Classico |
$16.00 |
tuscany, it |
Block 9 'Caiden's Vineyard Pinot Noir |
$19.00 |
california |
Bodegas Muriel Seleccion Rioja |
$18.00 |
sp |
Catena Malbec |
$18.00 |
mendoza, ar |
Modus Red Blend |
$19.00 |
tuscany, it |
Routestock 'Route 29' Cabernet Sauvignon |
$19.00 |
napa valley, ca |
Faust Cabernet Sauvignon |
$29.00 |
napa valley, ca |