| Package I |
$14.25 |
imported and domestic cheese display, fresh vegetable crudit'es display, fresh seasonal fruit display, choice of four butler passed hors d'oeuvres |
| Package II |
$19.25 |
imported and domestic cheese display, fresh vegetable Crudit'es display, fresh seasonal fruit display, choice of eight passed hors d'oeuvres |
| Vegetable Spring Rolls |
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| Spanakopita |
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| Scallops Wrapped in Bacon |
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| Mini Crab Cakes |
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| Petite Beef Wellington Crabmeat Stuffed Mushrooms |
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| Coconut Shrimp |
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| Asiago Stuffed Olive |
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| Chicken and Vegetable Skewers |
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| Petite Quiche |
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| Chicken Quesadilla |
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| Sesame Chicken |
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| Chicken Wellington |
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| Artichoke with Bourse Cream Cheese |
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| Chicken Pineapple Brochette |
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| Beef Brochette |
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| Brie and Apricot en Croute |
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| Black Bean and Cheese Quesadilla |
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| Shrimp Purse |
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| Imported and Domestic Cheese Display |
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| Fresh Vegetable Crudit'es Display |
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| Fresh Seasonal Fruit Display |
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| Farferule |
$5.95 |
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| Penne |
$5.95 |
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| Tortellini |
$5.95 |
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| Gnocchi |
$5.95 |
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| Marinara |
$5.95 |
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| Alfredo |
$5.95 |
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| Vodka a la Creme |
$5.95 |
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| Red Pepper Pesto |
$5.95 |
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| Roast Prime Rib of Beef |
$245.00 |
serves 20-25 |
| Roast Breast of Turkey |
$190.00 |
serves 20-25 |
| Roast Loin of Pork |
$175.00 |
serves 15-20 |
| Baked Glazed Ham |
$190.00 |
serves 20-25 |
| Dessert Station |
$7.95 |
(choice of three): New York style cheesecake, traditional Italian tiramisu, creme brule cheesecake, key lime pie, chocolate raspberry chambord torte, mountain berry cream flan, chocolate tower cake, |
